Name: | 红宝石果汁 rubus idaeus l. fruit juice |
CAS号 CAS Number: | 84929-76-0 |
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ECHA EC 数 Number: | 284-554-0 |
类别 Category:cosmetic and flavor agents
美国 US/欧盟 EU/ fda / jecfa / fema / Flavis / 文献 Scholar /专利 Patent :
物理性质 Physical Properties:
食品化学品法典列表 Food Chemicals Codex Listed: | No |
感官特性 Organoleptic Properties:
风味类型 Flavor Type: 果味的 fruity |
raspberry |
来自其他 的气味和/或风味描述(如果找到)。 Odor and/or flavor descriptions from others (if found). |
化妆品信息 Cosmetic Information:
供应商 Suppliers:
餐饮项目 F&F Projects |
风味香水顾问 Flavour & Fragrance Consultancy |
为香精香料行业提供分析和开发服务。 Analytical and Development Services to the Flavour and Fragrance Industry. |
Symrise |
Actipone® 覆盆子 Raspberry (有机 Organic) gw GW
生活必需品 Life Essentials - 植物药 Botanicals 气味 Odor: characteristic 采用 Use: Actipone® 覆盆子 Raspberry (有机 Organic) gw GW 包含 contains the juice 浓缩 concent鼠 rate of organic Rubus idaeus L. 果 fruits 准备好的 prepared in 水 water and 甘油 glycerin. 山莓 Raspberries 用过的 used for our Actipone® are 有机地 organically cultivated 主要是 mainly in 塞尔维亚 Serbia. The 成熟 ripe 果 fruits are 清洗过的 cleaned and 粉碎 comminuted. The juice is 获得 obtained by by 挤压 squeezing and 过滤 filt比 鼠 ration and is 集中 浓缩 concent鼠 rated by by 蒸馏 distillation at 低 low 温度 温度 tempe鼠 ratures. The 集中 浓缩 concent鼠 rated raspberry juice is 准备好的 prepared in a 混合物 mixture of 水 water, 蔬菜甘油和防腐剂,经过单独的熟化时间后澄清。 vegetable glycerin and preservatives and clear filtrated after an individual ripening time.
用过的树莓符合理事会法规(ec)的要求。 834/2007及之后的有机农业。 The used raspberries meet the requirements of Council Regulation (EC) No. 834/2007 and the following for organic agriculture.
经生态证书 ecocert 绿 greenlife 法国 France认证的原材料,其天然和有机化妆品的生态证书 ecocert标准可从以下网址获得:http : //www.化妆品 cosmetics.生态证书 ecocert.com。
总成分的99.3%是天然来源 99.3 % of the total ingredients are of natural origin, 总成分的53.3%来自有机农业。 53.3 % of the total ingredients proceed from organic farming.
1 kg kg Actipone® 覆盆子 Raspberry (有机 Organic) gw GW 包含 contains the juice of 大约 approx. 450 g 新鲜 fresh 果 fruits.
新鲜 Fresh plant 材料 material - Extrapone® 覆盆子 Raspberry (有机 Organic) gw GW - 比 鼠 ratio: 0.45 : 1.
Actipone® 覆盆子 Raspberry (有机 Organic) gw GW 表演 shows 抗氧化剂 anti-oxidant 属性 properties (in 体外 vitro). |
西安元顺生物技术 Xian Yuensun Biological Technology |
覆盆子汁粉 Raspberry Juice Powder
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安全信息 Safety Information:
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危害识别 Hazards identification |
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物质或混合物的分类 Classification of the substance or mixture |
根据29 cfr 1910(osha hcs)进行ghs分类 GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
没有找到。 None found. |
ghs标签元素 GHS Label elements, 包括预防性声明 including precautionary statements |
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象形图 Pictogram | |
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危险说明 Hazard statement(s) |
没有找到。 None found. |
防范说明 Precautionary statement(s) |
没有找到。 None found. |
口服/肠胃外毒性 Oral/Parenteral Toxicity: |
未定 Not determined
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皮肤毒性 Dermal Toxicity: |
未定 Not determined
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吸入毒性 Inhalation Toxicity: |
未定 Not determined
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使用安全信息 Safety in Use Information:
类别 Category: | cosmetic and flavor agents |
推荐rubus idaeu菝葜汁的使用水平不超过 Recommendation for rubus idaeus fruit juice usage levels up to: | | 不用于香水。 not for fragrance use.
