已发布 PubMed:图像处理技术评估香蕉果实成熟度。 Assessment of banana fruit maturity by image processing technique. |
已发布 PubMed: 香蕉果实中重组mus mus 5过敏原的分子特征 |
已发布 PubMed:同时分离三种重要香蕉过敏原的实验方案。 Protocol for simultaneous isolation of three important banana allergens. |
已发布 PubMed:热处理诱导香蕉果实耐冷性的三个shsp基因的表达 Expression of three sHSP genes involved in heat pretreatment-induced chilling tolerance in banana fruit. |
已发布 PubMed:香蕉副产品 Banana by-products: 潜力巨大的利用不足的可再生食品生物质。 an under-utilized renewable food biomass with great potential. |
已发布 PubMed:香蕉果实中特定于发病机理的抗真菌蛋白的生化特性 Biochemical characterization of fruit-specific pathogenesis-related antifungal protein from basrai banana. |
已发布 PubMed: 蒸煮对未成熟的水果和花朵的野生(合欢)和商品香蕉(mus musa 天堂 paradisiaca var.monthan)抗氧化活性的影响。 |
已发布 PubMed: 从果皮到果肉的香蕉(mus musa spp spp) : 民族药理学 ethnopharmacology, 生物活性化合物的来源及其与 类健康的关系。 source of bioactive compounds and its relevance for human health. |
已发布 PubMed:黑叶条纹病影响香蕉果实中的淀粉代谢。 Black leaf streak disease affects starch metabolism in banana fruit. |
已发布 PubMed:天然细胞死亡基因可作为转基因香蕉植物中抗枯萎病的候选基因。 Native cell-death genes as candidates for developing wilt resistance in transgenic banana plants. |
已发布 PubMed: 对煮沸和油炸过程中的某些烹饪香蕉(mus musa spp spp。)的理化和感官评估。 |
已发布 PubMed:几种芭蕉属香蕉果实的亲脂性植物化学物质。 Lipophilic phytochemicals from banana fruits of several Musa species. |
已发布 PubMed:热处理和冷藏之间的延迟对减轻香蕉果实的冷害的影响。 The effect of delay between heat treatment and cold storage on alleviation of chilling injury in banana fruit. |
已发布 PubMed:香蕉假茎和根茎的粗提物和分离化合物的体外功能特性。 In vitro functional properties of crude extracts and isolated compounds from banana pseudostem and rhizome. |
已发布 PubMed:香蕉果实中的气味活性化合物。巨型卡文迪许。 Odour-active compounds in banana fruit cv. Giant Cavendish. |
已发布 PubMed:多维气相色谱-质谱联用和嗅觉检测同时鉴定香蕉terra灵中的香气活性挥发物 Identification of aroma-active volatiles in banana Terra spirit using multidimensional gas chromatography with simultaneous mass spectrometry and olfactometry detection. |
已发布 PubMed: 香蕉果实中mus mus 5过敏原的分子和免疫学表征。 |
已发布 PubMed:氮对香蕉冷藏过程中抗氧化反应和脯氨酸代谢的影响 Effect of nitric oxide on antioxidative response and proline metabolism in banana during cold storage. |
已发布 PubMed: 确定果实成熟过程中香蕉香蕉(mus musa aab rastali)的最佳收获成熟度和理化质量。 |
已发布 PubMed:一个对香蕉有过敏反应的4个月大男婴 A 4-month-old baby boy presenting with anaphylaxis to a banana: 病例报告。 a case report. |
已发布 PubMed: 使用组合肽配体库对香蕉(mus musa spp spp。)果实进行深入的蛋白质组学分析。 |
已发布 PubMed:食物蛋白引起的香蕉性小肠结肠炎综合征 Food protein-induced enterocolitis syndrome due to banana: 一个罕见的实体。 an uncommon entity. |
已发布 PubMed: 正常大鼠和糖尿病大鼠中香蕉(mus musa sp。var。nanjangud 拉萨 rasa 包 bale)假茎的降血糖活性研究。 |
已发布 PubMed:香蕉的抗氧化潜力 Antioxidant potential of banana: 使用模拟胃肠道模型和常规提取进行研究。 Study using simulated gastrointestinal model and conventional extraction. |
已发布 PubMed:脉冲喷射微波真空干燥法干燥香蕉块的干燥特性和均匀度Comparison of drying characteristic and uniformity of banana cubes dried by pulse-spouted microwave vacuum drying, 冷冻干燥和微波冷冻干燥。 freeze drying and microwave freeze drying. |
已发布 PubMed:温度和1-mcp处理对香蕉果实中乙烯信号通路相关基因表达的影响。 Expression of genes associated with ethylene-signalling pathway in harvested banana fruit in response to temperature and 1-MCP treatment. |
已发布 PubMed:水果软饮料中尿嘧啶类农药的uv-maldi质谱定量分析以及基质效应评估。 UV-MALDI mass spectrometric quantitation of uracil based pesticides in fruit soft drinks along with matrix effects evaluation. |
已发布 PubMed:乙烯和1-mcp的同时施用会影响储存期间的香蕉成熟特性。 Simultaneous application of ethylene and 1-MCP affects banana ripening features during storage. |
已发布 PubMed: sp。水果和车前草香蕉的成熟阶段取决于其理化特性。 Characterization of Musa sp. fruits and plantain banana ripening stages according to their physicochemical attributes. |
已发布 PubMed:香蕉链中的远程质量监控。 Remote quality monitoring in the banana chain. |
已发布 PubMed:在成熟过程中使用香蕉(芭蕉)的颜色值预测纹理属性。 Prediction of textural attributes using color values of banana (Musa sapientum) during ripening. |
已发布 PubMed:水果过敏和致病性过敏原概述。 An overview of fruit allergy and the causative allergens. |
已发布 PubMed:海藻提取物的化学分析和毒性,对热带水果峨参真菌具有抑制活性。 Chemical analysis and toxicity of seaweed extracts with inhibitory activity against tropical fruit anthracnose fungi. |
已发布 PubMed:香蕉基因型代谢谱的表征 Characterisation of metabolic profile of banana genotypes, 针对生物强化的木萨属植物。品种。 aiming at biofortified Musa spp. cultivars. |
已发布 PubMed:用香蕉粉生产异麦芽低聚糖。 Production of isomaltooligosaccharides from banana flour. |
已发布 PubMed:新鲜农产品规格对澳大利亚食品和营养体系的影响 The impact of fresh produce specifications on the Australian food and nutrition system: 以北昆士兰州香蕉业为例。 a case study of the north Queensland banana industry. |
已发布 PubMed:六个水果-香蕉的影响 Impact of six fruits--banana, 番石榴 guava, 山竹 mangosteen, 菠萝 pineapple, 成熟的芒果和成熟的木瓜-对小鼠肝细胞色素p450的活性 ripe mango and ripe papaya--on murine hepatic cytochrome P450 activities. |
已发布 PubMed:极端基因型对猕猴桃(猕猴桃)浆果的代谢分析揭示了水果淀粉代谢的标志。 Metabolic analysis of kiwifruit (Actinidia deliciosa) berries from extreme genotypes reveals hallmarks for fruit starch metabolism. |
已发布 PubMed:天然胶乳的特定用量纵向研究 Longitudinal study on specific IgE against natural rubber latex, 裂患者中的香蕉和猕猴桃。 banana and kiwi in patients with spina bifida. |
已发布 PubMed:对香蕉过敏的小儿患者对纯净植物食品过敏原的致敏特性 Sensitization profiles to purified plant food allergens among pediatric patients with allergy to banana. |
已发布 PubMed:香蕉根茎中分离出的化合物的抗氧化性能。 Antioxidant properties of isolated compounds from banana rhizome. |
已发布 PubMed:三个香蕉品种中淀粉和非淀粉多糖的数量与成熟相关的变化及其对果实软化的贡献。 Ripening-associated changes in the amounts of starch and non-starch polysaccharides and their contributions to fruit softening in three banana cultivars. |
已发布 PubMed:从水果残留物中提取的生物活性化合物的治疗和营养潜力。 Therapeutic and nutraceutical potential of bioactive compounds extracted from fruit residues. |
已发布 PubMed:商业生产的本地香蕉啤酒的毒性特征。 Toxicity profile of commercially produced indigenous banana beer. |
已发布 PubMed:热带水果纤维的体外细菌发酵。 In vitro bacterial fermentation of tropical fruit fibres. |
