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类别 Category:fragrance agents
美国 US/欧盟 EU/ fda / jecfa / fema / Flavis / 文献 Scholar /专利 Patent :
物理性质 Physical Properties:
| 化验 Assay: | 95.00至100.00 95.00 to 100.00
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| 食品化学品法典列表 Food Chemicals Codex Listed: | No |
| 沸点 Boiling Point: | 107.00 °C. @ 4.40 mm 汞 Hg
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感官特性 Organoleptic Properties:
| 气味类型 Odor Type: floral |
| 气味强度 Odor Strength:介质 medium |
| floral muguet green |
| 气味描述 Odor Description:at 100.00 %. 强大 strong floral, muguet, 和绿笔记 and green notes |
| 来自其他 的气味和/或风味描述（如果找到）。 Odor and/or flavor descriptions from others (if found). |
化妆品信息 Cosmetic Information:
供应商 Suppliers:
安全信息 Safety Information:
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| 危害识别 Hazards identification |
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| 物质或混合物的分类 Classification of the substance or mixture |
| 根据29 cfr 1910（osha hcs）进行ghs分类 GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| 没有找到。 None found. |
| ghs标签元素 GHS Label elements, 包括预防性声明 including precautionary statements |
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| 象形图 Pictogram | |
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| 危险说明 Hazard statement(s) |
| 没有找到。 None found. |
| 防范说明 Precautionary statement(s) |
| 没有找到。 None found. |
| 口服/肠胃外毒性 Oral/Parenteral Toxicity: |
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未定 Not determined
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| 皮肤毒性 Dermal Toxicity: |
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未定 Not determined
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| 吸入毒性 Inhalation Toxicity: |
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未定 Not determined
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使用安全信息 Safety in Use Information:
| 类别 Category: | fragrance agents |
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| 推荐的4-异丁基环己烷丙醛风味剂的使用水平不超过 Recommendation for 4-isobutyl cyclohexane propanal flavor usage levels up to: |
| | 不用于调味料。 not for flavor use.
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安全参考 Safety references:
参考资料 References:
其他资料 Other Information:
潜在搅拌机 Potential Blenders 核心组件 core components note
| 气味 For Odor |
| 醛 aldehydic |
百合 lily pentanal
FR |
| animal |
para- cresyl isobutyrate
FL/FR |
| floral |
alpha- amyl 肉桂醛 cinnamaldehyde dimethyl acetal
FL/FR |
兵团 corps popinal
FR |
cuminyl acetaldehyde
FL/FR |
仙客来 cyclamen homoaldehyde
FR |
2,5- dimethyl-2-indan methanol
FR |
4- ethyl cyclohexane propanal
FR |
(e (E,E)- farnesol
FL/FR |
farnesol
FL/FR |
floral butanal
FR |
floral pyranol
FR |
floral specialty
FR |
(Z)-4- hepten-2-yl salicylate
FR |
绣球花 hydrangea fragrance
FR |
hydroxycitronellal
FL/FR |
leerall
FR |
马蹄莲 calla 百合 lily fragrance
FR |
百合 lily of the 谷 valley specialty
FR |
百合 lilyall 百合 lilyall / methyl 邻氨基苯甲酸 anthranilate schiff's base
FR |
百合 lilyall 百合 lilyall substitute
FR |
lotus fragrance
FR |
木兰 magnolia cyclohexanol
FR |
木兰 magnolia decadienal
FR |
methoxycitronellal
FR |
4- methyl cyclohexane propanal
FR |
muguet butanol
FR |
muguet ethanol
FR |
八氢-4 octahydro-4,7-methano-1H-indene-5-acetaldehyde
FR |
八氢-4 octahydro-4,7-甲基-1h-茚基-5-乙醛+ 6-甲基-八氢-4 7-methano-1H-indene-5-acetaldehyde + 6-methyl-octahydro-4,7-methano-indene-5-carbaldehyd
FR |
兰花 orchid specialty
FR |
4- propyl cyclohexane propanal
FR |
玫瑰 rose 精华/精粹/精萃 absolute pentanol
FR |
(s (S,e）-3 E)-3,7,11- trimethyldodeca-6,10-dienal
FR |
| herbal |
dimethyl benzyl 羰基 carbinyl formate
FL/FR |
| 海洋的 marine |
臭氧 ozone propanal
FR |
| muguet |
4-iso butyl 1-(3-methoxy-2-propen-1-yl) benzene
FR |
4- ethyl 1-(3-methoxy-2-propen-1-yl) benzene
FR |
4- methyl 1-(3-methoxy-2-propen-1-yl) benzene
FR |
4- propyl 1-(3-methoxy-2-propen-1-yl) benzene
FR |
| 用于调味 For Flavor |
| 找不到适合这些的口味组 No flavor group found for these |
alpha- amyl 肉桂醛 cinnamaldehyde dimethyl acetal
FL/FR |
dimethyl benzyl 羰基 carbinyl formate
FL/FR |
(e (E,E)- farnesol
FL/FR |
| aromatic |
| aromatic |
para- cresyl isobutyrate
FL/FR |
| floral |
farnesol
FL/FR |
| green |
cuminyl acetaldehyde
FL/FR |
| 蜡状的 waxy |
hydroxycitronellal
FL/FR |
潜在用途 Potential Uses:
存在（自然 Occurrence (nature, 餐饮 food, 其他） other): note
| | 自然界中找不到 not found in nature |
同义词 Synonyms:
| 4-iso | butyl cyclohexane propionaldehyde | | 4-iso | butyl cyclohexanepropanal | | 4-iso | butyl cyclohexanepropionaldehyde |
文章 Articles:
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