枫糖浆 maple syrup

供应商赞助商 Supplier Sponsors

  • Horner International
    世界上最好的提取物 The finest extracts in the world
    霍纳国际为全球客户群提供最优质的天然提取物和调味料。 Horner International supplies the finest natural extracts and flavors to a world-wide customer base.
    霍纳国际为全球客户群提供最优质的天然提取物和调味料。我们在达勒姆的新北美生产工厂 Horner International supplies the finest natural extracts and flavors to a world-wide customer base. Our new North American production facility in Durham, 北卡罗来纳州拥有多条生产线,可通过专有技术进行提取和浓缩。具有数十年经验和香基/香型知识的多元化团队 North Carolina features multiple production lines for extraction and concentration via proprietary technology. A diverse team with decades of experience and know-how, 我们将我们的技能应用于自然界中一些最具挑战性的产品。我们致力于以我们希望得到的方式对待客户。我们相信,天然产品可以起到积极作用 we apply our skills to some of the most challenging products found in nature. We are committed to treat our customers in the way we wish to be treated. We believe that natural products play a positive, 在对农民有利的未来中发挥可持续作用 sustainable role in a future that is good for farmers, 社区 communities, 和我们的客户。我们的目标是生产出最美味的 and our customers. Our goal is to produce the best-tasting, 世界上最一致的天然提取物和风味。 most consistent natural extracts and flavors in the world.
    我们的电子邮件 US Email: 丽莎·拉姆拉吉(丽莎 Lisa 拉姆拉吉 Ramraj)
    语音 Voice:
    +1 919 787 3112
    传真 Fax:
    +1 919 787 4272
    我们的声音 US Voice:
    +1 919 787 3112分机112 +1 919 787 3112 ext. 112
    我们传真 US Fax:
    +1 919 787 4272
    定制制造 Custom Manufacturing
    产品 Product(s):
    枫糖浆 maple syrup
CAS号 CAS Number: 8029-81-0
ECHA EC 数 Number:232-441-1
类别 Category:flavoring agents, food additives
 
美国 US/欧盟 EU/ fda / jecfa / fema / Flavis / 文献 Scholar /专利 Patent :
谷歌学术 Google Scholar:搜索 Search
谷歌书 Google Books:搜索 Search
谷歌学术 Google Scholar: with 字 word "volatile"搜索 Search
谷歌学术 Google Scholar: with 字 word "flavor"搜索 Search
谷歌学术 Google Scholar: with 字 word "odor"搜索 Search
调香师和调味师 Perfumer and Flavorist:搜索 Search
谷歌专利 Google Patents:搜索 Search
美国专利 US Patents:搜索 Search
欧盟专利 EU Patents:搜索 Search
fda mainterm(satf) FDA Mainterm (SATF): 枫糖浆 maple syrup
自由贸易区法规 FDA Regulation:
自由贸易区 FDA PART 168-SWEETENERS and AND 表 TABLE SIRUPS
Subpart b要求 B-Requirements for 浸膏 Specific 标准化的 Standardized 甜味剂 Sweeteners and 表 Table Sirups
Sec. 168.140 枫 Maple 糖浆 sirup.
 
物理性质 Physical Properties:
出现 Appearance:淡黄至琥珀粘稠液体(est) pale yellow to amber viscous liquid (est)
食品化学品法典列表 Food Chemicals Codex Listed: No
溶于 Soluble in:
 水 water
 
感官特性 Organoleptic Properties:
风味类型 Flavor Type: caramellic
maple caramellic
口味描述 Taste Description: 枫糖浆 maple syrup
来自其他 的气味和/或风味描述(如果找到)。 Odor and/or flavor descriptions from others (if found).
 
