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沙棘鼠李果油（固定） hippophae rhamnoides fruit oil (fixed)
从沙棘果实中获得的不挥发油 fixed oil obtained from the fruits of the sea buckthorn, 沙棘类风湿病 hippophae rhmanoides l, 科 elagnaceae

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Name:沙棘果油 hippophae rhamnoides l. fruit oil
CAS号 CAS Number: 225234-03-7
还包含 Also Contains:沙棘果实提取物 hippophae rhamnoides fruit extract
类别 Category:emollients, skin conditioning
 
美国 US/欧盟 EU/ fda / jecfa / fema / Flavis / 文献 Scholar /专利 Patent :
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谷歌学术 Google Scholar: with word "odor"搜索 Search
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物理性质 Physical Properties:
出现 Appearance:橙色至红液体（est） orange to red liquid (est)
食品化学品法典列表 Food Chemicals Codex Listed: No
 
感官特性 Organoleptic Properties:
来自其他 的气味和/或风味描述（如果找到）。 Odor and/or flavor descriptions from others (if found).
 
化妆品信息 Cosmetic Information:
CosIng:化妆品数据 cosmetic data
化妆品用途 Cosmetic Uses: emollients
skin conditioning
 
供应商 Suppliers:
Azelis UK
中国有机沙棘果油 Organic Sea Buckthorn Fruit Oil China
服务 Services
卡姆登灰色精油 Camden-Grey Essential Oils
沙棘果油 hippophae rhamnoides l. fruit oil
气味 Odor: 特性 characteristic
采用 Use: 沙棘果油（原始）是由沙棘叶的果实/浆果经冷榨生产而成。随后将油过滤，得到深红的粘稠油，带有刺激性 Seabuckthorn fruit oil (virgin) is produced by cold expression from the fruit/berry of the Hippophae rhamnoides. The oil is subsequently filtered and results in a deep red-colored viscous oil with a pungent, 特有的气味。这种油天然富含维生素 characteristic odor. This oil is naturally rich in vitamins, 必需脂肪酸和营养物质，例如欧米茄7和维生素e。它是局部应用的独特成分，建议用于受损和/或干燥的皮肤。这种未稀释的油会弄脏皮肤和/或表面 essential fatty acids and nutrients such as omega 7 and vitamin E. It is a unique ingredient for topical applications and is recommended for damaged and/or dry skin. This undiluted oil could stain skin and/or surfaces, 小心使用。将为您的配方添加美丽的色彩 use with care. Will add beautiful color to your formulations, 建议在乳霜和乳液中添加1％至3％，在润唇膏中添加％至1％。 1% to 3% is the recommended addition to creams and lotions and �% to 1% in lip balms.
缩进组 Indenta Group
海山楂浆果油 Sea Bukthorn Berry Oil
 
安全信息 Safety Information:
欧洲信息 European information :
最重要的危害 Most important hazard(s):
无-找不到。 None - None found.
S 02 - 保持 Keep out of the 达到 reach of 孩子们 children.
S 24/25 - 避免 Avoid contact with skin and 眼睛 eyes.
 
危害识别 Hazards identification
 
物质或混合物的分类 Classification of the substance or mixture
根据29 cfr 1910（osha hcs）进行ghs分类 GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
没有找到。 None found.
ghs标签元素 GHS Label elements, 包括预防性声明 including precautionary statements
 
象形图 Pictogram
 
危险说明 Hazard statement(s)
没有找到。 None found.
防范说明 Precautionary statement(s)
没有找到。 None found.
口服/肠胃外毒性 Oral/Parenteral Toxicity:
未定 Not determined
皮肤毒性 Dermal Toxicity:
未定 Not determined
吸入毒性 Inhalation Toxicity:
未定 Not determined
 
使用安全信息 Safety in Use Information:
类别 Category: emollients, skin conditioning
推荐用于沙棘叶鼠李果油（固定）的使用水平 Recommendation for hippophae rhamnoides fruit oil (fixed) usage levels up to:
 不用于香水。 not for fragrance use.
 