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安全参考 Safety references:
参考资料 References:
| 红宝石果汁 rubus idaeus l. fruit juice |
pubchem(sid) Pubchem (sid): | 135360416 |
其他资料 Other Information:
出口关税代码 Export Tariff Code: | 1302.19.0000 |
fda食品添加剂状况清单 FDA Listing of Food Additive Status: | 视图 View |
家庭用品 Household Products: | 搜索 Search |
维基百科 Wikipedia: | 视图 View |
潜在搅拌机 Potential Blenders and 核心组件 core components note
潜在用途 Potential Uses:
存在(自然 Occurrence (nature, food, 其他) other): note
同义词 Synonyms:
| 悬钩子果实的汁 juice of the fruit of rubus idaeus, 蔷薇科 rosaceae | actipone | raspberry (organic) gw GW (Symrise) | red | raspberry juice |
文章 Articles:
已发布 PubMed:以优质树莓(rubus idaeus l。)生产中的病虫害和疾病控制为毒理学方面的案例研究。 A case study on toxicological aspects of the pest and disease control in the production of the high-quality raspberry (Rubus idaeus L.). |
已发布 PubMed:悬钩子的核糖核酸序列分析。新星 RNA-seq analysis of Rubus idaeus cv. Nova: 转录组测序和从头组装,以用于后续功能基因组学方法。 transcriptome sequencing and de novo assembly for subsequent functional genomics approaches. |
已发布 PubMed:铃木果蝇(双翅目)的季节性监测 Seasonal monitoring for Drosophila suzukii (Diptera: drosophilidae)在加利福尼亚商业树莓中。 Drosophilidae) in California commercial raspberries. |
已发布 PubMed:三个收获季节中十个红树莓(rubus idaeus l。)基因型的质量和化学组成。 Quality and chemical composition of ten red raspberry (Rubus idaeus L.) genotypes during three harvest seasons. |
已发布 PubMed:莓果实提取物和鞣花酸对小鼠巨噬细胞呼吸爆发的影响 Effects of raspberry fruit extracts and ellagic acid on respiratory burst in murine macrophages. |
已发布 PubMed:一系列野生浆果提取物对picorna-的代表的体外抗 活性 In vitro antiviral activity of a series of wild berry fruit extracts against representatives of Picorna-, 正粘 和副粘 科。 Orthomyxo- and Paramyxoviridae. |
已发布 PubMed:巴西的覆盆子果冻加工潜力的评估。 Evaluation of the jelly processing potential of raspberries adapted in Brazil. |
已发布 PubMed:悬钩子浆果中的鞣花单宁用于控制胃部炎症 Ellagitannins from Rubus berries for the control of gastric inflammation: 体外和体内研究。 in vitro and in vivo studies. |
已发布 PubMed:一种靶向代谢组学方法,以了解红和黄覆盆子中类黄酮生物合成的差异。 A targeted metabolomics approach to understand differences in flavonoid biosynthesis in red and yellow raspberries. |
已发布 PubMed: 对覆盆子的影响 Effects of gamma radiation on raspberries: 安全和质量问题。 safety and quality issues. |
已发布 PubMed:果汁 Juice, 从干燥气候primocane primocane覆盆子品种(rubus idaeus)中分离得到的果肉和种子具有明显不同的抗氧化能力 , 花青素含量和颜色。 anthocyanin content and color. |
已发布 PubMed:克罗地亚不同地区的两种野生悬钩子物种的果实化学特性比较。 A comparison of fruit chemical characteristics of two wild grown Rubus species from different locations of Croatia. |
已发布 PubMed:覆盆子中的农药残留(rubus idaeus l。)和饮食风险评估。 Pesticide residues in raspberries (Rubus idaeus L.) and dietary risk assessment. |
