类别 Category:cosmetic, flavor and fragrance agents
美国 US/欧盟 EU/ fda / jecfa / fema / Flavis / 文献 Scholar /专利 Patent :
物理性质 Physical Properties:
出现 Appearance: | 无色至浅黄澄清液体(est) colorless to pale yellow clear liquid (est) |
化验 Assay: | 95.00至100.00 95.00 to 100.00
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食品化学品法典列表 Food Chemicals Codex Listed: | No |
比重 Specific Gravity: | 0.87600 to 0.88200 @ 25.00 °C.
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磅每加仑-(est)。 Pounds per Gallon - (est).: | 7.289 to 7.339
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折光率 Refractive Index: | 1.44800 to 1.45400 @ 20.00 °C.
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熔点 Melting Point: | -2.00 to -1.00 °C. @ 760.00 mm 汞 Hg
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沸点 Boiling Point: | 351.00 to 353.00 °C. @ 760.00 mm 汞 Hg
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蒸汽压力 Vapor Pressure: | 0.000041 毫米汞柱 mm汞 Hg @ 25.00 °C. (est) |
闪点 Flash Point: | > 230.00° tcc(> 110.00°c。) > 230.00 °F. TCC ( > 110.00 °C. )
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logp(o / w) logP (o/w): | 7.450 |
溶于 Soluble in: |
| alcohol | | 水 water, 0.005588 mg / l @ 25°C(est) 0.005588 mg/L @ 25 °C (est) |
不溶于 Insoluble in: |
| 水 water |
感官特性 Organoleptic Properties:
气味强度 Odor Strength:低 low |
气味描述 Odor Description:at 100.00 %. 轻度 mild 脂肪的 脂肪 fatty |
来自其他 的气味和/或风味描述(如果找到)。 Odor and/or flavor descriptions from others (if found). |
化妆品信息 Cosmetic Information:
供应商 Suppliers:
acme合成化学品 Acme Synthetic Chemicals |
油酸甲酯-油酸甲酯70% Oleic Acid Methyl Ester -Methyl Oleate 70%
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acme合成化学品 Acme Synthetic Chemicals |
油酸甲酯–油酸甲酯99% Oleic Acid Methyl Ester – Methyl Oleate 99%
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艰巨的 Acme-Hardesty |
pme 1898-油酸甲酯 PME 1898 - Methyl Oleate
气味 Odor: characteristic 采用 Use: 乳化剂 emulsifiers, 个 护理产品中的增粘剂 Viscosity Builder in Personal Care Products, 清洁剂 Detergents, 洗衣粉 Laundry Prespotters, 坚硬的表面清洁剂等等。 Hard Surface Cleaners and more. |
BOC Sciences |
仅供实验/研究使用。 For experimental / research use only. |
油酸甲酯 Methyl Oleate P
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Emd 微孔 Millipore |
仅供实验/研究使用。 For experimental / research use only. |
油酸甲酯 Methyl Oleate P
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外合成 ExtraSynthese |
仅供实验/研究使用。 For experimental / research use only. |
油酸甲酯(gc)≥99% Oleic acid methylester (GC) ≥99%
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Indukern F&F |
油酸甲酯 Methyl Oleate P
气味 Odor: 光滑 SMOOTH, 脂肪的 FATTY |
井上香水 Inoue Perfumery |
油酸甲酯 Methyl Oleate P
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花王公司 Kao Corporation |
异epa醇 EXCEPARL M-OL
气味 Odor: characteristic 采用 Use: 塑胶润滑剂 Plastic lubricant, 农药用结晶抑制剂 Crystal retardant for agrochemicals, 农药乳化浓缩液的溶剂 Solvent for emulsifiable concentrate of agrochemicals, 纺丝油剂的原料和纺织品的上油剂。 Raw material for spin finishes and oiling agent for textile. |
莫希尼有机物 Mohini Organics |
MONEPLUS® - MO