推荐用于沙棘叶鼠李果油（固定）的调味剂使用水平最高为 Recommendation for hippophae rhamnoides fruit oil (fixed) flavor usage levels up to:
 不用于调味料。 not for flavor use.
 
安全参考 Safety references:
EPA ACToR:毒理学资料 Toxicology Data
EPA物质注册服务（SRS） :注册表 Registry
国家过敏和传染病研究所 National Institute of Allergy and Infectious Diseases:数据 Data
德国wgk WGK Germany:1
沙棘果油 hippophae rhamnoides l. fruit oil
 
参考资料 References:
 沙棘果油 hippophae rhamnoides l. fruit oil
pubchem（sid） Pubchem (sid):103362035
 
其他资料 Other Information:
出口关税代码 Export Tariff Code:3301.29.6000
维基百科 Wikipedia:视图 View
 
潜在搅拌机 Potential Blenders and 核心组件 core components note
没找到 None Found
 
潜在用途 Potential Uses:
没找到 None Found
 
存在（自然 Occurrence (nature, 餐饮 food, 其他） other):note
 沙棘水果 buckthorn sea buckthorn fruit
搜索 Search Trop 图片 Picture
 
同义词 Synonyms:
 沙枣 elaeagnus rhamnoides fruit oil (fixed)
 从沙棘果实中获得的不挥发油 fixed oil obtained from the fruits of the sea buckthorn, 沙棘类风湿病 hippophae rhmanoides l, 科 elagnaceae
 rhamnoides hippophae fruit oil (fixed)
沙角 shajio sea buckthorn berry oil
 sea buckthorn berry oil (fixed)
 sea 沙棘 buckthorne fruit oil 中国 china organic
 沙棘 sea-buckthorn berry oil (fixed)
 seabuckthorn 核心 kernel oil organic
 

文章 Articles:

已发布 PubMed: 1 核磁共振 NMR光谱揭示了基因型和生长条件对沙棘浆果的组成的影响。
已发布 PubMed:六个罗马尼亚沙棘（hippophae rhamnoides l。）品种的浆果和叶片的类胡萝卜素成分。 Carotenoid composition of berries and leaves from six Romanian sea buckthorn (Hippophae rhamnoides L.) varieties.
已发布 PubMed:毛细管电泳是一种筛选天然类黄酮作为激酶抑制剂的新技术。 Capillary electrophoresis as a novel technique for screening natural flavonoids as kinase inhibitors.
已发布 PubMed:用uhplc / pda-esi / ms分析来自不同喀尔巴阡沙棘的主要浆果和叶黄酮糖苷。品种。 UHPLC/PDA-ESI/MS analysis of the main berry and leaf flavonol glycosides from different Carpathian Hippophaë rhamnoides L. varieties.
已发布 PubMed:四种西藏高原本土药用植物的果实多糖的抗疲劳活性。 Anti-fatigue activity of polysaccharides from the fruits of four Tibetan plateau indigenous medicinal plants.
已发布 PubMed:沙棘浆果对鸡引起的黄曲霉毒素b1中毒的肝脏保护作用1。 The hepatoprotective effect of sea buckthorn (Hippophae rhamnoides) berries on induced aflatoxin B1 poisoning in chickens 1.
已发布 PubMed:野生和栽培沙棘（沙棘）浆果品种和果汁的管内提取和gc-ms分析。 In-tube extraction and GC-MS analysis of volatile components from wild and cultivated sea buckthorn (Hippophae rhamnoides L. ssp. Carpatica) berry varieties and juice.
已发布 PubMed:沙棘总黄酮自体微乳化给药系统的体内外评价 [In vitro and in vivo evaluation of total flavones of Hippophae rhamnoides self-microemulsifying drug delivery system].
已发布 PubMed:六个沙棘（沙棘）浆果脂质中的脂肪酸。 Fatty acids in berry lipids of six sea buckthorn (Hippophae rhamnoides L., 罗马尼亚种植的亚种carpatica carpatica）。
已发布 PubMed:Children's 享乐的 hedonic 响应 response to berry products: 浆果化学成分和htas2r38基因型对喜好的影响。 Effect of chemical composition of berries and hTAS2R38 genotype on liking.
已发布 PubMed:沙棘浆果和果肉在液体乳剂中的作用对马胃溃疡评分和胃液ph值的影响。 Effect of sea buckthorn berries and pulp in a liquid emulsion on gastric ulcer scores and gastric juice pH in horses.
已发布 PubMed:紫外线 诱导的无毛小鼠皮肤衰老可通过抑制mmp并增加草皮活性来有效预防口服沙棘（沙棘）水果混合物6周。 UV radiation-induced skin aging in hairless mice is effectively prevented by oral intake of sea buckthorn (Hippophae rhamnoides L.) fruit blend for 6 weeks through MMP suppression and increase of SOD activity.
已发布 PubMed:发育中的沙棘浆果的脂肪酸组成和成熟种子的转录组。 Fatty acid composition of developing sea buckthorn (Hippophae rhamnoides L.) berry and the transcriptome of the mature seed.
已发布 PubMed:hplc-dad-apci-ms法测定沙棘果实（沙棘）中的类胡萝卜素及其酯 Determination of carotenoids and their esters in fruits of sea buckthorn (Hippophae rhamnoides L.) by HPLC-DAD-APCI-MS.
已发布 PubMed:沙棘不同品种浆果中含有类胡萝卜素的粗提物的抗氧化能力。 Antioxidant capacity of crude extracts containing carotenoids from the berries of various cultivars of Sea buckthorn (Hippophae rhamnoides L.).
已发布 PubMed:沙棘（沙棘）原花色素抑制体外酶水解蛋白质。 Sea buckthorn (Hippophae rhamnoides) proanthocyanidins inhibit in vitro enzymatic hydrolysis of protein.
已发布 PubMed:基因型的影响 Effects of genotype, 纬度 latitude, 和天气条件对糖成分的影响 and weather conditions on the composition of sugars, 糖醇 sugar alcohols, 水果酸 fruit acids, 和沙棘浆果汁中的抗坏血酸。 and ascorbic acid in sea buckthorn (Hippophaë rhamnoides ssp. mongolica) berry juice.
已发布 PubMed:沙棘提取物中的纤维和多酚可延缓餐后血脂。 The fibres and polyphenols in sea buckthorn (Hippophaë rhamnoides) extraction residues delay postprandial lipemia.
已发布 PubMed:没有种子的沙棘果渣不同提取物的总酚含量和清除自由基的活性。 Total phenolic contents and free radical scavenging activities of different extracts of seabuckthorn (Hippophae rhamnoides) pomace without seeds.
