已发布 PubMed:蛋白质消化率校正的氨基酸评分和可消化的必不可少的氨基酸评分差异地描述了成年雄性大鼠的蛋白质质量。 Protein digestibility-corrected amino acid scores and digestible indispensable amino acid scores differentially describe protein quality in growing male rats. |
阶段 J-Stage:亚临界丙酮水溶液萃取脱脂米糠 Extraction of Defatted Rice Bran with Subcritical Aqueous Acetone |
阶段 J-Stage: 米糠修饰的阿拉伯木聚糖(毫克 mgn-3)对d-半乳糖胺诱导的il-18表达和肝炎的抑制作用 |
已发布 PubMed:稻谷中的噻虫嗪和氯虫腈残留。 Residues of thiamethoxam and chlorantraniliprole in rice grain. |
已发布 PubMed:中国矿区水稻种子(oryza sativa l。)组织水平痕量金属分布的元素生物成像。 Elemental bioimaging of tissue level trace metal distributions in rice seeds (Oryza sativa L.) from a mining area in China. |
已发布 PubMed:比较稻米和米糠中金属元素的浓度和铅的同位素。 Comparison of the concentrations of metal elements and isotopes of lead found in rice and rice bran. |
已发布 PubMed:芽孢杆菌ind1使用农残残基产生纤溶酶的统计学优化及其体外溶栓活性。 Statistical optimization of fibrinolytic enzyme production using agroresidues by Bacillus cereus IND1 and its thrombolytic activity in vitro. |
已发布 PubMed:糙米中汞的定位和形成对泛亚公共卫生有影响。 Localization and speciation of mercury in brown rice with implications for pan-Asian public health. |
已发布 PubMed:糠酸乳杆菌十一月 Lactobacillus furfuricola sp. nov., 从Nukadoko nukadoko分离 , 日本泡菜的米糠糊。 rice bran paste for Japanese pickles. |
已发布 PubMed:有机物中的有毒和微量营养元素 Toxic and micronutrient elements in organic, 巴西糙米和米饭。 brown and polished rice in Brazil. |
已发布 PubMed:水热过程对棕褐色抗氧化剂的影响 Effects of hydrothermal processes on antioxidants in brown, 紫色和红麸皮全谷物米饭(oryza sativa l。)。 purple and red bran whole grain rice (Oryza sativa L.). |
已发布 PubMed:米糠阿魏酸酯化寡糖通过toll样受体2和4信号激活树突状细胞。 Rice bran feruloylated oligosaccharides activate dendritic cells via Toll-like receptor 2 and 4 signaling. |
已发布 PubMed:饮食添加米糠与香菇发酵后,可增加γ-干扰素活性,而不会引起不良反应 Dietary supplementation with rice bran fermented with Lentinus edodes increases interferon-γ activity without causing adverse effects: 随机的 a randomized, 双盲 double-blind, 安慰剂对照 placebo-controlled, 平行小组研究。 parallel-group study. |
已发布 PubMed:评估一些埃及大米品种生产的糠和糠油的质量。 Assessment of the quality of bran and bran oil produced from some Egyptian rice varieties. |
已发布 PubMed:评价 Evaluation of 砷酸盐 arsenate content of rice and 米糠 Rice brans 已购买 purchased from local 市场 markets in the People's 共和国 Re上市 public of 中国。 China. |
已发布 PubMed:从香菇香菇菌丝体的液体培养物中分离得到的含有黑米糠的多糖可通过上调th1免疫反应来保护小鼠免受歐洲海濱草病的侵害。 A Polysaccharide isolated from the liquid culture of Lentinus edodes (Shiitake) mushroom mycelia containing black rice bran protects mice against salmonellosis through upregulation of the Th1 immune reaction. |
已发布 PubMed:米糠 Rice brans: 一种新的功能成分。 a novel functional ingredient. |
已发布 PubMed:在极高的温度胁迫下,米糠中会诱导类胡萝卜素的代谢。 Carotenoid metabolism is induced in rice bran during very high temperature stress. |
已发布 PubMed:从香菇香菇菌丝体的液体培养物中分离得到的含有黑米糠的多糖可保护小鼠免受歐洲海濱草脂多糖诱导的内毒素血症。 A polysaccharide isolated from the liquid culture of Lentinus edodes (Shiitake) mushroom mycelia containing black rice bran protects mice against a Salmonella lipopolysaccharide-induced endotoxemia. |
已发布 PubMed:米糠木霉菌发酵米糠中酚酸抗氧化活性和酶抑制作用 Antioxidant activity and enzyme inhibition of phenolic acids from fermented rice bran with fungus Rizhopus oryzae. |
已发布 PubMed:米糠 Rice brans, 米糠油 rice bran oils, 和稻壳 and rice hulls: 组成 composition, 食品和工业用途 food and industrial uses, 和 类的生物活性 and bioactivities in humans, animals, 和细胞。 and cells. |
已发布 PubMed:米糠的红外稳定作用及其对γ-谷维素含量的影响 Infrared stabilization of rice bran and its effects on γ-oryzanol content, 生育酚和脂肪酸组成。 tocopherols and fatty acid composition. |
已发布 PubMed:米糠蜡油凝胶替代固体脂肪并提高冰淇淋中不饱和脂肪含量的潜在应用。 The potential application of rice bran wax oleogel to replace solid fat and enhance unsaturated fat content in ice cream. |
已发布 PubMed:通过图像分析测量糙米和白米在胃消化过程中的粒径分布。 Particle size distribution of brown and white rice during gastric digestion measured by image analysis. |
已发布 PubMed: 北美野生稻(zizania palustris)的γ-谷维素。 |
已发布 PubMed:米糠提取物可防止豚鼠脑线粒体功能障碍。 Rice bran extract protects from mitochondrial dysfunction in guinea pig brains. |
已发布 PubMed:米糠糖蛋白部分的免疫刺激作用和特征。 Immunostimulatory effects and characterization of a glycoprotein fraction from rice bran. |
已发布 PubMed:水稻品种中生物活性麸皮成分的差异可抑制大肠癌细胞的生长。 Rice varietal differences in bioactive bran components for inhibition of colorectal cancer cell growth. |
已发布 PubMed:阿魏环转移 Cycloartenyl trans-ferulate, 清酒米糠副产物的成分 a component of the bran byproduct of sake-brewing rice, 抑制哺乳动物的dna聚合酶并抑制炎症。 inhibits mammalian DNA polymerase and suppresses inflammation. |
已发布 PubMed:黑米糠中亲水性花色苷和亲脂性母育酚抗脂质氧化活性的Comparison of the activities of hydrophilic anthocyanins and lipophilic tocols in black rice bran against lipid oxidation. |
已发布 PubMed:pedococalal分离株将米糠生物转化为阿魏酸。 Biotransformation of rice bran to ferulic acid by pediococcal isolates. |
已发布 PubMed:大米中的磷脂 Phospholipids in rice: 对谷物质量和健康有益 significance in grain quality and health benefits: 回顾。 a review. |
已发布 PubMed:高效逆流色谱法从米糠油中制备三萜醇阿魏酸酯的分离方法 Preparative separation of triterpene alcohol ferulates from rice bran oil using a high performance counter-current chromatography. |
已发布 PubMed:体内糙米饭和白米饭的胃排空率和食糜特性。 Gastric emptying rate and chyme characteristics for cooked brown and white rice meals in vivo. |
已发布 PubMed:溶于和不溶于丙酮的溶剂的特性和抗氧化活性通过在亚临界条件下使用水性有机溶剂获得的脱脂米糠提取物。 Characteristics and antioxidative activity of the acetone-soluble and -insoluble fractions of a defatted rice bran extract obtained by using an aqueous organic solvent under subcritical conditions. |
已发布 PubMed:傅里叶变换红外光谱和拉曼光谱作为鉴定阿魏酸阿魏酸酯的工具。 Fourier transform infrared spectroscopy and Raman spectroscopy as tools for identification of steryl ferulates. |
