柑桔摇篮水果水 citrus aurantifolia swingle fruit water
从石灰的果实中获得的蒸汽馏分的水溶液 aqueous solution of the steam distillates obtained from the fruit of the lime, citrus aurantifolia, 芸香科 rutaceae

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CAS号 CAS Number: 90063-52-8 ECHA EC 数 Number: 290-010-3 类别 Category:cosmetic ingredient for skin conditioning   美国 US/欧盟 EU EU/ fda / jecfa / fema / Flavis / 文献 Scholar /专利 Patent : 谷歌学术 Google Scholar: 搜索 Search 谷歌书 Google Books: 搜索 Search 谷歌学术 Google Scholar: with word "volatile" 搜索 Search 谷歌学术 Google Scholar: with word "flavor" 搜索 Search 谷歌学术 Google Scholar: with word "odor" 搜索 Search 谷歌专利 Google Patents: 搜索 Search 美国专利 US Patents: 搜索 Search 欧盟专利 EU Patents: 搜索 Search 已发布 PubMed: 搜索 Search NCBI: 搜索 Search   物理性质 Physical Properties: 食品化学品法典列表 Food Chemicals Codex Listed: No 保质期 Shelf Life: 如果正确存放，则为6.00个月或更长时间。 6.00 month(s) or longer if stored properly. 存储 Storage: 存放在阴凉处 store in cool, 干燥处，密封容器中 dry place in tightly sealed containers, 免受热和光照。 protected from heat and light.   感官特性 Organoleptic Properties: 气味类型 Odor Type: citrus lime 口味描述 Taste Description: lime 来自其他 的气味和/或风味描述（如果找到）。 Odor and/or flavor descriptions from others (if found).   化妆品信息 Cosmetic Information: CosIng: 化妆品数据 cosmetic data 化妆品用途 Cosmetic Uses: skin conditioning   供应商 Suppliers: 香脂木豆 Carrubba 青柠果精水 Lime Fruit Essential Water hddes集团 HDDES Group 石灰水合物 Lime Hydrolates 有机和常规 Organic and Conventional   安全信息 Safety Information:   危害识别 Hazards identification   物质或混合物的分类 Classification of the substance or mixture 根据29 cfr 1910（osha hcs）进行ghs分类 GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) 没有找到。 None found. ghs标签元素 GHS Label elements, 包括预防性声明 including precautionary statements   象形图 Pictogram   危险说明 Hazard statement(s) 没有找到。 None found. 防范说明 Precautionary statement(s) 没有找到。 None found. 口服/肠胃外毒性 Oral/Parenteral Toxicity: 未定 Not determined 皮肤毒性 Dermal Toxicity: 未定 Not determined 吸入毒性 Inhalation Toxicity: 未定 Not determined   使用安全信息 Safety in Use Information: 类别 Category: cosmetic ingredient for skin conditioning 关键影响 IFRA Critical Effect: 光毒性 Phototoxicity IFRA IFRA 香味 fragrance 材料 material 规格 specification:   确定了化合物中所有相关油类的香菜碱（5-甲氧基补骨脂素）含量 Where the bergapten (5-methoxypsoralen) content of all relevant oils present in a compound has been determined, 建议用于暴露在阳光下的皮肤区域 it is recommended that for applications on areas of skin exposed to sunshine, 不包括浴液准备 excluding bath preparations, 肥皂和其他从皮肤上洗掉的产品 soaps and other products which are washed off the skin, 这种香气将您带到英国玫瑰园。一束宜 的芬芳玫瑰。果味花香苹果的前调。香水的核心是一束丰盛的玫瑰 the total level of bergapten in the consumer products should not exceed 0.0015% (15 ppm). This is equivalent to 0.0075% (75 ppm) in a fragrance compound used at 20% in the consumer product. 尚未通过适当方法确定佛手柑水平的地方 Where the level of bergapten has not been determined by appropriate methods, 生产的主要国家是苏丹（korfodan和tahla胶） the limits specified in the guidelines on individual oils should apply. 在那种情况下 In those cases, 当这些油与其他光毒性成分结合使用时 where such oils are used in combination with other phototoxic ingredients, 必须考虑加和效应，并相应降低使用量。