红曲/生菜根/大豆发酵滤液 monascus/lettuce root/soybean ferment filtrate
通过大豆发酵获得的产品 product obtained by the fermentation of soybean max, 和生菜的根 and the roots of the lettuce, 微生物的苜蓿 lactuca sativa by the microorganism, monascus
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类别 Category:antioxidant, humectants, skin conditioning
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笔记 Notes: 没找到 None found |