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类别 Category:emollients, emulsifiers, skin conditioning
美国 US/欧盟 EU/ fda / jecfa / fema / Flavis / 文献 Scholar /专利 Patent :
物理性质 Physical Properties:
| 食品化学品法典列表 Food Chemicals Codex Listed: | No |
感官特性 Organoleptic Properties:
| 来自其他 的气味和/或风味描述（如果找到）。 Odor and/or flavor descriptions from others (if found). |
化妆品信息 Cosmetic Information:
供应商 Suppliers:
安全信息 Safety Information:
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| 危害识别 Hazards identification |
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| 物质或混合物的分类 Classification of the substance or mixture |
| 根据29 cfr 1910（osha hcs）进行ghs分类 GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| 没有找到。 None found. |
| ghs标签元素 GHS Label elements, 包括预防性声明 including precautionary statements |
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| 象形图 Pictogram | |
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| 危险说明 Hazard statement(s) |
| 没有找到。 None found. |
| 防范说明 Precautionary statement(s) |
| 没有找到。 None found. |
| 口服/肠胃外毒性 Oral/Parenteral Toxicity: |
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未定 Not determined
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| 皮肤毒性 Dermal Toxicity: |
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未定 Not determined
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| 吸入毒性 Inhalation Toxicity: |
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未定 Not determined
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使用安全信息 Safety in Use Information:
| 类别 Category: | emollients, emulsifiers, skin conditioning |
| 氢化棕榈油的使用建议水平最高为 Recommendation for hydrogenated palm oil usage levels up to: | | | 不用于香水。 not for fragrance use.
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| 氢化棕榈油调味剂的使用建议水平最高为 Recommendation for hydrogenated palm oil flavor usage levels up to: |
| | 不用于调味料。 not for flavor use.
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安全参考 Safety references:
参考资料 References:
其他资料 Other Information:
| 用于食品接触物质的fda间接添加剂 FDA Indirect Additives used in Food Contact Substances: | 视图 View |
| 维基百科 Wikipedia: | 视图 View |
潜在搅拌机 Potential Blenders and 核心组件 core components note
潜在用途 Potential Uses:
存在（自然 Occurrence (nature, 餐饮 food, 其他） other): note
| | 自然界中找不到 not found in nature |
同义词 Synonyms:
| | ewanol HY 7 | | | 尼克尔 nikkol tri脂肪 fat P-52 | | | 棕榈油 palm oil hydrogenated | | | 棕榈油 palm oil, hydrogenated | | | 棕榈油 palm oil, 部分氢化 partially hydrogenated |
文章 Articles:
| 已发布 PubMed:载有胸腺醌的纳米结构脂质载体 Thymoquinone-loaded nanostructured lipid carriers: 制备 preparation, 胃保护 gastroprotection, 体外毒性 in vitro toxicity, 血管外给药后的药代动力学特性。 and pharmacokinetic properties after extravascular administration. |
| 已发布 PubMed:橄榄油配制的纳米结构脂质载体的表征和细胞毒性 Characterization and cytotoxicity of nanostructured lipid carriers formulated with olive oil, 氢化棕榈油 hydrogenated palm oil, 和聚山梨酯80。 and polysorbate 80. |
| 已发布 PubMed:替代反式脂肪 Replacing trans fat: 关于棕榈油的论点，并带有关于酯化的警告。 the argument for palm oil with a cautionary note on interesterification. |
| 已发布 PubMed:围产期乳山羊饮食中受保护鱼油对血液和牛奶明串球菌表型变异的影响 Effects of protected fish oil in the diet of periparturient dairy goats on phenotypic variation in blood and milk leukocytes. |
| 已发布 PubMed:短时沟通 Short communication: 膳食脂肪补充剂和牧草的功效 Effects of dietary fat supplements and forage:采食量比 concentrate ratio on feed intake, 馈送 feeding, 和荷斯坦奶牛的咀嚼行为。 and chewing behavior of Holstein dairy cows. |
| 已发布 PubMed:脂质相和蛋白质水平对肉糜稳定性的物理化学影响 Physicochemical effects of the lipid phase and protein level on meat emulsion stability, 质地 texture, 和微观结构。 and microstructure. |
| 已发布 PubMed:饲喂不同植物油的羔羊的动物性能和脂肪酸组成。 Animal performance and fatty acid composition of lambs fed with different vegetable oils. |