已发布 PubMed:亚临界条件下使用几种萃取剂获得的脱脂米糠提取物的特性和抗氧化能力。 Characteristics and antioxidative ability of defatted rice bran extracts obtained using several extractants under subcritical conditions. |
已发布 PubMed:稳定的米糠通过益生元机制改善了断奶仔猪的性能。 Stabilized rice bran improves weaning pig performance via a prebiotic mechanism. |
已发布 PubMed:日粮黑米糠对荷瘤小鼠的抗肿瘤作用 Antitumor effects of dietary black and brown rice brans in tumor-bearing mice: 与构图的关系。 relationship to composition. |
已发布 PubMed: 长期补充高色素米糠油(Oryza sativa l。)可改善以高脂饮食喂养的链脲佐菌素诱发的糖尿病大鼠的氧化应激和组织学变化; 饭莓 Riceberry麸皮油。 |
已发布 PubMed:在稻田中氟虫腈的持久性和代谢。 Persistence and metabolism of Fipronil in rice (Oryza sativa Linnaeus) field. |
已发布 PubMed:胆固醇和 酸与米糠中的半纤维素结合。 Binding of cholesterol and bile acid to hemicelluloses from rice bran. |
已发布 PubMed:大米(水稻)脂肪酶 Rice (Oryza sativa) lipase: 分子克隆 molecular cloning, 功能表达和底物特异性。 functional expression and substrate specificity. |
已发布 PubMed:用gc-ms方法测定大鼠血浆中四角茴香精油口服后大鼠血浆中四种苯基丙烷的含量并进行药代动力学研究。 Fermentative l-(+)-lactic acid production from non-sterilized rice washing drainage containing rice bran by a newly isolated lactic acid bacteria without any additions of nutrients. |
已发布 PubMed:米糠酶提取物的抗增殖和免疫激活能力。 Antiproliferative and immunoactivatory ability of an enzymatic extract from rice bran. |
已发布 PubMed:液相色谱-负电喷雾电离串联质谱法定量分析黑米中的类黄酮。 Quantification of flavonoids in black rice by liquid chromatography-negative electrospray ionization tandem mass spectrometry. |
已发布 PubMed: 低分子分数毫克 mgn-3的保护作用 , 米糠修饰的阿拉伯木聚糖 a modified arabinoxylan from rice bran, 通过抑制nf-κb和jnk / mapk表达来抑制急性肝损伤。 on acute liver injury by inhibition of NF-κB and JNK/MAPK expression. |
已发布 PubMed:米糠中阿魏酸寡糖的免疫调节作用 Immunomodulatory effects of feruloylated oligosaccharides from rice bran. |
已发布 PubMed:由脱脂的米糠生产二肽基肽酶iv抑制肽。 Production of dipeptidyl peptidase IV inhibitory peptides from defatted rice bran. |
已发布 PubMed:γ-谷维素对细胞黑素生成的双重抑制 Dual inhibition of γ-oryzanol on cellular melanogenesis: 蛋白激酶a依赖性机制抑制酪氨酸酶活性并降低黑素生成基因的表达。 inhibition of tyrosinase activity and reduction of melanogenic gene expression by a protein kinase A-dependent mechanism. |
已发布 PubMed:阿斯塔纳公墓中古代食物和谷物的考古植物学研究 Archaeobotanical study of ancient food and cereal remains at the Astana Cemeteries, 新疆 Xinjiang, 中国。 China. |
已发布 PubMed:和酶处理对印度脱脂米糠粉中蛋白质回收的影响 Effect of microwave and enzymatic treatment on the recovery of protein from Indian defatted rice bran meal. |
已发布 PubMed:膳食米糠的化学预防特性 Chemopreventive properties of dietary rice bran: 现状和未来前景。 current status and future prospects. |
已发布 PubMed:和硫酸铵浓度对米根霉菌发酵米糠的影响 Effect of particle size and ammonium sulfate concentration on rice bran fermentation with the fungus Rhizopus oryzae. |
已发布 PubMed:有色米糠提取物和三种红米糠级分对 癌细胞的生长抑制作用 Growth-inhibitory effects of pigmented rice bran extracts and three red bran fractions against human cancer cells: 与成分和抗氧化活性的关系。 relationships with composition and antioxidative activities. |
已发布 PubMed:亚临界丙酮水溶液萃取脱脂米糠。 Extraction of defatted rice bran with subcritical aqueous acetone. |
已发布 PubMed: 藻片饲喂尼罗罗非鱼的生长性能和营养成分 Growth performance and nutrient composition of juvenile Nile tilapia (Oreochromis niloticus) fed Spirulina flakes, 米糠和芥末油蛋糕。 rice bran and mustard oil cake. |
已发布 PubMed: 米糠修饰的阿拉伯木聚糖(毫克 mgn-3)对d-半乳糖胺诱导的il-18表达和大鼠肝炎的抑制作用。 |
已发布 PubMed:有色米糠提取物的抗氧化活性和酚类化合物。 Antioxidant activities and phenolic compounds of pigmented rice bran extracts. |
已发布 PubMed:日粮米糠成分γ-谷维素可抑制荷瘤小鼠的肿瘤生长。 Dietary rice bran component γ-oryzanol inhibits tumor growth in tumor-bearing mice. |
已发布 PubMed:水溶性米糠酶提取物减轻血脂异常 Water-soluble rice bran enzymatic extract attenuates dyslipidemia, 肥胖zucker大鼠的高血压和胰岛素抵抗。 hypertension and insulin resistance in obese Zucker rats. |
已发布 PubMed:发酵植物产品对生长性能的影响 Effects of fermented plant product on growth performance, 一些血液变量 some blood variables, 尸体特征 carcase characteristics, 和肉鸡的肠道组织学。 and intestinal histology in broilers. |
已发布 PubMed:使用显微镜评估碾米中的麸皮去除方式。 Use of microscopy to assess bran removal patterns in milled rice. |
已发布 PubMed:监测稻田水样中选定的农药残留水平,并使用米糠去除水中的氯氰菊酯和毒死rif残留量。 Monitoring of selected pesticides residue levels in water samples of paddy fields and removal of cypermethrin and chlorpyrifos residues from water using rice bran. |
已发布 PubMed:米糠提取物对腹泻病的抗菌活性。 Antimicrobial activity of rice bran extracts for diarrheal disease. |
已发布 PubMed:体外消化对水稻和其他谷物中阿魏酸影响。 The effect of in vitro digestion on steryl ferulates from rice (Oryza sativa L.) and other grains. |
已发布 PubMed:表皮敏化米糠引起的稻米过敏病例,原因是处理了米糠咸菜。 Case of rice allergy induced by epicutaneous sensitization to rice bran due to handling rice bran pickles. |
已发布 PubMed:含低芥酸菜子橄榄油的猪肉法兰克福香肠的质地和粘弹性 Textural and viscoelastic properties of pork frankfurters containing canola-olive oils, 米糠 Rice brans, 和核桃。 and walnut. |
已发布 PubMed:稻田加工中在受控条件下施用农药残留的发生和分布研究。 Occurrence and distribution study of residues from pesticides applied under controlled conditions in the field during rice processing. |
已发布 PubMed:在泰国购买的大米和米糠中的总砷和无机砷。 Total and inorganic arsenic in rice and rice bran purchased in Thailand. |
已发布 PubMed:谷物麸皮丰富的蛋糕的过时以及内切木聚糖酶对理化和感官特性的影响。 Staling of cereal bran enriched cakes and the effect of an endoxylanase enzyme on the physicochemical and sensorial characteristics. |
已发布 PubMed:模拟胃消化过程中白米和糙米的生理变化。 Physical changes in white and brown rice during simulated gastric digestion. |
已发布 PubMed:气相色谱-串联四极杆质谱分析商业植物油中的二十三醇。 A gas chromatography-tandem quadrupole mass spectrometric analysis of policosanols in commercial vegetable oils. |
