酿酒酵母/山茱fruit果实/仙客来根/鹿茸/百里香发酵滤液 saccharomyces/cornus officinalis fruit/angelica acutiloba root/deer antler/thyme ferment filtrate
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类别 Category:cosmetic ingredient for skin conditioning
美国 US/欧盟 EU/ fda / jecfa / fema / Flavis / 文献 Scholar /专利 Patent :
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潜在搅拌机 Potential Blenders 核心组件 core components note
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笔记 Notes: 欧芹(petroselinum crispum [mill。] nym。)的感官特性和挥发性特征与对枯萎病(Septoria petroselini)的抗性相关。 Saccharomyces/Cornus Officinalis Fruit/Angelica Acutiloba Root/Deer Antler/Thyme Ferment Filtrate is a filtrate of the product obtained by the fermentation of Cornus officinalis fruit, 当归根 Angelica acutiloba root, 鹿茸 Deer Antler, 百里香 Thymus vulgaris , 通过微生物 by the microorganism, 酵母菌 Saccharomyces
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