Typical G.C. analysis

柑桔变种 花水精华/精粹/精萃 citrus aurantium var. amara flower water absolute
#%LeftshiftComponents
170.0-1.9  法尼醇 farnesol
123.8-7.6  香叶醇 geraniol
100.0-1.1  乙酸香叶酯 geranyl acetate
180.0-3.2  吲哚 indole
20.0-2.2  柠檬烯 limonene
540.0-53.0  linalool
31.0-3.7(E)- 芳樟醇氧化物 linalool oxide
40.6-2.3(Z)- 芳樟醇氧化物 linalool oxide
60-2.4  乙酸芳樟酯 linalyl acetate
162.0-11.4  邻氨基苯甲酸甲酯 methyl anthranilate
111.7-2.7  橙花醇 nerol
150.0-1.5  橙花醇 nerolidol
90.0-0.6  乙酸橙花酯 neryl acetate
130.9-3.92- 苯乙醇 phenethyl alcohol
10.0-1.1beta- 松油萜、蒎烯 pinene
70.6-2.0 terpinen-4-ol + β-石竹烯 beta-caryophyllene
813.0-22.0alpha- 松油醇 terpineol

M. J. Prager M. A. m Miskiewicz, gas Gas 色谱法 chromatographic/mass 分光光度法 Spectrometric analysis 鉴定 identification 检测 detection of 掺假 adulteration of 香水perfumery products from 苦 bitter 橙子 orange. 树木 trees. J. assoc Assoc. Offic. Anal. 化学 Chem., 64, 131-136 (1981).

p&amp P&F 22, 6 No. 6, 45, (1997)