已发布 PubMed:使用喷雾干燥技术微囊化含有可溶性米糠纤维的鲱鱼鱼油。 Microencapsulation of menhaden fish oil containing soluble rice bran fiber using spray drying technology. |
已发布 PubMed:芋头香米糠溶剂提取物的植物化学特征。 Phytochemicals characterization of solvent extracts from taro-scented japonica rice bran. |
已发布 PubMed:γ-谷维素通过抑制核因子-κb活化来降低血管内皮细胞中粘附分子的表达。 γ-Oryzanol reduces adhesion molecule expression in vascular endothelial cells via suppression of nuclear factor-κB activation. |
已发布 PubMed:dpph DPPH 基 radical 清除 scavenging 活动 activity of 曲霉素 tricin and its its 共轭物 conjugates 隔离的 隔离 isolated from "njavara Njavara" 米糠 Rice brans: 密度泛函理论研究。 a density functional theory study. |
已发布 PubMed:黑米糠作为面条的成分 Black rice bran as an ingredient in noodles: 化学和功能评估。 chemical and functional evaluation. |
已发布 PubMed:(5-ureidohydantoin)在水稻籽粒中的分布和功能 Distribution and function of allantoin (5-ureidohydantoin) in rice grains. |
已发布 PubMed:-谷维素对胆固醇生物利用度和合成的影响 Effect of gamma-oryzanol on the bioaccessibility and synthesis of cholesterol. |
已发布 PubMed:黄曲霉毒素b₁的同时存在 Co-occurrence of aflatoxins B₁, b₂ B₂, g₁和g² G₁ and G₂, 曲毒素a ochratoxin A, 玉米赤霉烯酮 zearalenone, 脱氧新烯醇 deoxynivalenol, 和巴西米中的柑桔素 citreoviridin。 |
已发布 PubMed:食用米糠会增加粘膜免疫球蛋白的浓度和肠道乳酸菌的数量。 Consumption of rice bran increases mucosal immunoglobulin A concentrations and numbers of intestinal Lactobacillus spp. |
已发布 PubMed:酶处理的传统韩国米酒(makgeolli)水解产物的抗互补活性。 Anti-complementary activity of enzyme-treated traditional Korean rice wine (Makgeolli) hydrolysates. |
已发布 PubMed:多功能色谱柱测定谷物中脱氧雪腐烯醇的用途 Use of a multifunctional column for the determination of deoxynivalenol in grains, 谷物产品 grain products, 和加工食品。 and processed foods. |
已发布 PubMed:γ-谷维素 γ-Oryzanol, 巨型胚水稻突变体不同籽粒中的母育酚和矿物组成。 tocol and mineral compositions in different grain fractions of giant embryo rice mutants. |
已发布 PubMed:疏水性米糠蛋白水解物在胶束中胆固醇的浓度依赖性置换。 Concentration-dependent displacement of cholesterol in micelles by hydrophobic rice bran protein hydrolysates. |
已发布 PubMed:生育酚的定量 Quantification of tocopherols, 生育三烯酚 tocotrienols, 台湾一些商业水稻品种中的γ和谷维素含量及其分布 and γ-oryzanol contents and their distribution in some commercial rice varieties in Taiwan. |
已发布 PubMed:米糠蛋白综述 A review on rice bran protein: 其性质和提取方法。 its properties and extraction methods. |
已发布 PubMed:改善米糠提取物对高糖和过氧化氢诱导的3t3-111脂肪细胞氧化应激的影响。 Ameliorating effects of fermented rice bran extract on oxidative stress induced by high glucose and hydrogen peroxide in 3T3-L1 adipocytes. |
已发布 PubMed:[时间变化率2 [The temporal change rate of 2,3,4,7,yusho年度健康检查应试者中的8 pcdf水平]。 8-PCDF level among examinees of annual health checkups of Yusho]. |
已发布 PubMed:响应面法优化超声波辅助从米糠中提取天然抗氧化剂的方法。 Optimization of ultrasonic-assisted extraction of natural antioxidants from rice bran using response surface methodology. |
已发布 PubMed:黄曲霉毒素在自然污染大米的脱壳和碾磨部分中的分布。 Distribution of aflatoxins in shelling and milling fractions of naturally contaminated rice. |
已发布 PubMed:聚合物乳化剂类型对米糠水包油型乳液形成及稳定性的影响 Influence of biopolymer emulsifier type on formation and stability of rice bran oil-in-water emulsions: 乳清蛋白 whey protein, 阿拉伯树胶 gum arabic, 和变性淀粉。 and modified starch. |
已发布 PubMed:不同颜色的米糠中的植物化学物质和抗氧化能力。 Phytochemicals and antioxidant capacities in rice brans of different color. |
已发布 PubMed:富含β-葡聚糖或米糠的食物 Beta-glucan- or rice bran-enriched foods: 轻度高胆固醇血症男性中脂质模式的跨界临床比较试验。 a comparative crossover clinical trial on lipidic pattern in mildly hypercholesterolemic men. |
已发布 PubMed:隔离 Isolation, 稻米中爪哇素和黄酮木聚糖的特性和定量分析 characterization and quantification of tricin and flavonolignans in the medicinal rice Njavara (Oryza sativa L.), 与主要品种相比。 as compared to staple varieties. |
已发布 PubMed:固态发酵过程中与纤维素废料糖化相关的有机酸。 Organic acids associated with saccharification of cellulosic wastes during solid-state fermentation. |
已发布 PubMed:米糠的生物活性食品成分和健康特性。 Bioactive food components and health properties of rice bran. |
已发布 PubMed:微波法从稳定米糠中分离蛋白的功能特性 Functional properties of protein isolates extracted from stabilized rice bran by microwave, 干热 dry heat, 和煮饭。 and parboiling. |
已发布 PubMed:蛋白质Comparisons of protein, lipid, 酚醛树脂 phenolics, γ-谷维素 γ-Oryzanol, 维生素E vitamin E, 叠氮化钠诱导的红米突变体的麸皮层中的元素和矿物质含量 and mineral contents in bran layer of sodium azide-induced red rice mutants. |
已发布 PubMed:米糠酯酶/脂肪酶的功能蛋白质组学分析和新型重组酯酶的表征。 Functional proteomic analysis of rice bran esterases/lipases and characterization of a novel recombinant esterase. |
已发布 PubMed:γ-谷维素可恢复动物脂肪摄入引起的小鼠低脂联素血症。 γ-Oryzanol recovers mouse hypoadiponectinemia induced by animal fat ingestion. |
已发布 PubMed:用博拉氏酵母发酵的米糠产生具有生物活性的新代谢产物。 Rice bran fermented with saccharomyces boulardii generates novel metabolite profiles with bioactivity. |
已发布 PubMed:模型体系中米糠纤维对猪肉可溶性盐蛋白制备的热凝胶的影响 Effects of rice bran fiber on heat-induced gel prepared with pork salt-soluble meat proteins in model system. |
已发布 PubMed:犬粪便菌群联合米糠与嗜酸乳杆菌14 150b或长双歧杆菌05的体外发酵。 In vitro fermentation of rice bran combined with Lactobacillus acidophilus 14 150B or Bifidobacterium longum 05 by the canine faecal microbiota. |
已发布 PubMed:学龄前儿童基于米糠蛋白分离物的断奶食品的质量评估。 Quality evaluation of rice bran protein isolate-based weaning food for preschoolers. |
已发布 PubMed:紫米提取物和花青素的成分可在体内和体外保护免受光诱导的视网膜损害。 Purple rice extract and anthocyanidins of the constituents protect against light-induced retinal damage in vitro and in vivo. |
已发布 PubMed:几种有色米糠的抗氧化剂和抗氧化活性。 Antioxidants and antioxidant activity of several pigmented rice brans. |
已发布 PubMed:在强迫游泳和高架迷宫试验中摄入米糠饮料的效果。 Effect of ingestion of rice bran drink in rats subjected to forced swimming and elevated plus maze tests. |