已发布 PubMed:营养成分和不同木犀属植物果实中的果聚糖和其他水溶性碳水化合物。加入。 Fructans and other water soluble carbohydrates in vegetative organs and fruits of different Musa spp. accessions. |
已发布 PubMed:使用光谱技术评估水果质量 Fruit quality evaluation using spectroscopy technology: 回顾。 a review. |
已发布 PubMed:富含甜菜碱里维纳·胡米利斯 浆果提取物作为产品(水果酱和rts饮料)开发中的天然着色剂。 Betalains rich Rivina humilis L. berry extract as natural colorant in product (fruit spread and RTS beverage) development. |
已发布 PubMed:吃杨梅果实引起的过敏反应和全身性荨麻疹。 Anaphylaxis and generalized urticaria from eating Chinese bayberry fruit. |
已发布 PubMed:成熟期不同阶段香蕉皮的抗氧化活性及对 红细胞氧化性溶血的保护作用 Antioxidant activity and protective effect of banana peel against oxidative hemolysis of human erythrocyte at different stages of ripening. |
已发布 PubMed:生物制药 Biopharming, 香蕉和官僚主义 bananas and bureaucracy: 香蕉越橘作为跨越定义性食品/药品鸿沟的产品的案例研究。 the banana vaccine as a case study for products that straddle the definitional food/drug divide. |
已发布 PubMed:挤压 Extrusion 表征 characterization of 热塑性的 thermoplastic 淀粉 starch 床单 sheets from "猛男 macho" banana. |
已发布 PubMed:香蕉皮作为吸附剂,用于从水中去除at去津和a紫杉醇。 Banana peel as an adsorbent for removing atrazine and ametryne from waters. |
已发布 PubMed:即食的富含水果的玉米早餐谷物的营养品质和抗氧化性能的比较。 Comparison of nutritional qualities and antioxidant properties of ready-to-eat fruit-enriched corn based breakfast cereals. |
已发布 PubMed:乙烯诱导的香蕉皮早期成熟过程中不同蛋白质提取方法的鉴定和差异表达蛋白质的鉴定 Evaluation of different methods of protein extraction and identification of differentially expressed proteins upon ethylene-induced early-ripening in banana peels. |
已发布 PubMed:Studies on 理化 physico-chemical 变化 changes 中 during 工的 artificial 成熟 成熟 ripening of banana (mus Musa sp) 品种 variety '罗布斯塔 Robusta'. |
已发布 PubMed:影响 Effect of 改性 modified 大气层 atmosphere 打包 packaging on 质量 quality 架 shelf 生活 life of '罗布斯塔 Robusta' banana (mus Musa sp.) 储存的 stored at 低 low 温度 temperature. |
已发布 PubMed:壳聚糖纳米颗粒和果胶含量对香蕉泥薄膜力学性能和水蒸气透过率的影响 Effect of chitosan nanoparticles and pectin content on mechanical properties and water vapor permeability of banana puree films. |
已发布 PubMed:阿拉伯胶和壳聚糖的新型可食用复合涂料对香蕉果实冷藏期间生化和生理响应的影响 Effect of a novel edible composite coating based on gum arabic and chitosan on biochemical and physiological responses of banana fruits during cold storage. |
已发布 PubMed: 采后香蕉(mus Mus acuminata juss。)品种的果肉酚和抗氧化特性及细胞壁组分。 |
已发布 PubMed:使用多元方法评估脂环芽孢杆菌属的发生率。在阿根廷销售的浓缩果汁 Use of a multivariate approach to assess the incidence of Alicyclobacillus spp. in concentrate fruit juices marketed in Argentina: 14年调查的结果。 results of a 14-year survey. |
已发布 PubMed:水果和蔬菜汁的喷雾干燥-评论。 Spray drying of fruit and vegetable juices--a review. |
已发布 PubMed: 香蕉(mus musa acuminata)基因组和单子叶植物的进化。 |
已发布 PubMed:斐济霉菌 Mycosphaerella fijiensis, 香蕉黑叶病原体 the black leaf streak pathogen of banana: 在了解病原体生物学和检测方面的进展 progress towards understanding pathogen biology and detection, 疾病发展 disease development, 以及控制的挑战。 and the challenges of control. |
已发布 PubMed:水果副产品中的纤维增强了益生菌的活力和脂肪酸谱,并增加了酸奶中的cla含量。 Fibers from fruit by-products enhance probiotic viability and fatty acid profile and increase CLA content in yoghurts. |
已发布 PubMed:饮食中热带水果中褪黑激素的摄入改变了健康志愿者体内6-巯基氧基褪黑素的尿排泄。 Dietary intake of melatonin from tropical fruit altered urinary excretion of 6-sulfatoxymelatonin in healthy volunteers. |
已发布 PubMed:香蕉粉的化学成分和营养价值 Chemical composition and nutritional value of unripe banana flour (Musa acuminata, 变种nanicão)。 var. Nanicão). |
已发布 PubMed: 辣椒中hrap基因在香蕉中的表达增强了对油菜黄单胞菌的抗性。 肌肉 mus musacearum。 |
已发布 PubMed:香蕉植物生物废料(假茎和根茎)具有抗氧化特性的潜在保健食品。 Potential nutraceutical food beverage with antioxidant properties from banana plant bio-waste (pseudostem and rhizome). |
已发布 PubMed:化学成分和对香蕉品种的血糖反应。 Chemical compositions and glycemic responses to banana varieties. |
已发布 PubMed:芝麻具有生物活性的木脂素(芝麻) Bioactive lignans from sesame (Sesamum indicum L.): 评估其在食品中的抗氧化和抗菌作用。 evaluation of their antioxidant and antibacterial effects for food applications. |
已发布 PubMed:通过表达大豆铁蛋白强化香蕉铁。 Iron fortification of banana by the expression of soybean ferritin. |
已发布 PubMed:香蕉皮提取物果冻的质量评估。 Quality evaluation of banana skin extract jellies. |
已发布 PubMed:香蕉镰刀菌产生的金霉素和富铁酸对香蕉的污染。 sp。荜澄茄/山苍子。 Contamination of bananas with beauvericin and fusaric acid produced by Fusarium oxysporum f. sp. cubense. |
已发布 PubMed:使用体外消化和caco-2细胞模型从香蕉和甘薯中获得有机酸生物利用度。 Organic acid bioavailability from banana and sweet potato using an in vitro digestion and Caco-2 cell model. |
已发布 PubMed:收获前的温度会影响甜点香蕉在存储过程中的冷害。 Preharvest temperature affects chilling injury in dessert bananas during storage. |
已发布 PubMed:一氧化氮对香蕉果实切片中乙烯合成和软化的影响 Effect of nitric oxide on ethylene synthesis and softening of banana fruit slice during ripening. |
已发布 PubMed:钾是婴儿食品中水果含量的指标。第一部分含香蕉和含杏的产品。 Potassium as an index of fruit content in baby food products. Part I. Banana-containing and apricot-containing products. |
已发布 PubMed:未成熟的香蕉粉意面 Pasta with unripe banana flour: 物理 physical, 质地 texture, 和偏好研究。 and preference study. |
已发布 PubMed:西班牙西北部新兴橄榄产区生产的特级初榨橄榄油的质量。 Quality of extra virgin olive oils produced in an emerging olive growing area in north-western Spain. |
已发布 PubMed:香蕉果实残留物中的亲脂性提取物 Lipophilic extracts from banana fruit residues: 宝贵的植物固醇的来源。 a source of valuable phytosterols. |
已发布 PubMed:澳大利亚青蛙的新出现的粘 寄生虫与新鲜水果运输一起骑行。 Emerging myxosporean parasites of Australian frogs take a ride with fresh fruit transport. |
已发布 PubMed:消费者对斯里兰卡水果的需求分析。 1981-2010年。 An analysis of consumer demand for fruits in Sri Lanka. 1981-2010. |
已发布 PubMed:不同橄榄品种及其油中香气化合物的浓度和香精系列的气味活性值。 Concentrations of aroma compounds and odor activity values of odorant series in different olive cultivars and their oils. |
已发布 PubMed:表面增强拉曼散射技术检测应用于柑橘类水果和香蕉的噻菌灵。 Detection of thiabendazole applied on citrus fruits and bananas using surface enhanced Raman scattering. |
