变性淀粉食品 starch food modified: 羟丙基淀粉 hydroxypropyl starch
starch, 2-羟丙基醚 2-hydroxypropyl ether

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    9049-76-7淀粉食品改性 9049-76-7 starch food modified: 羟丙基淀粉98% Hydroxypropyl Starch 98%
CAS号 CAS Number: 9049-76-7Picture of molecule3D/INCHI
其他 Other:102511-23-9
MDL :mfcd00081709 MFCD00081709
XlogP3-AA:-8.10(est) -8.10 (est)
分子量 Molecular Weight:780.76972000
式 Formula:c31 h56 o22 C31 H56 O22
核磁共振预测器 NMR Predictor:预测(适用于Chrome或Firefox) Predict (works with chrome or firefox)
类别 Category:food starch-modified
 
美国 US/欧盟 EU/ fda / jecfa / fema / Flavis / 文献 Scholar /专利 Patent :
谷歌学术 Google Scholar:搜索 Search
谷歌书 Google Books:搜索 Search
谷歌学术 Google Scholar: with word "volatile"搜索 Search
谷歌学术 Google Scholar: with word "flavor"搜索 Search
谷歌学术 Google Scholar: with word "odor"搜索 Search
调香师和调味师 Perfumer and Flavorist:搜索 Search
谷歌专利 Google Patents:搜索 Search
美国专利 US Patents:搜索 Search
欧盟专利 EU Patents:搜索 Search
pubchem专利 Pubchem Patents:搜索 Search
已发布 PubMed:搜索 Search
NCBI:搜索 Search
 FDA/DG SANTE Petitions, 评论 Reviews, 告示 Notices:
1979 羟丙基淀粉 hydroxypropyl starch 视图 View - 评论 review
食品添加剂 JECFA Food Additive: 改性淀粉 Modified Starches
gsfa 法典 Codex : 羟丙基淀粉(1440) Hydroxypropyl starch (1440)
dg sante食品添加剂 DG SANTE Food Additives:羟丙基淀粉 hydroxypropyl starch
dg sante食品接触材料 DG SANTE Food Contact Materials:羟丙基淀粉 hydroxypropyl starch
fda mainterm(satf) FDA Mainterm (SATF):9049-76-7 ; STARCH, FOOD, MODIFIED: 羟丙基淀粉 hydroxypropyl starch
自由贸易区法规 FDA Regulation:
自由贸易区 FDA PART 172 -- FOOD 添加剂 ADDITIVES 允许的 PERMITTED 对于 FOR 直接 DIRECT 加成 ADDITION TO FOOD 对于 FOR 的 HUMAN CONSUMPTION
Subpart 我-多用途 I--Multipurpose Additives
Sec. 172.892 Food starch-modified.


自由贸易区 FDA PART 175 -- 间接 IN直接 DIRECT FOOD 添加剂 ADDITIVES: 胶粘剂 ADHESIVES and AND COMPONENTS OF COATINGS
Subpart b--物质 B--Substances for 采用 Use 只要 on Only as Components of 胶粘剂 Adhesives
Sec. 175.105 胶粘剂 Adhesives.
 
物理性质 Physical Properties:
化验 Assay: 95.00至100.00 95.00 to 100.00
食品化学品法典列表 Food Chemicals Codex Listed: No
溶于 Soluble in:
 水 water, 4.946e + 005毫克/升@ 25°c(est) 4.946e+005 mg/L @ 25 °C (est)
 
感官特性 Organoleptic Properties:
来自其他 的气味和/或风味描述(如果找到)。 Odor and/or flavor descriptions from others (if found).
 
化妆品信息 Cosmetic Information:
CosIng:化妆品数据 cosmetic data
化妆品用途 Cosmetic Uses: 粘度控制剂 viscosity controlling agents
 
供应商 Suppliers:
BOC Sciences
仅供实验/研究使用。 For experimental / research use only.
变性淀粉食品 starch food modified: 羟丙基淀粉98% Hydroxypropyl Starch 98%
碳合蛋白 Carbosynth
仅供实验/研究使用。 For experimental / research use only.
羟丙基淀粉 hydroxypropyl starch
圣克鲁斯生物技术 Santa Cruz Biotechnology
仅供实验/研究使用。 For experimental / research use only.
羟丙基淀粉 hydroxypropyl starch
中诺食品配料 Sinofi Food Ingredients
羟丙基淀粉 hydroxypropyl starch
味道 Flavor: characteristic
最佳 Top E1440 羟丙基淀粉 hydroxypropyl starch supplier and manufacturer in 中国 China. 华诺 Sinofi 提供 provides 高 high quality E1440 清真 halal 年级 grade food additive and is 1st 选择 choice for you to buy buy 生命值 HP 淀粉 Starch at a 低 low 价钱 price. E1440 food additive with CAS 9049-76-7 is a modified starch 醚化 etherified with propylene oxide, 使其对热降解和细菌侵袭更具抵抗力。 e1440无麸质,可用作稳定剂 rendering it more resistant to thermal degradation and bacterial attack. E1440 is gluten free and can be used as a stabilizer, 增稠剂 thickener, 黏合剂 binder, 食物中的乳化剂 emulsifier during food, 化妆品和油田钻井加工。 e1440改性淀粉在亚洲广泛使用 cosmetic and oilfield drilling processing. E1440 modified starch is widely in Asia, 欧盟和北美。作为香基/香型的羟丙基淀粉供应商 EU and North America. As a professional Hydroxypropyl Starch supplier, 我们在e1440素食级食品中的应用方面拥有广泛的香基/香型知识 we hold extensive expertise in the application of E1440 vegan grade in foods, 化妆品 Cosmetics, 制药和油田钻井行业。关于增稠剂e1440清真级羟丙基淀粉价格和规格的任何问题 pharmaceutical and oilfield drilling industries. Any question on thickener E1440 halal grade Hydroxypropyl Starch price and specification, 通过sales @ sinofoodsupply sales@sinofoodsupply.com与我们联系 , 我们将在一个工作日内答复。 we will reply within one working day.
 
安全信息 Safety Information:
首选sds SDS : 视图 View
 
危害识别 Hazards identification
 
物质或混合物的分类 Classification of the substance or mixture
根据29 cfr 1910(osha hcs)进行ghs分类 GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
没有找到。 None found.
ghs标签元素 GHS Label elements, 包括预防性声明 including precautionary statements
 
象形图 Pictogram
 
危险说明 Hazard statement(s)
没有找到。 None found.
防范说明 Precautionary statement(s)
没有找到。 None found.
口服/肠胃外毒性 Oral/Parenteral Toxicity:
未定 Not determined
皮肤毒性 Dermal Toxicity:
未定 Not determined
吸入毒性 Inhalation Toxicity:
未定 Not determined
 
使用安全信息 Safety in Use Information:
类别 Category: food starch-modified
淀粉食品改性的建议 Recommendation for starch food modified: 羟丙基淀粉的使用量高达 hydroxypropyl starch usage levels up to:
 不用于香水。 not for fragrance use.
 
淀粉食品改性的建议 Recommendation for starch food modified: 羟丙基淀粉风味剂的使用水平最高 hydroxypropyl starch flavor usage levels up to:
 不用于调味料。 not for flavor use.
 
安全参考 Safety references:
欧洲食品安全局(efsa EFSA)参考 :

氧化淀粉的重新评估(e 1404) Re-evaluation of oxidised starch (E 1404), 磷酸单淀粉(e 1410) monostarch phosphate (E 1410), 磷酸二淀粉(e 1412) distarch phosphate (E 1412), 磷化二淀粉磷酸酯(e 1413) phosphated distarch phosphate (E 1413), 乙酰化二淀​​粉磷酸酯(e 1414) acetylated distarch phosphate (E 1414), 乙酰化淀粉(e 1420) acetylated starch (E 1420), 乙酰化己二酸二淀粉(e 1422) acetylated distarch adipate (E 1422), hydrox
视图 View page or 视图 View pdf

Epi系统 EPI System: 视图 View
EPA物质注册服务(tsca TSCA) :9049-76-7
EPA ACToR:毒理学资料 Toxicology Data
EPA物质注册服务(SRS) :注册表 Registry
实验室化学安全摘要 Laboratory Chemical Safety Summary :24847857
国家过敏和传染病研究所 National Institute of Allergy and Infectious Diseases:数据 Data
德国wgk WGK Germany:1
5-[6-[[3,4-二羟基-6-(羟甲基)-5-甲氧基恶烷-2-基]氧基甲基] -5- [3-(2 4-dihydroxy-6-(hydroxymethyl)-5-methoxyoxan-2-yl]oxymethyl]-5-[3-(2,3-二羟基-2-甲基丙氧基)-4-羟基-6-(羟甲基)-5-甲氧基恶烷-2-基] oxy-3 3-dihydroxy-2-methylpropoxy)-4-hydroxy-6-(hydroxymethyl)-5-methoxyoxan-2-yl]oxy-3,4
chemidplus Chemidplus:0009049767
 
参考资料 References:
 5-[6-[[3,4-二羟基-6-(羟甲基)-5-甲氧基恶烷-2-基]氧基甲基] -5- [3-(2 4-dihydroxy-6-(hydroxymethyl)-5-methoxyoxan-2-yl]oxymethyl]-5-[3-(2,3-二羟基-2-甲基丙氧基)-4-羟基-6-(羟甲基)-5-甲氧基恶烷-2-基] oxy-3 3-dihydroxy-2-methylpropoxy)-4-hydroxy-6-(hydroxymethyl)-5-methoxyoxan-2-yl]oxy-3,4
NIST化学网络书籍 NIST Chemistry WebBook: 搜索INCHI
加拿大国内分公司。清单 Canada Domestic Sub. List:9049-76-7
pubchem(cid) Pubchem (cid):24847857
pubchem(sid) Pubchem (sid):135305426
 
其他资料 Other Information:
(iupac) (IUPAC):元素的原子量2009 Atomic Weights of the Elements 2009
(iupac) (IUPAC):元素的原子量2009(pdf) Atomic Weights of the Elements 2009 (pdf)
影片 Videos:元素周期表 The Periodic Table of Videos
RBC :本网站使用的原子量 Atomic Weights use for this web site
(iupac) (IUPAC):元素周期表 Periodic Table of the Elements
食品中添加的fda物质(以前为af) FDA Substances Added to Food (formerly EAFUS):视图 View
用于食品接触物质的fda间接添加剂 FDA Indirect Additives used in Food Contact Substances:视图 View
hmdb(人类代谢组数据库) HMDB (The Human Metabolome Database):搜索 Search
食物 FooDB:FDB011421
fda食品添加剂状况清单 FDA Listing of Food Additive Status:视图 View
家庭用品 Household Products:搜索 Search
 
潜在搅拌机 Potential Blenders and 核心组件 core components note
没找到 None Found
 
潜在用途 Potential Uses:
没找到 None Found
 
存在(自然 Occurrence (nature, food, 其他) other):note
 自然界中找不到 not found in nature
 
同义词 Synonyms:
 羟丙基淀粉 hydroxypropyl starch
2-羟丙基淀粉 hydroxypropyl starch
 starch 2-羟丙基醚 2-hydroxypropyl ether
 starch 羟丙基化 hydroxypropylated
 starch, 2-羟丙基醚 2-hydroxypropyl ether
 

文章 Articles:

已发布 PubMed:通过引入短的寡聚(乙二醇)间隔基,热响应性淀粉衍生出具有广泛调整的lcsts。 Thermoresponsive starch derivates with widely tuned LCSTs by introducing short oligo(ethylene glycol) spacers.
已发布 PubMed:peg /羟丙基淀粉水性两相系统从细胞培养上清液中分离单克隆抗体的评价 Evaluation of a PEG/hydroxypropyl starch aqueous two-phase system for the separation of monoclonal antibodies from cell culture supernatant.
已发布 PubMed:开发用作胶囊材料的羟丙基甲基纤维素/羟丙基淀粉混合物。 Developing hydroxypropyl methylcellulose/hydroxypropyl starch blends for use as capsule materials.
已发布 PubMed:(乙二醇)/羟丙基淀粉水两相体系免疫球蛋白提取的评价 Evaluation of poly(ethylene glycol)/hydroxypropyl starch aqueous two-phase system for immunoglobulin G extraction.
已发布 PubMed:气孔杀虫剂和微生物杀虫剂对捕食性mi虫的影响 Effects of spiracle-blocking insecticides and microbial insecticides on the predator mirid bug, 奈斯西迪科里斯·特努伊斯(路透社) Nesidiocoris tenuis (reuter) (heteroptera: 米里德 miridae 米里德 miridae)。
已发布 PubMed:新型天肽碱钠可分散膜的配方。 Formulation of a novel tianeptine sodium orodispersible film.
已发布 PubMed:羟丙基木薯淀粉中未消化的碳水化合物的评估。 Evaluation of nondigested carbohydrates in hydroxypropylated tapioca starch.
已发布 PubMed:一种使用悬浮喷涂方法口服崩解片剂的新配方。 A new formulation for orally disintegrating tablets using a suspension spray-coating method.
已发布 PubMed:[淀粉及其衍生物作为口服和非肠道药物形式技​​术中的赋形剂]。 [Starch and its derivatives as excipients in oral and parenteral drug form technology].
已发布 PubMed:通过在颗粒状态下部分酶水解和随后的羟丙基化对淀粉进行双重修饰。 Dual modification of starch via partial enzymatic hydrolysis in the granular state and subsequent hydroxypropylation.
已发布 PubMed:"在漏勺方程上 On the Collander equation": 聚合物/聚合物水两相系统中的蛋白质分配。 protein partitioning in polymer/polymer aqueous two-phase systems.
已发布 PubMed:deltag(ch2)作为聚合物/聚合物水两相体系中的溶剂描述符。 DeltaG(CH2) as solvent descriptor in polymer/polymer aqueous two-phase systems.
已发布 PubMed: 半乳甘露聚糖/淀粉水溶液两相系统中纤维素酶fimi fimiβ-甘露聚糖酶与甘露聚糖结合模块的亲和力分配。
已发布 PubMed:生物聚合物和其他生物技术产品在建筑材料中的应用。 Applications of biopolymers and other biotechnological products in building materials.
已发布 PubMed:纯化 Purification of glucose-6-phosphate 脱氢酶 dehydrogenase from baker's 酵母 yeast in 水性 aqueous 两相 two-相 phase 系统 systems with 自由 free triazine 染料 染料 dyes as 亲和力 affinity 配体 ligands.
已发布 PubMed:合成甲基丙烯酸羟丙酯/多糖接枝共聚物作为控释片剂的基质。 Synthesis of hydroxypropyl methacrylate/polysaccharide graft copolymers as matrices for controlled release tablets.
已发布 PubMed:使用疏水改性的形成胶束的热分离聚合物在水性两相系统中分离带肽标签的蛋白质 Partitioning of peptide-tagged proteins in aqueous two-phase systems using hydrophobically modified micelle-forming thermoseparating polymer.
已发布 PubMed:具有游离三嗪染料配体的水性两相系统中葡萄糖-6-磷酸脱氢酶和己糖激酶的亲和力分配。 Affinity partitioning of glucose-6-phosphate dehydrogenase and hexokinase in aqueous two-phase systems with free triazine dye ligands.
已发布 PubMed:热分离水性两相系统中的角质酶-肽融合体。通过添加洗涤剂可以预测分配和提高标签效率。 Cutinase-peptide fusions in thermoseparating aqueous two-phase systems. Prediction of partitioning and enhanced tag efficiency by detergent addition.
已发布 PubMed:用去污剂/聚合物系统的新型两步萃取方法,用于融合蛋白内切葡聚糖酶i-疏水蛋白i的初步回收。 A novel two-step extraction method with detergent/polymer systems for primary recovery of the fusion protein endoglucanase I-hydrophobin I.
已发布 PubMed:水性两相分配分离内聚半乳糖醛酸酶。 Separation of endo-polygalacturonase using aqueous two-phase partitioning.
已发布 PubMed:和表面活性剂对镰刀镰刀菌角质酶在水分离环氧乙烷/环氧丙烷无规共聚物和羟丙基淀粉的水两相系统中分配的影响 Effect of salts and surfactants on the partitioning of Fusarium solani pisi cutinase in aqueous two-phase systems of thermoseparating ethylene oxide/propylene oxide random copolymer and hydroxypropyl starch.
已发布 PubMed:两相水相系统中使用表面活性剂胶束纯化重组和 类载脂蛋白a-1 Purification of recombinant and human apolipoprotein A-1 using surfactant micelles in aqueous two-phase systems: 热分离聚合物和表面活性剂的循环利用,以及温度诱导的相分离。 recycling of thermoseparating polymer and surfactant with temperature-induced phase separation.
已发布 PubMed:聚乙二醇-羟丙基淀粉水两相体系上的角质酶纯化。 Cutinase purification on poly(ethylene glycol)-hydroxypropyl starch aqueous two-phase systems.
已发布 PubMed:水相两相萃取,然后进行温度诱导的相分离,纯化在大肠杆菌中表达的重组载脂蛋白a-1milano。 Purification of recombinant apolipoprotein A-1Milano expressed in Escherichia coli using aqueous two-phase extraction followed by temperature-induced phase separation.
已发布 PubMed:通过水性聚合物两相分配从复合物的食物基质中分离单核细胞增生李斯特菌和贝氏歐洲海濱草。 Separation of Listeria monocytogenes and Salmonella berta from a complex food matrix by aqueous polymer two-phase partitioning.
已发布 PubMed:在ucon / reppal水性两相系统中,将黑曲霉中的β-甘露聚糖酶和α-半乳糖苷酶进行分配,并使用温度诱导的相分离技术。 Partitioning of beta-mannanase and alpha-galactosidase from Aspergillus niger in Ucon/Reppal aqueous two-phase systems and using temperature-induced phase separation.
已发布 PubMed:水性两相系统进行酶纯化 Enzyme purification with aqueous two-phase systems: 比较由纯聚合物组成的系统和由粗聚合物组成的系统。 comparison between systems composed of pure polymers and systems composed of crude polymers.
已发布 PubMed:羟丙基淀粉粗粉作为生物分离水相形成聚合物的评价 Evaluation of crude hydroxypropyl starch as a bioseparation aqueous-phase-forming polymer.
已发布 PubMed:压缩过程中打孔的静止时间对刻痕片分割特性的影响 [The effect of stationary time of punch in the process of compression on dividing properties of scored tablets].
已发布 PubMed:使用温度诱导的相形成酶纯化。 Enzyme purification using temperature-induced phase formation.
已发布 PubMed:基于羟丙基淀粉和聚乙二醇的水性两相系统中大分子和细胞颗粒的分配 Partition of macromolecules and cell particles in aqueous two-phase systems based on hydroxypropyl starch and poly(ethylene glycol).
已发布 PubMed:在含有羟丙基淀粉和聚乙二醇的两相水体系中红细胞的分配行为 Partitioning behavior of erythrocytes in aqueous two-phase systems containing hydroxypropyl starch and polyethylene glycol.
已发布 PubMed:结构对聚合物-水两相体系中乳酸脱氢酶亲和力分配的影响 Effect of polymer structure on affinity partitioning of lactate dehydrogenase in polymer-water two-phase systems.
已发布 PubMed:的(6-邻-(羟丙基)-d-葡萄糖基)-d-葡萄糖在大鼠中作为粪便中邻-(羟丙基)淀粉的代谢产物的鉴定。 Identification of a (6-O-(hydroxypropyl)-D-glucosyl)-D-glucose as a faecal metabolite of O-(hydroxypropyl)starch in the rat.
已发布 PubMed:羟丙基淀粉醚中氯醇的含量测定。 Determination of chlorohydrins in hydroxypropyl starch ethers.
 
笔记 Notes:
延长了局部麻醉的效果。用于食品加工,包括稳定剂 prolongs the effect of local anesthetic. Used in food processing including stabiliser, 增稠剂 thickener, 水分控制剂 moisture control agent, 风味改良剂 flavour modifier, 脱模剂 release agent, 处理和固化剂 handling and firming agent
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