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类别 Category:antibrowning agents, antioxidants, preservatives
美国 US/欧盟 EU/ fda / jecfa / fema / Flavis / 文献 Scholar /专利 Patent :
物理性质 Physical Properties:
| 出现 Appearance: | 白粉末（est） white powder (est) |
| 化验 Assay: | 95.00至100.00 95.00 to 100.00
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| 食品化学品法典列表 Food Chemicals Codex Listed: | No |
| 闪点 Flash Point: | 32.00 °F. tcc TCC ( 0.00 °C. ) (est)
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| 溶于 Soluble in: |
| | 水 water, 1e+006 mg/L @ 25 ＆deg °C (est) | | | alcohol, 略 slightly |
感官特性 Organoleptic Properties:
| 来自其他 的气味和/或风味描述（如果找到）。 Odor and/or flavor descriptions from others (if found). |
化妆品信息 Cosmetic Information:
供应商 Suppliers:
安全信息 Safety Information:
| 首选SDS Preferred SDS: 视图 View |
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| 危害识别 Hazards identification |
| |
| 物质或混合物的分类 Classification of the substance or mixture |
| 根据29 cfr 1910（osha hcs）进行ghs分类 GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| 没有找到。 None found. |
| ghs标签元素 GHS Label elements, 包括预防性声明 including precautionary statements |
| |
| 象形图 Pictogram | |
| |
| 危险说明 Hazard statement(s) |
| 没有找到。 None found. |
| 防范说明 Precautionary statement(s) |
| 没有找到。 None found. |
| 口服/肠胃外毒性 Oral/Parenteral Toxicity: |
口鼠 oral-rat LD50 3560 mg/kg
皮肤 SKin IN and AND 附属物 APPENDAGES (皮肤 SKin IN): 头发 HAIR: 其他 Other
行为的 BEHAVIORAL: 抽搐或对癫痫发作阈值的影响 CONVULSIONS OR EFFECT ON SEIZURE THRESHOLD
行为的 BEHAVIORAL: 嗜睡 SOMNOLENCE (一般 GENERAL 郁闷 DEPRESSED 活动 ACTIVITY)
International 日志 Journal of Toxicology. 卷 Vol. 19, pg。 349 Pg. 349, 2000.
老鼠 oral-mouse LD50 820 mg/kg
Kenkyu 东京电车 Nenpo--东京 Tokyo-toritsu eisei Eisei Kenkyusho Kenkyusho. 年度 Annual 报告 Report of 东京 Tokyo 大都市 Metropolitan 研究 Research 实验室 Laboratory of 上市 Public 健康 Health. 卷 Vol. 27, pg。 159 Pg. 159, 1976.
静脉老鼠 intravenous-mouse LD50 175 mg/kg
肺 LUNGS, 胸部 THORAX, 或呼吸 OR RESPIRATION: 呼吸抑制 RESPIRATORY DEPRESSION
行为的 BEHAVIORAL: 抽搐或对癫痫发作阈值的影响 CONVULSIONS OR EFFECT ON SEIZURE THRESHOLD
肺 LUNGS, 胸部 THORAX, 或呼吸 OR RESPIRATION: 其他 Other CHANGES
日志 Journal of 药理 Pharmacology and 实验性的 Experimental 疗法 The强奸 rapeutics. 卷 Vol. 101, pg。 101 Pg. 101, 1951.
静脉猫 intravenous-cat ldlo LDLo 400 mg/kg
Archiv 富尔 fuer 卫生 Hygiene. 卷 Vol. 57, pg。 87 Pg. 87, 1906.
静脉内几内亚 intravenous-guinea 猪 pig ldlo LDLo 200 mg/kg
"Abdernalden's 手铐 Handbuch der 生物化学 Biologischen Arbeitsmethoden Arbeitsmethoden." 卷 Vol. 4, pg. 1289 Pg. 1289, 1935.
腹腔内小鼠 int强奸 raperitoneal-mouse LD50 950 mg/kg
Arzneimittel-Forschung. 药品 Drug 研究 Research. 卷 Vol. 31, pg. 1713 Pg. 1713, 1981.
口服兔子 oral-rabbit ldlo LDLo 2825 mg/kg
Archiv 富尔 fuer 卫生 Hygiene. 卷 Vol. 57, pg。 87 Pg. 87, 1906.
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| 皮肤毒性 Dermal Toxicity: |
皮下猫 subcutaneous-cat ldlo LDLo 1300 mg/kg
"Abdernalden's 手铐 Handbuch der 生物化学 Biologischen Arbeitsmethoden Arbeitsmethoden." 卷 Vol. 4, pg. 1289 Pg. 1289, 1935.
皮下犬 subcutaneous-dog ldlo LDLo 1300 mg/kg
"Abdernalden's 手铐 Handbuch der 生物化学 Biologischen Arbeitsmethoden Arbeitsmethoden." 卷 Vol. 4, pg. 1289 Pg. 1289, 1935.
皮下几内亚 subcutaneous-guinea 猪 pig ldlo LDLo 600 mg/kg
"Abdernalden's 手铐 Handbuch der 生物化学 Biologischen Arbeitsmethoden Arbeitsmethoden." 卷 Vol. 4, pg. 1289 Pg. 1289, 1935.
皮下兔子 subcutaneous-rabbit ldlo LDLo 600 mg/kg
Archiv 富尔 fuer 卫生 Hygiene. 卷 Vol. 57, pg。 87 Pg. 87, 1906.
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| 吸入毒性 Inhalation Toxicity: |
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未定 Not determined
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使用安全信息 Safety in Use Information:
| 类别 Category: | | antibrowning agents, antioxidants, preservatives |
| 关于亚硫酸钠使用水平的建议 Recommendation for sodium sulfite usage levels up to: | | | 不用于香水。 not for fragrance use.
|
| |
| 推荐亚硫酸钠调味剂的使用水平不超过 Recommendation for sodium sulfite flavor usage levels up to: |
| | 不用于调味料。 not for flavor use.
|
安全参考 Safety references:
参考资料 References:
| | 亚硫酸钠 disodium sulfite |
| NIST化学网络书籍 NIST Chemistry WebBook: | 搜索INCHI |
| 加拿大国内分公司。清单 Canada Domestic Sub. List: | 7757-83-7 |
| pubchem（cid） Pubchem (cid): | 24437 |
| pubchem（sid） Pubchem (sid): | 134989837 |
其他资料 Other Information:
潜在搅拌机 Potential Blenders and core 组件 components note
潜在用途 Potential Uses:
存在（自然 Occurrence (nature, food, 其他） other): note
| | 自然界中找不到 not found in nature |
同义词 Synonyms:
| | 亚硫酸钠 disodium sulfite | | | 亚硫酸钠 disodium sulfite (Na2SO3) | | mono | 亚硫酸钠 disodium sulfite | | | 亚硫酸钠 disodium sulfite 无水的 anhydrous 粒状 granular | | | 亚硫酸钠 disodium sulfite | | | 亚硫酸sodiumsulfite | | | 超技术 sulftech | | | 含硫的 硫 sulfurous acid 二钠盐 disodium salt | | | 含硫的 硫 sulfurous acid sodium 盐 salt | | | 亚硫酸钠盐（1 sulfurous acid sodium salt (1:2) | | | 含硫的 硫 sulfurous acid, 二钠盐 disodium salt |
文章 Articles:
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| 已发布 PubMed:果汁行业废水的厌氧消化 Anaerobic digestion of wastewater from the fruit juice industry: 实验和建模。 experiments and modeling. |
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| 已发布 PubMed:二硫苏糖醇解离并还原共价β-乳球蛋白-醌加合物 Dissociation and reduction of covalent β-lactoglobulin-quinone adducts by dithiothreitol, 三（2-羧乙基）膦 tris(2-carboxyethyl)phosphine, 或亚硫酸钠。 or sodium sulfite. |
| 已发布 PubMed:巯基化合物的作用 Effects of sulfhydryl compounds, 碳水化合物 carbohydrates, 有机酸 organic acids, 和亚硫酸钠对皮蛋中赖氨酸丙氨酸形成。 and sodium sulfite on the formation of lysinoalanine in preserved egg. |
| 已发布 PubMed:口服药物输送治疗性气体-释放胃肠道疾病中的一氧化碳。 Oral drug delivery of therapeutic gases - carbon monoxide release for gastrointestinal diseases. |
| 已发布 PubMed:焦糖模型系统中减少致癌的4（5）-甲基咪唑 Reduction of carcinogenic 4(5)-methylimidazole in a caramel model system: 食品添加剂的影响。 influence of food additives. |
| 已发布 PubMed:亚硫酸钠处理和加热后，免疫球蛋白e（ige）与腰果过敏原的结合力降低。 Decreased immunoglobulin E (IgE) binding to cashew allergens following sodium sulfite treatment and heating. |
| 已发布 PubMed:小规模注射成型加工的小龙虾生物基塑料材料的开发。 Development of crayfish bio-based plastic materials processed by small-scale injection moulding. |
| 已发布 PubMed:量子点作为可能的氧气传感器。 Quantum dots as a possible oxygen sensor. |
| 已发布 PubMed:阴离子交换柱离子色谱法和电导检测法测定二氧化硫处理的干果中的游离亚硫酸盐（so3-2） Determination of free sulfites (SO3-2) in dried fruits processed with sulfur dioxide by ion chromatography through anion exchange column and conductivity detection. |
| 已发布 PubMed: 在线氧化还原衍生液相色谱，用于使用多孔石墨碳选择性分离FE Fe（ii）和FE Fe（iii）氰化物配合物。 |
| 已发布 PubMed:形成4（5）-甲基咪唑及其前体 Formation of 4(5)-methylimidazole and its precursors, α-二羰基化合物 α-dicarbonyl compounds, 在美拉德模型系统中。 in Maillard model systems. |
| 已发布 PubMed:饲料中中性洗涤剂纤维测定方法的改进和验证。 Improvement and validation of the method to determine neutral detergent fiber in feed. |
| 已发布 PubMed:fdhtu调节的甲酸脱氢酶表达和电子供体的可用性增强了宿主细胞感染后空肠弯曲杆菌的恢复。 FdhTU-modulated formate dehydrogenase expression and electron donor availability enhance recovery of Campylobacter jejuni following host cell infection. |
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| 已发布 PubMed:油菜中多酚氧化酶的分离纯化与表征。 Purification and characterization of polyphenol oxidase from rape flower. |
| 已发布 PubMed:普通木质素方法的比较以及对饲料和木质纤维素生物质材料的修饰。 Comparison of common lignin methods and modifications on forage and lignocellulosic biomass materials. |
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| 已发布 PubMed:食品添加剂，如亚硫酸钠 Food additives such as sodium sulphite, 苯甲酸钠和姜黄素在体外抑制脂多糖处理的小鼠脂肪细胞中瘦素的释放。 sodium benzoate and curcumin inhibit leptin release in lipopolysaccharide-treated murine adipocytes in vitro. |
| 已发布 PubMed:抗褐变剂对葡萄糖-谷氨酸模型褐变和中间形成的影响 Effect of antibrowning agents on browning and intermediate formation in the glucose-glutamic acid model. |
| 已发布 PubMed:用于歐洲海濱草同时生长的多病原体选择性富集肉汤。 A multipathogen selective enrichment broth for simultaneous growth of Salmonella spp., 副溶血性弧菌 Vibrio parahaemolyticus, 和霍乱弧菌。 and Vibrio cholerae. |
| 已发布 PubMed:快速微板高通量方法，用于评估folin-ciocalteu的还原能力。 Rapid microplate high-throughput methodology for assessment of Folin-Ciocalteu reducing capacity. |
| 已发布 PubMed:[用于歐洲海濱草同时生长的多病原体选择性富集肉汤（svv） [A multipathogen selective enrichment broth (SVV) for simultaneous growth of Salmonella, 副溶血性弧菌 Vibrio parahaemolyticus, 和霍乱弧菌]。 and Vibrio cholerae]. |
| 已发布 PubMed:二氧化硫衍生物对 支气管上皮细胞癌基因和抑癌基因表达的影响 Effects of sulfur dioxide derivatives on expression of oncogenes and tumor suppressor genes in human bronchial epithelial cells. |
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| 已发布 PubMed:多变量分析对添加剂对咖啡粉的化学和感官品质的影响。 Application of multivariate analysis to the effects of additives on chemical and sensory quality of stored coffee brew. |
| 已发布 PubMed:高效液相色谱-荧光检测法测定某些食品中游离和可逆结合的亚硫酸盐。 Determination of free and reversibly-bound sulfite in selected foods by high-performance liquid chromatography with fluorometric detection. |
| 已发布 PubMed:溶血性曼海姆氏菌在连续培养中的生长动力学和明串球菌毒素产生。 Kinetics of growth and leukotoxin production by Mannheimia haemolytica in continuous culture. |
| 已发布 PubMed:熟米制成的米饭的质地及其通过还原剂的改进。 Texture of cooked rice prepared from aged rice and its improvement by reducing agents. |
| 已发布 PubMed:气相色谱-质谱法表征使用聚二甲基硅氧烷和角鲨烷固定相的流化催化裂化汽油中的所有无环c5-c7烯烃。 Fed-batch cultivation of the marine bacterium Sulfitobacter pontiacus using immobilized substrate and purification of sulfite oxidase by application of membrane adsorber technology. |
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| 已发布 PubMed:从白粉病花中色素的提取及其稳定性的研究 [Study on extraction and stability of pigment from flowers of Leucosceptrum canum]. |
| 已发布 PubMed:快速动力学测定商业配方中的1-萘乙酸 Fast kinetic determination of 1-naphthylacetic acid in commercial formulations, 土 soils, 和水果样品采用停流荧光法。 and fruit samples using stopped-flow phosphorimetry. |
| 已发布 PubMed:帕金森病相关蛋白dj-1通过增强内质网-线粒体束缚作用来抵消肿瘤抑制蛋白p53诱导的线粒体损伤。 The effect of vitamin E supplementation on discoloration of injection-site lesions in retail cuts and the greening reaction observed in injection-site lesions in muscles of the chuck. |
| 已发布 PubMed:重原子诱导的室温磷光法测定食品中的氨基酸色氨酸和生物胺色胺。 Determination of the amino acid tryptophan and the biogenic amine tryptamine in foods by the heavy atom induced-room temperature phosphorescence methodology. |
| 已发布 PubMed:控制土霉素在绵羊中的释放。 Controlled release of oxytetracycline in sheep. |
| 已发布 PubMed:[比色法 Colorimetric 判定 determination of sulfite in "坎皮奥 kanpyo" (干的 dried 葫芦 gourd 刨花 shavings) and "konnyakuseiko konnyakuseiko" (devil's-tongue 精细 fine 粉 powder) 使用 using sulfite 氧化酶 oxidase and 过氧化氢酶 catalase]. |
| 已发布 PubMed:[通过干片培养基培养板进行的孢子再测定法用于细菌计数]。 [Spore rec-assay by dry sheet medium culture plate for bacterial counts]. |
| 已发布 PubMed:土壤中农药萘丙酰胺的测定 Determination of the pesticide napropamide in soil, 胡椒 pepper, 和番茄通过胶束稳定的室温磷光。 and tomato by micelle-stabilized room-temperature phosphorescence. |
| 已发布 PubMed:用亚硫酸钠抑制马铃薯和樱桃多酚在rt-pcr 检测核酸提取中的作用。 Sodium sulphite inhibition of potato and cherry polyphenolics in nucleic acid extraction for virus detection by RT-PCR. |
| 已发布 PubMed:真空加工最小加工哈密瓜的微生物稳定性研究 [Microbiological stability study of minimally processed cantaloupe (Cucumis melo L) by vacuum]. |
| 已发布 PubMed:分析对黄花菜中类胡萝卜素的影响及其稳定性。 Analysis and stability of carotenoids in the flowers of daylily (Hemerocallis disticha) as affected by various treatments. |
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| 已发布 PubMed:在不同温度和相对湿度下老化过程中，亚硫酸盐处理的小麦面筋膜中蛋白质的不溶和硫醇氧化。 Protein insolubilization and thiol oxidation in sulfite-treated wheat gluten films during aging at various temperatures and relative humidities. |
| 已发布 PubMed:化学 Chemistry, 生物化学 biochemistry, 营养 nutrition, 丙氨酸合成和微生物学 and microbiology of lysinoalanine, 羊毛硫氨酸 lanthionine, 食物中的组氨酸和其他蛋白质中的组氨酸。 and histidinoalanine in food and other proteins. |
| 已发布 PubMed:激活肠道淋巴细胞中产生超氧化物歧化酶的纳德氧化酶n从亚硫酸盐产生高反应性自由基。 Activation of the superoxide-generating NADPH oxidase of intestinal lymphocytes produces highly reactive free radicals from sulfite. |
| 已发布 PubMed:食物和抗菌蛋白中的赖氨酸丙氨酸。 Lysinoalanine in food and in antimicrobial proteins. |
| 已发布 PubMed:在有或没有亚硫酸盐的改良气氛下，肉毒梭菌在切片的生马铃薯上的生长和毒素产生。 Growth and toxin production by Clostridium botulinum on sliced raw potatoes in a modified atmosphere with and without sulfite. |
| 已发布 PubMed:对洗涤纤维和木质素回收率和组成的影响 Effects of sodium sulfite on recovery and composition of detergent fiber and lignin. |
| 已发布 PubMed:添加半胱氨酸盐酸盐可增强食品分析中亚乙基硫脲的回收率。 Enhancement of ethylenethiourea recoveries in food analyses by addition of cysteine hydrochloride. |
| 已发布 PubMed:食品添加剂的光毒性评价 Evaluation of phototoxic properties of some food additives: 亚硫酸盐表现出显着的光毒性。 sulfites exhibit prominent phototoxicity. |
| 已发布 PubMed:评估亚硫酸钠致畸性 Evaluation of teratogenic potential of sodium sulfite in rats. |
| 已发布 PubMed:[抑制羊小酸模/羊酸模/红酸模中甲烷生成。 ii。抑制剂给药后的甲烷生成] [Inhibition of methanogenesis in the rumen of sheep. II. Methanogenesis after administration of inhibitors]. |
| 已发布 PubMed:亚硫酸盐抑制咖啡的诱变特性。 Sulfite suppresses the mutagenic property of coffee. |
| 已发布 PubMed:食品防腐剂苯甲酸钠和亚硫酸钠对蚕豆根分生组织的细胞遗传学作用。 Cytogenetic effects of the food preservatives--sodium benzoate and sodium sulphite on Vicia faba root meristems. |
| 已发布 PubMed:dna及其前体可能与食品防腐剂相互作用 DNA and its precursors might interact with the food preservatives, 亚硫酸钠和苯甲酸钠。 sodium sulphite and sodium benzoate. |
| 已发布 PubMed:快速筛选程序以确定牛肉粉中的防腐剂 Rapid screening procedure for the determination of preservatives in ground beef: 亚sulfites, benzoates, sorbates, 和抗坏血酸。 and ascorbates. |
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用作食品容器和发酵设备的消毒剂 Used as a sanitising agent for food containers and fermentation equipment, 作为减少或防止食物微生物变质的防腐剂 as a preservative to reduce or prevent microbial spoilage of food, 作为发酵工业中不良微生物的选择性抑制剂 as a selective inhibitor of undesirable microorganisms in the fermentation industries, 在制备过程中作为抗氧化剂和酶催化的氧化变色和非酶褐变的抑制剂。 and as an antioxidant and inhibitor of enzyme-catalysed oxidative discoloration and non-enzymic browning during prepn., 食品的储存和分配 storage and distribution of foods
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3D/INCHI