Typical G.C. analysis
| 肉桂 cinnamomum zeylanicum 皮 barkoil CO2 extract | |||
| # | % | Leftshift | Components |
|---|---|---|---|
| 2 | 0.02-0.03 | benzaldehyde | |
| 23 | 0.78-1.63 | 苯甲酸苄酯 benzyl benzoate | |
| 4 | 0.02-0.10 | 樟脑 camphene | |
| 10 | 0.71-2.22 | 1,8- | 桉树脑 cineole |
| 17 | 77.24-81.47 | 肉桂醛 cinnamaldehyde | |
| 21 | 5.27-6.58 | 肉桂基 cinnamyl acetate + β-石竹烯 beta-caryophyllene | |
| 9 | 0.36-0.78 | para- | 异丙基甲苯、伞花烃 cymene |
| 20 | 1.82-2.31 | eugenol | |
| 22 | 1.51-2.02 | 乙酸烯丁酯 eugenyl acetate | |
| 18 | 0.00-0.12 | 香叶醇 geraniol | |
| 11 | 0.17-0.42 | 柠檬烯 limonene | |
| 14 | 0.84-1.61 | linalool | |
| 7 | 0.00-0.02 | myrcene | |
| 3 | 0.06-0.21 | alpha- | 松油萜、蒎烯 pinene |
| 6 | 0.03-0.11 | beta- | 松油萜、蒎烯 pinene |
| 5 | 0.02-0.03 | 桧烯 sabinene | |
| 19 | 0.00-0.02 | safrole | |
| 8 | 0.04-0.23 | 水杨醛 salicylaldehyde | |
| 15 | 0.14-0.19 | terpinen-4-ol | |
| 12 | 0.01-0.03 | gamma- | terpinene |
| 16 | 0.19-0.35 | alpha- | 松油醇 terpineol |
| 13 | 0.01-0.04 | terpinolene | |
| 1 | 0.01-0.08 | alpha- | 丁烯 thujene |
F. Tateo F. Chizzini, The 组成 Composition 质量 Quality of Supercntical CO2 提取 Extracted 肉桂 Cinnamon. J. 本质 Essent. 油 Oil 资源 Res., 1, 165-168 ( 1989). p＆amp P&F 19, 3 No. 3, 59, (1994) | |||