| Name: | 芹菜根提取物 apium graveolens l. root extract |
| CAS号 CAS Number: | 89997-35-3 |
|
| ECHA EC 数 Number: | 289-668-4 |
类别 Category:cosmetic ingredient for skin conditioning
美国 US/欧盟 EU EU/ fda / jecfa / fema / Flavis / 文献 Scholar /专利 Patent :
物理性质 Physical Properties:
| 食品化学品法典列表 Food Chemicals Codex Listed: | No |
感官特性 Organoleptic Properties:
| 来自其他 的气味和/或风味描述（如果找到）。 Odor and/or flavor descriptions from others (if found). |
化妆品信息 Cosmetic Information:
供应商 Suppliers:
安全信息 Safety Information:
| |
| 危害识别 Hazards identification |
| |
| 物质或混合物的分类 Classification of the substance or mixture |
| 根据29 cfr 1910（osha hcs）进行ghs分类 GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| 没有找到。 None found. |
| ghs标签元素 GHS Label elements, 包括预防性声明 including precautionary statements |
| |
| 象形图 Pictogram | |
| |
| 危险说明 Hazard statement(s) |
| 没有找到。 None found. |
| 防范说明 Precautionary statement(s) |
| 没有找到。 None found. |
| 口服/肠胃外毒性 Oral/Parenteral Toxicity: |
|
未定 Not determined
|
| 皮肤毒性 Dermal Toxicity: |
|
未定 Not determined
|
| 吸入毒性 Inhalation Toxicity: |
|
未定 Not determined
|
使用安全信息 Safety in Use Information:
| 类别 Category: | cosmetic ingredient for skin conditioning |
| 推荐用于重症芹菜根提取物的使用水平 Recommendation for apium graveolens root extract usage levels up to: | | | 不用于香水。 not for fragrance use.
|
| |
| 推荐的芹菜根提取物风味使用水平最高为 Recommendation for apium graveolens root extract flavor usage levels up to: |
| | 不用于调味料。 not for flavor use.
|
安全参考 Safety references:
参考资料 References:
| | 芹菜根提取物 apium graveolens l. root extract |
| 加拿大国内分公司。清单 Canada Domestic Sub. List: | 89997-35-3 |
| pubchem（sid） Pubchem (sid): | 135275043 |
其他资料 Other Information:
潜在搅拌机 Potential Blenders and 核心组件 core components note
潜在用途 Potential Uses:
存在（自然 Occurrence (nature, 餐饮 food, 其他） other): note
同义词 Synonyms:
| | apium integrilobum root extract | | | apium vulgare root extract | | | carum graveolens root extract | | | celeri celeri graveolens root extract | | | 芹菜根 celery root extract | | | 芹菜根的提取物 extract of the roots of the celery, 芹菜 apium graveolens l., 点地梅科 umbelliferae | | | 精油 selinum graveolens root extract | | | 塞塞利 seseli graveolens root extract | | | sium sium apium root extract | | | sium sium graveolens root extract |
文章 Articles:
| 已发布 PubMed:三个芹菜品种agvip1基因的分离，鉴定以及对非生物和金属离子胁迫的响应。 Isolation and characterization of the Agvip1 gene and response to abiotic and metal ions stresses in three celery cultivars. |
| 已发布 PubMed:全氟烷基酸在生物固体改良土壤中生长的食用作物的各个植物区室中的分布。 Perfluoroalkyl acid distribution in various plant compartments of edible crops grown in biosolids-amended soils. |
| 已发布 PubMed:芹菜根类蔬菜引起的全身性过敏性皮炎。 Systemic allergic dermatitis caused by Apiaceae root vegetables. |
| 已发布 PubMed:银杏提取物的功效 Effects of extracts of ginkgo, 洋葱 onion, 和芹菜对离体大鼠心房的收缩力。 and celery on the contractility of isolated rat atria. |
| 已发布 PubMed:大气沉积的影响 Impact of atmospheric deposition of As, cd和pb在胡萝卜和芹菜中的浓度。 Cd and Pb on their concentration in carrot and celeriac. |
| 已发布 PubMed:蜜蜂科蔬菜中的聚乙炔的无损拉曼分析。 Nondestructive Raman analysis of polyacetylenes in apiaceae vegetables. |
