fd& c黄编号5(c.i. 19140(na)) fd&c yellow no. 5 (c.i. 19140 (Na))
酒石酸(c.i. 19140(na)) tartrazine (c.i. 19140 (Na))

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    1934-21-0酒石酸> 95% 1934-21-0 Tartrazine > 95%
    Tartrazine, 一种偶氮染料 a kind of azo dye, 也可用于药物中,已发现可引起哮喘患者的过敏和不耐受反应。 could also be used in pharmaceuticals and has been found to cause allergic and intolerance reactions in patients with asthmatics.
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    gt5596酒石黄(c.i. 19140) GT5596 Tartrazine (C.I. 19140)
CAS号 CAS Number: 1934-21-0Picture of molecule3D/INCHI
echa ECHA einecs Ein INECS - REACH 预注册 Pre-Reg:217-699-5
FDA UNII:I753WB2F1M
nikkaji网站 Nikkaji Web:J1.223.544E
贝尔斯坦数 Beilstein Number:069850
MDL :mfcd00148908 MFCD00148908
分子量 Molecular Weight:534.36783784
式 Formula:c16 h9 n4 na3 o9 s2 C16 H9 N4 Na3 O9 S2
生物活性总结 BioActivity Summary:清单 listing
核磁共振预测器 NMR Predictor:预测(适用于Chrome或Firefox) Predict (works with chrome or firefox)
类别 Category:coloring agents
 
美国 US/欧盟 EU/ fda / jecfa / fema / Flavis / 文献 Scholar /专利 Patent :
谷歌学术 Google Scholar:搜索 Search
谷歌书 Google Books:搜索 Search
谷歌学术 Google Scholar: with word "volatile"搜索 Search
谷歌学术 Google Scholar: with word "flavor"搜索 Search
谷歌学术 Google Scholar: with word "odor"搜索 Search
调香师和调味师 Perfumer and Flavorist:搜索 Search
谷歌专利 Google Patents:搜索 Search
美国专利 US Patents:搜索 Search
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pubchem专利 Pubchem Patents:搜索 Search
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食品添加剂 JECFA Food Additive: Tartrazine
gsfa 法典 码 Codex : 酒石酸(102) Tartrazine (102)
dg sante食品添加剂 DG SANTE Food Additives:酒石酸(c.i. 19140(na)) tartrazine (c.i. 19140 (Na))
fda mainterm(satf) FDA Mainterm (SATF):1934-21-0 ; fd&c FD&C YELLOW NO. 5
自由贸易区法规 FDA Regulation:
fda 176部分-间接食品添加剂 FDA PART 176 -- INDIRECT FOOD ADDITIVES: 纸 PAPER and AND 纸板 纸 PAPERBOARD COMPONENTS
Subpart b--物质 B--Substances for 采用 Use 只要 on Only as Components of 纸 Paper and 纸 Paperboard
Sec. 176.170 Components of 纸 paper and 纸板 纸 paperboard in contact with 水性 aqueous and 脂肪的 fatty foods.


自由贸易区 FDA PART 178 -- 间接 in INDIRECT FOOD 添加剂 ADDITIv VES: 佐剂 ADJUVANTS, 生产助剂 PRODUCTION AIDS, and AND SANITIZERS
Subpart b--物质 B--Substances 被利用 Utilized To 控制 Control the 成长 Growth of Microorganisms
Sec. 178.1010 消毒 Sanitizing solutions.


自由贸易区 FDA PART 178 -- 间接 in INDIRECT FOOD 添加剂 ADDITIv VES: 佐剂 ADJUVANTS, 生产助剂 PRODUCTION AIDS, and AND SANITIZERS
Subpart d--一定 D--Certain 佐剂 Adjuvants and 生产 Production 艾滋病 Aids
Sec. 178.3297 着色剂 颜色 Colorants for 聚合物 polymers.


自由贸易区 FDA PART 74 -- 清单 LISTin ING OF 颜色 COLOR 添加剂 ADDITIv VES 学科 SUBJECT TO CERTIFICATION
Subpart B--毒品 Drugs
Sec. 74.1705 fd&c FD&C 黄 Yellow No. 5.


自由贸易区 FDA PART 74 -- 清单 LISTin ING OF 颜色 COLOR 添加剂 ADDITIv VES 学科 SUBJECT TO CERTIFICATION
Subpart C--化妆品 Cosmetics
Sec. 74.2705 fd&c FD&C 黄 Yellow No. 5.


自由贸易区 FDA PART 74 -- 清单 LISTin ING OF 颜色 COLOR 添加剂 ADDITIv VES 学科 SUBJECT TO CERTIFICATION
Subpart A--食物 Foods
Sec. 74.705 fd&c FD&C 黄 Yellow No. 5.


自由贸易区 FDA PART 82 -- 清单 LISTin ING OF 认证的 CERTIFIED 临时地 PROv VISIONALLY 列出 LISTED 颜色 颜色 COLORS and AND SPECIFICATIONS
Subpart b--食物 B--食物 Foods, 毒品 Drugs, and 化妆品 Cosmetics
Sec. 82.705 fd&c FD&C 黄 Yellow No. 5.
 
物理性质 Physical Properties:
出现 Appearance:橙粉(est) orange powder (est)
化验 Assay: 85.00至100.00 85.00 to 100.00
食品化学品法典列表 Food Chemicals Codex Listed: No
闪点 Flash Point: 32.00 °F. tcc TCC ( 0.00 °C. ) (est)
logp(o / w) logP (o/w):-10.170
溶于 Soluble in:
 水 water, 1e+006 mg/L @ 25 &deg °C (est)
 alcohol, 略 slightly
 
感官特性 Organoleptic Properties:
来自其他 的气味和/或风味描述(如果找到)。 Odor and/or flavor descriptions from others (if found).
 
化妆品信息 Cosmetic Information:
CosIng:化妆品数据2 cosmetic data2
CosIng:化妆品数据 cosmetic data
化妆品用途 Cosmetic Uses: 染发剂 hair dyeing agents
 
供应商 Suppliers:
修道院的颜色 Abbey Color
酸性黄23 Acid Yellow 23
BOC Sciences
仅供实验/研究使用。 For experimental / research use only.
酒石酸> 95% Tartrazine > 95%
气味 Odor: characteristic
采用 Use: Tartrazine, 一种偶氮染料 a kind of azo dye, 也可用于药物中,已发现可引起哮喘患者的过敏和不耐受反应。 could also be used in pharmaceuticals and has been found to cause allergic and intolerance reactions in patients with asthmatics.
ECSA Chemicals
Tartrazine
公司简介 Company Profile
风味化学 Flavorchem
fd& c黄编号5 FD&C Yellow No. 5
银河表面活性剂北美 Galaxy Surfactants North America
fd& c黄#5 FD & C YELLOW #5
Glentham Life Sciences
酒石酸(c.i. 19140) Tartrazine (C.I. 19140)
岸石化 Kishi Kasei
黄4号 Yellow No.4
普里诺娃 Prinova
颜色黄#5 Color-Yellow #5
梯级国际 Rung International
fd& c黄5号 FD&C Yellow No.5
梯级国际 Rung International
酒石 Lake Tartrazine
梯级国际 Rung International
Tartrazine
圣克鲁斯生物技术 Santa Cruz Biotechnology
仅供实验/研究使用。 For experimental / research use only.
Tartrazine
西格玛·奥尔德里奇 Sigma-Aldrich: 西格玛 Sigma
仅供实验/研究使用。 For experimental / research use only.
酒石黄染料含量≥85% Tartrazine Dye content ≥85 %
中亚化工 Zhong Ya Chemical
˚Fd&安培; c黄#5 F D & C Yellow #5
 
安全信息 Safety Information:
首选SDS Preferred SDS: 视图 View
 
危害识别 Hazards identification
 
物质或混合物的分类 Classification of the substance or mixture
根据29 cfr 1910(osha hcs)进行ghs分类 GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
没有找到。 None found.
ghs标签元素 GHS Label elements, 包括预防性声明 including precautionary statements
 
象形图 Pictogram
 
危险说明 Hazard statement(s)
没有找到。 None found.
防范说明 Precautionary statement(s)
没有找到。 None found.
口服/肠胃外毒性 Oral/Parenteral Toxicity:
老鼠 口服 oral-老鼠 mouse LD50 12750 mg/kg
FAO 营养 Nutrition 会议 Meetings 报告 Report 系列 Series. Vol. 38B, pg。 88 Pg. 88, 1966.