已发布 PubMed:离心分配色谱和高压液相色谱在线联用技术分离沙棘中的黄酮类化合物。浆果。 On-line hyphenation of centrifugal partition chromatography and high pressure liquid chromatography for the fractionation of flavonoids from Hippophaë rhamnoides L. berries.
已发布 PubMed:餐后高血糖症和胰岛素反应受沙棘浆果（沙棘）的影响。 Postprandial hyperglycemia and insulin response are affected by sea buckthorn (Hippophaë rhamnoides ssp. turkestanica) berry and its ethanol-soluble metabolites.
已发布 PubMed:r 20/22-吸入和吞食有害.r 42/43-吸入和皮肤接触可能引起过敏。s 24/25-避免与皮肤和眼睛接触。s 26-眼睛接触 Protective effects of aqueous fruit extract from Sea Buckthorn (Hippophae rhamnoides L. Spp. Turkestanica) on haloperidol-induced orofacial dyskinesia and neuronal alterations in the striatum.
已发布 PubMed: 鼠李糖能减轻尼古丁引起的大鼠肝脏氧化应激。 Hippophae rhamnoides attenuates nicotine-induced oxidative stress in rat liver.
已发布 PubMed:在大鼠中第九十天重复管饲沙棘提取物。 Ninety day repeated gavage administration of Hipphophae rhamnoides extract in rats.
已发布 PubMed:沙棘无乳剂抗皮脂分泌作用的配方和评价。 Formulation and evaluation of antisebum secretion effects of sea buckthorn w/o emulsion.
已发布 PubMed:沙棘果实的化学成分。 Chemical constituents from the fruits of Hippophae rhamnoides.
已发布 PubMed:[沙棘的植物化学分析。芬兰栽培的俄罗斯品种的果实和含有它们的食品]。 [Phytochemical analysis of Hippophae rhamnoides L. fruits from Russian varieties cultivated in Finland and food products containing them].
已发布 PubMed:沙棘浆果中的肌醇和甲基肌醇。 Inositols and methylinositols in sea buckthorn (Hippophaë rhamnoides) berries.
已发布 PubMed:对沙棘汁（沙棘）中主要和微量元素含量的加工效果的营养评估。 Nutritional assessment of processing effects on major and trace element content in sea buckthorn juice (Hippophaë rhamnoides L. ssp. rhamnoides).
已发布 PubMed:有机耕作方法对沙棘浆果酚类成分的影响 Effect of different organic farming methods on the phenolic composition of sea buckthorn berries.
已发布 PubMed:草药的作用 Effects of a herbal medicine, 沙棘 Hippophae rhamnoides, 对易发性中风大鼠的心血管功能和冠状动脉微血管的影响。 on cardiovascular functions and coronary microvessels in the spontaneously hypertensive stroke-prone rat.
已发布 PubMed:沙棘（hippophae rhamnoides l。）浆果在成熟过程中的类胡萝卜素，以及使用脱镁叶绿素a作为成熟标记。 Carotenoids in sea buckthorn ( Hippophae rhamnoides L.) berries during ripening and use of pheophytin a as a maturity marker.
已发布 PubMed:沙棘浆果（沙棘）中的维生素C含量及相关产品 Vitamin C content in sea buckthorn berries (Hippophaë rhamnoides L. ssp. rhamnoides) and related products: 储存稳定性和加工效果确定的动力学研究。 a kinetic study on storage stability and the determination of processing effects.
已发布 PubMed:沙棘浆果中的生育酚和生育三烯酚。 Tocopherols and tocotrienols in sea buckthorn (Hippophae rhamnoides L.) berries during ripening.
已发布 PubMed:沙棘黄酮对免疫系统的影响 Effect of Seabuckthorn (Hippophae rhamnoides) flavone on immune system: 体外方法。 an in-vitro approach.
已发布 PubMed:沙棘浆果及相关产品（沙棘）中的叶酸含量 Folate content in sea buckthorn berries and related products (Hippophaë rhamnoides L. ssp. rhamnoides): 通过稳定同位素稀释测定法评估了受加工和储存影响的叶酸维他命稳定性的液晶显示器 LC-ms MS / ms MS测定。
已发布 PubMed:浆果 Berry fruits: 组成元素 compositional elements, 生化活动 biochemical activities, 及其摄入量对 体健康的影响 and the impact of their intake on human health, 性能 performance, 和疾病。 and disease.