气味 Odor: characteristic 采用 Use: MONEPLUS® - MO, 可用作各种应用中的油,主要用作纺织品和皮革化学品中的硫酸化产品。它也可以作为润滑油等产品的稀释剂和润滑剂。 can be used as the oils in various applications and mainly used as the sulphated products for the use in Textiles and Leather Chemicals. It also works as lubricant and diluents for the products like oils. |
莫塞尔曼 Mosselman |
油酸甲酯 Methyl Oleate P
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宝洁化学 P&G Chemicals |
ce-1875 CE-1875
(油酸甲酯 Methyl Oleate P) 气味 Odor: characteristic 采用 Use: ce-1875的最终用途包括制皂 End-use applications for CE-1875 include soapmaking, 酰胺类 amides,
氯化润滑剂 chlorinated lubricants, 切削油 cutting oils, 消泡剂 defoamers, 齿轮油 gear oils, ink
溶剂 solvents, 异丙酯 isopropyl esters, 喷气润滑剂 jet lubricants, 甲酯磺基 methyl ester sulpho-
nates, 增塑剂 plasticizers, 聚乙二醇酯 PEG Esters, 轧制油 rolling oils, 硫化润滑油 sulphurised lubri-
倾斜 cants, 低挥发性溶剂 low-VOC solvents, 金属加工液 metalworking fluids, 油墨溶剂 solvents for inks,
脱漆溶剂 solvents for paint removal, 生产增塑剂醇 production of plasticizer alcohols,
乳化剂 emulsifiers, 稳定剂 stabilizers, resins, 和调味料。 and flavorings. |
Penta International |
油酸甲酯 Methyl Oleate P
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圣克鲁斯生物技术 Santa Cruz Biotechnology |
仅供实验/研究使用。 For experimental / research use only. |
油酸甲酯 Methyl Oleate P
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西格玛·奥尔德里奇 Sigma-Aldrich: 奥尔德里奇 Aldrich |
仅供实验/研究使用。 For experimental / research use only. |
油酸甲酯99% Methyl oleate 99%
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TCI AMERICA |
仅供实验/研究使用。 For experimental / research use only. |
油酸甲酯> 60.0%(gc) Methyl Oleate >60.0%(GC)
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zschimmer&施瓦兹 Zschimmer & Schwarz |
润滑 Lubricit MO
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安全信息 Safety Information:
首选SDS Preferred SDS: 视图 View |
欧洲信息 European information : |
最重要的危害 Most important hazard(s): | 无-找不到。 None - None found. |
S 02 - 保持 Keep out of the 达到 reach of 孩子们 children. S 24/25 - 避免 Avoid contact with skin and 眼睛 eyes.
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危害识别 Hazards identification |
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物质或混合物的分类 Classification of the substance or mixture |
根据29 cfr 1910(osha hcs)进行ghs分类 GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
没有找到。 None found. |
ghs标签元素 GHS Label elements, 包括预防性声明 including precautionary statements |
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象形图 Pictogram | |
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危险说明 Hazard statement(s) |
没有找到。 None found. |
防范说明 Precautionary statement(s) |
没有找到。 None found. |
口服/肠胃外毒性 Oral/Parenteral Toxicity: |
未定 Not determined
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皮肤毒性 Dermal Toxicity: |
未定 Not determined
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吸入毒性 Inhalation Toxicity: |
未定 Not determined
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使用安全信息 Safety in Use Information:
类别 Category: | cosmetic, flavor and fragrance agents |
IFRA IFRA 码 Code of 实践 Practice 通知 not Notification of the 49th 修正案 Amendment to the IFRA IFRA 码 Code of 实践 Practice |
