| 类别 Category: |
| flavor and fragrance agents |
| IFRA 码 Code of 实践 Practice 通知 not Notification of the 49th 修正案 Amendment to the IFRA 码 Code of 实践 Practice |
| 关键影响 IFRA Critical Effect: |
| 皮肤致敏 Dermal sensitization |
| IFRA fragrance 材料 material 规格 specification: |
| | 枫香的粗制胶。变种大叶菊或东方枫香磨。不应用作香料成分 Crude gums of Liquidambar styraficula L. var. macrophylla or Liquidambar orientalis Mill. should not be used as fragrance ingredients: 仅提取物或馏出物（类树脂 Only extracts or distillates (resinoids, 精华和油） absolutes and oils), 由枫香散发的液体制备。变种大叶菊或东方枫香磨。 prepared from exudations of Liquidambar styraciflua L. var. macrophylla or Liquidambar orientalis Mill., 提出此建议是为了促进使用styrax衍生物作为香精成分的良好生产规范（gmp）。它基于口香糖的多种裂变测试数据 can be used.This recommendation is made in order to promote good manufacturing practice (GMP) for the use of styrax derivatives as fragrance ingredients. It is based on a wide variety of RIFM test data with gums, 树脂类 resinoids, 美国和亚洲斯泰克斯的精华和油（与ifra的私 通讯）。 absolutes and oils of American and Asian styrax (private communication to IFRA). |
| | 查看ifra标准 View the IFRA Standard |
| 视图 View IFRA 标准 标准 Standards 图书馆 Library for 完成 complete information. |
| 请 Please 评论 review 修正案 Amendment 49 IFRA 文件资料 documentation for 完成 complete information. |
| 成品中的ifra限制极限（％） IFRA RESTRICTION LIMITS IN THE FINISHED PRODUCT (%): |
| 1类 Category 1: 产品涂在嘴唇上 Products applied to the lips |
| 0.12 % |
| 2类 Category 2: 产品应用于腋窝 Products applied to the axillae |
| 0.034 % |
| 3类 Category 3: 用指尖涂抹在面部/身体上的产品 Products applied to the face/body using fingertips |
| 0.69 % |
| 4类 Category 4: 与精美香水有关的产品 Products related to fine fragrance |
| 0.64 % |
| | 5类 Category 5: 用手（手掌）涂在脸部和身体上的产品 Products applied to the face and body using the hands (palms), 主要是免修 primarily leave-on |
| 5a类 Category 5A: 用手（手掌）涂抹在身体上的润肤露产品 Body lotion products applied to the body using the hands (palms), 主要是免修 primarily leave-on |
| 0.16 % |
| 5b类 Category 5B: 用手（手掌）涂在脸上的面部保湿产品 Face moisturizer products applied to the face using the hands (palms), 主要是免修 primarily leave-on |
| 0.16 % |
| 5c类 Category 5C: 使用手（手掌）涂在手上的护手霜产品 Hand cream products applied to the hands using the hands (palms), 主要是免修 primarily leave-on |
| 0.16 % |
| 5d类别 Category 5D: 婴儿面霜 Baby Creams, 婴儿油和婴儿滑石粉 baby Oils and baby talc |
| 0.16 % |
| 6类 Category 6: 口腔和嘴唇暴露的产品 Products with oral and lip exposure |
| 0.38 % |
| | 7类 Category 7: 用手接触头发的产品 Products applied to the hair with some hand contact |
| 7a类 Category 7A: 用手接触头发上的可冲洗产品 Rinse-off products applied to the hair with some hand contact |
| 1.30 % |
| 7b类 Category 7B: 用手接触头发上的免洗产品 Leave-on products applied to the hair with some hand contact |
| 1.30 % |
| 8类 Category 8: 肛门 器暴露严重的产品 Products with significant anogenital exposure |
| 0.068 % |
| 9类 Category 9: 身体和手部暴露的产品 Products with body and hand exposure, 主要冲洗掉 primarily rinse off |
| 1.30 % |
| | 10类 Category 10: 大部分用手接触的家用护理产品 Household care products with mostly hand contact |
| 10a类 Category 10A: 家居护理，不包括气雾剂产品（不包括气雾剂/喷雾产品） Household care excluding aerosol products (excluding aerosol/spray products) |
| 4.50 % |
| 10b类 Category 10B: 家用喷雾剂 Household aerosol/spray products |
| 4.50 % |
| | 11类 Category 11: 预期与皮肤接触的产品，但从惰性底物到皮肤的香气转移最少 Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate |
| 11a类 Category 11A: 具有预期的皮肤接触特性的产品，但在不暴露于紫外线的情况下，香料从惰性底物到皮肤的转移最少 Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate without UV exposure |
| 2.50 % |
| 类别11b Category 11B: 预期与皮肤接触的产品，但从惰性底物到皮肤的香料转移最少，可能会暴露于紫外线 Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate with potential UV exposure |
| 2.50 % |
| 类别12 Category 12: 非直接接触皮肤的产品 Products not intended for direct skin contact, 转移至皮肤的微不足道或微不足道 minimal or insignificant transfer to skin |
| 没有限制 No Restriction |
| | 笔记 Notes: |
| ifra风味要求 IFRA FLAVOR REQUIREMENTS: |
由于在第1类和第6类产品中使用时可能会摄入少量的香料成分 Due to the possible ingestion of small amounts of fragrance ingredients from their use in products in Categories 1 and 6, 这些材料不仅必须符合ifra标准，而且还必须作为爱奥菲 iofi行为准则（www.爱奥菲 iofi.org）所定义的调味成分被认为是安全的。有关更多详细信息，请参见有关使用ifra标准的指南的第1章。 |
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