已发布 PubMed:微波辅助高效提取沙棘叶的不同部分，以通过反相高效液相色谱（rp-hplc）进行抗氧化活性的比较评估和其酚类成分的定量分析。 Microwave-assisted efficient extraction of different parts of Hippophae rhamnoides for the comparative evaluation of antioxidant activity and quantification of its phenolic constituents by reverse-phase high-performance liquid chromatography (RP-HPLC).
已发布 PubMed:固相微萃取和gc / ms借助超声辅助萃取（以水为萃取溶剂）测定烟草中的拟除虫菊酯残留量。 Determination of processing effects and of storage stability on vitamin K1 (Phylloquinone) in Sea Buckthorn Berries (Hippophaë rhamnoides L. ssp. rhamnoides) and related products.
已发布 PubMed: 比较沙棘浆果各种抗氧化剂的含量 Comparison of the contents of various antioxidants of sea buckthorn berries using CE.
已发布 PubMed:时间对沙棘种子和果实中油基化合物质量的影响。 Influence of harvest time on the quality of oil-based compounds in sea buckthorn (Hippophae rhamnoides L. ssp. sinensis) seed and fruit.
已发布 PubMed:沙棘种子水提取物的抗氧化和抗菌活性。 Antioxidant and antibacterial activities of aqueous extract of Seabuckthorn (Hippophae rhamnoides) seeds.
已发布 PubMed:沙棘浆果浆果提取物的 防护和抗氧化活性。 Radioprotective and antioxidant activity of fractionated extracts of berries of Hippophae rhamnoides.
已发布 PubMed:（+）-2-羟基己酸乙酯（+）-2-羟基己酸乙酯2--羟基己酸乙酯α-羟基己酸乙酯dl-2-羟基己酸乙酯2-羟基己酸乙酯己酸 Effects of processing and of storage on the stability of pantothenic acid in sea buckthorn products (Hippophaë rhamnoides L. ssp. rhamnoides) assessed by stable isotope dilution assay.
已发布 PubMed:沙棘的乙醇和水提取物（沙棘）对芥子气毒性的保护作用。 Protective effect of ethanolic and water extracts of sea buckthorn (Hippophae rhamnoides L.) against the toxic effects of mustard gas.
已发布 PubMed:沙棘叶籽油和果皮油对实验性肝硬化大鼠的影响及比较 [Effects and comparison of seed oil and sarcocarp oil of Hippophae rhamnoides on rats with experimental hepatocirrhosis].
已发布 PubMed: 不同亚种和收获时间的沙棘浆果的secoisolariciresinol和苦参醇 matairesinol。
已发布 PubMed:沙棘果实提取物的保护作用。对抗瑞士苦参小鼠的砷毒性。 Protective effects of fruit extracts of Hippophae rhamnoides L. against arsenic toxicity in Swiss albino mice.
已发布 PubMed:质谱和串联质谱分析不同来源沙棘（沙棘）的种子和浆果的三酰基甘油。 Analysis of triacylglycerols of seeds and berries of sea buckthorn (Hippophaë rhamnoides) of different origins by mass spectrometry and tandem mass spectrometry.
已发布 PubMed:糖的快速分析 Fast analysis of sugars, 水果酸 fruit acids, 和沙棘（hippophaërhamnoides l。）品种中的维生素C。 and vitamin C in sea buckthorn (Hippophaë rhamnoides L.) varieties.
已发布 PubMed:角质成分的五个芬兰浆果。 Cutin composition of five finnish berries.
已发布 PubMed:巴基斯坦起源的沙棘浆果的元素和营养分析。 Elemental and nutritional analysis of sea buckthorn (Hippophae rhamnoides ssp. turkestanica) Berries of Pakistani origin.
已发布 PubMed:沙棘的治疗价值l。对抗小鼠亚慢性砷中毒。 Therapeutic value of Hippophae rhamnoides L. against subchronic arsenic toxicity in mice.
已发布 PubMed:酸浆和沙棘中类胡萝卜素脂肪酸酯的色谱分析。 Chromatographic analysis of carotenol fatty acid esters in Physalis alkekengi and Hippophae rhamnoides.
已发布 PubMed:沙棘的化学预防 Chemoprevention by Hippophae rhamnoides: 对肿瘤发生的影响 effects on tumorigenesis, 第二阶段和抗氧化酶 phase II and antioxidant enzymes, 和irf-1转录因子。 and IRF-1 transcription factor.
已发布 PubMed:沙棘的保护作用。果汁对铅诱导的小鼠橙花毒性。 Protective effects of Hippophae rhamnoides L. juice on lead-induced neurotoxicity in mice.
已发布 PubMed:沙棘（沙棘）品种的优质成分。 Quality components of sea buckthorn (Hippophae rhamnoides) varieties.
