Typical G.C. analysis

carum petroselinum herb 草本植物oil
这个 This 相同 same 年 year, a 样品 sample of Egyptian 香菜 parsley herb 草本植物oil was 服从 subjected to analysis by cc CC cc CC/ms m MS (El-Nikeety et al. 1998). 这个 Thisoil was 发现 found to 包含 contain:
#%LeftshiftComponents
210.20 蜂胶 apiole
170.21beta- 比沙泊烯 bisabolene
20.06  樟脑 camphene
150.05beta- 石竹烯 caryophyllene
130.82para- 异丙基甲苯、伞花烃 cymene
145.35alpha-para- dimethyl styrene
190.15  elemicin elemicin
160.53alpha- humulene
65.36  柠檬烯 limonene
106.20para- mentha-1,3,8-triene
220.404- methyl pyridine amine
1123.75  myrcene
208.79  桃红霉素 myristicin
51.46alpha- 芹菜烯 phellandrene
719.47beta- 芹菜烯 phellandrene
16.94alpha- 松油萜、蒎烯 pinene
34.57beta- 松油萜、蒎烯 pinene
40.63  桧烯 sabinene
80.17alpha- terpinene
180.13alpha- 松油醇 terpineol
92.78  terpinolene
120.065- 十一碳五烯 undec-5-yne

M. M. A. El-Nikeety, A. T. M. El-Alek, M. M. I. A. El-Hady A. Z. M. Badei, 变化 Changes in 物理 physical 属性 properties chemical 成分 constituents of 香菜 parsley herb 草本植物 易挥发的 volatileoil 中 during storage, Egypt. J. Food Sci., 26-28 (1998).

p&amp P&F 26, 2 No. 2, 22, (2001)