口头的 口服 oral- 的 human tdlo TDLo 14 ug ug/kg
MUSCULOSKELETAL: 牙齿和支撑结构的变化 CHANGES IN TEETH AND SUPPORTING STRUCTURES 周围橙花和感觉 PERIPHERAL NERVE AND SENSATION: PARES的 THESIS
Annals of 过敏 所有 al Allergy. Vol. 17, pg。 719 Pg. 719, 1959.

腹膜内大鼠 intraperitoneal-rat LD50 > 2000 mg/kg
FAO 营养 Nutrition 会议 Meetings 报告 Report 系列 Series. Vol. 38B, pg。 88 Pg. 88, 1966.

静脉内大鼠 intravenous-rat LD50 > 2000 mg/kg
Annales 药剂学 Pharmaceutiques 专营权 Francaises. Vol. 15, pg。 402 Pg. 402, 1957.

皮肤毒性 Dermal Toxicity:
未定 Not determined
吸入毒性 Inhalation Toxicity:
未定 Not determined
 
使用安全信息 Safety in Use Information:
类别 Category: coloring agents
自由贸易区 FDA推荐黄5(c.i. 19140(na))的使用级别直至 :
 不用于香水。 not for fragrance use.
 
自由贸易区 FDA推荐黄5(c.i. 19140(na))风味使用水平 :
 不用于调味料。 not for flavor use.
 
安全参考 Safety references:
欧洲食品安全局(efsa EFSA)参考 :

科学的 Scientific 意见 Opinion on the 重新评估 re-评价 evaluation Tartrazine (E 102)
视图 View page or 视图 View pdf

润肤露(良好)洗发水/沐浴露(非常好)肥皂(差)ap滚动15%(良好)洗涤剂粉浓。 (非常好)柠檬酸清洁液(良好)apc清洁液(良好)漂白剂(差) Assessment of the results of the study by McCann et al. (2007) on the effect of some colours and sodium benzoate on children�s behaviour [1] - Scientific Opinion of the Panel on Food Additives, 调味料 Flavourings, 处理中 Processing 艾滋病 Aids and Food 联系 Contact 材料 Materials (afc AFC)
视图 View page or 视图 View pdf

声明 州 Statement on 诱惑 所有 al Allura 红 Red AC and other 磺化的 sulphonated 单核细胞增多症 mono azo dyes 授权的 authorised as food and feed additives
视图 View page or 视图 View pdf

特雷他嗪(e 102)对猫和狗的安全性和有效性 Safety and efficacy of tartrazine (E 102) for cats and dogs, 观赏鱼 ornamental fish, 吃谷物 grain-eating 装饰 ornamental 鸟类 birds and small rodents
视图 View page or 视图 View pdf

Epi系统 EPI System: 视图 View
nlm NLM有害物质数据库 :搜索 Search
化学致癌研究信息系统 Chemical Carcinogenesis Research Information System:搜索 Search
辅助引文 AIDS Citations:搜索 Search
癌症引文 Cancer Citations:搜索 Search
毒理学引文 Toxicology Citations:搜索 Search
致癌力数据库 Carcinogenic Potency Database:搜索 Search
epa遗传毒理学 EPA GENetic TOXicology:搜索 Search
环境诱变信息中央 Env. Mutagen Info. Center:搜索 Search
橙花发育和 毒性 NLM Developmental and Reproductive Toxicity:搜索 Search
EPA物质注册服务(tsca TSCA) :1934-21-0
EPA ACToR:毒理学资料 Toxicology Data
EPA物质注册服务(SRS) :注册表 Registry
实验室化学安全摘要 Laboratory Chemical Safety Summary :6321403
国家过敏和传染病研究所 National Institute of Allergy and Infectious Diseases:Data
德国wgk WGK Germany:1
三钠;(4e)-5-氧代-1-(4-磺酰基苯基)-4-[[(4-磺酰基苯基)肼基]吡唑-3-羧酸盐 trisodium;(4E)-5-oxo-1-(4-sulfonatophenyl)-4-[(4-sulfonatophenyl)hydrazinylidene]pyrazole-3-carboxylate
chemidplus Chemidplus:0001934210
技术 RTECS:适用于CAS#1934-21-0的uq6400000 UQ6400000 for cas# 1934-21-0
 
参考资料 References:
 三钠;(4e)-5-氧代-1-(4-磺酰基苯基)-4-[[(4-磺酰基苯基)肼基]吡唑-3-羧酸盐 trisodium;(4E)-5-oxo-1-(4-sulfonatophenyl)-4-[(4-sulfonatophenyl)hydrazinylidene]pyrazole-3-carboxylate
NIST化学网络书籍 NIST Chemistry WebBook: 搜索INCHI
加拿大国内分公司。清单 Canada Domestic Sub. List:1934-21-0
pubchem(cid) Pubchem (cid):6321403
pubchem(sid) Pubchem (sid):134981226
 
其他资料 Other Information:
(iupac) (IUPAC):元素的原子量2009 Atomic Weights of the Elements 2009
(iupac) (IUPAC):元素的原子量2009(pdf) Atomic Weights of the Elements 2009 (pdf)
影片 Videos:元素周期表 The Periodic Table of Videos
RBC :本网站使用的原子量 Atomic Weights use for this web site
(iupac) (IUPAC):元素周期表 Periodic Table of the Elements
食品中添加的fda物质(以前为af) FDA Substances Added to Food (formerly EAFUS):视图 View
用于食品接触物质的fda间接添加剂 FDA Indirect Additives used in Food Contact Substances:视图 View
KEGG (GenomeNet):C07574
hmdb(人类代谢组数据库) HMDB (The Human Metabolome Database):HMDB39116
食物 FooDB:FDB018625
出口关税代码 Export Tariff Code:3204.12.5000
自由贸易区 FDA 颜色 Color Additive 状态 Status 清单 List视图 View
雾度图 Haz-Map:视图 View
家庭用品 Household Products:搜索 Search
化学蜘蛛 ChemSpider:视图 View
维基百科 Wikipedia:视图 View
rsc学习化学 RSC Learn Chemistry:视图 View
 
潜在搅拌机 Potential Blenders and core components note
没找到 None Found
 
潜在用途 Potential Uses:
 化妆品着色剂 cosmetic colorants
 染发剂 hair dyeing agents
 
存在(自然 Occurrence (nature, food, 其他) other):note
 自然界中找不到 not found in nature
 
同义词 Synonyms:
 acid yellow 23 (c.i. 19140 (Na))
 acid yellow 23 三钠 trisodium 盐 salt
 c.i. 19140 (Na)
 ci 19140 (Na)
 fd&amp fd&c yellow no. 5
 fd& c黄编号5(c.i. 19140(na)) fd&c yellow no. 5 (c.i. 19140 (Na))
 food yellow 4
 酒石酸(c.i. 19140(na)) tartrazine (c.i. 19140 (Na))
 三钠 trisodium 5-hydroxy-1-(4-sulfophenyl)-4-(4-sulfophenylazo) pyrazole-3-carboxylate (c.i. 19140)
 三钠;(4e)-5-氧代-1-(4-磺酰基苯基)-4-[[(4-磺酰基苯基)肼基]吡唑-3-羧酸盐 trisodium;(4E)-5-oxo-1-(4-sulfonatophenyl)-4-[(4-sulfonatophenyl)hydrazinylidene]pyrazole-3-carboxylate
 

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已发布 PubMed:阿司匹林通过syk激酶激活增强了ige介导的组胺从 外周嗜碱性粒细胞的释放。 Aspirin augments IgE-mediated histamine release from human peripheral basophils via Syk kinase activation.
已发布 PubMed: 增强了粘质沙雷氏菌tku011产生的蛋白酶原 prodigiosin的产量及其相对于食品着色剂的杀虫活性。
已发布 PubMed:统计优化 Statistical optimization, 偶氮染料吸附在壳聚糖膜上的相互作用分析和解吸研究。 interaction analysis and desorption studies for the azo dyes adsorption onto chitosan films.
已发布 PubMed:常用饮料中 造色素的含量以及对儿童食用的潜在行为影响。 Amounts of artificial food colors in commonly consumed beverages and potential behavioral implications for consumption in children.
已发布 PubMed:基于石墨烯和中孔二氧化钛的电化学传感器,用于同时测定食品中的痕量着色剂。 Electrochemical sensor based on graphene and mesoporous TiO2 for the simultaneous determination of trace colourants in food.
已发布 PubMed:基于臭氧氧化的食用染料脱色,用于回收果皮废料。 Ozonation-based decolorization of food dyes for recovery of fruit leather wastes.
已发布 PubMed:用于检测酒石黄的超灵敏免疫分析方法的开发。 Development of an ultrasensitive immunoassay for detecting tartrazine.
已发布 PubMed:基于快速摇动的离子液体分散液相微萃取同时测定软饮料中的六种合成食用色素 A rapid shaking-based ionic liquid dispersive liquid phase microextraction for the simultaneous determination of six synthetic food colourants in soft drinks, 基于糖和明胶的糖果,采用高效液相色谱法。 sugar- and gelatin-based confectionery by high-performance liquid chromatography.
已发布 PubMed: 半乳糖酸是由半乳糖与稀硝酸氧化而得的二羧酸。它是半乳糖酸邻羟基肉桂酰基转移酶的底物[ec 2.3.1.130]。 (k蛋 egg);它形成结晶粉末,在213°C熔化。不溶于醇
已发布 PubMed:绿液相色谱法测定食品中的八种合成染料 Determination of eight synthetic dyes in foodstuffs by green liquid chromatography.
已发布 PubMed:在分子水平上研究酒石黄与牛血红蛋白的毒性相互作用的探针。 A probe to study the toxic interaction of tartrazine with bovine hemoglobin at the molecular level.
已发布 PubMed:聚(n-异丙基丙烯酰胺-co-n Poly(N-isopropylacrylamide-co-N,N'-methylene 双丙烯酰胺 bisacrylamide) 单片 单核细胞增多症 monolithic 柱 column 嵌入式的 embedded with γ氧化铝 γ-氧化铝 alumina 纳米粒子 nanoparticles 微萃取 microextraction 耦合的 coupled with 高性能的 高 high-性能 performance 液体 liquid 色谱法 chromatography for the 判定 determination of 合成的 synthetic food dyes in 柔软的 soft 喝 drink 样本 samples.
已发布 PubMed:韩国批准的合成色的暴露评估。 Exposure assessment of synthetic colours approved in Korea.
已发布 PubMed:全印度调查,用于分析糖果和咸味中的颜色 All India survey for analyses of colors in sweets and savories: 印度 口的接触风险。 exposure risk in Indian population.
已发布 PubMed:停止流动分析和非线性动力学分光光度法数据的三向多元校正,测定饮料样品中的酒石酸含量。 Determination of tartrazine in beverage samples by stopped-flow analysis and three-way multivariate calibration of non-linear kinetic-spectrophotometric data.
已发布 PubMed:一种基于纳米银的分光光度法,用于食品样品中酒石黄的灵敏测定。 A nanosilver-based spectrophotometry method for sensitive determination of tartrazine in food samples.
已发布 PubMed:用于确定食品中酒石黄染料浓度的新型电位传感器的开发 Development of novel potentiometric sensors for determination of tartrazine dye concentration in foodstuff products.
已发布 PubMed:流动注射同时使用掺硼金刚石电极的多脉冲安培检测法同时测定食品中的合成着色剂。 Flow injection simultaneous determination of synthetic colorants in food using multiple pulse amperometric detection with a boron-doped diamond electrode.
已发布 PubMed:使用阴极预处理的掺硼金刚石电极同时测定伏安法测定食品中的合成着色剂。 Simultaneous voltammetric determination of synthetic colorants in food using a cathodically pretreated boron-doped diamond electrode.
已发布 PubMed:拉曼光谱法测定糖中的诺比辛和酒石黄。 Raman spectroscopic determination of norbixin and tartrazine in sugar.
已发布 PubMed:在一项新的筛选测定法中,酒石黄和日落黄是异雌激素,用于鉴定 类雌激素受体转录活性的调节剂。 Tartrazine and sunset yellow are xenoestrogens in a new screening assay to identify modulators of human oestrogen receptor transcriptional activity.
已发布 PubMed:偶氮染料酒石酸对小鼠和大鼠学习记忆功能的影响 Effect of food azo dye tartrazine on learning and memory functions in mice and rats, 以及可能的机制。 and the possible mechanisms involved.
已发布 PubMed:使用浊点提取的lc / ms方法测定液体中允许和非法食用的颜色 LC/MS method using cloud point extraction for the determination of permitted and illegal food colors in liquid, 半液体 semiliquid, 和固体食物基质 and solid food matrixes: 单实验室验证。 single-laboratory validation.
已发布 PubMed:一些合成食品着色剂和/或风味添加剂对雄性大鼠的毒性作用。 Toxic effects of some synthetic food colorants and/or flavor additives on male rats.
已发布 PubMed:基于荧光共振能量转移的酒石酸灵敏的开启荧光检测。 Sensitive turn-on fluorescent detection of tartrazine based on fluorescence resonance energy transfer.
已发布 PubMed:洗鸡蛋对棕色和白食用鸡蛋表皮质量的影响。 Effect of egg washing on the cuticle quality of brown and white table eggs.
已发布 PubMed:酒石黄/阳离子表面活性剂相互作用的综合研究。 Comprehensive study of tartrazine/cationic surfactant interaction.
已发布 PubMed:印度不同州使用合成食用色素的方式,并通过儿童优先消费的商品进行接触评估。 Usage pattern of synthetic food colours in different states of India and exposure assessment through commodities preferentially consumed by children.
已发布 PubMed:乙炔黑纳米粒子修饰的电极上的吸附溶出伏安法同时检测食品中的庞塞4r和酒石酸。 Simultaneous detection of Ponceat 4R and tartrazine in food using adsorptive stripping voltammetry on an acetylene black nanoparticle-modified electrode.
已发布 PubMed:hplc和光电二极管阵列检测同时测定口香糖中的五种铝色淀染料。 Simultaneous determination of five aluminum lake dyes in chewing gum by HPLC with photodiode array detection.
已发布 PubMed:混合光谱法表征酒石黄和两种血清白蛋白之间的相互作用。 Characterizing the Interaction between tartrazine and two serum albumins by a hybrid spectroscopic approach.
已发布 PubMed:[使用粒细胞髓过氧化物酶释放反应诊断食品添加剂过敏]。 [Use of the granulocytic myeloperoxidase release reaction to diagnose food additive allergies].
已发布 PubMed:通过液相色谱-电喷雾串联质谱法对饮料中的40种染料进行高度灵敏和准确的筛选。 Highly sensitive and accurate screening of 40 dyes in soft drinks by liquid chromatography-electrospray tandem mass spectrometry.
已发布 PubMed:剂和甜味剂对a杏仁型利口酒颜色的影响。 Effect of light and sweeteners on color in an amaretto-type liqueur.
已发布 PubMed:tartrazine食品添加剂的dna结合研究。 DNA binding studies of tartrazine food additive.
已发布 PubMed:偶氮染料酒石黄和卡莫毒对肾脏相关生化指标的影响 Effect of food azo dyes tartrazine and carmoisine on biochemical parameters related to renal, 幼雄性大鼠的肝功能和氧化应激生物标志物。 hepatic function and oxidative stress biomarkers in young male rats.
已发布 PubMed:食用color菜的细胞遗传学评价和dna相互作用研究 Cytogenetic evaluation and DNA interaction studies of the food colorants amaranth, 赤藓红和酒石黄。 erythrosine and tartrazine.
已发布 PubMed:来自生物染色委员会的消息6。 News from the Biological Stain Commission no. 6.