已发布 PubMed:商业婴儿食品中使用的水果和蔬菜的类型及其对糖含量的影响。 Types of fruits and vegetables used in commercial baby foods and their contribution to sugar content. |
已发布 PubMed:双改性香蕉淀粉的理化和消化特性 Physicochemical and digestibility properties of double-modified banana ( Musa paradisiaca L.) starches. |
已发布 PubMed:香蕉主要过敏原的分离与鉴定 Isolation and characterization of major banana allergens: 鉴定为水果类几丁质酶。 identification as fruit class I chitinases. |
已发布 PubMed:香蕉品种假茎多酚及其抗氧化活性 Polyphenols of pseudostem of different banana cultivars and their antioxidant activities. |
已发布 PubMed:香水组合物中的香气非常浓郁而坚韧,但强度却相对较差。不可避免的溶剂味明显可察觉,并经常破坏光的印象 Use of modified milk food containing fruit pulp in infant feeding. I. Effect of feeding milk foods containing mango or banana fruit pulp on the growth and general health of infants. |
已发布 PubMed: 通过液晶显示器 LC-ms MS / ms MS直接进样分析果汁中的农药残留一年的试点调查。 |
已发布 PubMed:巴基斯坦水果和蔬菜中的农药残留 Pesticide residues in fruits and vegetables from Pakistan: 对事件的发生和相关的 类健康风险的审查。 a review of the occurrence and associated human health risks. |
已发布 PubMed:离子交换滤芯清洁技术在食品分析中的应用一世。高效液相色谱-紫外检测法同时测定柑橘类水果和香蕉中的噻菌灵和咪唑 Application of ion-exchange cartridge clean-up in food analysis. I. Simultaneous determination of thiabendazole and imazalil in citrus fruit and banana using high-performance liquid chromatography with ultraviolet detection. |
已发布 PubMed:对新型香蕉和番茄过敏原的共同致敏作用(但也要共同识别)。 Co-sensitisation (but co-recognition also) to novel banana and tomato allergens. |
已发布 PubMed:Using 牌 brand and 物 characters to 促进 promote 年轻 young 孩子们 儿童 children's 喜欢 liking of 采购 purchase 要求 requests for fruit. |
已发布 PubMed:合成 Synthesis of 低聚果糖 低聚果糖 fructooligosaccha骑 rides in banana '普拉塔 prata' its its relation to 转化酶 invertase 活动 activity 蔗糖 sucrose 积累 accumulation. |
已发布 PubMed:香蕉和车前草中的水果特有的凝集素。 Fruit-specific lectins from banana and plantain. |
已发布 PubMed:气相色谱-质谱法(gc-ms)和气相色谱-嗅觉法(gc-o)测定含水香蕉香精和香蕉果实的芳香特征。 Aromatic profile of aqueous banana essence and banana fruit by gas chromatography-mass spectrometry (GC-MS) and gas chromatography-olfactometry (GC-O). |
已发布 PubMed:主要变应原endo-beta-1分辨率为1.45-a的晶体结构 Crystal structure at 1.45-A resolution of the major allergen endo-beta-1,香蕉的3-葡聚糖酶作为乳胶水果综合征的分子基础。 3-glucanase of banana as a molecular basis for the latex-fruit syndrome. |
已发布 PubMed:活动 Activity, 克隆 cloning, 香蕉果实中的异淀粉酶型淀粉脱支酶的表达及表达 and expression of an isoamylase-type starch-debranching enzyme from banana fruit. |
已发布 PubMed:分子有机凝胶中纤维网络形成的实时观察 Reactivity to potential cross-reactive foods in fruit-allergic patients: 规定避免食用食物的含义。 implications for prescribing food avoidance. |
已发布 PubMed:可见和近红外反射光谱法(可见/近红外)测定香蕉果肉中的类胡萝卜素含量。 Application of visible and near-infrared reflectance spectroscopy (Vis/NIRS) to determine carotenoid contents in banana (Musa spp.) fruit pulp. |
已发布 PubMed:对主要变应原vevein和类甲壳质的vevein样结构域敏感的乳胶过敏患者显示,与乳胶相关的植物食物过敏的频率没有增加。 Latex-allergic patients sensitized to the major allergen hevein and hevein-like domains of class I chitinases show no increased frequency of latex-associated plant food allergy. |
已发布 PubMed:优质出口香蕉的碳足迹 Carbon footprint of premium quality export bananas: 厄瓜多尔的案例研究 case study in Ecuador, the world's 最大的 大 largest 出口商 出口 exporter. |
已发布 PubMed:活性氧对香蕉果实成熟期细胞壁分解的影响 Effects of reactive oxygen species on cellular wall disassembly of banana fruit during ripening. |
已发布 PubMed:商业脱水水果的质量指标调查。 Survey of quality indicators in commercial dehydrated fruits. |
已发布 PubMed:香蕉成熟技术优化研究。 Studies on optimization of ripening techniques for banana. |
已发布 PubMed:使用纳米颗粒补充的果胶酸裂合酶对麻纤维进行脱胶,并从废果皮中生产还原糖。 Degumming of ramie fiber and the production of reducing sugars from waste peels using nanoparticle supplemented pectate lyase. |
已发布 PubMed:甲硫威及其降解产物的测定 Determination of methiocarb and its degradation products, 甲硫威亚砜和甲硫威砜 methiocarb sulfoxide and methiocarb sulfone, 用quechers提取香蕉中。 in bananas using QuEChERS extraction. |
已发布 PubMed:大日本印刷公司 Dai Nippon Printing Co., medi·ca cc公司用于大肠菌群的计数。 Ltd Medi·Ca CC for Enumeration of Coliform Bacteria. |
已发布 PubMed:乳胶中交叉反应过敏原的测定和表征 Determination and characterization of cross-reacting allergens in latex, 鳄梨 avocado pear, banana, 和猕猴桃。 and kiwi fruit. |
已发布 PubMed:香蕉果肉和果皮粉对黄碱性面条的理化特性和体外淀粉消化率的影响 Effect of banana pulp and peel flour on physicochemical properties and in vitro starch digestibility of yellow alkaline noodles. |
已发布 PubMed:乳胶过敏患者对香蕉过敏。鉴定两种主要的香蕉过敏原,分别为33 kd和37 kd。 Hypersensitivity to banana in latex-allergic patients. Identification of two major banana allergens of 33 and 37 kD. |
已发布 PubMed:收获阶段对卡文迪许香蕉中生物活性化合物组成的影响 Effect of physiological harvest stages on the composition of bioactive compounds in Cavendish bananas. |
已发布 PubMed:香蕉中的总可溶性固形物 Total soluble solids from banana: 评估和优化提取参数。 evaluation and optimization of extraction parameters. |
已发布 PubMed:香蕉中各种acc合酶基因家族的基因组组织及其参与香蕉果实成熟的基因成员的表达特征。 Genomic organization of a diverse ACC synthase gene family in banana and expression characteristics of the gene member involved in ripening of banana fruits. |
已发布 PubMed:荨麻疹和鼻炎对香蕉过敏公路工 的榕榕和面包果灌木的危害 Urticaria and rhinitis to shrubs of Ficus benjamina and breadfruit in a banana-allergic road worker: 桑race之间交叉致敏的证据 evidence for a cross-sensitization between Moracea, 香蕉和乳胶。 banana and latex. |
已发布 PubMed:[香蕉产业现状 [The state of the banana industry, 替代产品 alternative products, the 生产 产品 production 策略 strategies of the 联合的 United 水果 Fruit Company's 出口商品 出口 exports in 加勒比海 Caribbean Costa 里卡 Rica, 1883-1934]. |
已发布 PubMed:牛d低聚果糖通过激活水杨酸依赖性途径并抑制褐变,从而诱导采后巨穗葡萄的真菌抗性。 Burdock fructooligosaccharide induces fungal resistance in postharvest Kyoho grapes by activating the salicylic acid-dependent pathway and inhibiting browning. |
已发布 PubMed:对香蕉和粥的胃分泌反应的比较评价。 Comparative evaluation of gastric secretory response to banana and porridge. |