已发布 PubMed:渗透过程中树莓中过氧化氢和自由基清除活性的变化 Changes of hydrogen peroxide and radical-scavenging activity of raspberry during osmotic, 对流 convective, 和冷冻干燥。 and freeze-drying. |
已发布 PubMed:病理学特征 Pomological features, 营养品质 nutritional quality, 多酚含量分析 polyphenol content analysis, 驯化和3种野生生态型树莓(rubus idaeus l。)的抗氧化和抗氧化特性。 and antioxidant properties of domesticated and 3 wild ecotype forms of raspberries (Rubus idaeus L.). |
已发布 PubMed:美国南部种植的红树莓(rupus idaeus l。)的类黄酮成分比较。 Comparison of flavonoid composition of red raspberries ( Rubus idaeus L.) grown in the southern United States. |
已发布 PubMed:富含酚的红树莓提取物在抗原诱发的节螺藻大鼠模型中的抗炎作用。 Anti-inflammatory effects of polyphenolic-enriched red raspberry extract in an antigen-induced arthritis rat model. |
已发布 PubMed:覆盆子酮/姜油酮合酶的表征 Characterization of raspberry ketone/zingerone synthase, 催化阿尔法 catalyzing the alpha, 覆盆子果实中的苯基丁烯酮的β加氢。 beta-hydrogenation of phenylbutenones in raspberry fruits. |
已发布 PubMed:外来商业大黄蜂在覆盆子中添加传粉媒介的影响。 Impacts of the use of nonnative commercial bumble bees for pollinator supplementation in raspberry. |
已发布 PubMed:马齿rub果实中多酚的hplc分析。 (蔷薇科)。 HPLC analysis of polyphenols in the fruits of Rubus idaeus L. (Rosaceae). |
已发布 PubMed:莓汁微葡萄酒化过程中酵母菌的发酵行为(rubus idaeus l。)。 Fermentative behavior of Saccharomyces strains during microvinification of raspberry juice (Rubus idaeus L.). |
已发布 PubMed:花后温度对结实甘蓝覆盆子(rubus idaeus l。)果实大小和化学成分的影响。 Influence of postflowering temperature on fruit size and chemical composition of Glen Ample raspberry (Rubus idaeus L.). |
已发布 PubMed:覆盆子果实颜色和qtl分析的遗传和环境影响。 Genetic and environmental effects influencing fruit colour and QTL analysis in raspberry. |
已发布 PubMed:草莓果实(杨梅)的抗氧化特性和橙花保护能力。 Antioxidant properties and neuroprotective capacity of strawberry tree fruit (Arbutus unedo). |
已发布 PubMed:红树莓(rubus idaeus l。)基因型的理化特性表征。 Characterization of red raspberry (Rubus idaeus L.) genotypes for their physicochemical properties. |
已发布 PubMed:两种顶空技术研究两个覆盆子品种中的挥发性化合物 Investigation of volatile compounds in two raspberry cultivars by two headspace techniques: 固相微萃取/气相色谱-质谱(spme / gc-ms)和质子转移反应质谱(ptr-ms)。 solid-phase microextraction/gas chromatography-mass spectrometry (SPME/GC-MS) and proton-transfer reaction-mass spectrometry (PTR-MS). |
已发布 PubMed:从树莓芽到成熟果实的树莓的发育性状的qtls作图。 Mapping QTLs for developmental traits in raspberry from bud break to ripe fruit. |
已发布 PubMed:环境和季节对红树莓花色苷抗氧化剂含量的影响以及数量性状基因座(qtl)的鉴定。 Environmental and seasonal influences on red raspberry anthocyanin antioxidant contents and identification of quantitative traits loci (QTL). |
已发布 PubMed:植物酚类物质会影响色氨酸氧化。 Plant phenolics affect oxidation of tryptophan. |