化妆品信息 Cosmetic Information:
没找到 None found
 
供应商 Suppliers:
星体提取物 Astral Extracts
枫糖浆 maple syrup
巴斯康家庭农场 Bascom Family Farms
枫糖浆 maple syrup
味道 Flavor: 甜 sweet
A 可信赖的 Trusted 资源 Source of 纯 Pure 枫糖浆 maple syrup for 七 Seven 世代 Gene比 rations
餐饮项目 F&F Projects
风味香水顾问 Flavour & Fragrance Consultancy
为香精香料行业提供分析和开发服务。 Analytical and Development Services to the Flavour and Fragrance Industry.
Horner International
枫糖浆 maple syrup
 
安全信息 Safety Information:
 
危害识别 Hazards identification
 
物质或混合物的分类 Classification of the substance or mixture
根据29 cfr 1910(osha hcs)进行ghs分类 GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
没有找到。 None found.
ghs标签元素 GHS Label elements, 包括预防性声明 including precautionary statements
 
象形图 Pictogram
 
危险说明 Hazard statement(s)
没有找到。 None found.
防范说明 Precautionary statement(s)
没有找到。 None found.
口服/肠胃外毒性 Oral/Parenteral Toxicity:
未定 Not determined
皮肤毒性 Dermal Toxicity:
未定 Not determined
吸入毒性 Inhalation Toxicity:
未定 Not determined
 
使用安全信息 Safety in Use Information:
类别 Category: flavoring agents, food additives
枫糖浆使用水平的建议值 Recommendation for maple syrup usage levels up to:
 不用于香水。 not for fragrance use.
 
 
安全参考 Safety references:
EPA ACToR:毒理学资料 Toxicology Data
EPA物质注册服务(SRS) :注册表 Registry
国家过敏和传染病研究所 National Institute of Allergy and Infectious Diseases:数据 Data
chemidplus Chemidplus:0008029810
 
参考资料 References:
pubchem(sid) Pubchem (sid):135332398
 
其他资料 Other Information:
fda食品添加剂状况清单 FDA Listing of Food Additive Status:视图 View
 
潜在搅拌机 Potential Blenders and 核心组件 core components note
气味 For Odor
酸性的 acidic
cyclohexyl acetic acid
FL/FR
caramellic
caramel pentadione
FL/FR
环戊烯 cyclotene
FL/FR
环戊烯 cyclotene hydrate
FL/FR
ethyl cyclopentenolone
FL/FR
胡芦巴 fenugreek absolute
FL/FR
胡芦巴 fenugreek oleoresin
FL/FR
maple furanone
FL/FR
5-
methyl furfural
FL/FR
herbal
levisticum 药用 officinale 根 root extract
FL/FR
lovage tincture
FL/FR
用于调味 For Flavor
棕色 brown
胡芦巴 fenugreek oleoresin
FL/FR
5-
methyl furfural
FL/FR
黄油的 buttery
固体油 butter maple flavor
FL
caramellic
caramel furanone
FL
caramel pentadione
FL/FR
环戊烯 cyclotene
FL/FR
环戊烯 cyclotene hydrate
FL/FR
胡芦巴 fenugreek absolute
FL/FR
蜜糖 honey maple flavor
FL
lucuma lucuma flavor
FL
maple 奶油 cream flavor
FL
maple distillates
FL
maple flavor
FL
maple furanone
FL/FR
maple 坚果 nut flavor
FL
烤 toasted
maple 坚果 nut flavor
FL
cocoa
gac gac 果 fruit distillates
FL
herbal
lovage tincture
FL/FR
卡米 jammy
ethyl cyclopentenolone
FL/FR
坚果 nutty
maple 胡桃 pecan 奶油 cream flavor
FL
maple 胡桃 pecan flavor
FL
烤 roasted
acer spicatum 皮 bark extract
FL
辣的 spicy
levisticum 药用 officinale 根 root extract
FL/FR
甜 sweet
caramel dione
FL
cyclohexyl acetic acid
FL/FR
 
潜在用途 Potential Uses:
没找到 None found
 
存在(自然 Occurrence (nature, food, 其他) other):note
 自然 natural
 
同义词 Synonyms:
 枫树汁 maple-sap syrup
 

文章 Articles:

已发布 PubMed:化学成分 Chemical compositional, 生物 biological, 药业应用的新型枫糖浆提取物的安全性和安全性研究。 and safety studies of a novel maple syrup derived extract for nutraceutical applications.
已发布 PubMed:非营养性甜味剂不是超常刺激。 Nonnutritive sweeteners are not supernormal stimuli.
已发布 PubMed:枫糖浆尿病的营养管理指南 Nutrition management guideline for maple syrup urine disease: 基于证据和共识的方法。 an evidence- and consensus-based approach.
已发布 PubMed:条纹玉米根中苯丙氨酸氨解酶高活性的保护 Preservation of high phenylalanine ammonia lyase activities in roots of Japanese Striped corn: 一种潜在的口服治疗苯丙酮尿症的药物。 a potential oral therapeutic to treat phenylketonuria.
已发布 PubMed:枫糖浆尿症并发后凸畸形和脊髓病。 Maple Syrup Urine Disease Complicated with Kyphoscoliosis and Myelopathy.
已发布 PubMed:[低热量甜味剂的使用]。 [The use of low-calorie sweeteners].
已发布 PubMed:脂肪移植治疗小鼠先天性支链氨基酸代谢错误。 Adipose transplant for inborn errors of branched chain amino acid metabolism in mice.
已发布 PubMed:果蝇mir-277控制支链氨基酸分解代谢,并影响寿命。 Drosophila miR-277 controls branched-chain amino acid catabolism and affects lifespan.
已发布 PubMed:光谱技术在表征枫糖浆风味方面的潜力。 Potential of fluorescence spectroscopy for the characterisation of maple syrup flavours.
已发布 PubMed:新的肠胃外氨基酸混合物治疗成 枫糖浆尿症急性代偿失调。 Treatment of acute decompensation of maple syrup urine disease in adult patients with a new parenteral amino-acid mixture.
已发布 PubMed:枫木多酚 Maple polyphenols, 参醛 ginnalins A-C, 诱导通过降低细胞周期蛋白a和d1水平介导的结肠和乳腺癌细胞中的S和g2 / m细胞周期停滞。 induce S- and G2/M-cell cycle arrest in colon and breast cancer cells mediated by decreasing cyclins A and D1 levels.
已发布 PubMed:加拿大食品检验局(cfia)的风险评估和风险管理 Risk assessment and risk management at the Canadian Food Inspection Agency (CFIA): 监测食品中化学残留物的观点。 a perspective on the monitoring of foods for chemical residues.
已发布 PubMed:枫树汁中主要的微生物污染物与枫糖浆的物理化学和感官特性相关。 Maple sap predominant microbial contaminants are correlated with the physicochemical and sensorial properties of maple syrup.
已发布 PubMed:胡芦巴摄入后男性腋窝汗液分析 Analysis of human male armpit sweat after fenugreek ingestion: 气相色谱-质谱联用和嗅觉测定法表征气味活性化合物 Characterisation of odour active compounds by gas chromatography coupled to mass spectrometry and olfactometry.
已发布 PubMed:进一步研究枫糖浆可产生3种新木脂素 Further investigation into maple syrup yields 3 new lignans, 一种新的苯丙烷 a new phenylpropanoid, 和其他26种植物化学物质。 and 26 other phytochemicals.
已发布 PubMed:非油炸苹果零食与市售油炸零食的比较。 Comparison of nonfried apple snacks with commercially available fried snacks.
已发布 PubMed:枫糖浆植物化学物质包括木脂素 Maple syrup phytochemicals include lignans, 香豆素 coumarins, 高跷贝恩 a stilbene, 和其他以前未报道的抗氧化剂酚类化合物。 and other previously unreported antioxidant phenolic compounds.
已发布 PubMed:抗氧化活性 Antioxidant activity, 抑制一氧化氮的过量生产 inhibition of nitric oxide overproduction, 枫槭汁和枫糖浆的体外抗增殖作用 and in vitro antiproliferative effect of maple sap and syrup from Acer saccharum.