已发布 PubMed:光声光谱法作为测定食用染料的工具 Photoacoustic spectroscopy as a tool for determination of food dyes: 与一阶导数分光光度法比较。 comparison with first derivative spectrophotometry.
已发布 PubMed:双盲安慰剂对照激发的26特应性成年 摄入黄酒石黄的安全性。 Safety of ingestion of yellow tartrazine by double-blind placebo controlled challenge in 26 atopic adults.
已发布 PubMed:食用色素添加剂联合作用的风险评估 Risk assessment for the combinational effects of food color additives: 橙花祖细胞和海马橙花发生。 neural progenitor cells and hippocampal neurogenesis.
已发布 PubMed: 以非竞争性方式抑制 用药物代谢酶对药品 drug ug吨食用染料的毒性。
已发布 PubMed:爱尔兰儿童和青少年多动症相关食品添加剂的摄入模式。 Pattern of intake of food additives associated with hyperactivity in Irish children and teenagers.
已发布 PubMed:[合成食用色素的荧光光谱研究]。 [Fluorescence spectroscopy study of synthetic food colors].
已发布 PubMed:488 nm的微系统光源用于位移激发共振拉曼差光谱法。 Microsystem light source at 488 nm for shifted excitation resonance Raman difference spectroscopy.
已发布 PubMed:北方邦不同年龄段消费者的食用色素使用模式和暴露评估 Usage pattern and exposure assessment of food colours in different age groups of consumers in the State of Uttar Pradesh, 印度。 India.
已发布 PubMed:高效液相色谱法-二极管阵列检测数据和二阶算法的快速色谱法测定饮料中的染料 Fast chromatographic method for the determination of dyes in beverages by using high performance liquid chromatography--diode array detection data and second order algorithms.
已发布 PubMed:[食品添加剂过敏症-接近神话]。 [Food additive hypersenisivity--near myth].
已发布 PubMed:乳酸菌对偶氮染料的修饰 Modification of azo dyes by lactic acid bacteria.
已发布 PubMed:比色计和食用染料对特应性皮炎患者皮肤外透性的评估 Evaluation of out-in skin transparency using a colorimeter and food dye in patients with atopic dermatitis.
已发布 PubMed:借助化学计量学同时进行五种合成食品色素的动力学分光光度分析。 Simultaneous kinetic spectrophotometric analysis of five synthetic food colorants with the aid of chemometrics.
已发布 PubMed:食用尾穗苋无遗传毒性作用 Lack of genotoxic effect of food dyes amaranth, 小鼠肠道微核分析中的日落黄和酒石黄及其代谢产物。 sunset yellow and tartrazine and their metabolites in the gut micronucleus assay in mice.
已发布 PubMed:便携式 A portable, 基于白led光源和cd介质作为衍射光栅的廉价且微控制的分光光度计。 inexpensive and microcontrolled spectrophotometer based on white LED as light source and CD media as diffraction grid.
已发布 PubMed:开发绿色谱法测定食品样品中的着色剂。 Development of a green chromatographic method for determination of colorants in food samples.
已发布 PubMed:离子对液相色谱-光电二极管阵列和电喷雾质谱法测定食品中的磺化偶氮染料 Determination of sulphonated azo dyes in food by ion-pair liquid chromatography with photodiode array and electrospray mass spectrometry detection.
已发布 PubMed:分光光度法同时测定酒石酸 Simultaneous spectrophotometric determination of tartrazine, 专利蓝色v patent blue V, 偏最小二乘和主成分回归方法测定商品中的靛蓝胭脂红。 and indigo carmine in commercial products by partial least squares and principal component regression methods.
已发布 PubMed:酒石黄三元混合物的拆分 Resolution of ternary mixtures of Tartrazine, 分光光度比光谱零交叉法测定日落食品中的日落黄和丽春红4r。 Sunset yellow and Ponceau 4R by derivative spectrophotometric ratio spectrum-zero crossing method in commercial foods.
已发布 PubMed:三代小鼠毒性研究中酒石酸对探索行为的影响 Effects of tartrazine on exploratory behavior in a three-generation toxicity study in mice.
已发布 PubMed:高效液相色谱法使用带有光电二极管阵列检测器的短柱进行高效液相色谱法测定饮料和糖果中的40种合成食用色素。 Determination of 40 synthetic food colors in drinks and candies by high-performance liquid chromatography using a short column with photodiode array detection.
已发布 PubMed:使用通过薄层色谱获得的图像的数字处理对一些食用染料进行定量测定。 Quantitative determination of some food dyes using digital processing of images obtained by thin-layer chromatography.
已发布 PubMed:乳酸菌和酒石黄为黄瓜腌制产品中红变质的致病因子。 Lactobacilli and tartrazine as causative agents of red-color spoilage in cucumber pickle products.
已发布 PubMed:义齿清洁剂在由食品着色剂溶液着色的柔软义齿衬垫上的功效。 The effectiveness of denture cleansers on soft denture liners colored by food colorant solutions.
已发布 PubMed:食物不耐受和儿童哮喘 Food Intolerance and childhood asthma: 链接是什么? what is the link?
已发布 PubMed:食用染料酒石黄(fd& c yellow no 5)的长期使用及其对wistar大鼠胃粘膜的影响。 Prolonged use of the food dye tartrazine (FD&C yellow no 5) and its effects on the gastric mucosa of Wistar rats.
已发布 PubMed:多交换流系统中使用聚烯丙胺修饰的管状电极的伏安法测定食品着色剂。 Voltammetric determination of food colorants using a polyallylamine modified tubular electrode in a multicommutated flow system.
已发布 PubMed:反相高效液相色谱-二极管阵列检测器同时测定水溶性食品中的13种合成食品着色剂 Determination of 13 synthetic food colorants in water-soluble foods by reversed-phase high-performance liquid chromatography coupled with diode-array detector.
已发布 PubMed:关于酒石黄风险评估的新考虑,最新毒理学评估 New considerations regarding the risk assessment on Tartrazine An update toxicological assessment, 法国的不耐受反应和最大理论每日摄入量。 intolerance reactions and maximum theoretical daily intake in France.
已发布 PubMed:5岁女孩对糖果中的偶氮染料不耐受后会产生多种化学敏感性。 Multiple chemical sensitivities following intolerance to azo dye in sweets in a 5-year-old girl.
已发布 PubMed:估计科威特儿童饮食对 造食用色素的暴露量。 Estimates of dietary exposure of children to artificial food colours in Kuwait.
已发布 PubMed:氙准分子灯在水溶液中光降解有机偶氮染料 Photolytic degradation of organic azo dye in aqueous solution using Xe-excimer lamp.
已发布 PubMed:钠硝酸盐硝基苯磺酸钠硝基苯磺酸钠硝基苯磺酸钠硝基苯磺酸钠硝基苯磺酸酯 Simultaneous determination of water-soluble and fat-soluble synthetic colorants in foodstuff by high-performance liquid chromatography-diode array detection-electrospray mass spectrometry.
已发布 PubMed:修正的双线性最小二乘估计复合物频谱ph三路阵列 Evaluation of complex spectral-pH three-way arrays by modified bilinear least-squares: 干扰系统中四种不同染料的测定。 determination of four different dyes in interfering systems.
已发布 PubMed:日粮中酒石黄对小鼠的 和橙花行为毒性研究。 Reproductive and neurobehavioural toxicity study of tartrazine administered to mice in the diet.
已发布 PubMed:番红花沉淀后,采用导数紫外可见光谱法检测藏红花中 造色素的选择性筛选方法。 Screening method for the detection of artificial colours in saffron using derivative UV-Vis spectrometry after precipitation of crocetin.
已发布 PubMed:和天然食用染料对cyp2a6活性的影响 Influence of synthetic and natural food dyes on activities of CYP2A6, ug ugt1a6 , 和ug ugt2b7。
已发布 PubMed:通过一阶导数分光光度法在聚氨酯泡沫塑料上的吸附同时测定食用染料 Simultaneous determination of food dyes by first derivative spectrophotometry with sorption onto polyurethane foam.
已发布 PubMed:微乳液电动色谱法测定食用色素。 Determination of food colorants by microemulsion electrokinetic chromatography.
已发布 PubMed:毛细管电泳法测定食品中合成食品染料 [Determination of synthetic food dyes in food by capillary electrophoresis].