已发布 PubMed:香蕉过敏的异质性 Heterogeneity of banana allergy: 香蕉过敏患者过敏原的特征。 characterization of allergens in banana-allergic patients. |
已发布 PubMed:壳聚糖负载纳米乳液控制不同峨参的能力。并在冷藏期间保持热带水果的品质。 Potential of chitosan-loaded nanoemulsions to control different Colletotrichum spp. and maintain quality of tropical fruits during cold storage. |
已发布 PubMed: 饲喂含胆固醇饮食的大鼠香蕉(mus mus sapientum l。var。cavendishii cavendish Cavendishii)果肉的降胆固醇作用。 |
已发布 PubMed:在泰国评估所选食物和膳食摄入中的微量元素。 Evaluation of trace elements in selected foods and dietary intake by young children in Thailand. |
已发布 PubMed: 厌氧条件下抑制香蕉(mus Mus sapientum l。)果肉中乙酸酯生物合成。 |
已发布 PubMed:使用主成分和聚类分析基于淀粉和膳食纤维成分区分香蕉果肉粉。 The use of principle component and cluster analyses to differentiate banana pulp flours based on starch and dietary fiber components. |
已发布 PubMed:枯叶蝴蝶的觅食行为 Foraging behavior of the dead leaf butterfly, 卡利马inachus inachus。 |
已发布 PubMed:[基于大豆的婴儿食品的生物学评估 [Biological evaluation of an infant food based on soybean, 米饭和香蕉]。 rice and banana]. |
已发布 PubMed:香蕉淀粉饼干的体外消化率。 In vitro digestibility of banana starch cookies. |
已发布 PubMed:5个月大婴儿对香蕉过敏。 Allergy to banana in a 5-month-old infant. |
已发布 PubMed:特立尼达和多巴哥成年 的饮食摄入量,并开发了定量食物频率问卷,以突出生活方式干预的营养需求。 Dietary intake among adults in Trinidad and Tobago and development of a quantitative food frequency questionnaire to highlight nutritional needs for lifestyle interventions. |
已发布 PubMed:异质植物种群中的农药残留 Pesticide residues in heterogeneous plant populations, 一种基于模型的方法应用于香蕉杀 剂(芭蕉属)。 a model-based approach applied to nematicides in banana (Musa spp.). |
已发布 PubMed: 北美木瓜(asimina triloba)成熟果实中的非丙酮乙酸原的鉴定。 |
已发布 PubMed:对香蕉和车前草质地的影响。 Effect of cooking on banana and plantain texture. |
已发布 PubMed:健康孟加拉 受试者中蔬菜和水果的血糖指数测定。 Glycemic index determination of vegetable and fruits in healthy Bangladeshi subjects. |
已发布 PubMed: 在花粉致敏的受试者中对纤维蛋白 profilin有反应,对香蕉和菠萝有不良反应。 |
已发布 PubMed: 青香蕉粉的化学组成和理化特性。香蕉粉(mus musa acuminata x balbisiana balbisiana colla cv cv。awak) |
已发布 PubMed:含铁强化早餐麦片粉食用的黄金奇异果可改善铁少的女性的铁质状况 Gold kiwifruit consumed with an iron-fortified breakfast cereal meal improves iron status in women with low iron stores: 一项为期16周的随机对照试验。 a 16-week randomised controlled trial. |
已发布 PubMed:蔬菜和水果的摄入量增加与中国女性患乳腺癌的风险降低有关。 Greater vegetable and fruit intake is associated with a lower risk of breast cancer among Chinese women. |
已发布 PubMed:多元统计技术在基于元素组成的成熟香蕉粉鉴别中的应用 Application of multivariate statistical techniques for differentiation of ripe banana flour based on the composition of elements. |
已发布 PubMed:阿拉伯联合酋长国女大学生的食物消费模式。 Food consumption patterns of female undergraduate students in the United Arab Emirates. |
已发布 PubMed:瓜多酚氧化酶与β-环糊精的相互作用 Interaction of polyphenol oxidase of Solanum tuberosum with β-cyclodextrin: 工艺细节和应用。 Process details and applications. |
已发布 PubMed: 体小肠中香蕉(mus musa 天堂 paradisiaca sapientum)碳水化合物的消化。 |
已发布 PubMed:斯里兰卡香蕉果实相关真菌病原体 Fungal pathogens associated with banana fruit in Sri Lanka, 并用精油治疗。 and their treatment with essential oils. |
已发布 PubMed:生香蕉粉的物理和生化特性。 Physical and biochemical properties of green banana flour. |
已发布 PubMed:对乳胶过敏 Hypersensitivity to latex, 板栗 chestnut, 和香蕉。 and banana. |
已发布 PubMed:血清5-羟色胺通过血清5-hiaa的短暂升高和血清蛋白组分中5-hiaa的分布。 Transient elevation of serum 5-HIAA by dietary serotonin and distribution of 5-HIAA in serum protein fractions. |
已发布 PubMed:食物是一项 权 Food as a human right: 反对菲律宾香蕉种植园的案例。 the case against banana plantations in the Philippines. |
已发布 PubMed:气相色谱-质谱联用分析物保护剂补偿基质效应快速测定水果中40种农药残留 [Rapid determination of 40 pesticide residues in fruits using gas chromatography-mass spectrometry coupled with analyte protectants to compensate for matrix effects]. |
已发布 PubMed:对乳胶过敏 Hypersensitivity to latex, 鳄梨 avocado pear, 和香蕉 and banana: 免疫印迹中有30 kd抗原的证据。 evidence for a 30 kd antigen in immunoblotting. |
已发布 PubMed:来自香蕉泥的嗜热嗜热气单胞菌。 Thermophilic aerobacillus from banana puree. |
已发布 PubMed:香蕉品种 Banana cultivars, 栽培习惯 cultivation practices, 和理化特性。 and physicochemical properties. |
已发布 PubMed: 加 本地种的特级初榨橄榄油的特性及其与arbitequina和picu cv cv的共同粉碎 |
已发布 PubMed:参与香蕉果实成熟的新型1-氨基环丙烷-1-羧酸氧化酶基因的分子克隆和表征 Molecular cloning and characterization of a novel 1-aminocyclopropane-1-carboxylate oxidase gene involved in ripening of banana fruits. |
已发布 PubMed:时间对香蕉淀粉挤出物回生的影响 Effect of storage time on the retrogradation of banana starch extrudate. |
已发布 PubMed: 菠萝汁及其组分对香蕉的酶促褐变抑制作用[mus musa(aaa group)gros michel]。 |
已发布 PubMed:在澳大利亚种植的精选香蕉品种的类胡萝卜素含量和果肉颜色。 Carotenoid content and flesh color of selected banana cultivars growing in Australia. |
已发布 PubMed:香蕉和平面物种克隆的粗提物的抗氧化能力。 Antioxidant capacity of crude extracts from clones of banana and plane species. |
已发布 PubMed:使用中国野生葡萄属种培育无核葡萄。 ii。体外胚胎抢救和植物发育。 Breeding for seedless grapes using Chinese wild Vitis spp. II. In vitro embryo rescue and plant development. |
已发布 PubMed:酮的分子和结构特征的测定 Determination of the molecular and structural characteristics of okenia, 芒果 mango, 和香蕉淀粉。 and banana starches. |
已发布 PubMed:乳胶水果综合征中的交叉反应 Cross-reactions in the latex-fruit syndrome: 几丁质酶的相关作用,而不是复合物的天冬酰胺连接的聚糖。 A relevant role of chitinases but not of complex asparagine-linked glycans. |
已发布 PubMed:[水果和蔬菜中的维生素C]。 [Vitamin C in fruits and vegetables]. |
已发布 PubMed:香蕉果实烹制婴儿的蛋白质和血液学评估 Protein and hematological evaluations of infant formulated from cooking banana fruits (Musa spp, abb基因组)和发酵的巴巴拉花生(vigna 地下 subterranean l。verdc)种子。 |
已发布 PubMed:感官表征使甜点香蕉得以首次分类。 Sensory characterisation enabled the first classification of dessert bananas. |
已发布 PubMed:发生游离和共轭12 Occurrence of free and conjugated 12,香蕉中感染了镰刀菌镰刀菌的13-环氧果糖烯和玉米赤霉烯酮。 13-epoxytrichothecenes and zearalenone in banana fruits infected with Fusarium moniliforme. |
已发布 PubMed:香兰素对实验室培养基和果泥中某些食物变质酵母的抑制作用。 Inhibitory effects of vanillin on some food spoilage yeasts in laboratory media and fruit purées. |
