核黄素5'-磷酸钠 riboflavin 5'-phosphate sodium
riboflavin 5'-(二氢 di氢 hydrogen phosphate) sodium salt (1:1)

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    130-40-5 核黄素 Riboflavin-5"-磷酸盐 -磷酸盐 Phosphate 钠 Sodium 98%
    磷酸核黄素钠 Riboflavin phosphate sodium, 核黄素衍生物 a Riboflavin derivative, 是常见的营养因子,可改善角膜的生物力学刚度。 is a commonly existed nutritional factor and could improve the biomechanical stiffness of corneal. 磷酸核黄素钠是一种普遍存在的营养因子,可改善其生物力学刚度。 Riboflavin phosphate sodium is a commonly existed nutritional factor and could improve the biomechanical stiffness o
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    18-25500核黄素5磷酸钠盐 18-25500 RIBOFLAVIN-5-PHOSPHATE SODIUM SALT
    18-25510核黄素5磷酸钠盐美国邮政 USP级
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    r0023核黄素5'-单磷酸钠盐> 93.0%(e) R0023 Riboflavin 5'-Monophosphate Sodium Salt >93.0%(E)
Name:钠[(2s sodium [(2S,3r 3R,4r)-5-(7分 4R)-5-(7,8-二甲基-2 8-dimethyl-2, 4-二氧苯并[g] pteridin-10-yl)-2 ,3,4-三羟基戊基]磷酸氢盐 4-trihydroxypentyl] hydrogen phosphate
CAS号 CAS Number: 130-40-5Picture of molecule3D/INCHI
echa ECHA einecs EINECS - REACH 预注册 Pre-Reg:204-988-6
FDA UNII:957E53WV42
贝尔斯坦数 Beilstein Number:4106529
MDL :mfcd00065362 MFCD00065362
分子量 Molecular Weight:478.33073128
式 Formula:c17 h20 n4 na o9 p C17 H20 N4 Na O9 P
核磁共振预测器 NMR Predictor:预测(适用于Chrome或Firefox) Predict (works with chrome or firefox)
类别 Category:nutrient supplements
 
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食品添加剂 JECFA Food Additive: 核黄素 Riboflavin 5'-磷酸盐 -磷酸盐 Phosphate 钠 Sodium
gsfa 法典 码 Codex : 核黄素 Riboflavin 5'-phosphate sodium (101(ii ii))
fda mainterm(satf) FDA Mainterm (SATF):130-40-5 ; RIBOFLAVIN 5'-PHOSPHATE, SODIUM
自由贸易区法规 FDA Regulation:
自由贸易区 FDA PART 184 -- 直接 DIRECT FOOD 物质 SUBSTANCES 肯定的 AFFIRMED AS 通常 GENERALLY 公认的 RECOGNIZED AS SAFE
Subpart b--列出 B--清单 Listing of 浸膏 Specific Substances 肯定的 Affirmed as GRAS
Sec. 184.1697 核黄素 Riboflavin-5'-phosphate (sodium).
 
物理性质 Physical Properties:
出现 Appearance:橙黄结晶粉末(est) orange yellow crystalline powder (est)
化验 Assay: 95.00至100.00 95.00 to 100.00
食品化学品法典列表 Food Chemicals Codex Listed: No
闪点 Flash Point: 32.00 °F. tcc TCC ( 0.00 °C. ) (est)
logp(o / w) logP (o/w): -2.193(est) -2.193 (est)
溶于 Soluble in:
 水 water, 7.688e + 005 mg / l @ 25°c(est) 7.688e+005 mg/L @ 25 °C (est)
不溶于 Insoluble in:
 alcohol
 
感官特性 Organoleptic Properties:
来自其他 的气味和/或风味描述(如果找到)。 Odor and/or flavor descriptions from others (if found).
 