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最大化源自调查的每日摄入量(msdi-eu) Maximised Survey-derived Daily Intakes (MSDI-EU): | 1.20(微克/ 均/天) 1.20 (μg/capita/day) |
修改后的理论增加的最大每日摄入量(mtamdi) Modified Theoretical Added Maximum Daily Intake (mTAMDI): | 3900(微克/ /天) 3900 (μg/person/day) |
关注点 Threshold of Concern: | 1800(微克/ /天) 1800 (μg/person/day) |
结构类 Structure Class: | I |
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根据委员会法规EC号的食品类别。 1565/2000(ec Food categories according to Commission Regulation EC No. 1565/2000 (EC, 2000)在fge.06(efsa 2000) in FGE.06 (EFSA, 2002a). 根据 According to the Industry the "正常 normal" use is 定义的 defined as the 平均 average of 已报告 reported 用法 用法 usages and "最大 maximum use" is 定义的 defined as the 95th 百分位 percentile of 已报告 reported 用法 用法 usages (efsa EFSA, 2002i)。 2002i). |
注意 Note: 毫克/千克= 0.001 / 1000 = 0.000001 = 1/1000000 = 百万分之几 ppm |
| 平均 average 用法 usage mg/kg kg | 最大 maximum 用法 usage mg/kg kg |
乳制品 Dairy products, 不包括02.0(01.0)类产品 excluding products of category 02.0 (01.0): | 7.00000 | 35.00000 |
脂肪和油脂 Fats and oils, 和脂肪乳液(油包水型)(02.0) and fat emulsions (type water-in-oil) (02.0): | 5.00000 | 25.00000 |
食用冰 Edible ices, 包括果子露和果汁冰糕(03.0) including sherbet and sorbet (03.0): | 10.00000 | 50.00000 |
加工水果(04.1) Processed fruit (04.1): | 7.00000 | 35.00000 |
加工蔬菜(包括蘑菇和真菌) Processed vegetables (incl. mushrooms & fungi, 根与根块茎 roots & tubers, 豆类和豆类) pulses and legumes), 和坚果种子(04.2) and nuts & seeds (04.2): | - | - |
糖果(05.0) Confectionery (05.0): | 10.00000 | 50.00000 |
谷物和谷物产品 Cereals and cereal products, 含税面粉根和淀粉块茎 incl. flours & starches from roots & tubers, 脉冲和豆类 pulses & legumes, 不包括面包店(06.0) excluding bakery (06.0): | 5.00000 | 25.00000 |
烘焙用具(07.0) Bakery wares (07.0): | 10.00000 | 50.00000 |
肉和肉制品 Meat and meat products, 包括家禽和野味(08.0) including poultry and game (08.0): | 5.00000 | 25.00000 |
鱼和鱼制品 Fish and fish products, 包括软体动物 including molluscs, 甲壳类和棘皮类动物(麦克 MCE)(09.0) : | 5.00000 | 25.00000 |
鸡蛋和蛋制品(10.0) Eggs and egg products (10.0): | - | - |
甜味剂 Sweeteners, 包括蜂蜜(11.0) including honey (11.0): | - | - |
盐 Salts, 香料 spices, 汤类 soups, 酱料 sauces, 色拉 salads, 蛋白产品 protein products, 等(12.0) etc. (12.0): | 5.00000 | 25.00000 |
用于特定营养用途的食品(13.0) Foodstuffs intended for particular nutritional uses (13.0): | 10.00000 | 50.00000 |
不含醇 Non-alcoholic ("柔软的 soft") 饮料 beverages, 不包括乳制品(14.1) excl. dairy products (14.1): | 5.00000 | 25.00000 |
含醇的饮料 Alcoholic beverages, 含税无醇和低醇的对口(14.2) incl. alcohol-free and low-alcoholic counterparts (14.2): | 10.00000 | 50.00000 |
即食美味(15.0) Ready-to-eat savouries (15.0): | 20.00000 | 100.00000 |
复合食品(例如砂锅菜) Composite foods (e.g. casseroles, 肉馅饼 meat pies, 百果馅)-无法放在01.0-15.0(16.0)类别中的食物 mincemeat) - foods that could not be placed in categories 01.0 - 15.0 (16.0): | 5.00000 | 25.00000 |
安全参考 Safety references:
欧洲食品安全法规(efsa) European Food Safety Athority(efsa):风味使用水平;亚急性 Flavor usage levels; Subacute, 亚慢性 Subchronic, 慢性和致癌性研究;发育/ 毒性研究;遗传毒性研究... Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...
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欧洲食品安全局(efsa EFSA)参考 :
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食品添加剂科学小组的意见 Opinion of the Scientific Panel on Food Additives, 调味料 Flavourings, 应调味组评估委员会的要求,与食品(afc AFC)接触的加工助剂和材料5 : 23种支链和直链脂族饱和伯醇与一种仲醇的酯 Esters of 23 branched- and straight-chain aliphatic saturated primary alcohols and of one secondary alcohol, 以及来自化学族1的24种支链和直链不饱和羧酸 and 24 branched- and straight-chain unsaturated carboxylic acids from chemical groups 1, 2, and 5 视图 View page or 视图 View pdf
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调味组评估5 Flavouring Group Evaluation 5, 版本1(fge.05rev1) Revision 1 (FGE.05Rev1):支链和直链脂族饱和伯醇与一种仲醇的酯 Esters of branched- and straight-chain aliphatic saturated primary alcohols and of one secondary alcohol, 化学族1的支链和直链不饱和羧酸 and branched- and straight-chain unsaturated carboxylic acids from chemical groups 1, 2, 和5(委员会法规(ec)1565 / 2000,2000年7月18日)[1]-食品添加剂科学小组的意见 and 5 (Commission Regulation (EC) No 1565/2000 of 18 July 2000) [1] - Opinion of the Scientific Panel on Food Additives, 调味料 Flavourings, 处理中 Processing 艾滋病 Aids and 材料 Materials in contact with Food (afc AFC) 视图 View page or 视图 View pdf
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调味基评估62(fge.62)考虑线性和支链脂族不饱和 Flavouring Group Evaluation 62 (FGE.62) Consideration of linear and branched-chain aliphatic unsaturated, 非共轭醇 unconjugated alcohols, 醛类 aldehydes, acids, 由西班牙 引入南美。现在在所有这些地方以及西印度群岛和非洲都有商业化种植。它自古以来就广为 知 and related esters evaluated by JECFA (61st meeting) structurally related to esters of branched- and straight-chain aliphatic saturated primary alcohols and of one secondary alcohol, efsa EFSA在fge.05(2005)中评估的直链和支链和直链不饱和羧酸,以及直链和支链的脂肪族不饱和伯醇 , 醛类 aldehydes, 羧酸 carboxylic acids, and esters 已评估 evaluated by by efsa EFSA in ge FGE.06 (2004) (佣金 Commission 规 Regulation (EC) No 1565/2000 of 18 July 2000) 视图 View page or 视图 View pdf
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调味品组评价的科学意见71 Scientific Opinion on Flavouring Group Evaluation 71: 考虑脂肪族 Consideration of aliphatic, linear, α alpha,β-不饱和 beta-不饱和 un饱和的 saturated 羧酸 carboxylic acids and 有关 related esters 视图 View page or 视图 View pdf
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调味组评估72(fge.72) Flavouring Group Evaluation 72 (FGE.72): 考虑脂肪族 Consideration of aliphatic, 支链饱和和不饱和醇 branched-chain saturated and unsaturated alcohols, 醛类 aldehydes, acids, and 有关 related esters 已评估 evaluated by by the JECFA (61st 会议 meeting) 结构上 structurally 有关 related to 分支的 branched- and 直链 直行- straight-chain 不饱和 un饱和的 saturated 羧酸 carboxylic acids. 酯类 酯 Esters of these and 直链 直行- straight-chain 脂族的 aliphatic 饱和的 saturated alcohols 已评估 evaluated by by efsa EFSA in ge FGE.05Rev2 (2010) 视图 View page or 视图 View pdf
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调味组评估5 Flavouring Group Evaluation 5, 版本2(fge.05rev2) Revision 2 (FGE.05Rev2): 支链和直链不饱和羧酸及其与化学组1的脂族饱和醇的酯 Branched- and straight-chain unsaturated carboxylic acids and esters of these with aliphatic saturated alcohols from chemical groups 1, 2, 3 and 5 视图 View page or 视图 View pdf