已发布 PubMed:香蕉过敏儿童的乳胶过敏。 Latex allergy in a child with banana anaphylaxis. |
已发布 PubMed:香蕉淀粉的分离和部分表征。 Isolation and partial characterization of banana starches. |
已发布 PubMed:防止在 岛提取和分析过程中水果类胡萝卜素分解和丢失的考虑因素。 Considerations to prevent the breakdown and loss of fruit carotenoids during extraction and analysis in Musa. |
已发布 PubMed:乳胶和水果过敏并发。 Cooccurrence of latex and fruit allergies. |
已发布 PubMed:"乳胶水果综合征 Latex-fruit syndrome": 交叉反应ige抗体的频率。 frequency of cross-reacting IgE antibodies. |
已发布 PubMed:不同香蕉品种中低聚果糖的鉴定 Identification of fructooligosaccharides in different banana cultivars. |
已发布 PubMed:南非香蕉产业在喂养南非 口中的作用。 THE ROLE OF THE SOUTH AFRICAN BANANA INDUSTRY IN THE FEEDING OF THE SOUTH AFRICAN POPULATION. |
已发布 PubMed:[乳胶水果综合征]。 [Latex-fruit syndrome]. |
已发布 PubMed:非特应性受试者的乳胶过敏和水果交叉反应。 Latex allergy and fruit cross-reaction in subjects who are nonatopic. |
已发布 PubMed:对乳胶过敏的患者对水果过敏。 Fruit sensitization in patients with allergy to latex. |
已发布 PubMed:水果过敏患者的乳胶过敏。 Latex allergy in fruit-allergic patients. |
已发布 PubMed:农业的 Agricultural "杀 killing 领域 领域 fields": 哥斯达黎加香蕉工 中毒。 the poisoning of Costa Rican banana workers. |
已发布 PubMed:水果果肉对玉米,大豆粉和木薯淀粉混合物制成的即食早餐谷物的感官和营养品质的影响。 Effect of ripe fruit pulp on the sensory and nutritive quality of ready-to-eat breakfast cereal produced from maize and soybean flours and cassava starch blends. |
已发布 PubMed:短尾果蝠嗅觉辨别能力 Olfactory discrimination ability in short-tailed fruit bat, 卡罗里亚perspicillata perspicillata(chiroptera : phyl丢失 lostomatidae)。 |
已发布 PubMed:香蕉引起的过敏反应。 Anaphylaxis caused by banana. |
已发布 PubMed:水果中的淀粉分解活性 Amylolytic activity in fruits: 香蕉为模型的不同底物和方法的比较。 comparison of different substrates and methods using banana as model. |
已发布 PubMed:非醇香蕉饮料粉的生产和储存稳定性。 Production and storage stability of non alcoholic banana beverage powder. |
已发布 PubMed:香蕉摄入后引起过敏性休克。 Anaphylactic shock following banana ingestion. |
已发布 PubMed:麦芽糖基-β-环糊精对香蕉汁酶促褐变活化的动力学研究。 Kinetic study of the activation of banana juice enzymatic browning by the addition of maltosyl-beta-cyclodextrin. |
已发布 PubMed:通过一步纯化sephadex g-10的液相色谱-电化学检测法同时测定尿液中儿茶酚胺和5-羟色胺的主要酸性代谢物;香草和香蕉摄入的影响。 Simultaneous determination of the major acidic metabolites of catecholamines and serotonin in urine by liquid chromatography with electrochemical detection after a one-step sample clean-up on Sephadex G-10; influence of vanilla and banana ingestion. |
已发布 PubMed:发酵方法对黑巧克力感官和仪器香气测量值的关系 Relationship of sensory and instrumental aroma measurements of dark chocolate as influenced by fermentation method, 烘烤和精炼条件。 roasting and conching conditions. |
已发布 PubMed:新加坡 裂患者的乳胶过敏患病率。 Prevalence of latex allergy in spina bifida patients in Singapore. |
已发布 PubMed:一些香蕉的树汁植物化学成分在泰国。 Sap phytochemical compositions of some bananas in Thailand. |
已发布 PubMed:驯化 Domestication, 基因组学和香蕉的未来。 genomics and the future for banana. |
已发布 PubMed:亚硒酸钠在收获后的香蕉(芭蕉)果实成熟期间引起变化。 Sodium selenite induced changes during ripening in post-harvest banana (Musa sapientum) fruits. |
已发布 PubMed:香蕉果肉多酚氧化酶氧化沙丁胺醇及其与多巴胺的动力学协同作用 Oxidation of salsolinol by banana pulp polyphenol oxidase and its kinetic synergism with dopamine. |
已发布 PubMed:I类几丁质酶 Class I chitinases, 导致乳胶水果综合征的全变应原 the panallergens responsible for the latex-fruit syndrome, 由乙烯处理诱导并通过加热使其失活。 are induced by ethylene treatment and inactivated by heating. |
已发布 PubMed:饲养条件对圈养雄性黑猩猩(泛穴居动物)解决问题能力的影响。 Effects of early rearing conditions on problem-solving skill in captive male chimpanzees (Pan troglodytes). |
已发布 PubMed:正在进行的dbcp诉讼传奇中的保密和正义。 Secrecy and justice in the ongoing saga of DBCP litigation. |
已发布 PubMed: 车前草或食用香蕉(mus musa x 天堂 paradisica var-sapiemtum sapiemtum)在印度鲜为 知的民间用途。 |
已发布 PubMed:呼吸之间的关系 Relationships between respiration, ethylene, 和成熟香蕉中的香气产生。 and aroma production in ripening banana. |
已发布 PubMed:hplc确证方法的开发和验证,该方法可根据欧洲联盟第2002/657 / ec号决定确定牛奶中的七种四环素类抗生素残留。 Consumption of gold kiwifruit reduces severity and duration of selected upper respiratory tract infection symptoms and increases plasma vitamin C concentration in healthy older adults. |
已发布 PubMed:乳胶水果综合征。 The latex-fruit syndrome. |
已发布 PubMed:香蕉和香蕉制品中5-羟色胺的含量。 5-hydroxytryptamine content of banans and banana products. |
已发布 PubMed:香草抗氧化性能的测定 Determination of antioxidant properties of aromatic herbs, 橄榄和新鲜水果使用酶传感器。 olives and fresh fruit using an enzymatic sensor. |
已发布 PubMed:和1-甲基环丙烯(1-mcp)对α-1基因表达和活性谱的影响 Effects of ethylene and 1-methylcyclopropene (1-MCP) on gene expression and activity profile of alpha-1,香蕉成熟过程中的4-葡聚糖磷酸化酶。 4-glucan-phosphorylase during banana ripening. |
已发布 PubMed:对鳄梨有反应性的香蕉过敏婴儿 A banana-allergic infant with IgE reactivity to avocado, 但不是乳胶。 but not to latex. |
已发布 PubMed:一种适用于2-de和ms分析的顽固性水果组织蛋白质提取的简单协议。 A simple protocol for protein extraction of recalcitrant fruit tissues suitable for 2-DE and MS analysis. |
已发布 PubMed: 将嗜酸乳杆菌和干酪乳杆菌用于使用木豆(cajan cajanus cajan cajan)的潜在益生菌基于豆类的发酵产品。 |
已发布 PubMed:稳定的香蕉泥,可长期冷藏。 Stable banana purée for long-term refrigerated storage. |
已发布 PubMed:乳胶过敏医护 员中乳胶水果综合征的患病率 [Prevalence of latex-fruit syndrome in health workers with latex allergy]. |
已发布 PubMed:香蕉抗性淀粉的鉴定 Characterization of resistant starch type III from banana (Musa acuminata). |
已发布 PubMed:香蕉皮中多酚氧化酶的部分纯化和鉴定。 Partial purification and characterization of polyphenol oxidase from banana (Musa sapientum L.) peel. |
已发布 PubMed:ige绑定到新的交叉反应结构 IgE binding to a new cross-reactive structure: 桦树花粉中的35 kda蛋白 a 35 kDa protein in birch pollen, 异国水果和其他植物性食品。 exotic fruit and other plant foods. |
已发布 PubMed:类胡萝卜素和果汁和牛奶饮料混合物的颜色。 Carotenoids and color of fruit juice and milk beverage mixtures. |
已发布 PubMed:生理活性化合物对果实中乙烯的产生和聚半乳糖醛酸酶抑制蛋白活性的影响 [The effect of physiologically active compounds on the production of ethylene and the activity of polygalacturonase inhibiting protein in fruits]. |
