|
| 主 Primary (第一 First) - natural |
|
| 第二 Secondary (第二 Second) - natural |
|
| 叔 Tertiary (第三 Third) - natural |
| | 2,6- | dimethyl-thio-gamma-pyrone |
| | flavor: 烤 roasted, 天然咖啡 natural coffee |
| FL/FR | | methoxy瓜 melonal |
| | odor: 花香果味水性柑橘瓜绿 floral fruity watery citrus melon green |
| | flavor: 果味多汁的水 fruity juicy watery |
|
| 四元的 Quaternary (第四 Fourth) - natural |
|
| Quinary (第五 Fifth) - natural |
|
| Senary (第六 Sixth) - natural |
| FL/FR | (E,Z)-2,6- | nonadienal |
| | odor: 绿脂肪干黄瓜紫罗兰叶 green fatty dry cucumber violet leaf |
| | flavor: 绿 Green, 黄瓜 cucumber, 瓜 melon, 脂肪的 脂肪 fatty and 琳迪 rindy with a 暗示 hint of 肉 meat 脂肪 fat |
|
| Septenary (第七 Seventh) - natural |
|
| Octonary (Eighth) - natural |
