交联的芽孢杆菌/葡萄糖/谷氨酸钠发酵 crosslinked bacillus/glucose/sodium glutamate ferment
微生物发酵葡萄糖和谷氨酸钠的产物 product of the fermentation of glucose and sodium glutamate by the microorganism, 枯草bacillus subtilis, 辐照交联 crosslinked by irradiation
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类别 Category:emulsion stabilising
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