已发布 PubMed:婴儿对香蕉过敏。 Banana allergy in infants. |
已发布 PubMed:瓜和香蕉的敏感性与豚草花粉病同时发生。 Melon and banana sensitivity coincident with ragweed pollinosis. |
已发布 PubMed:黑醋栗中曲霉毒素a的测定 Determination of ochratoxin A in currants, 葡萄干 sultanas, 葡萄干 sultanas, 混合果干 mixed dried fruit, 和无花果干通过液相色谱免疫亲和柱净化 and dried figs by immunoaffinity column cleanup with liquid chromatography: 实验室间研究。 interlaboratory study. |
已发布 PubMed:乳胶水果综合征。 The latex-fruit syndrome. |
已发布 PubMed:立即对香蕉过敏的患者接触乳胶引起的荨麻疹 Contact urticaria from latex in a patient with immediate hypersensitivity to banana, 鳄梨和桃子。 avocado and peach. |
已发布 PubMed:食物稠度对猕猴颌骨运动的影响 The effect of food consistency upon jaw movement in the macaque: 电影摄影研究。 a cineradiographic study. |
已发布 PubMed:婴儿水果饮料的抗氧化能力 Antioxidant capacity of infant fruit beverages: 贮藏和体外胃肠消化的影响。 influence of storage and in vitro gastrointestinal digestion. |
已发布 PubMed:果汁中的一种新型生物碱五羟基戊基-四氢-β-咔啉-3-羧酸作为色氨酸糖缀合物的鉴定和存在。 Identification and occurrence of the novel alkaloid pentahydroxypentyl-tetrahydro-beta-carboline-3-carboxylic acid as a tryptophan glycoconjugate in fruit juices and jams. |
已发布 PubMed:脉冲电场对植物组织损伤的影响 Impact of a pulsed electric field on damage of plant tissues: 细胞大小和组织电导率的影响。 effects of cell size and tissue electrical conductivity. |
已发布 PubMed:坎皮纳斯市售水果和果汁中棒曲霉素的发生率 Incidence of patulin in fruits and fruit juices marketed in Campinas, 巴西。 Brazil. |
已发布 PubMed:通过加热和脉冲电场的结合使热带水果冰沙中的大肠杆菌失活。 Inactivation of Escherichia coli in a tropical fruit smoothie by a combination of heat and pulsed electric fields. |
已发布 PubMed:食物摄入量对男 尿中沙丁胺醇对映体组成的影响。 Influence of food intake on the enantiomeric composition of urinary salsolinol in man. |
已发布 PubMed:食用花生坚果松饼和用亚麻籽制成的燕麦饼干的食用质量。 Eating quality of banana nut muffins and oatmeal cookies made with ground flaxseed. |
已发布 PubMed:在猫身上吃香蕉可以刺激大脑。 Eating banana in cats for brain stimulation reward. |
已发布 PubMed:分离的类肝素结构域 Isolated hevein-like domains, 但不是31-kd内切质酶 but not 31-kd endochitinases, 负责介导乳胶水果综合征的体内和体外反应。 are responsible for IgE-mediated in vitro and in vivo reactions in latex-fruit syndrome. |
已发布 PubMed:毛果皮提取物的抗炎和抗氧化活性。 Anti-inflammatory and antioxidant activities of extracts from Musa sapientum peel. |
已发布 PubMed:以前患有花生荨麻疹-血管性水肿的患者的啤酒花(hu)接触性荨麻疹 Contact urticaria from hops (Humulus lupulus) in a patient with previous urticaria-angioedema from peanut, 栗子和香蕉。 chestnut and banana. |
已发布 PubMed:圈养果实蝙蝠轮栖埃及斑鸠的饲养方式。 The feeding pattern of the fruit bat Rousettus aegyptiacus in captivity. |
已发布 PubMed:西班牙饮食中主要的血清和类胡萝卜素是主要的水果和蔬菜成分。 Major fruit and vegetable contributors to the main serum carotenoids in the Spanish diet. |
已发布 PubMed:与普通食品添加剂相比,评价地中海和热带水果的抗氧化性能。 Evaluation of the antioxidant properties of Mediterranean and tropical fruits compared with common food additives. |
已发布 PubMed:沙索林醇是香蕉中主要的多巴胺代谢产物的鉴定。 Identification of salsolinol as a major dopamine metabolite in the banana. |
已发布 PubMed:香蕉营养 Banana nutrition: 回顾原则和实践。 a review of principles and practice. |
已发布 PubMed:食品中对硫磷残留的直接竞争性酶联免疫吸附试验的开发。 Development of a direct competitive enzyme-linked immunosorbent assay for parathion residue in food samples. |
已发布 PubMed:种植益生菌的益生菌递送系统的开发 Development of a probiotic delivery system from agrowastes, 大豆分离蛋白 soy protein isolate, 和微生物转谷氨酰胺酶。 and microbial transglutaminase. |
已发布 PubMed:和内在因素对猕猴桃果胶甲酯酶及其蛋白质抑制剂的相互作用的影响 Effect of intrinsic and extrinsic factors on the interaction of plant pectin methylesterase and its proteinaceous inhibitor from kiwi fruit. |
已发布 PubMed:通过皮肤点刺试验在办公室中检测到脯氨酰胺致敏 Profilin sensitization detected in the office by skin prick test: 脯氨酸蛋白酶作为植物性食物过敏原的患病率和临床意义的研究。 a study of prevalence and clinical relevance of profilin as a plant food allergen. |
已发布 PubMed: 西苏门答腊的当代Minangkabau Minangkabau饮食文化 , 印度尼西亚。 Indonesia. |
已发布 PubMed:葡萄糖和胰岛素对 造零食和全食品零食的反应。 Glucose and insulin responses to manufactured and whole-food snacks. |
已发布 PubMed:[食物认知调查表]。 [A food cognition questionnaire]. |
已发布 PubMed:通过自发发酵和与汉逊酵母的共同发酵,增加了霞多丽葡萄酒的风味多样性。 Increased flavour diversity of Chardonnay wines by spontaneous fermentation and co-fermentation with Hanseniaspora vineae. |
已发布 PubMed:水果中的营养物质增加了大型和长寿真食鱼种类(鳞毛蕨)的野生捕获雌性的繁殖力 Nutrients in fruit increase fertility in wild-caught females of large and long-lived Euphaedra species (Lepidoptera, 若虫科)。 Nymphalidae). |
已发布 PubMed:嗅觉提示和某些非嗅觉因素在吃果蝠的过程中的相对作用。 Relative role of olfactory cues and certain non-olfactory factors in foraging of fruit-eating bats. |
已发布 PubMed:[食品诱发的乳胶过敏反应]。 [Food-induced anaphylaxis in latex allergy]. |
已发布 PubMed:荨麻疹患者的栗子和香蕉过敏,以及与乳胶接触引起的过敏反应。 Sensitization from chestnuts and bananas in patients with urticaria and anaphylaxis from contact with latex. |
已发布 PubMed: 10到1800 兆赫 MHz的新鲜水果和蔬菜组织的介电光谱。 |
已发布 PubMed:开 Karat, ul pulque, 和GAC and gac: 传统食物星系中的三颗闪亮的星星。 three shining stars in the traditional food galaxy. |
已发布 PubMed:含维生素原a的水果和蔬菜中的类胡萝卜素分布会影响蒙古沙鼠的生物功效。 Carotenoid profiles in provitamin A-containing fruits and vegetables affect the bioefficacy in Mongolian gerbils. |
已发布 PubMed:挥发性酯形成和乙酰-可可的发展和品种差异 Developmental and varietal differences in volatile ester formation and acetyl-CoA: 苹果果实中的乙醇乙酰基转移酶活性。 alcohol acetyl transferase activities in apple (Malus domestica Borkh.) fruit. |
已发布 PubMed:对榕榕的致敏 Sensitization to Ficus benjamina: 与天然橡胶乳胶过敏的关系以及与榕果综合症有关的食品的鉴定。 relationship to natural rubber latex allergy and identification of foods implicated in the Ficus-fruit syndrome. |
已发布 PubMed:通过spt对成分进行分辨的植物食品过敏诊断。 Component-resolved diagnosis of plant food allergy by SPT. |
已发布 PubMed:离子液体为基础的分散液-液微萃取技术,用于从香蕉中提取农药。 Ionic liquid based dispersive liquid-liquid microextraction for the extraction of pesticides from bananas. |
已发布 PubMed:微生物转谷氨酰胺酶交联的大豆蛋白分离物与益生菌一起开发益生菌载体。 Development of probiotic carriers using microbial transglutaminase-crosslinked soy protein isolate incorporated with agrowastes. |