| 已发布 PubMed:牛奶生产 Milk production, 饲喂补充钙皂或棕榈油氢化甘油三酸酯的日粮，其围产期肝脏甘油三酸酯浓度和血浆代谢产物。 peripartal liver triglyceride concentration and plasma metabolites of dairy cows fed diets supplemented with calcium soaps or hydrogenated triglycerides of palm oil. |
| 已发布 PubMed:通过多晶甘油三酸酯网络的小分子扩散，使用光漂白后的荧光回收率进行定量。 Small-molecule diffusion through polycrystalline triglyceride networks quantified using fluorescence recovery after photobleaching. |
| 已发布 PubMed:牛肉喂棕榈油补品的脂肪酸组成和感官特征。 Fatty acid composition and sensory traits of beef fed palm oil supplements. |
| 已发布 PubMed:和水结晶对非离子表面活性剂稳定的氢化棕榈水包油乳液稳定性的影响。 Impact of fat and water crystallization on the stability of hydrogenated palm oil-in-water emulsions stabilized by a nonionic surfactant. |
| 已发布 PubMed: 造黄油的质量 Quality of margarine: 脂肪的选择和加工参数。 fats selection and processing parameters. |
| 已发布 PubMed:颗粒尺寸的减小和包封会影响焦磷酸铁在大鼠中的生物利用度。 Particle size reduction and encapsulation affect the bioavailability of ferric pyrophosphate in rats. |
| 已发布 PubMed:用碘微胶囊对盐进行三重强化 Triple fortification of salt with microcapsules of iodine, 铁 iron, 和维生素A。 and vitamin A. |
| 已发布 PubMed: 匹配的avrami avrami指数在棕榈油基脂肪中达到相似的硬度。 |
| 已发布 PubMed:甘油一酸酯作为栓剂基质的独特性能评估。 Evaluation of an acetic acid ester of monoglyceride as a suppository base with unique properties. |
| 已发布 PubMed:可食用的阿拉伯木聚糖膜。 1.脂质类型对水蒸气透过率的影响 Edible arabinoxylan-based films. 1. Effects of lipid type on water vapor permeability, 膜结构 film structure, 和其他身体特征。 and other physical characteristics. |
| 已发布 PubMed:用牛肉汉堡中的部分和部分氢化的棕榈油代替动物脂肪。 Replacement of animal fat with fractionated and partially hydrogenated palm oil in beef burgers. |
| 已发布 PubMed:日粮多不饱和脂肪酸对大鼠脑质膜脂肪酸组成的影响 Effects of dietary polyunsaturated fatty acids on rat brain plasma membrane fatty acid composition. |
| 已发布 PubMed:多不饱和脂肪酸缺乏症 Polyunsaturated fatty acid deficiencies: 对肝质膜脂肪酸组成和酶活性的影响 effects on hepatic plasma membrane fatty acid composition and enzyme activity. |
| 已发布 PubMed:乳糜微粒对单核u937和内皮细胞的氧化性和随后的细胞毒性取决于饮食中的脂肪酸组成。 Oxidizability and subsequent cytotoxicity of chylomicrons to monocytic U937 and endothelial cells are dependent on dietary fatty acid composition. |
| 已发布 PubMed:早期饮食缺乏多不饱和脂肪酸对断奶后大鼠小肠中两个凝集素结合位点的影响 Effect of early dietary deficiency in polyunsaturated fatty acids on two lectin binding sites in the small intestine of postweanling rats. |
| 已发布 PubMed:动植物来源的饮食脂肪对c57bl / 6j小鼠饮食诱发的脂肪条纹损害的影响。 Effects of dietary fats from animal and plant sources on diet-induced fatty streak lesions in C57BL/6J mice. |
| 已发布 PubMed:橄榄油的作用 The effects of olive oil, 氢化棕榈油 hydrogenated palm oil, 巨核细胞和血小板上富含omega-3脂肪酸饮食。 and omega-3 fatty acid-enriched diets on megakaryocytes and platelets. |
| 已发布 PubMed:兔子饮食中添加脂肪的可能性。 Possibility of fat addition in the rabbit diets. |
| 已发布 PubMed:胰腺酶和血浆胆固醇对大鼠长期摄入不可吸收脂质的反应。 Pancreatic enzyme and plasma cholesterol response to chronic ingestion of a nonabsorbable lipid in rats. |
| 已发布 PubMed:蔗糖聚酯 Sucrose polyester: 在低热量饮食中替代膳食脂肪，以治疗家族性高胆固醇血症。 substitution for dietary fats in hypocaloric diets in the treatment of familial hypercholesterolemia. |
| 已发布 PubMed:蔗糖聚酯对正常男性粪便 酸排泄和组成的影响 Effect of sucrose polyester on fecal bile acid excretion and composition in normal men. |
| 已发布 PubMed:[乳化中间水分食品]。 [Emulsified intermediate moisture foods]. |
| 已发布 PubMed:仓鼠胆结石的营养性生产。 23.氢化棕榈油和氢化棕榈油与葵花籽油的混合物的影响 Alimentary production of gallstones in hamsters. 23. Influence of hydrogenated palm oil and hydrogenated palm oil in mixture with sunflower seed oil, 中脂溶性磷与胆固醇的比例 on the ratio between lipid-soluble phosphorus and cholesterol in the bladder bile. |
| 已发布 PubMed:研究小牛的营养；淀粉的比较 Studies of the nutrition of the young calf; a comparison of starch, 乳糖 lactose, 和氢化棕榈油 and hydrogenated palm oil, 与黄油 with butterfat, 在牛奶饮食中。 in milk diets. |
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