已发布 PubMed:食品基质组成和加工过程对大米产品中选定营养素和生物活性成分的利用率的影响。 Effect of compositional alteration of food matrices and processing on availability of selected nutrients and bioactive components in rice products. |
已发布 PubMed: 基于16s rrna焦磷酸测序的Nukadoko Nukadoko细菌群落调查 , 发酵米糠的酸洗床。 a pickling bed of fermented rice bran. |
已发布 PubMed:质谱技术在稻米分析中的应用 Application of imaging mass spectrometry for the analysis of Oryza sativa rice. |
已发布 PubMed:黑米糠对化学诱导的小鼠皮肤炎症的保护作用。 Protective effects of black rice bran against chemically-induced inflammation of mouse skin. |
已发布 PubMed:在土壤中硒从土壤到谷物的分布,转运及其形态分析。 Distribution and translocation of selenium from soil to grain and its speciation in paddy rice (Oryza sativa L.). |
已发布 PubMed:亚临界水处理从脱脂米糠中释放酚酸。 Release of phenolic acids from defatted rice bran by subcritical water treatment. |
已发布 PubMed:红米糠和黑米糠的精油的抗补体活性。 Anti-complement activity of essential oils from red and black rice bran. |
已发布 PubMed:从米糠中分离并鉴定的五肽抑制 癌细胞的增殖。 Human cancer cell proliferation inhibition by a pentapeptide isolated and characterized from rice bran. |
已发布 PubMed:不同市售品种的黑米糠的酚性和抗氧化活性。 Phenolic profiles and antioxidant activity of black rice bran of different commercially available varieties. |
已发布 PubMed:米糠的营养恢复不会改变能量平衡以及瘦素和胰岛素水平。 Nutritional recovery with rice bran did not modify energy balance and leptin and insulin levels. |
已发布 PubMed:用植物油和米糠纤维代替猪肉中的脂肪对低脂法兰克福香肠品质的影响。 Effects of replacing pork back fat with vegetable oils and rice bran fiber on the quality of reduced-fat frankfurters. |
已发布 PubMed:优化了用葡萄籽油和米糠纤维替代猪背脂肪的方法,用于减脂肉糜体系。 Optimization of replacing pork back fat with grape seed oil and rice bran fiber for reduced-fat meat emulsion systems. |
已发布 PubMed:米糠中新型谷氨酸脱羧酶的纯化和生化特性 Purification and biochemical characterisation of a novel glutamate decarboxylase from rice bran. |
已发布 PubMed:生产反式 造黄油原料b米糠油的酶促酯交换 Production of trans-free margarine stock by enzymatic interesterification of rice bran oil, 棕榈硬脂和椰子油。 palm stearin and coconut oil. |
已发布 PubMed:从米糠中纯化钙调蛋白,并通过ca2 + /钙调蛋白激活谷氨酸脱羧酶。 Purification of calmodulin from rice bran and activation of glutamate decarboxylase by Ca2+/calmodulin. |
已发布 PubMed:猪乳铁蛋白在转基因水稻中的表达及其作为饲料添加剂对早期断奶仔猪的影响。 Porcine lactoferrin expression in transgenic rice and its effects as a feed additive on early weaned piglets. |
已发布 PubMed:玉米中碱溶性阿拉伯木聚糖的结构差异 Structural differences among alkali-soluble arabinoxylans from maize (Zea mays), 大米(水稻) rice (Oryza sativa), 小麦麸皮和小麦麸皮会影响 类粪便的发酵特性。 and wheat (Triticum aestivum) brans influence human fecal fermentation profiles. |
已发布 PubMed:破译米糠的蛋白质组学特征 Deciphering the proteomic profile of rice (Oryza sativa) bran: 初步研究。 a pilot study. |
已发布 PubMed:米曲霉mtcc 5341通过固态发酵生产酸性蛋白酶 Acid protease production by solid-state fermentation using Aspergillus oryzae MTCC 5341: 工艺参数的优化。 optimization of process parameters. |
已发布 PubMed:马拉尼昂州与稻米消费和脚气病相关的青霉菌青霉菌株生产橙维素 Production of citreoviridin by Penicillium citreonigrum strains associated with rice consumption and beriberi cases in the Maranhão State, 巴西。 Brazil. |
已发布 PubMed:大肠杆菌lyo1的糠醛还原酶(ffr)的纯化和表征-一种在乙醇生产过程中对糠醛解毒的重要酶。 Protection against free radicals (UVB irradiation) of a water-soluble enzymatic extract from rice bran. Study using human keratinocyte monolayer and reconstructed human epidermis. |
已发布 PubMed:滤米糠提取物的制备及其影响马铃薯泥褐变抑制的一些因素。 Preparation of ultrafiltered rice bran extract and some factors affecting its browning inhibition in potato puree. |
已发布 PubMed:孟加拉国低无机和全谷物砷水稻品种的鉴定。 Identification of low inorganic and total grain arsenic rice cultivars from Bangladesh. |
已发布 PubMed:用米糠油和大豆蛋白制成的蛋黄酱型酱的感官优化。 Sensory optimization of a mayonnaise-type spread made with rice bran oil and soy protein. |
已发布 PubMed:[用膨化的米糠代替小麦粉和木薯淀粉制成的曲奇的质量]。 [Quality of cookies formulated with extruded rice bran in substitution to wheat flour and cassava starch]. |
已发布 PubMed:使用碘盐生产的发酵鱼和鱼露的碘稳定性和感官品质。 Iodine stability and sensory quality of fermented fish and fish sauce produced with the use of iodated salt. |
已发布 PubMed:促炎酶 Pro-inflammatory enzymes, 环氧合酶1 cyclooxygenase 1, 环氧合酶2 cyclooxygenase 2, 和5-脂氧合酶 and 5-lipooxygenase, 被稳定的米糠提取物抑制。 inhibited by stabilized rice bran extracts. |
已发布 PubMed:脱脂米糠中硫酸化多糖srbps2a的表征及抗肿瘤活性。 Characterization and anti-tumor activities of sulfated polysaccharide SRBPS2a obtained from defatted rice bran. |
已发布 PubMed:增强水稻中生育三烯酚生物合成的杂交和对它们的f2后代的qtl分析。 Cross-fertilization for enhancing tocotrienol biosynthesis in rice plants and QTL analysis of their F2 progenies. |
已发布 PubMed:米糠多酚 A rice bran polyphenol, 阿魏酸环烯基酯 cycloartenyl ferulate, 在 大肠腺癌sw480中诱导凋亡,并使转移性sw620细胞对尾随诱导的凋亡敏感。 elicits apoptosis in human colorectal adenocarcinoma SW480 and sensitizes metastatic SW620 cells to TRAIL-induced apoptosis. |
已发布 PubMed:紫米糠提取物的抗氧化活性及其对低盐品质的影响 Antioxidant activities of purple rice bran extract and its effect on the quality of low-NaCl, 由河豚cat鱼(ictalurus 马尾 punctatus)腹部瓣肉制成的无磷馅饼。 |
已发布 PubMed:腺苷 Adenosine, 从米糠经干酶处理的馏分中鉴定出的活性成分 an identified active component from the Driselase-treated fraction of rice bran, 可以有效改善中风易发性高血压大鼠的代谢综合征。 is effective at improving metabolic syndrome in stroke-prone spontaneously hypertensive rats. |
已发布 PubMed:菠萝蛋白酶和碱性提取不同程度水解米糠蛋白浓缩物的制备及部分功能特性 Preparation and some functional properties of rice bran protein concentrate at different degree of hydrolysis using bromelain and alkaline extraction. |
已发布 PubMed:米糠提取物的提取及其影响马铃薯多酚氧化酶活性和褐变的因素 Extraction of rice bran extract and some factors affecting its inhibition of polyphenol oxidase activity and browning in potato. |
