|
| 主 Primary (第一 First) - solvent |
| | | 苯并噻吩 benzothiophene |
| | flavor: 溶剂橡胶状土状 solvent rubbery earthy |
| FL/FR | | cyclohexyl acetate |
| | odor: 果味甜霉味空灵 fruity sweet musty ethereal |
| | flavor: 溶剂性的 Solventy and 略 轻微 slightly 冷却 cooling with 甜 sweet 香蕉 banana and 苹果 apple 笔记 注意 notes |
| FL | 2- | ethyl 呋喃 furan |
| | odor: 类化学物质 Chemical-喜欢 like with a beany beany 面包 bready 麦芽 malty 细微差别 nuance |
| | flavor: 类溶剂 Solvent-like with a 脏 dirty 发霉的 musty 棕色 brown 泥土的 earthy 细微差别 nuance |
| FL/FR | 1- | heptanol |
| | odor: 发霉的叶紫罗兰色的草药绿甜木本牡丹 musty leafy violet herbal green sweet woody peony |
| | flavor: 类溶剂 Solvent-like, 发酵有油腻的坚果和油腻的味道 fermented with oily nutty and fatty notes, and a 轻微 slight 绿 green 醛 aldehydic 下 under 注意 note |
| | 2- | methyl 苯并噻吩 benzothiophene |
| | flavor: 酚醛溶剂 solvent phenolic |
| FL | | methyl phenyl 硫化物 sulfide |
| | odor: 甲苯 至 Toluene solvent, 辣的 spicy, 泼辣 pungent, 木本 woody 锯末 sawdust |
| | flavor: 溶剂性的 Solventy, 木本 woody, 烤咖啡 roasted coffee |
| FL/FR | 2-iso | propyl phenol |
| | odor: solvent 喜欢 like, 酚醛的 phenolic, 烟 smoky with 烤 toasted 木本 woody and burnt burnt 橡胶 rubber 细微差别 细微差别 nuances |
| | flavor: solvent 喜欢 like, 鞋油 shoe polish, 木本烟熏 woody smoky, 老龄化 aged 苏格兰 scotch and 威士忌酒 whiskey 喜欢 like with tar and burnt burnt 橡胶 rubber 细微差别 细微差别 nuances |
|
| 第二 Secondary (第二 Second) - solvent |
| FL/FR | 3- | hexanol |
| | odor: fusel, 绿 green, 溶剂性醇 solventy alcoholic, 热带水果的细微差别 with nuances of tropical fruits, 菠萝 pineapple, 苹果，苹果酒和朗姆酒 apple and cider and rum |
| | flavor: 酒鬼 alcoholic solvent 喜欢 like, 朗姆酒的机身音符 fusel notes of rum, 蛋酒和威士忌 egg nogg and whiskey, 绿 green 果味的 fruity 细微差别 细微差别 nuances of 番石榴 guava and 苹果 apple |
| | 3- | vinyl 噻吩 thiophene |
| | flavor: 化学溶剂 chemical solvent |
|
| 叔 Tertiary (第三 Third) - solvent |
| FL | 2- | methyl 3-(methyl thio) 呋喃 furan |
| | odor: 辣的 spicy, 辛辣的胶质 pungent alliaceous, 含硫的 sulfurous 烘干 drying to a 多肉的 meaty 肉汤 brothy 香气 aroma with 芥末 mustard and 咖啡 coffee 细微差别 细微差别 nuances |
| | flavor: 轻度 Mild 多肉的 meaty, 辣的 spicy, 像咖啡一样有点溶剂 slightly solvent like with coffee, 坚果 nutty and 俗气的 cheesy 细微差别 细微差别 nuances |
|
| 四元的 Quaternary (第四 Fourth) - solvent |
| FL/FR | 2- | ethyl butyl acetate |
| | odor: 空灵甜水果香蕉发霉油腻 ethereal sweet fruity banana musty oily |
| | flavor: 果味香蕉土质溶剂桃柑桔 fruity banana earthy solvent peach citrus |
|
| Quinary (第五 Fifth) - solvent |
| FL/FR | 2- | pentanol |
| | odor: 酒鬼 alcoholic, fusel, 发酵的 fermented, 弄僵 chocking and 发霉的 musty with 甜 sweet 白 white 葡萄酒 wine top 笔记 注意 notes with 过度 over 成熟 ripe 香蕉 banana and 黄 yellow 苹果 apple 细微差别 细微差别 nuances |
| | flavor: 发霉的 musty, fusel, 酒鬼 alcoholic, 白葡萄酒，带有成熟香蕉和苹果的水果香气 white wine like with solventy fruity notes of ripe banana and apple, 热带 tropical 细微差别 细微差别 nuances and 瓜 melon 果皮 rind |
|
| Senary (第六 Sixth) - solvent |
|
| Septenary (第七 Seventh) - solvent |
| FL | 5- | ethyl-2-methyl pyridine |
| | odor: 坚果 nutty 强大 strong 生的 raw 土豆 potato 烤 roasted 泥土的 earthy |
| | flavor: 酒色黄油酸性谷物含硫溶剂 winey buttery acidic cereal sulfurous solvent |
|
| Octonary (Eighth) - solvent |