已发布 PubMed:大气二氧化碳的碳同位素比变化 Changing carbon isotope ratio of atmospheric carbon dioxide: 对食品认证的影响。 implications for food authentication.
已发布 PubMed:经典枫糖浆尿液疾病与大脑发育 Classical maple syrup urine disease and brain development: 管理原理和配方设计。 principles of management and formula design.
已发布 PubMed:枫糖浆生产 Maple syrup-production, 组成 composition, 化学 chemistry, 和感官特征。 and sensory characteristics.
已发布 PubMed:精制糖替代品的总抗氧化剂含量。 Total antioxidant content of alternatives to refined sugar.
已发布 PubMed:使用苹果酸作为内标和13c同位素比质谱法(irms)改进了枫糖浆中糖添加的检测。 Improved detection of sugar addition to maple syrup using malic acid as internal standard and in 13C isotope ratio mass spectrometry (IRMS).
已发布 PubMed:卷烟中甲醛的产生-概述和最新实验 The generation of formaldehyde in cigarettes--Overview and recent experiments.
已发布 PubMed:一种新的蛋白质替代品,可用于患有枫糖浆尿病(msud)的青少年和成年 。 A new protein substitute for adolescents and adults with maple syrup urine disease (MSUD).
已发布 PubMed:支链氨基酸和脑功能 Branched-chain amino acids and brain function.
已发布 PubMed:解决佛蒙特州枫糖浆错误陈述的法律策略。 Legal strategies to address the misrepresentation of Vermont maple syrup.
已发布 PubMed:微波处理枫树汁制成枫糖浆和枫糖浆产品。 Microwave processing of maple sap to maple syrup and maple syrup products.
已发布 PubMed:荧光光谱法测定枫糖浆中的甲醛。 Spectrofluorimetric determination of formaldehyde in maple syrup.
已发布 PubMed:血液透析在枫糖浆尿病中的应用。 Utility of hemodialysis in maple syrup urine disease.
已发布 PubMed:特定位氘核磁共振(snif-nmr)法检测枫糖浆中添加的甜菜或蔗糖 Detection of added beet or cane sugar in maple syrup by the site-specific deuterium nuclear magnetic resonance (SNIF-NMR) method: 合作学习。 collaborative study.
已发布 PubMed:枫糖浆尿病变异型患者的全身L-亮氨酸氧化。 Whole-body L-leucine oxidation in patients with variant form of maple syrup urine disease.
已发布 PubMed:使用臭氧消毒枫树汁的局限性。 Limitations in the use of ozone to disinfect maple sap.
已发布 PubMed:诊断先天性代谢错误。 Diagnosis of inborn errors of metabolism.
已发布 PubMed:4,5-二甲基-3-羟基-2 [5h]-呋喃酮(索托隆)-枫糖浆尿病的气味。 5-dimethyl-3-hydroxy-2[5H]-furanone (sotolone)--the odour of maple syrup urine disease.
已发布 PubMed:传统食品异味和枫糖浆尿病。 Peculiar odor of traditional food and maple syrup urine disease.
已发布 PubMed:限制蛋白质和乳糖饮食的患者红细胞中糖核苷酸浓度 Sugar nucleotide concentrations in red blood cells of patients on protein- and lactose-limited diets: 半乳糖的补充作用。 effect of galactose supplementation.
已发布 PubMed:制作枫糖浆 Making maple syrup: 对坚果和树花粉敏感的患者,职业摄入未加工的汁液是危险的。 hazardous a vocational ingestion of raw sap in a patient with nut and tree pollen sensitivity.
已发布 PubMed:[用于苯丙酮尿症和枫糖浆尿病的食品交换清单]。 [Lists of food exchanges for use in phenylketonuria and maple-syrup urine disease].
已发布 PubMed:苯丙酮尿症和枫糖浆尿病患儿的护理方法 [Methodology of care for children with phenylketonuria and maple-syrup urine disease].
已发布 PubMed:在治疗枫糖浆尿病期间,继发于异亮氨酸缺乏的继发性类小肠炎性综合症。 Acrodermatitis enteropathica-like syndrome secondary to isoleucine deficiency during treatment of maple syrup urine disease.