已发布 PubMed:快速反应动力学的柱上毛细管电泳监测，用于测定各种生物活性酚的抗氧化能力。 On-column capillary electrophoretic monitoring of rapid reaction kinetics for determination of the antioxidative potential of various bioactive phenols.
已发布 PubMed:沙棘对线粒体系统的保护l。抵抗 诱发的小鼠氧化损伤。 Protection of mitochondrial system by Hippophae rhamnoides L. against radiation-induced oxidative damage in mice.
已发布 PubMed:沙棘对胸腺细胞凋亡的诱导 Induction of apoptosis in thymocytes by Hippophae rhamnoides: 防护的意义。 implications in radioprotection.
已发布 PubMed:[来自沙棘的种子和果实残留物中的类黄酮的作用。对小鼠糖代谢的影响] [Effect of flavonoids from the seed and fruit residue of Hippophae rhamnoides L. on glycometabolism in mice].
已发布 PubMed:液相色谱-质谱法鉴定和定量植物中的玉米黄质酯。 Identification and quantification of zeaxanthin esters in plants using liquid chromatography-mass spectrometry.
已发布 PubMed:酚类化合物的结构-抗氧化效率关系及其对沙棘汁抗氧化活性的影响 Structure-antioxidant efficiency relationships of phenolic compounds and their contribution to the antioxidant activity of sea buckthorn juice.
已发布 PubMed:rh-3（沙棘）的空肠隐窝对致命的全身伽马射线照射的保护作用。 Protection of jejunal crypts by RH-3 (a preparation of Hippophae rhamnoides) against lethal whole body gamma irradiation.
已发布 PubMed:来源和收获时间对维生素C的影响 Effects of different origins and harvesting time on vitamin C, tocopherols, 和沙棘浆果中的生育三烯酚。 and tocotrienols in sea buckthorn (Hippophaë rhamnoides) berries.
已发布 PubMed:沙棘的有益作用l。与维生素E相比，尼古丁对尼古丁诱导的大鼠血液氧化应激的影响。 Beneficial effects of Hippophae rhamnoides L. on nicotine induced oxidative stress in rat blood compared with vitamin E.
已发布 PubMed:三酰基甘油 Triacylglycerols, 甘油磷脂 glycerophospholipids, tocopherols, 和沙棘的两个亚种（ sinensis和蒙古 mongolica）的浆果和种子中的生育三烯酚。
已发布 PubMed:沙棘（沙棘）的抗氧化和免疫调节特性-一项体外研究。 Anti-oxidant and immunomodulatory properties of seabuckthorn (Hippophae rhamnoides)--an in vitro study.
已发布 PubMed:加工对沙棘汁成分的影响简历。印度的夏天。 Processing effects on the composition of sea buckthorn juice from Hippophae rhamnoides L. Cv. Indian Summer.
已发布 PubMed:沙棘的抗溃疡作用l。 Antiulcerogenic effect of Hippophae rhamnoides L.
已发布 PubMed:沙棘果实提取的胡萝卜脂蛋白复合物中的极性脂质和脂肪酸分布。 Polar lipid and fatty acid distribution in carotenolipoprotein complexes extracted from sea buckthorn fruits.
已发布 PubMed:不同来源沙棘浆果中脂质的脂肪酸组成。 Fatty acid composition of lipids in sea buckthorn (Hippophaë rhamnoides L.) berries of different origins.
已发布 PubMed:沙棘果汁流变学。 Rheology of sea buckthorn (Hippophae rhamnoides L.) juice.
已发布 PubMed:沙棘产品 Sea buckthorn products: 制造和组成。 manufacture and composition.
已发布 PubMed:药用沙棘叶鼠李糖油质量标准研究 [Study on the quality standard of Hippophae rhamnoides oil for pharmaceutical uses].
已发布 PubMed:[关于沙棘鼠李挥发油的化学成分的研究。亚种中华柔术]。 [Studies on the chemical constituents of the volatile oil of Hippophae rhamnoides L. subsp. sinensis Rousi].
已发布 PubMed:芬兰利口酒中的金属。 Metals in Finnish liqueurs.
已发布 PubMed:以沙棘为例，研究抗坏血酸从水果到环境液体的扩散。 Study on the diffusion of ascorbic acid from fruits into ambient liquids on the example of Hippophaë rhamnoides.
已发布 PubMed:[数据 DATA 关于 CONce CERNING 的 THE 维他命 VITAMIN 值 VALUE OF 的 THE 水果 FRUIT OF 的 THE 沙棘 SEA-BUCKTHRON HIPPOPHAE 鼠李 RHAMNOIDES L. OF 的 THE 罗马尼亚语 RUMANIAN 们 PEOPLES' 共和国 REPUBLIC].
 
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