已发布 PubMed:含铁强化早餐谷物粉食用的金奇异果对铁含量低的女性的铁含量的影响 The effect of gold kiwifruit consumed with an iron fortified breakfast cereal meal on iron status in women with low iron stores: 一项为期16周的随机对照干预研究。 a 16 week randomised controlled intervention study. |
已发布 PubMed:香蕉成熟过程中核磁共振水弛豫时间的变化 Nuclear magnetic resonance water relaxation time changes in bananas during ripening: 一种新的机制。 a new mechanism. |
已发布 PubMed:富含果胶的水果中的基质效应会在体内和体外阻碍胃蛋白酶消化过敏原。 A matrix effect in pectin-rich fruits hampers digestion of allergen by pepsin in vivo and in vitro. |
已发布 PubMed:类胡萝卜素 Carotenoid, 泰国通常食用的水果的类黄酮含量和膳食纤维含量。 flavonoid profiles and dietary fiber contents of fruits commonly consumed in Thailand. |
已发布 PubMed:实施健康教育 Implementation of health education, 基于 种学研究 based on ethnographic study, 增加初乳并减少早期固体食物的摄取。 to increase the colostrum and decrease early solid food feeding. |
已发布 PubMed:对乳胶的过敏性致敏和临床反应 Allergic sensitization and clinical reactions to latex, 成年患者的食物和花粉。 food and pollen in adult patients. |
已发布 PubMed:随机的 Randomized, 双盲 double-blind, 在53名受试者中进行了交叉挑战研究,报告了对瓜类的不良反应。 crossover challenge study in 53 subjects reporting adverse reactions to melon (Cucumis melo). |
已发布 PubMed:需要培养物以支持植物病原体诊断网络。 The need for culture collections to support plant pathogen diagnostic networks. |
已发布 PubMed:轮廓蛋白 Profilins: 过敏或相关过敏原的模仿者? mimickers of allergy or relevant allergens? |
已发布 PubMed:桃类thaumatin样蛋白的鉴定及其作为桃主要过敏原的鉴定。 Characterization of peach thaumatin-like proteins and their identification as major peach allergens. |
已发布 PubMed:水果和蔬菜中叶酸定量 Quantification of folate in fruits and vegetables: 基于荧光的均相测定。 A fluorescence-based homogeneous assay. |
已发布 PubMed:[巴西食用的水果和蔬菜中的多酚可用性]。 [Polyphenol availability in fruits and vegetables consumed in Brazil]. |
已发布 PubMed:垂直二硫反应体系的分光光度法测定食品中的二硫代氨基甲酸酯类杀菌剂残留量。 Determination of dithiocarbamate fungicide residues in food by a spectrophotometric method using a vertical disulfide reaction system. |
已发布 PubMed:与杂草花粉症有关的花粉食物综合症 Pollen-food syndromes associated with weed pollinosis: 从分子的角度来看。 an update from the molecular point of view. |
已发布 PubMed:家庭准备对印度某些精选农业食品中农药残留的影响。 The impact of household preparations on the residues of pesticides in selected agricultural food commodities available in India. |
已发布 PubMed:成年患者食物过敏 Food hypersensitivity among adult patients: 流行病学和临床方面。 epidemiological and clinical aspects. |
已发布 PubMed:乳胶过敏 Latex allergy: 临床特征和与水果的交叉反应性。 clinical features and cross-reactivity with fruits. |
已发布 PubMed:香蕉-贮藏和成熟的生理和生化特性可确保最佳品质。 Bananas--physiology and biochemistry of storage and ripening for optimum quality. |
已发布 PubMed:高效阴离子交换色谱-脉冲安培检测技术评估各种新鲜水果和炖水果中的果聚糖 Evaluation of fructans in various fresh and stewed fruits by high-performance anion-exchange chromatography with pulsed amperometric detection. |
已发布 PubMed:嗅味刺激的改变会减少 的感觉特异性饱腹感吗? Does modification of olfacto-gustatory stimulation diminish sensory-specific satiety in humans? |
已发布 PubMed:进食完整或制浆的未加工水果会产生口内酸。 Intra-oral acid production associated with eating whole or pulped raw fruits. |
已发布 PubMed:在咀嚼两种不同类型的食物期间,牙齿的接触方式和升降机下颌肌肉的收缩活动。 Tooth contact patterns and contractile activity of the elevator jaw muscles during mastication of two different types of food. |
已发布 PubMed:小儿特应性皮炎的i型乳胶过敏和过敏。与某些食物的交叉反应性评估。 Latex type I sensitization and allergy in children with atopic dermatitis. Evaluation of cross-reactivity to some foods. |
已发布 PubMed:使用微卫星标记在 进行有效基因分型的平台。 A platform for efficient genotyping in Musa using microsatellite markers. |
已发布 PubMed: 区分烹饪香蕉和甜点香蕉。 1.与消费者的喜好有关的栽培哥伦比亚芭蕉(mus musa sp。)的形态和组成特征。 |
已发布 PubMed:哥斯达黎加青少年的水果和蔬菜消费量。 Fruits and vegetables consumption among Costa Rican adolescents. |
已发布 PubMed:木薯过敏 Allergy to cassava: 一种与乳胶有交叉反应性的新型变应性食品。 a new allergenic food with cross-reactivity to latex. |
已发布 PubMed:蔬菜 Vegetables, 果 fruits, 和结直肠癌的风险 and risk of colorectal cancer: 乌拉圭的病例对照研究。 a case-control study from Uruguay. |
已发布 PubMed:高原花粉与蔬菜之间的交叉反应。 Cross-reactivity between Platanus pollen and vegetables. |
已发布 PubMed:鳄梨过敏。 Avocado hypersensitivity. |
已发布 PubMed:果蝇黑腹果蝇的背侧器官嗅觉功能和末梢器官嗅觉功能的橙花生理和行为证据。 Neurophysiological and behavioural evidence for an olfactory function for the dorsal organ and a gustatory one for the terminal organ in Drosophila melanogaster larvae. |
已发布 PubMed: 区分烹饪香蕉和甜点香蕉。 2.栽培哥伦比亚芭蕉(mus musa sp。)的热和功能表征。 |
已发布 PubMed:蛋白质和碳水化合物预负荷对营养状况不同的学龄前儿童食物和能量摄入的影响 [Effect of protein and carbohydrate preloads on food and energy intakes in preschool children with different nutritional status]. |
已发布 PubMed:果 fruits, 蔬菜和肾细胞癌的风险 vegetables and risk of renal cell carcinoma: 瑞典妇女的前瞻性研究。 a prospective study of Swedish women. |
已发布 PubMed:常见水果的抗氧化和抗增殖活性。 Antioxidant and antiproliferative activities of common fruits. |
已发布 PubMed:液相色谱与四极杆飞行时间质谱联用来研究水果中的农药残留。 Use of liquid chromatography coupled to quadrupole time-of-flight mass spectrometry to investigate pesticide residues in fruits. |
已发布 PubMed: 使用sfe-hplc-post柱 column反应-荧光对正甲基氨基甲酸酯处理的收获后作物进行表面分配研究。 |
已发布 PubMed: 对源自植物性食物过敏的患者中对纤维蛋白 profilin致敏的临床标志物的检测。 |
已发布 PubMed:摄入反应表明,牛饱腹痛后大鼠体内没有味觉厌恶。 Ingestive response shows absence of taste aversion after bovine satietin in rats. |
已发布 PubMed: 冷害后四个菠萝品种(ananas comosus comosus l。)中多酚氧化酶和过氧化物酶的表达 |
已发布 PubMed:泰国市场上水果的糖分和可溶性和不溶性膳食纤维含量。 Sugar profiles and soluble and insoluble dietary fiber contents of fruits in Thailand markets. |
已发布 PubMed:医院员工和特应性儿童之间的乳胶敏感性。 Latex sensitivity among hospital employees and atopic children. |
已发布 PubMed:根据香蕉的矿物质成分进行统计学区分。 Statistical differentiation of bananas according to their mineral composition. |
已发布 PubMed:食品中5-羟色胺的分光光度法测定和薄层色谱鉴定。 Spectrofluorometric determination and thin layer chromatographic identification of serotonin in foods. |