已发布 PubMed:镉的发生与分配 Occurrence and partitioning of cadmium, 地雷影响水稻中的砷和铅 arsenic and lead in mine impacted paddy rice: 南 Hunan, 中国。 China. |
已发布 PubMed:不同糙米品种中硒的积累及其组分分布 Selenium accumulation in different brown rice cultivars and its distribution in fractions. |
已发布 PubMed:非常规再酯化法对高游离脂肪酸米糠油进行脱酸。 Deacidification of high free fatty acid-containing rice bran oil by non-conventional reesterification process. |
已发布 PubMed:紫色米糠中的亲脂性和亲水性抗氧化剂及其抗氧化活性。 Lipophilic and hydrophilic antioxidants and their antioxidant activities in purple rice bran. |
已发布 PubMed:脱脂米糠中多糖的硫酸化修饰及其抗肿瘤活性。 Sulfated modification of the polysaccharides obtained from defatted rice bran and their antitumor activities. |
已发布 PubMed:由热稳定的脱脂米糠衍生的肽水解产物抑制 结肠和肝癌细胞的增殖。 Human colon and liver cancer cell proliferation inhibition by peptide hydrolysates derived from heat-stabilized defatted rice bran. |
已发布 PubMed:钙的体外溶解度 In vitro solubility of calcium, 铁 iron, 植酸酶处理的米糠中的锌和锌 and zinc in rice bran treated with phytase, 纤维素酶 cellulase, 和蛋白酶。 and protease. |
已发布 PubMed:水稻土和水稻对放射性核素和稳定元素的吸收 Uptake of radionuclides and stable elements from paddy soil to rice: 回顾。 a review. |
已发布 PubMed:生和煮过的糙米和碾米中的类胡萝卜素。 Carotenoids in raw and parboiled brown and milled rice. |
已发布 PubMed:未加工和加工的全谷物及其成分的体外消化特性。 In vitro digestion characteristics of unprocessed and processed whole grains and their components. |
已发布 PubMed:整理饮食中用米糠代替大麦对阿富汗羔羊羔的生产性能和car体特性的影响 Effect of replacing barley with rice bran in finishing diet on productive performance and carcass characteristics of Afshari lambs. |
已发布 PubMed:米糠及其产品中的无机砷比散装谷物中的无机砷高一个数量级。 Inorganic arsenic in rice bran and its products are an order of magnitude higher than in bulk grain. |
已发布 PubMed:脂酶催化从米糠油脂肪酸馏出物中合成富含微量营养素的中性橙花酯。 Lipase catalyzed synthesis of neutral glycerides rich in micronutrients from rice bran oil fatty acid distillate. |
已发布 PubMed:友病患者临床发现与血清多氯联苯浓度的相关性 Association of clinical findings in Yusho patients with serum concentrations of polychlorinated biphenyls, 多氯四苯基和2 polychlorinated quarterphenyls and 2,3,4,7,中毒事件发生30多年后,出现了8-五氯二苯并呋喃。 8-pentachlorodibenzofuran more than 30 years after the poisoning event. |
已发布 PubMed:响应面法优化米糠中阿魏酸寡糖的酸水解条件 Optimization of acid hydrolysis conditions for feruloylated oligosaccharides from rice bran through response surface methodolgy. |
已发布 PubMed:大肠杆菌通过 工合成途径生产姜黄素。 Production of curcuminoids by Escherichia coli carrying an artificial biosynthesis pathway. |
已发布 PubMed:发酵米糠作为替代微生物饲料添加剂的耐热微生物的生物活性。 Biological activities of thermo-tolerant microbes from fermented rice bran as an alternative microbial feed additive. |
已发布 PubMed:加工和蒸煮对大米样品中农药残留量的影响 [Effects of processing and cooking on the levels of pesticide residues in rice samples]. |
已发布 PubMed:选择性高粱麸抑制透明质酸酶活性。 Inhibition of hyaluronidase activity by select sorghum brans. |
已发布 PubMed:使用膜在米糠油中富集谷维素。 Enriching oryzanol in rice bran oil using membranes. |
已发布 PubMed:球体从水中去除氯仿的效率。 Efficiency of spherosome for removal of chloroform from water. |
已发布 PubMed:固态柱反应器生产多不饱和脂肪酸。 Polyunsaturated fatty acids production with a solid-state column reactor. |
已发布 PubMed:印度脱脂米糠粉中蛋白质水解产物的制备和表征。 Preparation and characterisation of protein hydrolysates from Indian defatted rice bran meal. |
已发布 PubMed:色素米糠提取物在细胞测定中的抗过敏活性。 Antiallergic activities of pigmented rice bran extracts in cell assays. |
已发布 PubMed:纤维素酶辅助从脱脂米糠中提取低聚糖。 Cellulase-assisted extraction of oligosaccharides from defatted rice bran. |
已发布 PubMed:收获水分对籽粒损伤和碾米表面游离脂肪酸水平的影响 Effects of rice harvest moisture on kernel damage and milled rice surface free fatty acid levels. |
已发布 PubMed:和麸皮对米粉中植酸降解和矿物质的影响 Effects of yeast and bran on phytate degradation and minerals in rice bread. |
已发布 PubMed:多酚抑制米糠脂肪酶的机理 Mechanism of inhibition of rice bran lipase by polyphenols: 绿原酸和咖啡酸案例研究。 a case study with chlorogenic acid and caffeic acid. |
已发布 PubMed:米糠和阿魏酸中酚酸部分对c57bl / ksj-db / db小鼠的降血糖作用。 Hypoglycemic effects of a phenolic acid fraction of rice bran and ferulic acid in C57BL/KsJ-db/db mice. |
已发布 PubMed:亚临界水处理脱脂米糠提取物的特性 Properties of extracts from defatted rice bran by its subcritical water treatment. |
已发布 PubMed:利用米糠作为发酵乳酸生产的营养源。 Utilization of rice bran as nutrient source for fermentative lactic acid production. |
已发布 PubMed:大米胚芽和麸皮中维生素e和γ-谷维素成分的定量分析。 Quantification of vitamin E and gamma-oryzanol components in rice germ and bran. |
已发布 PubMed:转基因水稻作为黑果皮和比丘螺漆酶的新型生产系统。 Transgenic rice as a novel production system for Melanocarpus and Pycnoporus laccases. |
已发布 PubMed:kanemi yusho患者血液中二恶英水平与当前/过去临床症状之间的关系 [Relationship between blood dioxin levels and present/past clinical symptoms in Kanemi Yusho patients]. |
已发布 PubMed:[2001-2003财政年度yusho患者血液中pcdfs的平均值,以及临床特征与pcdfs的比较]。 [Average of the PCDFs value in blood in patients with Yusho in the 2001 to 2003 fiscal year and comparison between the clinical features and PCDFs]. |
已发布 PubMed:砷在水稻植物组织中的积累及其在水稻籽粒中的分布 Accumulation of arsenic in tissues of rice plant (Oryza sativa L.) and its distribution in fractions of rice grain. |
已发布 PubMed:脱脂米糠中植物化学提取物的抗自由基功效。 Antiradical efficacy of phytochemical extracts from defatted rice bran. |
已发布 PubMed:米糠蜡中提取多酚的各种方法的比较及多酚的色谱指纹图建立 Comparison of various extraction methods for policosanol from rice bran wax and establishment of chromatographic fingerprint of policosanol. |
已发布 PubMed:稳定的米糠对大鼠约束性行为缺陷和血清素能反应的抑制作用 Attenuation of restraint-induced behavioral deficits and serotonergic responses by stabilized rice bran in rats. |