所有光毒性香料成分的浓度总和 the additive effect has to be taken into consideration and the use levels have to be reduced accordingly. The sum of the concentrations of all phototoxic fragrance ingredients, 以其在消费产品中建议的最大含量的百分比表示 expressed in % of their recommended maximum level in the consumer product, 不得超过100。 shall not exceed 100. IFRA IFRA: 查看标准 View Standard     安全参考 Safety references: Clinicaltrials.gov ClinicalTrials.gov:search 癌症引文 Cancer Citations:搜索 Search 毒理学引文 Toxicology Citations:搜索 Search EPA ACToR:毒理学资料 Toxicology Data EPA物质注册服务（SRS） :注册表 Registry 国家过敏和传染病研究所 National Institute of Allergy and Infectious Diseases:数据 Data 德国wgk WGK Germany:2 柑桔摇篮水果水 citrus aurantifolia swingle fruit water chemidplus Chemidplus:090063528   参考资料 References:   柑桔摇篮水果水 citrus aurantifolia swingle fruit water 加拿大国内分公司。清单 Canada Domestic Sub. List: 90063-52-8 pubchem（sid） Pubchem (sid): 135327615   其他资料 Other Information: 出口关税代码 Export Tariff Code: 3301.14.0000 维基百科 Wikipedia: 视图 View   潜在搅拌机 Potential Blenders and 核心组件 core components note 气味 For Odor citrus 佛手柑 bergamotoil 佛手柑 bergaptene 减少 reduced italy FL/FR 柠檬醛 citral FL/FR 柠檬醛 citral dimethyl acetal FL/FR citrus aurantifolia 秋千 swingle fruit extract FR citrus aurantifolia 秋千 swingle 皮 peel extract FL/FR citrus hystrix fruit extract FL/FR combava combava 皮 peeloil FL/FR dihydromyrcenol FL/FR 柠檬 lemon hexadiene FL/FR lime essenceoil FL/FR limeoil FL/FR limeoil CO2 extract mexico FL/FR limeoil 蒸馏的 distilled FL/FR limeoil 蒸馏的 distilled africa FL/FR limeoil 蒸馏的 distilled folded FL/FR limeoil 蒸馏的 distilled haiti FL/FR limeoil 蒸馏的 distilled mexico FL/FR limeoil 蒸馏的 distilled peru FL/FR limeoil 蒸馏的 distilled terpeneless FL/FR limeoil 蒸馏的 distilled 西方 west indian FL/FR 波斯语 persian limeoil 表达 expressed FL/FR limeoil 表达 expressed FL/FR limeoil 表达 expressed florida FL/FR limeoil 表达 expressed folded FL/FR limeoil 表达 expressed 呋喃香豆素 furanocoumarin 减少 reduced FL/FR limeoil 表达 expressed mexico FL/FR limeoil 表达 expressed terpeneless FL/FR limeoil 呋喃香豆素 furocoumarin 减少 reduced FL/FR limeoil terpenes FL/FR lime 皮 peeloil 表达 expressed mexico FL/FR lime 皮 peel water FL/FR lime pyran FR 罗勒烯 ocimene qu进入 intoxide FL/FR petitgrain limeoil FL/FR 泥土的 earthy (-)-alpha- fenchol FL/FR herbal laevo- perillaldehyde FL/FR perillaldehyde FL/FR terpinolene FL/FR 萜烯 terpenic alpha- phellandrene FL/FR gamma- terpinene FL/FR alpha- ter松树 pineol FL/FR 木本 woody (+)- camphene FL/FR alpha- terpinene FL/FR 用于调味 For Flavor 找不到适合这些的口味组 No flavor group found for these (+)- camphene FL/FR aromatic aromatic laevo- perillaldehyde FL/FR 樟脑的 camphoreous (-)-alpha- fenchol FL/FR citrus 佛手柑 bergamotoil 佛手柑 bergaptene 减少 reduced italy FL/FR 佛手柑 bergamot 橙子 orange lime flavor FL 樱桃 cherry 柠檬 lemon lime flavor FL 柠檬醛 citral FL/FR 柠檬醛 citral dimethyl acetal FL/FR citrus aurantifolia 秋千 swingle fruit 果汁 juice FL citrus aurantifolia 秋千 swingle 皮 peel extract FL/FR citrus hystrix fruit extract FL/FR combava combava 皮 peeloil FL/FR 猕猴桃 kiwi 柠檬 lemon lime flavor FL 柠檬 lemon carbonyls FL 柠檬 lemon hexadiene FL/FR 柠檬 lemon lime flavor FL lime concentrate FL lime 亲切 cordial flavor FL lime essenceoil FL/FR 手指 finger lime flavor FL lime