已发布 PubMed:大肠杆菌o157的存活 Survival of Escherichia coli O157:h7 H7, 李斯特菌 Listeria monocytogenes, 和浓缩汁中的歐洲海濱草。 and Salmonella in juice concentrates. |
已发布 PubMed:n-二甲基十八烷基胺n-氧化物二甲基十八烷基氧化胺环氧乙烷ac-98 crocromines s十八烷基二甲基氧化胺ruminominox 300硬脂基二甲基氧化胺 Multiresidue method for the determination of residues of 251 pesticides in fruits and vegetables by gas chromatography/mass spectrometry and liquid chromatography with fluorescence detection. |
已发布 PubMed:普通水果的细胞抗氧化活性。 Cellular antioxidant activity of common fruits. |
已发布 PubMed:西瓜和豚草共享过敏原。 Watermelon and ragweed share allergens. |
已发布 PubMed:生产 Production, 嗜热霉孢子菌apinis Apinis的热稳定聚半乳糖醛酸酶的鉴定和应用。 |
已发布 PubMed:橡胶树过敏原hev b 11的克隆及分子鉴定 Cloning and molecular characterization of the Hevea brasiliensis allergen Hev b 11, 一类我几丁质酶。 a class I chitinase. |
已发布 PubMed:乳胶过敏患者对水果的髋部敏感性。 Hipersensitivity to fruits in latex allergic patients. |
已发布 PubMed:香蕉果肉中发生的α-淀粉酶的分子克隆和表征及其在毕赤酵母中的表达 Molecular cloning and characterization of an alpha-amylase occurring in the pulp of ripening bananas and its expression in Pichia pastoris. |
已发布 PubMed:所选水果和蔬菜在储存过程中抗氧化能力的变化。 Evolution of antioxidant capacity during storage of selected fruits and vegetables. |
已发布 PubMed:产镰刀菌镰刀菌分离株中无毛果霉菌。 Absence of trichothecenes in toxigenic isolates of Fusarium moniliforme. |
已发布 PubMed:蔬菜和水果中隐球菌的发生及其意义。 Occurrence and significance of Cryptococcus neoformans in vegetables and fruits. |
已发布 PubMed:[乳胶致敏28例]。 [Latex sensitization in 28 patients]. |
已发布 PubMed:食物中血清素的含量 Serotonin content of foods: 对5-羟吲哚乙酸尿排泄的影响。 effect on urinary excretion of 5-hydroxyindoleacetic acid. |
已发布 PubMed:特内里费岛(加那利群岛)和厄瓜多尔的香蕉化学成分的差异特征。 Differential characteristics in the chemical composition of bananas from Tenerife (Canary Islands) and Ecuador. |
已发布 PubMed:草莓及其花色苷减少了氧化应激诱导的pc12细胞凋亡。 Strawberry and its anthocyanins reduce oxidative stress-induced apoptosis in PC12 cells. |
已发布 PubMed:伊斯兰堡市场水果和蔬菜中农药残留的测定。 Determination of pesticide residues in fruits and vegetables in Islamabad market. |
已发布 PubMed:1-甲基-1 1-methyl-1,2,3,4-四氢-β-咔啉-3-羧酸和1 4-tetrahydro-beta-carboline-3-carboxylic acid and 1,2, 3,水果中的4-四氢-β-咔啉-3-羧酸。 4-tetrahydro-beta-carboline-3-carboxylic acid in fruits. |
已发布 PubMed:酸多残留法测定水果中合成拟除虫菊酯残留的方法的改进 Modification of AOAC multiresidue method for determination of synthetic pyrethroid residues in fruits, 蔬菜 Vegetables, 和谷物。第一部分 and grains. Part I: 乙腈萃取系统以及弗洛里西尔净化和气相色谱的优化。 Acetonitrile extraction system and optimization of florisil cleanup and gas chromatography. |
已发布 PubMed:牙科学生使用无粉手套对天然胶乳敏化的纵向研究。 Longitudinal study of sensitization to natural rubber latex among dental school students using powder-free gloves. |
已发布 PubMed:体内和体外测定抗性淀粉。 Measurement of resistant starch in vitro and in vivo. |
已发布 PubMed:口服5-羟色胺后尿中5-羟吲哚-3-乙酸和5-羟色氨酸排泄。 Urinary excretion of 5-hydroxyindole-3-acetic acid and 5-hydroxytryptophol after oral loading with serotonin. |
已发布 PubMed:[从车前草中提取淀粉的产量。中试研究]。 [Yield of starch extraction from plantain (Musa paradisiaca). Pilot plant study]. |
已发布 PubMed: Ki男 malewa Ki男 malewa保健中心的儿童喂养调查。 |
已发布 PubMed:定性数据分析,用于grechetto葡萄酒的探索性感官研究。 Qualitative data analysis for an exploratory sensory study of Grechetto wine. |
已发布 PubMed:固相分散和液相色谱-质谱联用技术在果蔬杀菌剂残留分析中的应用 Application of matrix solid-phase dispersion and liquid chromatography-mass spectrometry to fungicide residue analysis in fruits and vegetables. |
已发布 PubMed:蔬菜食品中与Asn连接的聚糖的分析 Analysis of Asn-linked glycans from vegetable foodstuffs: 刘易斯广泛发生 widespread occurrence of Lewis a, 核心α alpha1 ,3-连接的岩藻糖和木糖取代。 3-linked fucose and xylose substitutions. |
已发布 PubMed:儿科医生的婴儿营养建议。山麓地区第一年喂养建议的流行病学调查。 Infant nutritional recommendations from pediatricians. Epidemiologic survey of feeding recommendations for the first year of life in Piedmont. |
已发布 PubMed:乳胶过敏。 Latex anaphylaxis. |
已发布 PubMed:香蕉中的磷酸葡萄糖异构酶 Phosphoglucose isomerase from bananas: 部分特征以及与熟化过程中碳水化合物组成的主要变化的关系。 partial characterization and relation to main changes in carbohydrate composition during ripening. |
已发布 PubMed:花青素组成的野生香蕉在泰国。 Anthocyanin composition of wild bananas in Thailand. |
已发布 PubMed:从谷物中摄取饮食性肌胺的新来源 New sources of dietary myosmine uptake from cereals, 果 fruits, 蔬菜 Vegetables, 和牛奶。 and milk. |
已发布 PubMed:番茄中杀虫剂芬布他汀的测定 Determination of the pesticide fenbutatin oxide in tomatoes, 高效液相色谱/大气压化学电离质谱法测定黄瓜和香蕉。 cucumbers and bananas by high performance liquid chromatographic/atmospheric pressure chemical ionization-mass spectrometry. |
已发布 PubMed:水果和蔬菜中多酚氧化酶活性的控制。对所用化合物与热处理之间相互作用的研究。 The control of polyphenol oxidase activity in fruits and vegetables. A study of the interactions between the chemical compounds used and heat treatment. |
已发布 PubMed:在大学医院的过敏诊所中发现儿童乳胶过敏的患病率。 The prevalence of latex allergy in children seen in a university hospital allergy clinic. |
已发布 PubMed:天然橡胶乳胶过敏 Natural rubber latex allergy: 与特应性儿童和对照相比, 裂患者的患病率和危险因素。 prevalence and risk factors in patients with spina bifida compared with atopic children and controls. |
已发布 PubMed:马克斯克鲁维酵母中的半乳糖醛酸酶和乙醇生产 Polygalacturonase and ethanol production in Kluyveromyces marxianus: 聚半乳糖醛酸酶在食品中的潜在用途。 potential use of polygalacturonase in foodstuffs. |
已发布 PubMed:酶联免疫吸附法测定农产品中拟除虫菊酯的残留量 Determination of pyrethroid residues in agricultural products by an enzyme-linked immunosorbent assay. |
已发布 PubMed:大学生志愿者牙齿侵蚀及相关因素的初步研究 [Pilot study of dental erosion and associated factors in university student volunteers]. |
已发布 PubMed:植物变应原在天然橡胶胶乳敏化中的作用。 The role of plant panallergens in sensitization to natural rubber latex. |
已发布 PubMed:[乳胶过敏。 [诊断和治疗方面]。 [Latex allergy. Diagnosis and therapeutic aspects]. |
已发布 PubMed:释迦和茄子引起的乳胶-蔬菜综合征 Latex-vegetable syndrome due to custard apple and aubergine: 欧文交响曲的新变化。 new variations of the hevein symphony. |
已发布 PubMed:红茶多酚茶黄素有两种氧化二聚作用。 Two types of oxidative dimerization of the black tea polyphenol theaflavin. |