化妆品信息 Cosmetic Information:
CosIng:化妆品数据 cosmetic data
化妆品用途 Cosmetic Uses: 皮肤调理 skin conditioning
 
供应商 Suppliers:
乙酰苯 Aceto
核黄素-5-磷酸钠usp Riboflavin -5- Phosphate Sodium USP
American International Chemical, LLC.
核黄素5’-磷酸钠(rps) Riboflavin-5’-Phosphate Sodium (RPS)
BOC Sciences
仅供实验/研究使用。 For experimental / research use only.
核黄素 Riboflavin-5"-磷酸盐 -磷酸盐 Phosphate 钠 Sodium 98%
气味 Odor: characteristic
采用 Use: 磷酸核黄素钠 Riboflavin phosphate sodium, 核黄素衍生物 a Riboflavin derivative, 是常见的营养因子,可改善角膜的生物力学刚度。 is a commonly existed nutritional factor and could improve the biomechanical stiffness of corneal. 磷酸核黄素钠是一种普遍存在的营养因子,可改善其生物力学刚度。 Riboflavin phosphate sodium is a commonly existed nutritional factor and could improve the biomechanical stiffness o
碳合蛋白 Carbosynth
仅供实验/研究使用。 For experimental / research use only.
核黄素5'-磷酸钠盐 Riboflavin 5'-phosphate sodium salt
Glentham Life Sciences
核黄素-5'-磷酸一钠盐水合物 Riboflavin-5'-phosphate monosodium salt hydrate, usp级 USP grade
Penta International
核黄素5磷酸钠盐usp级 RIBOFLAVIN-5-PHOSPHATE SODIUM SALT USP GRADE
Penta International
核黄素5磷酸钠盐 RIBOFLAVIN-5-PHOSPHATE SODIUM SALT
梯级国际 Rung International
核黄素 Riboflavin
气味 Odor: characteristic
采用 Use: 核黄素-5磷酸钠是核黄素的更可溶形式。核黄素 Riboflavin- 5-Sodium Phosphate is a more soluble form of Riboflavin. Riboflavin, 也称为维生素B2。由酵母商业制备 also known as Vitamin B2. Commercially prepared from yeast, 它也是合成制造的。 it is also manufactured synthetically.
圣克鲁斯生物技术 Santa Cruz Biotechnology
仅供实验/研究使用。 For experimental / research use only.
核黄素5'-单磷酸钠盐> 93% Riboflavin 5'-Monophosphate Sodium Salt >93%
西格玛·奥尔德里奇 Sigma-Aldrich: 西格玛 Sigma
仅供实验/研究使用。 For experimental / research use only.
核黄素5'-单磷酸钠水合物合成 Riboflavin 5'-monophosphate sodium salt hydrate synthetic, ≥70%(hplc) ≥70% (HPLC)
TCI AMERICA
仅供实验/研究使用。 For experimental / research use only.
核黄素5'-单磷酸钠盐> 93.0%(e) Riboflavin 5'-Monophosphate Sodium Salt >93.0%(E)
 
安全信息 Safety Information:
首选SDS Preferred SDS: 视图 View
 
危害识别 Hazards identification
 
物质或混合物的分类 Classification of the substance or mixture
根据29 cfr 1910(osha hcs)进行ghs分类 GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
没有找到。 None found.
ghs标签元素 GHS Label elements, 包括预防性声明 including precautionary statements
 
象形图 Pictogram
 
危险说明 Hazard statement(s)
没有找到。 None found.
防范说明 Precautionary statement(s)
没有找到。 None found.
口服/肠胃外毒性 Oral/Parenteral Toxicity:
未定 Not determined
皮肤毒性 Dermal Toxicity:
未定 Not determined
吸入毒性 Inhalation Toxicity:
未定 Not determined
 
使用安全信息 Safety in Use Information:
类别 Category:
nutrient supplements
核黄素5'-磷酸钠的使用建议水平最高为 Recommendation for riboflavin 5'-phosphate sodium usage levels up to:
 不用于香水。 not for fragrance use.
 
核黄素5'-磷酸钠调味剂的使用建议水平最高为 Recommendation for riboflavin 5'-phosphate sodium flavor usage levels up to:
 不用于调味料。 not for flavor use.
 
