勃艮第葡萄酒的味道 burgundy wine flavor

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    祝你有美好的一天 Have A Flavorful Day
    领先的全球调味料制造商和供应商 A leading global manufacturer and supplier of ingredients for Flavors, 香精 Fragrances, 香薰疗法 AromaTherapy, 食物 Foods, 饮料 Beverages, 个 护理用品 Personal Care Products, 和其他用途。 and other uses.
    在200之外操作 Operating out of the 200,000平方英尺 000 sq. ft., 米德尔敦的前大力神/ pfw设施 former Hercules/PFW facility in Middletown, ny; fleurchem生产各种天然分离物 NY; Fleurchem produces a full range of natural isolates, 合成化学品专长 synthetic chemicals & specialities, 精油和香精。另外 essential oils and flavors. Additionally, 公司进行收费生产 the company performs toll manufacturing, 以及针对广泛客户的定制化学合成。 as well as custom chemical synthesis for a wide range of clients.
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    勃艮第葡萄酒的味道 burgundy wine flavor
类别 Category:flavored products of all types
 
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物理性质 Physical Properties:
食品化学品法典列表 Food Chemicals Codex Listed: No
 
感官特性 Organoleptic Properties:
风味类型 Flavor Type: winey
winey
口味描述 Taste Description: 勃艮第葡萄酒 FLwine burgundy wine
来自其他 的气味和/或风味描述(如果找到)。 Odor and/or flavor descriptions from others (if found).
 
化妆品信息 Cosmetic Information:
没找到 None found
 
供应商 Suppliers:
餐饮项目 F&F Projects
风味香水顾问 Flavour & Fragrance Consultancy
为香精香料行业提供分析和开发服务。 Analytical and Development Services to the Flavour and Fragrance Industry.
风味动力学 Flavor Dynamics
勃艮第葡萄酒的风味 Burgundy Wine Type Flavor
t Nat, 液体 Liquid
调味料生产商 Flavor Producers
勃艮第葡萄酒的味道 burgundy wine flavor
Fleurchem
勃艮第葡萄酒的味道 burgundy wine flavor
任务风味香精 Mission flavors & fragrances
勃艮第葡萄酒的味道 burgundy wine flavor
 
安全信息 Safety Information:
 
危害识别 Hazards identification
 
物质或混合物的分类 Classification of the substance or mixture
根据29 cfr 1910(osha hcs)进行ghs分类 GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
没有找到。 None found.
ghs标签元素 GHS Label elements, 包括预防性声明 including precautionary statements
 
象形图 Pictogram
 
危险说明 Hazard statement(s)
没有找到。 None found.
防范说明 Precautionary statement(s)
没有找到。 None found.
口服/肠胃外毒性 Oral/Parenteral Toxicity:
未定 Not determined
皮肤毒性 Dermal Toxicity:
未定 Not determined
吸入毒性 Inhalation Toxicity:
未定 Not determined
 
使用安全信息 Safety in Use Information:
类别 Category: flavored products of all types
勃艮第葡萄酒风味使用水平的推荐值 Recommendation for burgundy wine flavor usage levels up to:
 不用于香水。 not for fragrance use.
 
 
安全参考 Safety references:
没找到 None found
 
参考资料 References:
没找到 None found
 
其他资料 Other Information:
出口关税代码 Export Tariff Code:3302.10.0000
维基百科 Wikipedia:视图 View
 
潜在搅拌机 Potential Blenders and 核心组件 core components note
没找到 None found
 
潜在用途 Potential Uses:
FLwine 勃艮第葡萄酒 FLwine burgundy wine
 
存在(自然 Occurrence (nature, 餐饮 food, 其他) other):note
 可以自然 can be natural
 
同义词 Synonyms:
细语 savornotes burgundy wine flavor
burgundy wine type flavor
 

文章 Articles:

已发布 PubMed:怎么样 How 微妙 subtle is the "风土 terroir" 影响? 影响 effect? 化学相关 Chemistry-有关 related 签名 sig性质 natures of 二 two "气候 climats de bourgogne bourgogne".
已发布 PubMed:红酒中多酚提取物(rwes)对结肠癌发生的不同保护作用。 Differential protective effects of red wine polyphenol extracts (RWEs) on colon carcinogenesis.
已发布 PubMed:勃艮第不同名称的葡萄和葡萄酒化学多样性比较 A grape and wine chemodiversity comparison of different appellations in Burgundy: 年份与风土效应。 vintage vs terroir effects.
已发布 PubMed:[雪茄 [Cigars, 勃艮第和小青蛙]。 burgundy and small frogs].
已发布 PubMed:控制微核糖核酸表达是白藜芦醇发挥其有益作用的新途径。 Control of MicroRNA expression as a new way for resveratrol to deliver its beneficial effects.
已发布 PubMed:气味物质与嗅觉受体和受体橙花元的相互作用与木质和水果气味混合物的知觉动力学相匹配。 Interactions of odorants with olfactory receptors and receptor neurons match the perceptual dynamics observed for woody and fruity odorant mixtures.
已发布 PubMed:超高压液相色谱法测定勃艮第红葡萄酒中的二苯乙烯衍生物 Determination of stilbene derivatives in Burgundy red wines by ultra-high-pressure liquid chromatography.
已发布 PubMed: oenococcus Oeni oeni物种内不同种群和特定亚群的证据。
已发布 PubMed:酿酒葡萄品种的系谱 Genealogy of wine grape cultivars: "皮诺 Pinot" is 有关 related to "西拉 Syrah".
已发布 PubMed:白藜芦醇作为化学预防剂 Resveratrol as a chemopreventive agent: 一种有前途的抗癌分子。 a promising molecule for fighting cancer.
已发布 PubMed:一种从葡萄品种葡萄中提取的葡萄酒中2-甲基-3-呋喃硫醇和2-呋喃甲硫醇定量的新方法。 A novel method for quantification of 2-methyl-3-furanthiol and 2-furanmethanethiol in wines made from Vitis vinifera grape varieties.
已发布 PubMed:敌草隆在被铜污染的葡萄园土壤中的迁移能力。 Diuron mobility through vineyard soils contaminated with copper.
已发布 PubMed:小麦面筋,用作红酒的澄清剂。 Wheat gluten used as a clarifying agent of red wines.
已发布 PubMed:酚酒提取物的中红外光谱法快速鉴别红酒品种的方法 Rapid method for the discrimination of red wine cultivars based on mid-infrared spectroscopy of phenolic wine extracts.
已发布 PubMed:白藜芦醇对 和大鼠肝源性细胞系增殖的抑制作用。 Inhibitory effect of resveratrol on the proliferation of human and rat hepatic derived cell lines.
已发布 PubMed:使用稳定的同位素稀释测定法定量测定红葡萄和葡萄酒中游离和水解释放的β-大马烯酮。 Quantitative determination of free and hydrolytically liberated beta-damascenone in red grapes and wines using a stable isotope dilution assay.
已发布 PubMed:使用稳定的同位素稀释法定量测定波尔多红葡萄酒和葡萄中的β-紫罗兰酮。 Quantitative determination of beta-ionone in red wines and grapes of Bordeaux using a stable isotope dilution assay.
已发布 PubMed:葡萄酒 Wine, 生活 life, 和勃艮第早期的死亡。 and death in early modern Burgundy.
已发布 PubMed:和多种醇饮料对大鼠同时给药正亚硝基甲基苄胺形成o6-甲基脱氧鸟苷的影响 Effects of ethanol and various alcoholic beverages on the formation of O6-methyldeoxyguanosine from concurrently administered N-nitrosomethylbenzylamine in rats: 剂量反应研究。 a dose-response study.
已发布 PubMed:[犯罪和性行为。勃艮第毒药]。 [Crime and sexuality. Poison in burgundy].
 
笔记 Notes:
多数口味都可溶于水 Most flavors are available as water soluable, 油溶性 oil soluable, 乳状液 emulsion, 液体或粉末形式的各种浓度。 liquid or powder form in a variety of concentrations.
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