| 已发布 PubMed:暴露于模拟根基沉积的工业土壤中的生物降解 Pyrene biodegradation in an industrial soil exposed to simulated rhizodeposition: 它如何影响功能性微生物的丰度？ how does it affect functional microbial abundance? |
| 已发布 PubMed:阿霉素处理的大鼠芹菜和欧芹汁的抗氧化活性。 Antioxidant activities of celery and parsley juices in rats treated with doxorubicin. |
| 已发布 PubMed:茴香中的内生真菌 Endophytic fungi occurring in fennel, 生菜 lettuce, 菊苣 chicory, 和芹菜-意大利南部的商业作物。 and celery--commercial crops in southern Italy. |
| 已发布 PubMed:[蔬菜吸收和积累碘的特性]。 [Characteristics of iodine uptake and accumulation by vegetables]. |
| 已发布 PubMed:含有高浓度亚油酸植物对pah降解的生物刺激作用。 Biostimulation of PAH degradation with plants containing high concentrations of linoleic acid. |
| 已发布 PubMed:芹提取物对四氯化碳处理的小鼠氧化应激的某些生化参数的影响 Effect of celery (Apium graveolens) extracts on some biochemical parameters of oxidative stress in mice treated with carbon tetrachloride. |
| 已发布 PubMed: 芹菜幼苗中铬 Cr（iii）的吸收和毒性。 |
| 已发布 PubMed:菜豆科蔬菜胡萝卜中的聚乙炔 Polyacetylenes from the Apiaceae vegetables carrot, celery, 茴香 fennel, 香菜 parsley, 和防风草及其细胞毒活性。 and parsnip and their cytotoxic activities. |
| 已发布 PubMed:选择富含碘的蔬菜，以及碘酸盐在土壤中的残留作用。 Selecting iodine-enriched vegetables and the residual effect of iodate application to soil. |
| 已发布 PubMed:食品加工对芹菜过敏性的影响 Influence of food processing on the allergenicity of celery: dbpcfc与芹菜香料和芹菜过敏的芹菜患者。 DBPCFC with celery spice and cooked celery in patients with celery allergy. |
| 已发布 PubMed:双盲确认芹菜过敏 Celery allergy confirmed by double-blind, 安慰剂对照食物挑战 placebo-controlled food challenge: 一项针对32位具有芹菜根不良反应史的受试者的临床研究。 a clinical study in 32 subjects with a history of adverse reactions to celery root. |
| 已发布 PubMed:1994年美国针对植物寄生 的作物损失调查。 Survey of crop losses in response to phytoparasitic nematodes in the United States for 1994. |
| 已发布 PubMed:评估香港消费的三种蔬菜中137cs的转移。 Assessment of the transfer of 137Cs in three types of vegetables consumed in Hong Kong. |
| 已发布 PubMed:胡萝卜的主要根蛋白，与细胞内发病相关蛋白（pr）和花粉过敏原具有高度同源性。 A major root protein of carrots with high homology to intracellular pathogenesis-related (PR) proteins and pollen allergens. |
| 已发布 PubMed:甘露醇脱氢酶在芹菜植物和细胞中的免疫定位 Immunolocalization of mannitol dehydrogenase in celery plants and cells. |
| 已发布 PubMed:过多的常量营养素会加剧芹菜中的甘露醇代谢。 Mannitol Metabolism in Celery Stressed by Excess Macronutrients. |
| 已发布 PubMed:在根区盐度不同的水平下，芹菜（芹菜叶）叶片中的气体交换和碳分配。 Gas Exchange and Carbon Partitioning in the Leaves of Celery (Apium graveolens L.) at Various Levels of Root Zone Salinity. |
| 已发布 PubMed:甘露醇的部分纯化和表征 Partial purification and characterization of mannitol: 芹菜根（芹菜芹变种）根中的甘露糖1-氧化还原酶。 mannose 1-oxidoreductase from celeriac (Apium graveolens var. rapaceum) roots. |
| 已发布 PubMed:受温度影响，戊酸戊酯对芹菜和苜蓿根的渗透作用。 Penetration of Celery and Alfalfa Roots by Pratylenchus penetrans as Affected by Temperature. |
| 已发布 PubMed: Bekh-k-karafs（apium graveolens linn）根对中枢橙花系统的影响。 |
| 已发布 PubMed:芹菜摄入后严重的光毒性烧伤。 Severe phototoxic burn following celery ingestion. |
| 已发布 PubMed:芹菜种子的萌发的结构研究，着重于胚乳分解。 A structural study of germination in celery (Apium graveolens L.) seed with emphasis on endosperm breakdown. |
| 已发布 PubMed:细胞化学和超低温切割对活跃伸长的植物细胞中扩张壁的精细结构的观察。 Observations with cytochemistry and ultracryotomy on the fine structure of the expanding walls in actively elongating plant cells. |
|