安全参考 Safety references:
欧洲食品安全局(efsa EFSA)参考 :

科学的 Scientific 意见 Opinion on the 重新评估 re-evaluation of riboflavin (E 101(i)) and riboflavin-5'-phosphate sodium (E 101(ii ii)) as food additives
视图 View page or 视图 View pdf

评定 Assessment of one 已发表 published 评论 review on 健康 health 风险 risks 关联的 associated with phosphate additives in food
视图 View page or 视图 View pdf

安全 Safety and 功效 efficacy of vitamin B2 (riboflavin and riboflavin 5�-phosphate ester 单钠 monosodium salt) produced by by 芽孢杆菌 Bacillus subtilis for all animal 种类 species 基于 based on a 卷宗 dossier submitted by by DSM
视图 View page or 视图 View pdf

安全 Safety and 功效 efficacy of vitamin B2 (riboflavin 5'-phosphate ester 单钠 monosodium salt) for all animal 种类 species 什么时候 when 用过的 used in 水 water for drinking
视图 View page or 视图 View pdf

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橙花发育和 毒性 NLM Developmental and Reproductive Toxicity:搜索 Search
EPA物质注册服务(tsca TSCA) :130-40-5
EPA ACToR:毒理学资料 Toxicology Data
EPA物质注册服务(SRS) :注册表 Registry
实验室化学安全摘要 Laboratory Chemical Safety Summary :656596
国家过敏和传染病研究所 National Institute of Allergy and Infectious Diseases:Data
德国wgk WGK Germany:1
钠[(2s sodium [(2S,3r 3R,4r)-5-(7分 4R)-5-(7,8-二甲基-2 8-dimethyl-2, 4-二氧苯并[g] pteridin-10-yl)-2 ,3,4-三羟基戊基]磷酸氢盐 4-trihydroxypentyl] hydrogen phosphate
chemidplus Chemidplus:0000130405
 
参考资料 References:
 钠[(2s sodium [(2S,3r 3R,4r)-5-(7分 4R)-5-(7,8-二甲基-2 8-dimethyl-2, 4-二氧苯并[g] pteridin-10-yl)-2 ,3,4-三羟基戊基]磷酸氢盐 4-trihydroxypentyl] hydrogen phosphate
NIST化学网络书籍 NIST Chemistry WebBook: 搜索INCHI
加拿大国内分公司。清单 Canada Domestic Sub. List:130-40-5
pubchem(cid) Pubchem (cid):656596
pubchem(sid) Pubchem (sid):134973046
 
其他资料 Other Information:
(iupac) (IUPAC):元素的原子量2009 Atomic Weights of the Elements 2009
(iupac) (IUPAC):元素的原子量2009(pdf) Atomic Weights of the Elements 2009 (pdf)
影片 Videos:元素周期表 The Periodic Table of Videos
RBC :本网站使用的原子量 Atomic Weights use for this web site
(iupac) (IUPAC):元素周期表 Periodic Table of the Elements
食品中添加的fda物质(以前为af) FDA Substances Added to Food (formerly EAFUS):视图 View
hmdb(人类代谢组数据库) HMDB (The Human Metabolome Database):搜索 Search
食物 FooDB:FDB010176
出口关税代码 Export Tariff Code:2936.23.0000
fda食品添加剂状况清单 FDA Listing of Food Additive Status:视图 View
vcf在线 VCF-Online:食品中的挥发性有机化合物 VCF Volatile Compounds in Food
化学蜘蛛 ChemSpider:视图 View
 