已发布 PubMed:糖的Comparison of sugar, acids, and volatile 组成 composition in raspberry 浓密的 bushy 侏儒 dwarf 抗 virus-resistant 转基因 transgenic 山莓 raspberries and the 野生 wild type '温柔的 meeker' (rubus idaeus l。)。 L.). |
已发布 PubMed:浆果 Berry fruits: 组成元素 compositional elements, 生化活动 biochemical activities, 及其摄入量对 体健康的影响 and the impact of their intake on human health, 性能 performance, 和疾病。 and disease. |
已发布 PubMed:覆盆子中苯并丙酮合酶和查尔酮合酶基因及其蛋白的分子和生化特征。 Molecular and biochemical characterization of benzalacetone synthase and chalcone synthase genes and their proteins from raspberry (Rubus idaeus L.). |
已发布 PubMed:[通过食物的欧姆加热促进渗透脱水过程 [Acceleration of osmotic dehydration process through ohmic heating of foods: 覆盆子(rubus idaeus)]。 raspberries (Rubus idaeus)]. |
已发布 PubMed:树莓果实中单萜和去甲类类胡萝卜素的生物合成(rubus idaeus l。) Biosynthesis of monoterpenes and norisoprenoids in raspberry fruits (Rubus idaeus L.): 胞质甲羟戊酸酯和质体甲基赤藓糖醇磷酸途径的作用。 the role of cytosolic mevalonate and plastidial methylerythritol phosphate pathway. |
已发布 PubMed:发育中的果实细胞壁拆卸事件的时间顺序。 1.分析覆盆子(rubus idaeus)。 Temporal sequence of cell wall disassembly events in developing fruits. 1. Analysis of raspberry (Rubus idaeus). |
已发布 PubMed:aflp和微卫星标记对红树莓(rubus idaeus l。)中的蚜虫大蚜和dw(矮化习性)的抗性作图。 Mapping of A1 conferring resistance to the aphid Amphorophora idaei and dw (dwarfing habit) in red raspberry (Rubus idaeus L.) using AFLP and microsatellite markers. |
已发布 PubMed:从亚热带姜的根茎(姜蛇莓)的蛇骨中化学预防二乙基亚硝胺引发的和2-乙酰氨基芴促进的肝癌发生。 Optimization of ultrasound-assisted extraction of anthocyanins in red raspberries and identification of anthocyanins in extract using high-performance liquid chromatography-mass spectrometry. |
已发布 PubMed:在树莓(rubus idaeus l。)芽的休眠释放阶段协调基因表达。 Co-ordinated gene expression during phases of dormancy release in raspberry (Rubus idaeus L.) buds. |
已发布 PubMed:'花青素 Cyanidin 体积的 volumetric index' and '色度 chromaticity 座标 coordinates 比 鼠 ratio' to 表征 characterize 红树莓 red raspberry (Rubus idaeus). |
已发布 PubMed:体外诱变潜能及其对共同给药药物跨越红景天及其强化组分的caco-2细胞单层的通透性的影响。 In-vitro mutagenic potential and effect on permeability of co-administered drugs across Caco-2 cell monolayers of Rubus idaeus and its fortified fractions. |
已发布 PubMed:莓中抗氧化剂的鉴定和饮食相关性。 Identification and dietary relevance of antioxidants from raspberry. |
已发布 PubMed:覆盆子中的抗氧化剂 Antioxidants in raspberry: 在线分析将抗氧化剂活性与各种代谢产物联系起来。 on-line analysis links antioxidant activity to a diversity of individual metabolites. |
已发布 PubMed:从多年生木本软果种中分离适用于bac库构建的高分子量dna。 Isolation of high molecular weight DNA suitable for BAC library construction from woody perennial soft-fruit species. |
已发布 PubMed:浆果酚对脂质体中蛋白质和脂质氧化的抑制作用。 Inhibition of protein and lipid oxidation in liposomes by berry phenolics. |
已发布 PubMed: 简历的香气提取物稀释分析。俄勒冈州和华盛顿州的温柔的 meeker(rubus idaeus l。)红树莓。 |