flavor FL 键 key lime flavor FL 非洲黑 kaffir lime flavor FL lime 果汁 juice dehydrated FL limeoil FL/FR limeoil CO2 extract mexico FL/FR limeoil 蒸馏的 distilled FL/FR limeoil 蒸馏的 distilled africa FL/FR limeoil 蒸馏的 distilled folded FL/FR limeoil 蒸馏的 distilled haiti FL/FR limeoil 蒸馏的 distilled mexico FL/FR limeoil 蒸馏的 distilled peru FL/FR limeoil 蒸馏的 distilled 无倍半萜 sesquiterpeneless FL limeoil 蒸馏的 distilled terpeneless FL/FR limeoil 蒸馏的 distilled 西方 west indian FL/FR 波斯语 persian limeoil 表达 expressed FL/FR limeoil 表达 expressed FL/FR limeoil 表达 expressed florida FL/FR limeoil 表达 expressed folded FL/FR limeoil 表达 expressed 呋喃香豆素 furanocoumarin 减少 reduced FL/FR limeoil 表达 expressed mexico FL/FR 波斯语 persian limeoil 表达 expressed 无倍半萜 sesquiterpeneless FL limeoil 表达 expressed 无倍半萜 sesquiterpeneless mexico FL limeoil 表达 expressed terpeneless FL/FR limeoil 呋喃香豆素 furocoumarin 减少 reduced FL/FR limeoil terpenes FL/FR lime 皮 peeloil 表达 expressed mexico FL/FR lime 皮 peel water FL/FR 橙子 orange 柠檬 lemon lime flavor FL petitgrain limeoil FL/FR alpha- ter松树 pineol FL/FR 果味的 fruity 酸果蔓 cranberry 覆盆子 raspberry lime flavor FL lilikoi lilikoi 浮动 float flavor FL 热情 passion fruit lime 含羞草 mimosa flavor FL 绿 green dihydromyrcenol FL/FR 罗勒烯 ocimene qu进入 intoxide FL/FR sour calamansi calamansi 青柠果 lime fruit FL 辣的 spicy perillaldehyde FL/FR 萜烯 terpenic alpha- phellandrene FL/FR alpha- terpinene FL/FR gamma- terpinene FL/FR 热带 tropical 椰子 coconut lime 马鞭草 verbena flavor FL 木本 woody terpinolene FL/FR   潜在用途 Potential Uses: 没找到 None Found   存在（自然 Occurrence (nature, 餐饮 food, 其他） other):note   青柠果 lime fruit 搜索 Search Trop 图片 Picture   青柠果 lime fruit 搜索 Search Trop 图片 Picture   同义词 Synonyms:   从石灰的果实中获得的蒸汽馏分的水溶液 aqueous solution of the steam distillates obtained from the fruit of the lime, citrus aurantifolia, 芸香科 rutaceae   citrus aurantiifolia 秋千 swingle fruit water   青柠果 lime fruit water   文章 Articles: 已发布 PubMed:脂质Comparison of lipids, 使用hs / gc / ms / fid技术检测各种金橘种类的脂肪酸和挥发性化合物。 fatty acids and volatile compounds of various kumquat species using HS/GC/MS/FID techniques. 已发布 PubMed:5-geranyloxy-7-methoxycoumarin通过诱导凋亡来抑制结肠癌细胞（sw480）细胞的生长。 5-Geranyloxy-7-methoxycoumarin inhibits colon cancer (SW480) cells growth by inducing apoptosis. 已发布 PubMed:猝灭剂法提取农药残留时温度和纯度的影响 Effects of temperature and purity of magnesium sulfate during extraction of pesticide residues using the QuEChERS method. 已发布 PubMed:诱导古柯咀嚼器脱落的颊细胞核异常 Induction of nuclear anomalies in exfoliated buccal cells of coca chewers: 实地研究的结果。 results of a field study. 已发布 PubMed:桔皮己烷提取物的化学组成和抗结核分枝杆菌活性的一些成分。 Chemical composition of hexane extract of Citrus aurantifolia and anti-Mycobacterium tuberculosis activity of some of its constituents. 已发布 PubMed:麻黄麻 Ephedra alte (joint pine): 侵入性的 an invasive, 约旦林业和果树园中有问题的杂草物种。 problematic weedy species in forestry and fruit tree orchards in Jordan. 已发布 PubMed:桔皮和叶提取物的化学成分评价 Evaluation of Citrus aurantifolia peel and leaves extracts for their chemical composition, 抗氧化和抗胆碱酯酶活性。 antioxidant and anti-cholinesterase activities. 已发布 PubMed:姜黄提取物制备工艺研究 [Study on technology in preparation of Fructus Auranti extract]. 