已发布 PubMed:从米糠中提取的香菇多糖经香菇发酵后,可增强其自然杀伤细胞活性,并具有抗癌作用。 A polysaccharide extracted from rice bran fermented with Lentinus edodes enhances natural killer cell activity and exhibits anticancer effects. |
已发布 PubMed:米糠蛋白部分水解制得的酸水解植物蛋白的香气成分。 Aroma components of acid-hydrolyzed vegetable protein made by partial hydrolysis of rice bran protein. |
已发布 PubMed:总黄曲霉毒素在稻壳精制粉中的分布 Distribution of total aflatoxins in milled fractions of hulled rice. |
已发布 PubMed:喂米糠浓缩的生育三烯酚大鼠中生育三烯酚的分布 Distribution of tocotrienols in rats fed a rice bran tocotrienol concentrate. |
已发布 PubMed:定量测定各种米糠中的生育三烯酚和生育酚。 Quantitation of tocotrienol and tocopherol in various rice brans. |
已发布 PubMed:经米糠酶处理的米糠是改善高血压的有效饮食因素 The Driselase-treated fraction of rice bran is a more effective dietary factor to improve hypertension, 与阿魏酸相比,中风易发性高血压大鼠的葡萄糖和脂质代谢异常。 glucose and lipid metabolism in stroke-prone spontaneously hypertensive rats compared to ferulic acid. |
已发布 PubMed:褐变反应和麸皮色素对半熟米色的影响 Impact of browning reactions and bran pigments on color of parboiled rice. |
已发布 PubMed:通过高效液相色谱和蒸发光散射检测器测定脂肪酸。 Fatty acids by high-performance liquid chromatography and evaporative light-scattering detector. |
已发布 PubMed:芽孢杆菌负责米糠半纤维素降解的菌株hc1木聚糖酶。 Paenibacillus sp. strain HC1 xylanases responsible for degradation of rice bran hemicellulose. |
已发布 PubMed:米糠部分改善血压 Rice bran fractions improve blood pressure, 脂质分布 lipid profile, 易发性自发性高血压大鼠体内的葡萄糖和葡萄糖代谢 and glucose metabolism in stroke-prone spontaneously hypertensive rats. |
已发布 PubMed:米糠从水中去除某些有机物的效率 Efficiency of rice bran for the removal of selected organics from water: 动力学和热力学研究。 kinetic and thermodynamic investigations. |
已发布 PubMed:酚酸含量 Contents of phenolic acids, 烷基和烯基间苯二酚 alkyl- and alkenylresorcinols, 和商业谷物产品中的燕麦酰胺 avenanthramides。 |
已发布 PubMed:菲律宾大米及其副产物中黄曲霉毒素和曲霉菌黄酮污染的最新资料。 Updated profile of aflatoxin and Aspergillus section Flavi contamination in rice and its byproducts from the Philippines. |
已发布 PubMed:培养的米糠与红曲菌对外源生物聚合物的巨噬细胞刺激活性。 Macrophage-stimulating activity of exo-biopolymer from cultured rice bran with Monascus pilosus. |
已发布 PubMed:文献数据可能低估了谷物的实际抗氧化能力。 Literature data may underestimate the actual antioxidant capacity of cereals. |
已发布 PubMed:[脱脂玉米胚芽粉和米糠对某些化学物质的影响 [Effect of defatted corn germ flour and rice bran on some chemical, 香肠的物理和感官特性]。 physical and sensory properties of sausages]. |
已发布 PubMed:有色稻米种子的麸皮提取物通过佛波醇酯抑制淋巴母细胞b细胞的肿瘤生长。 Bran extracts from pigmented rice seeds inhibit tumor promotion in lymphoblastoid B cells by phorbol ester. |
已发布 PubMed:水稻及其菲律宾副产品中的霉菌计数和曲霉部分黄酮种群。 Mold counts and Aspergillus section Flavi populations in rice and its by-products from the Philippines. |
已发布 PubMed:抗氧化 Antioxidative, 抗诱变 antimutagenic, 和细胞分析中米糠提取物的抗癌活性 and anticarcinogenic activities of rice bran extracts in chemical and cell assays. |
已发布 PubMed:多氯化合物与环境致癌物对米糠纤维的结合作用 Binding effect of polychlorinated compounds and environmental carcinogens on rice bran fiber. |
已发布 PubMed:从酒糟物质中测定球体。 Determination of spherosomes from lees materials. |
已发布 PubMed:米糠提取物可防止kkay糖尿病小鼠血浆过氧化脂质升高。 Rice bran extract prevents the elevation of plasma peroxylipid in KKAy diabetic mice. |
已发布 PubMed:日本米糠水提物中的强效抗氧化和抗原毒性活性-与过氧化物酶活性相关 Potent antioxidative and antigenotoxic activity in aqueous extract of Japanese rice bran--association with peroxidase activity. |
已发布 PubMed:种技术处理的不同水平的米糠对肉仔鸡生产性能的影响 Effect of different levels of rice bran processed by various techniques on performance of broiler chicks. |
已发布 PubMed:使用灰霉菌青霉在米糠上进行固态发酵生产灰霉菌黄素。 Solid-state fermentation for production of griseofulvin on rice bran using Penicillium griseofulvum. |
已发布 PubMed:大米中酚类化合物的含量分析 Analysis of phenolic compounds in white rice, 糙米 brown rice, 和芽的糙米。 and germinated brown rice. |
已发布 PubMed:稳定的米糠作为干膨化狗粮中的成分的评价。 Evaluation of stabilized rice bran as an ingredient in dry extruded dog diets. |
已发布 PubMed: 米糠鞘糖脂对wistar hannov nover(galas)大鼠的13周重复剂量毒性。 |
已发布 PubMed:高蛋白大米产品加工的最新信息。 An update on the processing of high-protein rice products. |
已发布 PubMed:黑米糠中的酪氨酸酶抑制剂。 Tyrosinase inhibitor from black rice bran. |
已发布 PubMed:[制粉过程中大米中镉含量的变化]。 [Changes in the cadmium content of rice during the milling process]. |
已发布 PubMed:lc-ms / ms对米糠中三萜烯醇和甾醇阿魏酸酯的表征 Characterization of triterpene alcohol and sterol ferulates in rice bran using LC-MS/MS. |
已发布 PubMed:从热稳定的脱脂米糠中提取蛋白质。 1.物理加工和酶处理。 Protein extraction from heat-stabilized defatted rice bran. 1. Physical processing and enzyme treatments. |
已发布 PubMed:发酵米糠的抗应激和抗疲劳作用。 Anti-stress and anti-fatigue effect of fermented rice bran. |
已发布 PubMed:苯硼酸-一种有效的稻米脂肪酶抑制剂。 Phenylboronic acid--a potent inhibitor of lipase from Oryza sativa. |
已发布 PubMed:谷物中的甾醇酚酸酯及其研磨馏分。 Steryl phenolic acid esters in cereals and their milling fractions. |
已发布 PubMed:近红外反射光谱(nirs)可以快速,准确地预测必需氨基酸含量。 2.小麦结果 Near-infrared reflectance spectroscopy (NIRS) enables the fast and accurate prediction of essential amino acid contents. 2. Results for wheat, 大麦 barley, 玉米 corn, 小黑麦 triticale, 麦麸/中皮 wheat bran/middlings, 米糠 Rice brans, 和高粱。 and sorghum. |
已发布 PubMed:再加工米糠作为烘焙产品成分的功能有效性。 The functional effectiveness of reprocessed rice bran as an ingredient in bakery products. |
已发布 PubMed:模拟胃肠道ph条件下不同麸皮的钙结合能力(45)ca的体外研究。 Calcium-binding capacities of different brans under simulated gastrointestinal pH conditions. In vitro study with (45)Ca. |
已发布 PubMed:开发用于高级生命支持系统的膨化挤压食品。 Development of expanded extrusion food products for an Advanced Life Support system. |
已发布 PubMed:一种来自米糠的纤连蛋白结合蛋白,对动物肿瘤细胞具有细胞粘附活性。 A fibronectin-binding protein from rice bran with cell adhesion activity for animal tumor cells. |