已发布 PubMed:皮甲虫避免非寄主植物 Avoidance of nonhost plants by a bark beetle, 怜悯 Pityogenes bidentatus, 在异味森林中。 in a forest of odors. |
已发布 PubMed: aflps构建红树莓遗传连锁图谱(rubus idaeus 子空间 subsp。idaeus) , 基因组-ssr和est-ssr标记。 genomic-SSR and EST-SSR markers. |
已发布 PubMed:defh9-iaam生长素合成基因可提高草莓和树莓的植物繁殖力和果实产量。 The defH9-iaaM auxin-synthesizing gene increases plant fecundity and fruit production in strawberry and raspberry. |
已发布 PubMed:-msn法分析树莓中鞣花单宁以及鞣花酸和槲皮素的结合物 Analysis of ellagitannins and conjugates of ellagic acid and quercetin in raspberry fruits by LC-MSn. |
已发布 PubMed:在成熟的悬钩子果实中表达的聚酮化合物合酶基因家族。 A family of polyketide synthase genes expressed in ripening Rubus fruits. |
已发布 PubMed:4-香豆酸盐 4-coumarate:悬钩子中的coa连接酶基因家族 CoA ligase gene family in Rubus idaeus: cdna结构 cDNA structures, 演化 evolution, 和表达。 and expression. |
已发布 PubMed:鞣花单宁 Ellagitannins, 类黄酮 flavonoids, 和红树莓中的其他酚类物质及其对抗氧化能力和血管舒张特性的贡献。 and other phenolics in red raspberries and their contribution to antioxidant capacity and vasorelaxation properties. |
已发布 PubMed:俄勒冈蔗糖的抗氧化活性和酚含量。 Antioxidant activity and phenolic content of Oregon caneberries. |
已发布 PubMed:樱桃和浆果中的环氧合酶抑制性和抗氧化性花青苷。 Cyclooxygenase inhibitory and antioxidant cyanidin glycosides in cherries and berries. |
已发布 PubMed:覆盆子中的苯丙氨酸氨解酶基因家族。结构体 The phenylalanine ammonia-lyase gene family in raspberry. Structure, 表达 expression, 和进化。 and evolution. |
已发布 PubMed:和储存对红树莓果酱的抗氧化剂鞣花酸衍生物和类黄酮的影响。 Effect of processing and storage on the antioxidant ellagic acid derivatives and flavonoids of red raspberry (Rubus idaeus) jams. |
已发布 PubMed:悬钩子中三个芳香族聚酮化合物合酶基因的分子和生化特性 Molecular and biochemical characterization of three aromatic polyketide synthase genes from Rubus idaeus. |
已发布 PubMed: 应用核糖核酸 RNA指纹图谱技术分析莓(rubus idaeus)果实成熟过程中基因表达的变化。 |
已发布 PubMed:浆果作物对超氧自由基的清除能力 Scavenging capacity of berry crops on superoxide radicals, 过氧化氢 hydrogen peroxide, 羟基自由基 hydroxyl radicals, 和单线态氧。 and singlet oxygen. |
已发布 PubMed: 红树莓(rubus idaeus l。)和山楂(山楂(craaegus 单子 monogyna jacq。))的表皮蜡的成分比较。 |
已发布 PubMed:黑莓果实和叶子的抗氧化活性 Antioxidant activity in fruits and leaves of blackberry, raspberry, 草莓随品种和发育阶段而变化。 and strawberry varies with cultivar and developmental stage. |
已发布 PubMed:抗氧化能力 Antioxidant capacity, 维生素C vitamin C, 酚醛树脂 phenolics, 新鲜储存小果实后的花青素。 and anthocyanins after fresh storage of small fruits. |
已发布 PubMed: 从树莓(rubus idaeus)果实中分离出核糖核酸 RNA。 |
已发布 PubMed:树莓(rubus idaeus) 中挥发性化合物的鉴定 Identification of volatile compounds in hybrids between raspberry (Rubus idaeus, l。)和北极荆棘(rubus 弧菌属 arciticus , l。)。 L.). |
已发布 PubMed:苹果中乙烯的研究 A study of ethylene in apple, 红树莓 red raspberry, 和樱桃。 and cherry. |
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