已发布 PubMed:半合成饮食中苯丙酮尿症青少年以及枫糖浆尿病婴儿和儿童的营养摄入。 Nutrient intakes of adolescents with phenylketonuria and infants and children with maple syrup urine disease on semisynthetic diets.
已发布 PubMed:果汁和甜味剂碳稳定同位素比分析中的样品制备偏倚。 Sample preparation bias in carbon stable isotope ratio analysis of fruit juices and sweeteners.
已发布 PubMed:家畜遗传性酶缺乏症。 Inherited enzyme deficiencies in livestock.
已发布 PubMed:蛋白质修饰饮食对先天性氨基酸代谢错误的饮食管理。 Dietary management of inborn errors of amino acid metabolism with protein-modified diets.
已发布 PubMed:饮食中高含量的氨基酸和支链α-酮酸会改变大鼠的血浆和脑氨基酸浓度。 High levels of dietary amino and branched-chain alpha-keto acids alter plasma and brain amino acid concentrations in rats.
已发布 PubMed:小儿营养中的硒。 Selenium in pediatric nutrition.
已发布 PubMed:商业饮食产品中硒含量的分析。 Analysis of selenium content in commercial dietetic products.
已发布 PubMed:糖浆尿病和甲基丙二酸尿症患儿支链氨基酸摄入量的评估 Evaluation of branched-chain amino acid intake in children with maple syrup urine disease and methylmalonic aciduria.
已发布 PubMed:气相色谱法测定枫糖浆中甲醛的含量(2) Gas chromatographic determination of formaldehyde in maple syrup as 2,4-二硝基苯hydr衍生物。 4-dinitrophenylhydrazone derivative.
已发布 PubMed:饮食疗法中枫糖浆尿症的孤立异亮氨酸缺乏症 [Isolated isoleucine deficiency in diet therapy of a case of maple syrup urine disease].
已发布 PubMed:桦木白桦叶提取物桦木白桦叶提取物亚洲白桦叶提取物日本白桦叶提取物白桦叶的提取物 Azetidine-2-carboxylic acid contaminated dietary proline as a cause of urinary excretion of 4-amino-2-(S-cysteinyl)butyric acid in patients on oral treatment with a synthetic diet.
已发布 PubMed:生命的前四天对枫糖浆尿病的前瞻性研究。 Prospective study of maple-syrup-urine disease for the first four days of life.
已发布 PubMed:酸中毒与枫糖浆尿病的饮食疗法有关。 Acidosis associated with dietotherapy of maple syrup urine disease.
已发布 PubMed:枫糖尿症的饮食管理 Dietary management of maple-sirup-urine disease: 扩展等效系统。 extension of equivalency systems.
已发布 PubMed:饮食限制先天性氨基酸代谢错误。 Dietary restriction in inborn errors of amino acid metabolism.
已发布 PubMed:新西兰婴儿和儿童血液中的硒浓度和谷胱甘肽过氧化物酶活性。 Selenium concentration and glutathione peroxidase activity in blood of New Zealand infants and children.
已发布 PubMed:枫糖浆尿病 Maple syrup urine disease: 新生儿的紧急治疗。 emergency treatment of the neonate.
已发布 PubMed:加拿大枫糖浆尿病的治疗。遗传病管理改善委员会。 Management of maple syrup urine disease in Canada. Committee for improvement of Hereditary Disease Management.
已发布 PubMed:枫糖浆尿病(支链酮酸尿症)的饮食治疗。 Dietary treatment of maple sirup urine disease (branched-chain ketoaciduria).
已发布 PubMed:遗传性代谢疾病的饮食疗法。 The dietary therapy of inherited metabolic disease.
已发布 PubMed:接受常规和合成饮食的儿童的矿物质和微量金属平衡。 Mineral and trace-metal balances in children receiving normal and synthetic diets.
已发布 PubMed:亮氨酸当量系统在支链酮症酸尿的管理中。 Leucine equivalency system in managing branched chain ketoaciduria.
已发布 PubMed:叶酸缺乏症继发于枫糖浆尿病的饮食。 Folic acid deficiency secondary to a diet for maple syrup urine disease.
 
笔记 Notes:
没找到 None found
请分享您的评论。 Please share your Comments.
电子邮件地址 Email Address: