Typical G.C. analysis
| 姜黄根油co2提取物 curcuma longa root oil CO2 extract | |||
| # | % | Leftshift | Components |
|---|---|---|---|
| 8 | 1.40 | alpha- | 佛手柑 bergamotene |
| 9 | 1.08 | borneol | |
| 2 | 5.50 | 樟脑 camphene | |
| 13 | 2.12 | carvone | |
| 7 | 1.63 | beta- | 石竹烯 caryophyllene |
| 5 | 4.05 | 香茅醛 citronellal | |
| 20 | 2.94 | 戊酸香茅酯 citronellyl valerate | |
| 3 | 2.16 | 荜澄茄/山苍子 cubebene | |
| 17 | 4.23 | ar- | 姜黄素 curcumene |
| 4 | 1.15 | para- | 异丙基甲苯、伞花烃 cymene |
| 15 | 1.02 | germacrene D | |
| 14 | 1.01 | linalool | |
| 6 | 1.99 | 薄荷脑 menthofuran | |
| 18 | 1.53 | 橙花醇 nerol | |
| 16 | 3.17 | beta-sesqui | 芹菜烯 phellandrene |
| 19 | 1.84 | 香兰醇 phelland androl | |
| 1 | 1.25 | alpha- | 松油萜、蒎烯 pinene |
| 12 | 0.96 | alpha- | 松油醇 terpineol |
| 11 | 16.12 | 姜黄酮 turmerone | |
| 10 | 42.00 | ar- | 姜黄酮 turmerone |
| 21 | 1.14 | 黄药醇 xanthorrhizol | |
B. Gopalan, M. Goto, A. Kodama T. Hirose, 超临界 Supercritical 碳 carbon 二氧化碳 dioxide extraction of 姜黄 Turmeric (姜黄 Curcuma longa). J. 农业 Agric. Food 化学 Chem., 48, 2189-2192 (2000). p＆amp P&F 25, 6 No. 6, 32, (2000) | |||