已发布 PubMed:柑桔叶的抗氧化能力和胆碱酯酶抑制活性的比较研究 Comparative study on the antioxidant capacity and cholinesterase inhibitory activity of Citrus aurantifolia Swingle, C。 ur C. aurantium L., 和c。佛手柑riso和poit。剥去精油。 and C. bergamia Risso and Poit. peel essential oils. 已发布 PubMed:（v）使用化学处理的柠檬残渣（柑桔桔梗残渣）在水溶液中的生物吸附。 As (V) biosorption in an aqueous solution using chemically treated lemon (Citrus aurantifolia Swingle) residues. 已发布 PubMed:气相色谱-质谱联用分析张带法处理的金uc中的挥发油 [Analysis of volatile oil in Fructus Aurantii processed with Zhangband method by GC-MS]. 已发布 PubMed:瓶装饮用水中的氟化物含量 Fluoride content in bottled drinking waters, 达瓦格勒市的碳酸汽水和果汁 carbonated soft drinks and fruit juices in Davangere city, 印度。 India. 已发布 PubMed:石灰果汁对华法林抗凝作用的评价。 Evaluation of the effect of lime fruit juice on the anticoagulant effect of warfarin. 已发布 PubMed:大鼠黄酮和a实提取物的肠道吸收特性 [Intestinal absorption properties of flavones and extract of fructus aurantii immaturus in rats]. 已发布 PubMed:汁（柑桔）对sprague-dawley大鼠发情周期和排卵的影响。 Effect of the juice of lime (Citrus aurantifolia) on estrous cycle and ovulation of Sprague-Dawley rats. 已发布 PubMed:食用石灰导致牙齿腐蚀；文献和病例报告的审查。 Dental erosion due to lime consumption; review of literature and case report. 已发布 PubMed:来自墨西哥石灰（柑桔）汁的生物活性化合物诱导 胰腺细胞凋亡。 Bioactive compounds from Mexican lime ( Citrus aurantifolia ) juice induce apoptosis in human pancreatic cells. 已发布 PubMed:针对果皮和柑橘类果汁中过多的自由基 Targeting excessive free radicals with peels and juices of citrus fruits: 葡萄柚 grapefruit, 柠檬 lemon, 石灰和橙。 lime and orange. 已发布 PubMed:植物光性皮炎 Phytophotodermatitis: 春假期间大疱形成和色素沉着。 bulla formation and hyperpigmentation during spring break. 已发布 PubMed:体积局部核磁共振光谱法对甜酸橙（柑桔酸橙）进行采后成熟研究。 Postharvest ripening study of sweet lime (Citrus limettioides) in situ by volume-localized NMR spectroscopy. 已发布 PubMed:从石灰果角质的部分降解中分离和鉴定低聚物。 Isolation and identification of oligomers from partial degradation of lime fruit cutin. 已发布 PubMed:来自黄曲霉和 发性角膜炎的天然细菌对小菜蛾的致病性。 Entomopathogenicity of native bacteria from Anastrepha fraterculus and Ceratitis capitata against the pest Phyllocnistis citrella. 已发布 PubMed:波多黎各热带植物的抗菌特性。 Antibacterial properties of tropical plants from Puerto Rico. 已发布 PubMed:本地使用的柑橘柑桔（石灰水果）不同部位的抗菌性能评估。 Evaluation of the antimicrobial properties of different parts of Citrus aurantifolia (lime fruit) as used locally. 已发布 PubMed:评估植物药作为蚊子的驱避剂。 Evaluation of botanicals as repellents against mosquitoes. 已发布 PubMed:柑橘汁对地高辛跨caco-2细胞单层转运的调节 Modulation of digoxin transport across Caco-2 cell monolayers by citrus fruit juices: lime, 柠檬 lemon, 葡萄柚 grapefruit, 和柚子。 and pummelo. 已发布 PubMed:桔叶浓缩提取物对mda-mb-453和rpmi-8866肿瘤细胞系自发增殖的影响 Effects of Citrus aurantifolia concentrated extract on the spontaneous proliferation of MDA-MB-453 and RPMI-8866 tumor cell lines. 已发布 PubMed:柑橘组织培养，采用营养外植体。 Citrus tissue culture employing vegetative explants. 已发布 PubMed:柑桔茧培养物中的酰化类黄酮。 Acylated flavonoids in callus cultures of Citrus aurantifolia. 已发布 PubMed:酸性石灰（柑桔）中蔗糖从酶促水解到酸性水解发展过渡。 Developmental Transition from Enzymatic to Acid Hydrolysis of Sucrose in Acid Limes (Citrus aurantifolia).

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