已发布 PubMed:[强化大米中铁的有效性的体外分析]。 [In vitro analysis of the iron availability in fortified rice]. |
已发布 PubMed:米糠从工业废水中去除有机氯化合物和苯的效率 Efficiency of rice bran for removal of organochlorine compounds and benzene from industrial wastewater. |
已发布 PubMed:生育酚的抗氧化活性 Antioxidant activity of tocopherols, 生育三烯酚 tocotrienols, 和米糠中的γ-谷维素成分对胆固醇氧化的促进作用为2 and gamma-oryzanol components from rice bran against cholesterol oxidation accelerated by 2,2'-azobis(2-methylpropionamidine) 二盐酸盐 dihydrochloride. |
已发布 PubMed:低胆固醇血症的米糠中新型生育三烯酚的分离与鉴定 Isolation and identification of novel tocotrienols from rice bran with hypocholesterolemic, 抗氧化剂 antioxidant, 和抗肿瘤特性。 and antitumor properties. |
已发布 PubMed:米糠中的三萜醇和甾醇阿魏酸酯及其抗炎作用。 Triterpene alcohol and sterol ferulates from rice bran and their anti-inflammatory effects. |
已发布 PubMed:米糠发酵河豚 的产品和制造过程中发生的四基因球菌种群分化。 Differentiation of Tetragenococcus populations occurring in products and manufacturing processes of puffer fish ovaries fermented with rice-bran. |
已发布 PubMed:雏鸡肠道绒毛形态对不同饲养方法的恢复反应。 Recovery responses of chick intestinal villus morphology to different refeeding procedures. |
已发布 PubMed:脱脂米糠的水提取物可抑制大鼠内脏脂肪的积累。 Water extract of defatted rice bran suppresses visceral fat accumulation in rats. |
已发布 PubMed:微波加热的影响 Effects of microwave heat, 打包 packaging, 和存储温度对米糠中脂肪酸及其附近成分的影响。 and storage temperature on fatty acid and proximate compositions in rice bran. |
已发布 PubMed: 导致淀粉降解的酶在水稻中的分布和特征(oryza sativa cv cv。越光 koshihikari)。 |
已发布 PubMed:两种食品副产品面粉-复合混合物的化学特性和营养品质的研究。 Study of chemical characteristics and nutritional quality of two food-subproduct flours--multimixture. |
已发布 PubMed:防止米糠在储存过程中的酸败。 Prevention of oxidative rancidity in rice bran during storage. |
已发布 PubMed:种子中带有和不带有脂氧合酶-3的水稻储藏稻中的挥发性成分。 Volatile components in stored rice [Oryza sativa (L.)] of varieties with and without lipoxygenase-3 in seeds. |
已发布 PubMed:防止米糠在贮藏过程中水解酸败。 Prevention of hydrolytic rancidity in rice bran during storage. |
已发布 PubMed:米糠蛋白分离物的制备及功能性质。 Preparation and functional properties of rice bran protein isolate. |
已发布 PubMed:绿蔬菜对大鼠多氯二苯并二恶英和多氯二苯并呋喃的消化道吸收的影响 [Effect of green vegetable on digestive tract absorption of polychlorinated dibenzo-p-dioxins and polychlorinated dibenzofurans in rats]. |
已发布 PubMed:原卟啉对大鼠消化道二恶英吸收的影响 [Effect of protoporphyrin on digestive tract absorption of dioxins in rats]. |
已发布 PubMed:新颖的pedoccoccus sp。细菌素。从成熟的米糠床中分离出isk-1。 Novel bacteriocin of Pediococcus sp. ISK-1 isolated from well-aged bed of fermented rice bran. |
已发布 PubMed:提高家禽日粮中米糠营养价值的策略。 iv。小鸭日粮中添加鱼粉和微生物植酸酶对禽类生产性能和氨基酸消化率的影响。 Strategies to improve the nutritive value of rice bran in poultry diets. IV. Effects of addition of fish meal and a microbial phytase to duckling diets on bird performance and amino acid digestibility. |
已发布 PubMed:提高家禽日粮中米糠营养价值的策略。 iii。在鸭饲料中添加无机磷和植酸酶。 Strategies to improve the nutritive value of rice bran in poultry diets. III. The addition of inorganic phosphorus and a phytase to duck diets. |
已发布 PubMed:膳食纤维来源对生长性能的影响 Effect of different sources of dietary fibre on growth performance, 家鹅的肠道形态和盲肠碳水化合物。 intestinal morphology and caecal carbohydrases of domestic geese. |
已发布 PubMed:提高家禽日粮中米糠营养价值的策略。 ii。油消化率的变化 Strategies to improve the nutritive value of rice bran in poultry diets. II. Changes in oil digestibility, 可代谢的能量,并试图提高鸡肉和小鸭饮食中油分的消化率。 metabolisable energy and attempts to increase the digestibility of the oil fraction in the diets of chickens and ducklings. |
已发布 PubMed:提高家禽日粮中米糠营养价值的策略。一世。添加针对鸡和鸭饲料中非淀粉多糖组分的食物酶没有反应。 Strategies to improve the nutritive value of rice bran in poultry diets. I. The addition of food enzymes to target the non-starch polysaccharide fractions in diets of chickens and ducks gave no response. |
已发布 PubMed:[γ-谷维素 [Gamma-oryzanol: 米脑油中的重要成分]。 an important component in rice brain oil]. |
已发布 PubMed: [使用多重混音 multimix作为膳食补充剂 : 大鼠研究]。 study in rats]. |
已发布 PubMed:动物饲料原料中的霉菌毒素 Mycotoxins in ingredients of animal feeding stuffs: iii。米糠中霉菌毒素的测定。 III. Determination of mycotoxins in rice bran. |
已发布 PubMed:脂肪的添加会影响婆罗门奶牛的产后 性能。 Fat supplementation influences postpartum reproductive performance in Brahman cows. |
已发布 PubMed:禹城妇女接触有毒的大米油14年后的血清中pcbs和pcdfs的水平。 Blood serum levels of PCBs and PCDFs in Yucheng women 14 years after exposure to a toxic rice oil. |
已发布 PubMed:[辅以米糠的意大利面的烹饪品质]。 [Cooking quality of pastas supplemented with rice bran]. |
已发布 PubMed:[意大利面辅以米糠的质量]。 [Quality of pastas supplemented with rice bran]. |
已发布 PubMed: pediococcus sp。的细菌素。从Nukadoko nukadoko分离的isk-1 , 米糠床。 bed of fermented rice bran. |
已发布 PubMed:重新评估 Re评估 assessment of pcdd PCDD/dfs DFs and 印刷电路板 Co-印刷电路板 印刷电路板 PCBs 毒性 有毒的 toxicity in 污染 contaminated rice-branoil 负责任的 responsible for the 疾病 disease "于成 Yu-Cheng". |
已发布 PubMed:1992年,用于动物饲料的原料中霉菌毒素的含量增加。 Occurrence of mycotoxins in raw ingredients used for animal feeding stuffs in the United Kingdom in 1992. |
已发布 PubMed:挤压工艺对可溶性和不溶性纤维的影响 Effect of extrusion processing on the soluble and insoluble fiber, 和谷类麸皮的植酸含量。 and phytic acid contents of cereal brans. |
已发布 PubMed:印度商业碾米糠在不同食品中的功能适应性。 Functional suitability of commercially milled rice bran in India for use in different food products. |
已发布 PubMed:18种欧米茄3脂肪酸生物合成 The biosynthesis of omega 3 fatty acids from 18:卤虫属物种中的2Ω6。 2 omega 6 in Artemia spp. |
已发布 PubMed:活动变化 Changes in activity, 抗原性 antigenicity, 消化的米糠胰蛋白酶抑制剂的分子大小和分子大小 and molecular size of rice bran trypsin inhibitor by in vitro digestion. |