潜在搅拌机 Potential Blenders and 核心组件 core components note
没找到 None Found
 
潜在用途 Potential Uses:
 生物添加剂 biological additives
 
存在(自然 Occurrence (nature, food, 其他) other):note
 天然产物 found in nature
 
同义词 Synonyms:
 激怒 infuvite
 riboflavin 5'-(二氢 di氢 hydrogen phosphate) 单钠 monosodium salt
 riboflavin 5'-(二氢 di氢 hydrogen phosphate) sodium salt (1:1)
 riboflavin 5'-(二氢 di氢 hydrogen phosphate), 单钠 monosodium salt
 riboflavin 5'-(sodium 氢 hydrogen phosphate)
 riboflavin monophosphate 单钠 monosodium salt
 riboflavin-5-phosphate sodium
 riboflavin-5'-phosphate sodium
 核黄素 riboflavine phosphate sodium
 钠[(2s sodium [(2S,3r 3R,4r)-5-(7分 4R)-5-(7,8-二甲基-2 8-dimethyl-2, 4-二氧苯并[g] pteridin-10-yl)-2 ,3,4-三羟基戊基]磷酸氢盐 4-trihydroxypentyl] hydrogen phosphate
 sodium 5-deoxy-5-(7,8-二甲基-2 8-dimethyl-2,4-二恶英-3 4-dioxo-3,4-dihydrobenzo[g]pteridin-10(2h)-yl)-1-o-(羟基膦酸酯 hydroxyphosphinato)-d-核糖醇 -d-ribitol
 sodium riboflavin 5'-phosphate
 sodium riboflavin phosphate
 

文章 Articles:

已发布 PubMed:A 触变的 thixotropic 超分子的 supramolecular 水凝胶 hydrogel of 腺嘌呤 adenine and riboflavin-5'-phosphate sodium salt 显示 showing 增强型 enhanced 萤光 fluorescence 属性 properties.
已发布 PubMed:矩阵 Matrix 平板电脑 tablets 基于 based on a 角叉菜胶 carrageenan with the 修改版本 modified-释放 release of sodium riboflavin 5'-phosphate.
已发布 PubMed:[印度尼西亚糖浆产品中b维生素的离子对hplc分析]。 [Ion-pair HPLC analysis of B vitamins in syrup products in Indonesia].
已发布 PubMed:修改版本 Modified-释放 release 胶囊 capsules 包含 containing sodium riboflavin 5'-phosphate.
已发布 PubMed:由溶解纤维素制成的定制珠子-研究其药物释放特性。 Tailored beads made of dissolved cellulose--investigation of their drug release properties.
已发布 PubMed:基于离子交换纤维的新型核黄素胃粘膜黏着剂递送系统。 A novel riboflavin gastro-mucoadhesive delivery system based on ion-exchange fiber.
已发布 PubMed:经验证的稳定性指示高效液相色谱法同时测定多种维生素糖浆中的某些水溶性维生素和防腐剂。 Simultaneous determination of some water-soluble vitamins and preservatives in multivitamin syrup by validated stability-indicating high-performance liquid chromatography method.
已发布 PubMed:液相色谱法同时测定液体多种维生素制剂中的核黄素5-磷酸钠和其他水溶性维生素。 The simultaneous assay of riboflavin 5-phosphate sodium and other water-soluble vitamins in liquid multivitamin formulations by liquid chromatograph.
已发布 PubMed:储存在eva塑料袋中的tpn混合物中的维生素稳定性。 Vitamin stability in a TPN mixture stored in an EVA plastic bag.
已发布 PubMed:[共羧酶的吸收 [Resorption of cocarboxylase, riboflavin-5'-phosphate sodium and vitamin A in the 结肠 colon].
 
笔记 Notes:
a 辅酶 coenzyme for a 数 number of 氧化 oxidative 酵素 enzymes 包含 including 纳德 nadh 脱氢酶 de氢 hydrogenase. it is the 主要 principal form in 哪一个 which riboflavin is 发现 found in 细胞 cells and 组织 tissues. 营养的 nutritional 因子 factor 发现 found in 牛奶 milk, 蛋 eggs, 大麦芽 malted barley, 肝 liver, 肾 kidney, 心 heart, 和绿叶蔬菜。最丰富的天然来源是酵母。它仅以自由形式出现在眼睛的视网膜中 and leafy vegetables. the richest natural source is yeast. it occurs in the free form only in the retina of the eye, 在乳清中 in whey, 和尿液中;其在组织和细胞中的主要形式为黄素单核苷酸和黄素-腺嘌呤二核苷酸。用作食品添加剂[eafus] and in urine; its principal forms in tissues and cells are as flavin mononucleotide and flavin-adenine dinucleotide. Used as a food additive [EAFUS]
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