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关于调味剂组评估的科学意见95(fge.95) Scientific Opinion on Flavouring Group Evaluation 95 (FGE.95): 考虑脂肪族 Consideration of aliphatic, 直链或支链饱和和不饱和醇 linear or branched-chain saturated and unsaturated alcohols, 醛类 aldehydes, α alpha-mangostin通过抑制jnk信号通路的基质金属蛋白酶-2/9和尿激酶纤溶酶原的表达来抑制pc-3 前列腺癌细胞的转移。 , and 分支的 branched- and 直链 直行- straight-chain 不饱和 un饱和的 saturated 羧酸 carboxylic acids 已评估 evaluated by by efsa EFSA in ge FGE.05Rev1 (2008) 视图 View page or 视图 View pdf
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关于调味剂组评估的科学意见95(fge.95) Scientific Opinion on Flavouring Group Evaluation 95 (FGE.95): 考虑脂肪族 Consideration of aliphatic, 直链或支链饱和和不饱和醇 linear or branched-chain saturated and unsaturated alcohols, 醛类 aldehydes, α alpha-mangostin通过抑制jnk信号通路的基质金属蛋白酶-2/9和尿激酶纤溶酶原的表达来抑制pc-3 前列腺癌细胞的转移。 , and 分支的 branched- and 直链 直行- straight-chain 不饱和 un饱和的 saturated 羧酸 carboxylic acids 已评估 evaluated by by efsa EFSA in ge FGE.05Rev1 (2008) 视图 View page or 视图 View pdf
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Epi系统 EPI System: 视图 View |
nlm NLM有害物质数据库 :搜索 Search |
化学致癌研究信息系统 Chemical Carcinogenesis Research Information System:搜索 Search |
癌症引文 Cancer Citations:搜索 Search |
毒理学引文 Toxicology Citations:搜索 Search |
环境诱变信息中央 Env. Mutagen Info. Center:搜索 Search |
EPA物质注册服务(tsca TSCA) :112-62-9 |
EPA ACToR:毒理学资料 Toxicology Data |
EPA物质注册服务(SRS) :注册表 Registry |
实验室化学安全摘要 Laboratory Chemical Safety Summary :5364509 |
国家过敏和传染病研究所 National Institute of Allergy and Infectious Diseases:Data |
德国wgk WGK Germany:1 |
(z)-十八烷基-9-烯酸甲酯 methyl (Z)-octadec-9-enoate |
chemidplus Chemidplus:0000112629 |
epa / noaa客串 EPA/NOAA CAMEO:有害物质 hazardous materials |
技术 RTECS:cas089 112-62-9的rk0895000 RK0895000 for cas# 112-62-9 |
参考资料 References:
| (z)-十八烷基-9-烯酸甲酯 methyl (Z)-octadec-9-enoate |
NIST化学网络书籍 NIST Chemistry WebBook: | 搜索INCHI |
加拿大国内分公司。清单 Canada Domestic Sub. List: | 112-62-9 |
pubchem(cid) Pubchem (cid): | 5364509 |
pubchem(sid) Pubchem (sid): | 134973523 |
其他资料 Other Information:
潜在搅拌机 Potential Blenders and core 组件 components note
潜在用途 Potential Uses:
| 润肤剂 emollients |
| 皮肤调理 skin conditioning |
存在(自然 Occurrence (nature, food, 其他) other): note
同义词 Synonyms:
| 学期 kemester 104 | | methyl (9Z)-9-octadecenoate | | methyl (9Z)-octadec-9-enoate | | methyl (Z)-9-octadecenoate | | (z)-十八烷基-9-烯酸甲酯 methyl (Z)-octadec-9-enoate | | methyl 9-(Z)-octadecenoate | | methyl 顺式 cis-9-octadecanoate | | methyl 顺式 cis-9-octadecenoate | 顺式 cis- | methyl oleic acid ester | | methyl-(9Z)-9-octadecenoat | (Z)-9- | octadecanoic acid 甲酯 methyl ester | 9- | octa-癸烯酸 decenoic acid (9Z)-, 甲酯 methyl ester | 9- | octa-癸烯酸 decenoic acid (Z)-, 甲酯 methyl ester | (9Z)-9- | octa-癸烯酸 decenoic acid 甲酯 methyl ester | (Z)-9- | octa-癸烯酸 decenoic acid 甲酯 methyl ester | (Z)-9- | octa-癸烯酸 decenoic acid, 甲酯 methyl ester | 9- | octa-癸烯酸 decenoic acid, 甲酯 methyl ester, (9Z)- | (Z)-9- | octyl -癸烯酸 decenoic acid 甲酯 methyl ester | 顺式 cis-9- | octyl-癸烯酸 decenoic acid, 甲酯 methyl ester | | oleic acid 甲酯 methyl ester | | oleic acid methylester | | oleic acid, 甲酯 methyl ester | | oleic acid, 甲酯 methyl ester, 顺式 cis- |
文章 Articles:
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