已发布 PubMed:米糠蛋白 Rice bran proteins: 属性和食品用途。 properties and food uses. |
已发布 PubMed:变性剂与米糠脂肪酶的优先相互作用。 Preferential interaction of denaturants with rice bran lipase. |
已发布 PubMed:肉鸡日粮中可溶性稻脑阿拉伯木聚糖的营养活性。 Nutritive activity of soluble rice brain arabinoxylans in broiler diets. |
已发布 PubMed:米糠纤维和消胆胺联合使用促进余成患者粪便中残留多氯二苯并呋喃和多氯联苯的粪便排泄的临床试验。 Clinical trial of a combination of rice bran fiber and cholestyramine for promotion of fecal excretion of retained polychlorinated dibenzofuran and polychlorinated biphenyl in Yu-Cheng patients. |
已发布 PubMed:糠稳定化处理对浓缩蛋白营养品质的影响 Effect of stabilisation treatment of rice bran on nutritional quality of protein concentrates. |
已发布 PubMed:从印度大米获得的全脂和脱脂米脑在食品中的适用性。 Suitability of full fat and defatted rice brain obtained from Indian rice for use in food products. |
已发布 PubMed:水分含量的变化 Changes in moisture content, 储藏期间米糠中的真菌和黄曲霉毒素含量。 mycoflora and aflatoxin content of rice bran during storage. |
已发布 PubMed:中高胆固醇血症 群的米糠油消耗量和血浆脂质水平。 Rice bran oil consumption and plasma lipid levels in moderately hypercholesterolemic humans. |
已发布 PubMed:数学模型可最大程度地提高高膳食纤维饼干的体外蛋白质消化率。 Mathematical models for maximum improvement of in vitro protein digestibility of high dietary fibre cookies. |
已发布 PubMed:采食量 Feed intake, 消化率 digestibility, 牛吃草,米糠和(或)玉米补充牛的体重。 and live weight gain by cattle consuming forage supplemented with rice bran and(or) corn. |
已发布 PubMed:[易溶 [Soluble, 不溶 insoluble, 谷物中的总膳食纤维 and total dietary fiber in cereals, 加工所得的产品和谷物类商业产品]。 products derived from their processing and cereal-based commercial products]. |
已发布 PubMed:Rice: 高或低血糖指数食品? a high or low glycemic index food? |
已发布 PubMed:中国十二指肠溃疡。 Duodenal ulcer in China. |
已发布 PubMed:产前接触多氯联苯的儿童(于成儿童)及其兄弟姐妹的认知发展。 Cognitive development of children prenatally exposed to polychlorinated biphenyls (Yu-Cheng children) and their siblings. |
已发布 PubMed:饲喂米糠的仓鼠降低胆固醇的水平 Cholesterol-lowering in hamsters fed rice bran at various levels, 脱脂的米糠和米糠油。 defatted rice bran and rice bran oil. |
已发布 PubMed:和麸皮去除对斯里兰卡水稻中黄曲霉毒素水平的影响。 Effect of parboiling and bran removal on aflatoxin levels in Sri Lankan rice. |
已发布 PubMed:稻糠中米糠纤维和胆甾胺对外周血细胞及生化指标的影响 [Effects of rice bran fiber and cholestyramine on peripheral blood cells and biochemical parameters in Yusho]. |
已发布 PubMed:煮饭和煮饭前后糙米和碾碎部分中马拉硫磷和毒死rif甲基的命运。 Fate of malathion and chlorpyrifos methyl in rough rice and milling fractions before and after parboiling and cooking. |
已发布 PubMed:米糠中天然存在的产毒真菌和霉菌毒素。 Natural occurrence of toxigenic fungi and mycotoxins in rice bran. |
已发布 PubMed:米糠饼干的开发和表征。 Development and characterization of rice bran cookies. |
已发布 PubMed:谷物产品中哺乳动物粪便的化学测试 Chemical test for mammalian feces in grain products: 合作学习。 collaborative study. |
已发布 PubMed:糙米中硫胺素和核黄素含量的变化 Variability in contents of thiamine and riboflavin in brown rice, 糙米和麸皮中的原油 crude oil in brown rice and bran-polish, 和硅壳中的硅。 and silicon in hull of IR rices. |
已发布 PubMed:米糠油降胆固醇活性的研究。 Studies on hypocholesterolemic activity of rice bran oil. |
已发布 PubMed:牛肉蛋白在大鼠中提高非血红素铁的生物利用度。 The enhancement of nonheme iron bioavailability by beef protein in the rat. |
已发布 PubMed:腰果壳液的致突变性测试 Mutagenicity tests of cashewnut shell liquid, 使用鼠 歐洲海濱草/微粒体系统的米糠油和其他植物油。 rice-bran oil and other vegetable oils using the Salmonella typhimurium/microsome system. |
已发布 PubMed:煮熟和生米的组织学成分的蛋白质的消化率。 Digestibility of proteins of the histological components of cooked and raw rice. |
已发布 PubMed:多氯联苯 Polychlorinated biphenyls, dibenzofurans, 台湾有毒的米糠油中的四价苯基和四苯基苯基,以及多氯联苯中毒患者血液中的多溴联苯。 and quaterphenyls in the toxic rice-bran oil and PCBs in the blood of patients with PCB poisoning in Taiwan. |
已发布 PubMed:多氯联苯 Polychlorinated biphenyls, dibenzofurans, 台湾有毒的米糠油中的四价苯基和四苯基苯基,以及多氯联苯中毒患者血液中的多溴联苯。 and quaterphenyls in the toxic rice-bran oil and PCBs in the blood of patients with PCB poisoning in Taiwan. |
已发布 PubMed:在台湾,多氯联苯中毒患者血液中某些个别多氯联苯的消除率比较。 Comparative rates of elimination of some individual polychlorinated biphenyls from the blood of PCB-poisoned patients in Taiwan. |
已发布 PubMed:面包的蛋白质富集 Protein enrichment of bread: 一世。化学和感官评估。 I. Chemical and sensoric evaluation. |
已发布 PubMed:商业工厂产品中谷物的氨基酸分布。 Amino acid distribution of cereals in commercial mill products. |
已发布 PubMed:有毒的米糠油中的多氯联苯和多氯二苯并呋喃,会导致台中的多氯联苯中毒。 Polychlorinated biphenyls and polychlorinated dibenzofurans in the toxic rice-bran oil that caused PCB poisoning in Taichung. |
已发布 PubMed:膳食纤维含量的试验餐对血浆胰岛素和葡萄糖反应的影响。 Effect of test meals of varying dietary fiber content on plasma insulin and glucose response. |
已发布 PubMed:[米糠油的食品价值]。 [Food value of the oil from rice bran]. |
已发布 PubMed:电子捕获技术在米糠气液色谱分析农药残留中游离脂肪酸潜在干扰 Potential interference by free fatty acids in the gas-liquid chromatographic analysis of rice bran for pesticide residues using electron capture, 氯化钾热离子 potassium chloride thermionic, 和霍尔电解电导率检测器。 and Hall electrolytic conductivity detectors. |
已发布 PubMed:凝胶渗透色谱法和非水反相色谱法在高压液相色谱法测定强化早餐谷物中棕榈酸视黄酯的应用 Application of gel permeation chromatography and nonaqueous reverse phase chromatography to high pressure liquid chromatographic determination of retinyl palmitate in fortified breakfast cereals. |
已发布 PubMed:碾米和米糠的膳食纤维中的半纤维素成分。 Hemicellulose composition of dietary fiber of milled rice and rice bran. |
已发布 PubMed:糯米和糯米糠中磷脂的研究 Studies on phospholipids in non-glutinous and glutinous rice bran. |
已发布 PubMed:[米糠营养研究]。 [Nutritional studies with rice bran]. |
已发布 PubMed: 谷类 cereal曲霉在不同谷物产品中生产曲霉毒素。 |
已发布 PubMed:研究安得拉邦的米糠质量。 Studies on the quality of rice bran in Andhra Pradesh. |