已发布 PubMed:一种测定冰淇淋样品中合成色素的新方法。 A novel method for the determination of synthetic colors in ice cream samples.
已发布 PubMed:海得拉巴特定 群的合成食用色素暴露评估 Exposure assessment to synthetic food colours of a selected population in Hyderabad, 印度。 India.
已发布 PubMed:患有持续性鼻炎的受试者的苯甲酸单钠超敏反应。 Monosodium benzoate hypersensitivity in subjects with persistent rhinitis.
已发布 PubMed:怀疑由酒石黄引起的急性荨麻疹/血管性水肿很少能通过口服再创制得到。 Suspected tartrazine-induced acute urticaria/angioedema is only rarely reproducible by oral rechallenge.
已发布 PubMed:使用细胞模型评估食品添加剂的毒性。 Assessing food additive toxicity using a cell model.
已发布 PubMed:在慢性荨麻疹患者中,使用asa和食品添加剂进行安慰剂对照攻击前后,组胺和白三烯的尿代谢产物。 Urinary metabolites of histamine and leukotrienes before and after placebo-controlled challenge with ASA and food additives in chronic urticaria patients.
已发布 PubMed:8种小鼠器官的彗星测定 The comet assay with 8 mouse organs: 当前使用的39种食品添加剂的结果。 results with 39 currently used food additives.
已发布 PubMed:通过毛细管电泳测定牛奶饮料中的八种着色剂。 Determining eight colorants in milk beverages by capillary electrophoresis.
已发布 PubMed:tartrazine排除用于过敏性哮喘。 Tartrazine exclusion for allergic asthma.
已发布 PubMed:食品添加剂可增加特应性皮炎和经证实的食物不耐受患者的白三烯产量。 Increased leukotriene production by food additives in patients with atopic dermatitis and proven food intolerance.
已发布 PubMed:食用色素酒石黄和日落黄fcf中联苯胺的测定 Determination of benzidine in the food colours tartrazine and sunset yellow FCF, 通过还原和衍生化,然后进行高效液相色谱。 by reduction and derivatization followed by high-performance liquid chromatography.
已发布 PubMed:[食品添加剂引起医学症状 [Food additives as a cause of medical symptoms: 亚硫酸盐与哮喘和过敏反应之间的关系;文献综述的结果]。 relationship shown between sulfites and asthma and anaphylaxis; results of a literature review].
已发布 PubMed:精神药物对酒石黄过敏。 Allergy to tartrazine in psychotropic drugs.
已发布 PubMed:毛细管区带电泳法测定食品中的染料 Determination of dyes in foodstuffs by capillary zone electrophoresis.
已发布 PubMed:食品着色剂溶液中软衬材料的颜色和硬度变化的评估。 Evaluation of colour and hardness changes of soft lining materials in food colorant solutions.
已发布 PubMed:三种食品着色剂中义齿基丙烯酸树脂的颜色稳定性。 Color stability of denture base acrylic resins in three food colorants.
已发布 PubMed:[色素性紫癜在iii型冰球蛋白血症和酒石黄不耐受中。 20年的随访]。 [Purpura pigmentosa progressiva in type III cryoglobulinemia and tartrazine intolerance. A follow-up over 20 years].
已发布 PubMed:高效离子色谱法测定饮料中的八种合成食品着色剂 Determination of eight synthetic food colorants in drinks by high-performance ion chromatography.
已发布 PubMed:A 奇怪 st范围 range 案件 case of "金枪鱼 tuna 过敏 allergy".
已发布 PubMed:食品中使用的合成色素对癌症的化学预防活性 Cancer chemopreventive activity of synthetic colorants used in foods, 药品和化妆品制剂。 pharmaceuticals and cosmetic preparations.
已发布 PubMed:水性双相萃取色谱树脂分离和回收食用色素。 Separation and recovery of food coloring dyes using aqueous biphasic extraction chromatographic resins.
已发布 PubMed:一些合成食用色素添加剂对大鼠的生理影响。 Physiological effects of some synthetic food colouring additives on rats.
已发布 PubMed:普通食用色素的免疫学方面 Immunological aspects of the common food colorants, 尾穗苋和酒石黄。 amaranth and tartrazine.
已发布 PubMed:固定药物喷发为酒石黄。 Fixed drug eruption to tartrazine.
已发布 PubMed:三级医院摄入食品添加剂后慢性荨麻疹的患病率 [Prevalence of chronic urticaria following the ingestion of food additives in a third tier hospital].
已发布 PubMed:[低抗原饮食对运动亢进儿童行为的影响]。 [Effect of an oligo-antigen diet on the behavior of hyperkinetic children].
已发布 PubMed:食用色素酒石黄混合物的分光光度拆分 Derivative spectrophotometric resolution of mixtures of the food colourants Tartrazine, 老鼠 mice菜和姜黄素在胶束介质中。
已发布 PubMed:有机合成食用色素对线粒体呼吸的影响。 Effect of organic synthetic food colours on mitochondrial respiration.
已发布 PubMed:梅尔森-罗森塔尔综合征的免疫学研究。对食品添加剂挑战缺乏反应。 Immunological study of Melkersson-Rosenthal syndrome. Lack of response to food additive challenge.
已发布 PubMed:[对偶氮着色剂的超敏性。食物中的酒石黄可能引起皮疹和哮喘]。 [Hypersensitivity to azo coloring agents. Tartrazine in food may cause rash and asthma].
已发布 PubMed:现象学 Phenomenology, 发病 pathogenesis, 阿司匹林敏感性鼻-鼻窦炎的诊治。 diagnosis and treatment of aspirin-sensitive rhinosinusitis.
已发布 PubMed:[明胶果冻中合成食用染料含量的研究]。 [A study of the content of synthetic food dyes in gelatin jellies].
已发布 PubMed:合成食用色素和行为 Synthetic food coloring and behavior: 双盲的剂量反应效应 a dose response effect in a double-blind, 安慰剂对照 placebo-controlled, 重复措施研究。 repeated-measures study.
已发布 PubMed:标志着在1980年代的十年中对食品产生不良反应的认识的里程碑。 Milestones marking the knowledge of adverse reactions to food in the decade of the 1980s.
已发布 PubMed:常见的食品添加剂是 肝17α-炔雌醇和多巴胺磺基转移酶的有效抑制剂。 Common food additives are potent inhibitors of human liver 17 alpha-ethinyloestradiol and dopamine sulphotransferases.
已发布 PubMed:联用法测定联苯胺c黄编号5(酒石黄) Determination of combined benzidine in FD & C yellow no. 5 (tartrazine), 使用高度敏感的分析方法。 using a highly sensitive analytical method.
已发布 PubMed:对食品添加剂的不良反应。 Adverse reactions to food additives.
已发布 PubMed:导数分光光度法和比率光谱导数法同时测定酒石黄和日落黄。 Simultaneous determination of tartrazine and sunset yellow by derivative spectrophotometry and ratio spectra derivative.
已发布 PubMed:fd& c黄化学还原5确定联合联苯胺。 Chemical reduction of FD&C yellow No. 5 to determine combined benzidine.
已发布 PubMed:甲基苯丙胺和氟西汀治疗患有注意力缺陷多动障碍和强迫症的儿童。 Methamphetamine and fluoxetine treatment of a child with attention-deficit hyperactivity disorder and obsessive-compulsive disorder.
已发布 PubMed:对fd& c黄no。的累积(重复使用)眼睛刺激和角膜染色潜力的评估。 5 Evaluation of the cumulative (repeated application) eye irritation and corneal staining potential of FD&C yellow no. 5, fd& c蓝色编号1和fd& c蓝色编号1个铝制 泊。 FD&C blue no. 1 and FD&C blue no. 1 aluminium lake.
已发布 PubMed:焦亚硫酸钠在黑素成年 中引起哮喘发作的沉淀。 Precipitation of asthma attacks in Melanesian adults by sodium metabisulphite.
已发布 PubMed:巴西3-14岁的儿童每周可能摄入的 造食用色素。 Potential weekly intake of artificial food colours by 3-14-year-old children in Brazil.
已发布 PubMed:fd& amp;的致畸潜力的研究c黄编号5当在饮用水中。 Study of the teratogenic potential of FD & C yellow No. 5 when given in drinking-water.
已发布 PubMed:对合成食用色素的不良反应 Adverse reactions to synthetic food colours: 豚鼠回肠中酒石酸和毒蕈碱型乙酰胆碱受体之间的相互作用 interactions between tartrazine and muscarinic acetylcholine receptors in isolated guinea-pig ileum.
已发布 PubMed:还原和衍生化,然后用高效液相色谱法测定软饮料和硬糖中的总未磺化芳族胺含量。 Determination of total non-sulphonated aromatic amines in soft drinks and hard candies by reduction and derivatization followed by high-performance liquid chromatography.
已发布 PubMed:肠道菌群减少偶氮染料。 The reduction of azo dyes by the intestinal microflora.
已发布 PubMed:[对食品添加剂的异常反应]。 [Unusual reactions to food additives].
已发布 PubMed:软饮料的微生物学研究 Microbiological research on soft drinks: 天然调味产品的脱色。 discolouring of natural-flavoured products.
已发布 PubMed:酒石黄中总未磺化芳族胺的测定 Determination of total non-sulphonated aromatic amines in tartrazine, 通过还原和衍生化处理,然后进行高效液相色谱分析,得到日落黄fcf和诱惑红。 sunset yellow FCF and allura red by reduction and derivatization followed by high-performance liquid chromatography.
已发布 PubMed:食品添加剂引起的皮肤血管炎。 Cutaneous vasculitis induced by food additives.
已发布 PubMed:fd& amp;的致畸潜力的研究c黄编号5当通过管饲法给予大鼠时。 Study of the teratogenic potential of FD & C Yellow No. 5 when given by gavage to rats.
已发布 PubMed:酒石黄敏感性。 Tartrazine sensitivity.
已发布 PubMed:来自食用色素的嗜酸性粒细胞增多,可添加到肠内喂养。 Eosinophilia from food dye added to enteral feeding.
已发布 PubMed:差动脉冲极谱法测定日落黄和酒石黄。 Determination of sunset yellow and tartrazine by differential pulse polarography.
已发布 PubMed: [对商用染料与酒石黄碱遗传毒性研究。鼠 大肠杆菌trp- trp-]。
已发布 PubMed: 造食用色素对儿童行为的影响。 Effect of artificial food colours on childhood behaviour.
已发布 PubMed:某些用作食品添加剂的偶氮染料的致突变性测试 [Mutagenicity testing of some azo dyes used as food additives].
已发布 PubMed:在哮喘患者中使用阿司匹林和食品添加剂进行口服激发试验。 Oral provocation tests with aspirin and food additives in asthmatic patients.
已发布 PubMed:食品和食品添加剂在严重的特应性皮炎中。 Food and food additives in severe atopic dermatitis.
已发布 PubMed:食用染料对葱属洋葱染色体的影响 Effects of certain food dyes on chromosomes of Allium cepa.
已发布 PubMed:对在家中使用12天挑战期儿童的加性不耐受进行的双盲评估。 A double-blind assessment of additive intolerance in children using a 12 day challenge period at home.
已发布 PubMed:由常见的着色剂引起的持续性荨麻疹。 Persistent urticaria caused by a common coloring agent.
已发布 PubMed:[食品添加剂引起的不良反应 [Adverse reactions induced by food additives: 亚硫酸盐]。 sulfites].
已发布 PubMed:梅尔森-罗森塔尔综合征是否与食品添加剂接触有关?病例报告。 Is the Melkersson-Rosenthal syndrome related to the exposure to food additives? A case report.
已发布 PubMed:食品添加剂引起的荨麻疹和血管性水肿的发生率 [Frequency of urticaria and angioedema induced by food additives].
已发布 PubMed:酒石黄。 Tartrazine.
已发布 PubMed:[食品添加剂e 102引起的胃内挑衅和抗原诱导的体外组胺释放]。 [Intragastric provocation and antigen-induced in vitro histamine liberation by the food additive E 102].
已发布 PubMed:合成的 Synthetic food 着色剂 染色 colourings and '多动症 hyper活动 activity': 一项双盲交叉研究。 a double-blind crossover study.
已发布 PubMed:[阿司匹林与酒石黄之间的假交叉反应性]。 [Pseudo-crossreactivity between aspirin and tartrazine].
已发布 PubMed:评估食用色素作为肠内饲料细菌污染指标的适用性。 Assessment of the suitability of food colouring materials as indicators of bacterial contamination of enteral feeds.
已发布 PubMed:fd& amp; amp;的慢性毒性/致癌性研究c黄编号5(酒石黄)在小鼠中。 A chronic toxicity/carcinogenicity study of FD & C Yellow No. 5 (tartrazine) in mice.
已发布 PubMed:fd& amp; amp;的慢性毒性/致癌性研究c黄编号5(酒石黄)在大鼠中。 Chronic toxicity/carcinogenicity studies of FD & C Yellow No. 5 (tartrazine) in rats.
已发布 PubMed:反相薄层板上食用染料分析的简便方法。 Simple method for the analysis of food dyes on reversed-phase thin-layer plates.
已发布 PubMed:在f344大鼠中缺乏酒石黄的致癌性(fd& c黄5号)。 Lack of carcinogenicity of tartrazine (FD & C Yellow No. 5) in the F344 rat.
已发布 PubMed:酒石酸诱导的组胺从胃粘膜释放。 Tartrazine-induced histamine release from gastric mucosa.
已发布 PubMed:食品和饮料成分对苯酚硫转移酶的体外抑制作用。 In vitro inhibition of phenolsulphotransferase by food and drink constituents.
已发布 PubMed:地昔帕明- Desipramine-, 不是酒石黄 not tartrazine-, 诱发药物喷发。 induced drug eruption.
已发布 PubMed:对饮食酒石酸反应。 Reactions to dietary tartrazine.
已发布 PubMed:餐厅综合症。 The restaurant syndromes.
已发布 PubMed:细胞介导的对慢性荨麻疹中 造食品添加剂的免疫反应。 Cell-mediated immune responses to artificial food additives in chronic urticaria.
已发布 PubMed:对食品添加剂的不良反应。 Adverse reactions to food additives.
已发布 PubMed:对酒石黄的不良反应。 Adverse reactions to tartrazine.
已发布 PubMed:解开荨麻疹。食品添加剂的作用。 Unwrapping urticaria. The role of food additives.
已发布 PubMed:消除儿童慢性荨麻疹的饮食。 An elimination diet for chronic urticaria of childhood.
已发布 PubMed:Food, 心神 mind, 和心情。重访多动症。 and mood. Hyperactivity revisited.
已发布 PubMed:阿司匹林和食品添加剂的口服激发试验在哮喘和慢性荨麻疹的常规研究中的价值。 Value of oral provocation tests to aspirin and food additives in the routine investigation of asthma and chronic urticaria.
已发布 PubMed:对酒石黄的不良反应的临床范围。 Clinical spectrum of adverse reactions to tartrazine.
已发布 PubMed:哮喘的诱发因素。阿司匹林 Precipitating factors in asthma. Aspirin, 亚sulfites, 以及其他药物和化学药品。 and other drugs and chemicals.
已发布 PubMed:高分子设计的非吸收性食品添加剂。 Nonabsorbable food additives through polymeric design.
已发布 PubMed:对药物添加剂的不良反应。 Adverse reactions to drug additives.
已发布 PubMed:酒石酸-通过体内细胞遗传学方法进行的重新研究。 Tartrazine--a reinvestigation by in vivo cytogenetic methods.
已发布 PubMed:[食用色素酒石黄和靛蓝胭脂红的致突变作用]。 [Mutagenic effect of the food-coloring agents tartrazine and indigo carmine].
已发布 PubMed:食物过敏性湿疹儿童的胃肠道通透性。 Gastrointestinal permeability in food-allergic eczematous children.
已发布 PubMed:不耐添加剂。 Intolerance to additives.
已发布 PubMed:[麻醉性药物不耐受]。 [Analgetic drug intolerance].
已发布 PubMed:偶氮还原在偶氮染料诱变和致癌中的意义 The significance of azo-reduction in the mutagenesis and carcinogenesis of azo dyes.
已发布 PubMed:预防食物不良反应。口服色甘酸钠预防食物和添加剂不良反应的双盲研究。 Prophylaxis of adverse reactions to foods. A double-blind study of oral sodium cromoglycate for the prophylaxis of adverse reactions to foods and additives.
已发布 PubMed:对酒石黄敏感。 Sensitivity to tartrazine.
已发布 PubMed:对酒石黄敏感。 Sensitivity to tartrazine.
已发布 PubMed:酒石黄。 Tartrazine.
已发布 PubMed:对止痛药的不耐受性评估 Evaluation of intolerance to analgesics, 具有挑战性测试的防腐剂和食用色素。 preservatives and food colorants with challenge tests.
已发布 PubMed:酒石黄素诱导的哺乳动物细胞染色体畸变。 Tartrazine-induced chromosomal aberrations in mammalian cells.
已发布 PubMed:染料 Dyes, 防腐剂和水杨酸盐在诱导儿童食物不耐受和/或超敏反应中的作用。 preservatives and salicylates in the induction of food intolerance and/or hypersensitivity in children.
已发布 PubMed:Tartrazine: 加拿大药品中潜在的危险染料。 a potentially hazardous dye in Canadian drugs.
已发布 PubMed:含有酒石黄的食品。 Food products containing tartrazine.
已发布 PubMed:饮食在行为中的作用。 The role of diet in behaviour.
已发布 PubMed:[过敏的 所有 al Allergic 反应 反应 reactions to food additives (author's transl)].
已发布 PubMed:[乙酰水杨酸和荨麻疹食品添加剂不耐受 [Acetylsalicylic acid and food additive intolerance in urticaria, 支气管哮喘和鼻病] bronchial asthma and rhinopathy].
已发布 PubMed:阿司匹林过敏。 Aspirin allergy.
已发布 PubMed:[含有酒石黄的药物制剂]。 [Pharmaceutical preparations which contain tartrazine].
已发布 PubMed:添加剂和食物诱发的慢性荨麻疹患者的体外淋巴细胞刺激。 In vitro stimulation of lymphocytes in patients with chronic urticaria induced by additives and food.
已发布 PubMed: 粪便中微生物对磺化水溶性偶氮染料的还原作用。 Reduction of sulphonated water-soluble azo dyes by micro-organisms from human faeces.
已发布 PubMed:Tartrazine: 黄危险。 a yellow hazard.
已发布 PubMed:食物染料对培养的胎鼠肝细胞的细胞毒性。 Cytotoxicity of food dyes on cultured fetal rat hepatocytes.
已发布 PubMed:[A method for the 判定 determination of tartrazine in 糖果 candies and 布丁 pudding 混合 mixes (author's transl)].
已发布 PubMed:[不宽容 Intolerance to 乙酰水杨酸 acetylsalicylacid and food additives in 耐心 patients 痛苦 suffering from 反复发作 recurrent urticaria (author's transl)].
已发布 PubMed:食品色素混合物的直接差分脉冲极谱法测定 Direct differential-pulse polarographic determinaion of mixtures of food coloring matters, 巧克力棕ht Chocolate Brown HT, 酒石黄和绿。 tartrazine and Green S.
已发布 PubMed:黄5号(酒石黄)必须在药物上加标签。 Yellow No 5. (tartrazine) labeling on drugs to be required.
已发布 PubMed:[感应 Induction of 尿素 reaginic 过敏症 hyper灵敏度 sensitivity to tartrazine in the 兔子 rabbit 免疫 immunization by by 摄取 ingestion of the 共价 covalent 共轭 conjug ugate 酒石- tartrazine- 的 human 血清 serum 白蛋白 albumin (author's transl)].
已发布 PubMed:feingold饮食。 Feingold diet.
已发布 PubMed:药物/食物过敏和性反应。 Drug/food allergy and sexual responsiveness.
已发布 PubMed:1978年4月至1979年3月的煤焦油染料(包括铝色淀染料)产品检验结果(关于煤焦油染料xviii的产品检验)。 Results of the product examination of coal-tar dyes (including dye aluminum lakes) from April in 1978 till March in 1979 (on the product examination of coal-tar dyes XVIII).
已发布 PubMed:酒石酸超敏反应与特定血清igd水平的相关性 Correlation of tartrazine hypersensitivity with specific serum IgD levels.
已发布 PubMed:审查加拿大允许的合成食用色素的规格和毒性。 A review of the specifications and toxicity of synthetic food colors permitted in Canada.
已发布 PubMed:[二 Two new 案件 案件 cases of 过敏 allergy to tartrazine (author's transl)].
已发布 PubMed:过度运动和饮食 Hyperkinesis and diet: 复制研究。 a replication study.
已发布 PubMed:关于酒石黄的实验和临床考虑(FD和C黄5号)。 Experimental and clinical considerations with regard to tartrazine (FD and C yellow No. 5).
已发布 PubMed:澳大利亚排斥饮食。 An Australian exclusion diet.
已发布 PubMed:染料与用十六烷基氯化吡啶鎓或溴化十六烷铵处理的羟磷灰石的结合。 Binding of dyes to hydroxyapatite treated with cetylpyridinium chloride or cetrimonium bromide.
已发布 PubMed:The 危险 danger of "yellow dyes" (tartrazine) to 过敏的 allergic 科目 subjects.
已发布 PubMed:食品添加剂。 Food additives.
已发布 PubMed:对食用色素的超敏反应,特别参考天然色的胭脂红提取物(黄油色)。 Hypersensitivity reactions to food colours with special reference to the natural colour annatto extract (butter colour).
已发布 PubMed:食用色素日落黄和酒石黄在大鼠中的聚合物衍生物在肠道的吸收。 Intestinal absorption of polymeric derivatives of the food dyes sunset yellow and tartrazine in rats.
已发布 PubMed:[慢性荨麻疹的诱发因素]。 [Inducing factors in chronic urticaria].
已发布 PubMed:二氧化硫引起的哮喘 Asthma induced by sulphur dioxide, 橙汁饮料中含有苯甲酸酯和酒石黄。 benzoate and tartrazine contained in orange drinks.
已发布 PubMed:食品添加剂的过敏潜力 Allergic potential of food additives: 一份对阿糖胞苷不耐受的酒石黄敏感性的报道。 a report of a case of tartrazine sensitivity without aspirin intolerance.
已发布 PubMed:染料与洗必泰处理的羟基磷灰石的结合。 Binding of dyes to chlorhexidine-treated hydroxyapatite.
已发布 PubMed:酒石黄和大鼠橙花系统发育。 Tartrazine and the developing nervous system of rats.
已发布 PubMed:饮食对饲喂毒性水平的酒石黄(fd& c黄5号)和日落黄fcf(fd& c黄6号)的大鼠的生长和存活的影响。 Effects of diet on growth and survival of rats fed toxic levels of tartrazine (FD & C Yellow No. 5) and sunset yellow FCF (FD & C Yellow No. 6).
已发布 PubMed:对酒石黄(fd& c黄5号)和食品和药品中存在的其他染料和添加剂过敏。 Hypersensitivity to tartrazine (FD&C Yellow No. 5) and other dyes and additives present in foods and pharmaceutical products.
已发布 PubMed:磺基琥珀酸二辛酯钠对小肠细菌还原酒石黄偶氮的作用。 The effect of dioctyl sodium sulphosuccinate on tartrazine azo reduction by intestinal bacteria.
已发布 PubMed:[通过薄层色谱法鉴定合成食品染料]。 [Identification of synthetic food dyes by a method of thin-layer chromatography].
已发布 PubMed:哮喘和阿司匹林特质的患者对酒石azine(一种在食品和药物工业中常用的染料)的反应。 Response of patients with asthma and aspirin idiosyncrasy to tartrazine (a dye commonly used in the food and drug industries).
已发布 PubMed:食品添加剂带来的问题。 Problems posed by food additives.
已发布 PubMed:酒石酸敏感性在病因未知的慢性荨麻疹中的意义 Significance of tartrazine sensitivity in chronic urticaria of unknown etiology.
已发布 PubMed:哮喘患者对乙酰水杨酸(asa)和酒石黄过敏。 Hypersensitivity to acetylsalicylic acid (ASA) and tartrazine in patients with asthma.
已发布 PubMed:Tartrazine: 涉及过敏反应(偶氮染料和过敏)的偶氮染料的固相放射免疫分析研究。 solid-phase radioimmunoassay studies of an azo dye implicated in allergic reactions (azo dyes and allergy).
已发布 PubMed:荨麻疹患者对阿司匹林和食品添加剂的不良反应 Reactions to aspirin and food additives in patients with chronic urticaria, 包括物理性荨麻疹。 including the physical urticarias.
已发布 PubMed:Tartrazine: 小分子食物源性过敏原的定量被动血凝研究。 quantitative passive hemagglutination studies on a food-borne allergen of small molecular weight.
已发布 PubMed:完整大鼠中酒石黄及其相关化合物代谢的进一步研究。 Further studies on the metabolism of tartrazine and related compounds in the intact rat.
已发布 PubMed:肠细菌对酒石黄类似物的代谢。 Metabolism of a tartrazine analogue by intestinal bacteria.
已发布 PubMed:大鼠普通变形杆菌对酒石酸酶促还原作用。 Enzymatic reduction of tartrazine by Proteus vulgaris from rats.
已发布 PubMed:从大鼠中分离出的变形菌减少了酒石酸还原。 Reduction of tartrazine by a Proteus species isolated from rats.
已发布 PubMed:对大鼠中酒石黄代谢的影响。 On the metabolism of tartrazine in the rat.
已发布 PubMed:大鼠酒石酸代谢和排泄 THE METABOLISM AND EXCRETION OF TARTRAZINE IN THE RAT, 兔子和男 。 RABBIT AND MAN.
已发布 PubMed:tartrazine的慢性大鼠和狗毒性研究。 CHRONIC RAT AND DOG TOXICITY STUDIES ON TARTRAZINE.
 
笔记 Notes:
阴离子 an anionic, 织物中使用的橙黄亲水性偶氮染料 hydrophilic azo dye with an orange-yellow color used in fabrics, 食品和化妆品 foods and cosmetics, 并作为生物污渍。甜点色料 and as a biological stain. Colour additive for desserts, 糖果 candies, 蜜饯 preserves, 饮料 beverages, 准备肉类以及罐头和冷冻蔬菜。假定的食物过敏原 prepared meats and canned and frozen vegetables. Putative food allergen
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