天竺葵干油印度 geranium stem oil india
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类别 Category:flavor and fragrance agents
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笔记 Notes: 新鲜蒸馏的天竺葵波旁威士忌油具有非常独特的 Freshly distilled Geranium Bourbon Oil has a very peculiar, 相当令 讨厌的前调，部分原因是二甲基硫。后者可能不存在于叶子中 rather obnoxious topnote which is partly due to dimethyl sulfide. The latter is probably not present as such in the leaves, 而是在田间蒸馏前植物材料迅速腐烂期间产生的。 but is produced during the rapid decaying of the plant material immediately prior to the field distillation.
适当的充气或老化后，不愉快的前味将消失 The unpleasant topnote will disappear after proper aeration or ageing of the oil, 或将油过滤或倾析时。 or when the oil is filtered or decanted.
然后，油的颜色为橄榄绿至几乎棕绿。稍后的 The color of the oil is then greenish olive to almost brownish green. Later on, 绿褪色，旧时油变得更黄。它的气味是非常强烈的绿 the green color fades and the oil becomes more yellow when old. Its odor is very powerful green, 绿叶玫瑰色 leafy rosy, 带有明显的果香薄荷味和丰富的风味 with a pronounced fruity minty backnote and a rich, 持久的 long lasting, 玫瑰色干透。至于天竺葵油的味道 sweet rosy dryout. As for the flavor of geranium oil, 尽管这种油很少用于香料中 although the oil is very rarely used in flavors at all, 值得一提的是它有苦味 it is worthwhile mentioning that it has a bitter taste, 相当草本，一点也不愉快。 rather herbaceous and not at all pleasant as such.
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