(-)-α-茂丁烯 (-)-alpha-muurolene
naphthalene, 1,2,4a 4a,5,6,8a-六氢-4 8a-hexahydro-4,7-二甲基-1-(1-甲基乙基)- 7-dimethyl-1-(1-methylethyl)-, (1s (1S, 4as ,8ar)- 8aR)-

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CAS号 CAS Number: 10208-80-7Picture of molecule3D/INCHI
nikkaji网站 Nikkaji Web:J188.103E
代号 CoE Number:11011
XlogP3-AA:4.10(est) 4.10 (est)
分子量 Molecular Weight:204.35628000
式 Formula:c15 h24 C15 H24
核磁共振预测器 NMR Predictor:预测(适用于Chrome或Firefox) Predict (works with chrome or firefox)
efsa / jecfa评论 EFSA/JECFA Comments:
不再受行业支持(dg sanco No longer supported by Industry (DG SANCO, 2012).
类别 Category:flavoring agents
 
美国 US/欧盟 EU/ fda / jecfa / fema / Flavis / 文献 Scholar /专利 Patent :
谷歌学术 Google Scholar:搜索 Search
谷歌书 Google Books:搜索 Search
谷歌学术 Google Scholar: with word "volatile"搜索 Search
谷歌学术 Google Scholar: with word "flavor"搜索 Search
谷歌学术 Google Scholar: with word "odor"搜索 Search
调香师和调味师 Perfumer and Flavorist:搜索 Search
谷歌专利 Google Patents:搜索 Search
美国专利 US Patents:搜索 Search
欧盟专利 EU Patents:搜索 Search
pubchem专利 Pubchem Patents:搜索 Search
已发布 PubMed:搜索 Search
NCBI:搜索 Search
Flavis号码 FLAVIS Number:01.052(旧) 01.052 (Old)
 
物理性质 Physical Properties:
出现 Appearance:无色至浅黄澄清液体(est) colorless to pale yellow clear liquid (est)
化验 Assay: 95.00至100.00 95.00 to 100.00
食品化学品法典列表 Food Chemicals Codex Listed: No
比重 Specific Gravity:0.91100 to 0.91700 @ 25.00 °C.
磅每加仑-(est)。 Pounds per Gallon - (est).: 7.580 to 7.630
折光率 Refractive Index:1.50200 to 1.50800 @ 20.00 °C.
沸点 Boiling Point: 271.00 to 272.00 °C. @ 760.00 mm 汞 Hg
蒸汽压力 Vapor Pressure:0.011000 毫米汞柱 mm汞 Hg @ 25.00 °C. (est)
闪点 Flash Point: 223.00 °F. tcc TCC ( 106.11 °C. )
logp(o / w) logP (o/w): 6.557(est) 6.557 (est)
溶于 Soluble in:
 alcohol
 水 water, 0.06276 mg / l @ 25°c(est) 0.06276 mg/L @ 25 °C (est)
不溶于 Insoluble in:
 水 water
 
感官特性 Organoleptic Properties:
气味强度 Odor Strength:介质 medium
气味描述 Odor Description:at 100.00 %. 木本 woody
来自其他 的气味和/或风味描述(如果找到)。 Odor and/or flavor descriptions from others (if found).
 
化妆品信息 Cosmetic Information:
没找到 None found
 
供应商 Suppliers:
化学资源协会 Chemical sources Association Inc
需要这个物品来调味/食用吗? Need This Item for Flavor/Food?: 您 You can contact the 化学资源协会 Chemical sources Association Inc
 
安全信息 Safety Information:
 
危害识别 Hazards identification
 
物质或混合物的分类 Classification of the substance or mixture
根据29 cfr 1910(osha hcs)进行ghs分类 GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
没有找到。 None found.
ghs标签元素 GHS Label elements, 包括预防性声明 including precautionary statements
 
象形图 Pictogram
 
危险说明 Hazard statement(s)
没有找到。 None found.
防范说明 Precautionary statement(s)
没有找到。 None found.
口服/肠胃外毒性 Oral/Parenteral Toxicity:
未定 Not determined
皮肤毒性 Dermal Toxicity:
未定 Not determined
吸入毒性 Inhalation Toxicity:
未定 Not determined
 
使用安全信息 Safety in Use Information:
类别 Category: flavoring agents
推荐的使用(-)-α-茂丁烯使用量最高为 Recommendation for (-)-alpha-muurolene usage levels up to:
 不用于香水。 not for fragrance use.
 
最大化源自调查的每日摄入量(msdi-eu) Maximised Survey-derived Daily Intakes (MSDI-EU): 0.24(微克/ 均/天) 0.24 (μg/capita/day)
修改后的理论增加的最大每日摄入量(mtamdi) Modified Theoretical Added Maximum Daily Intake (mTAMDI): 3900(微克/ /天) 3900 (μg/person/day)
关注点 Threshold of Concern:1800(微克/ /天) 1800 (μg/person/day)
结构类 Structure Class: I
 
根据委员会法规ec EC号的食品类别。 1565/2000(ec , 2000)在fge.06(efsa 2000) in FGE.06 (EFSA, 2002a). 根据 According to the 行业 Industry the "正常 normal" use is 定义的 defined as the 平均 average of 已报告 reported 用法 用法 u智者 sages and "最大 maximum use" is 定义的 defined as the 95th 百分位 percentile of 已报告 reported 用法 用法 u智者 sages (efsa EFSA, 2002i)。 2002i).
注意 Note: 毫克/千克= 0.001 / 1000 = 0.000001 = 1/1000000 = 百万分之几 ppm
 平均 average 用法 u智者 sage mg/kg kg最大 maximum 用法 u智者 sage mg/kg kg
乳制品 Dairy products, 不包括02.0(01.0)类产品 excluding products of category 02.0 (01.0): 7.0000035.00000
脂肪和油脂 Fats and oils, 和脂肪乳液(油包水型)(02.0) and fat emulsions (type water-in-oil) (02.0): 5.0000025.00000
食用冰 Edible ices, 包括果子露和果汁冰糕(03.0) including sherbet and sorbet (03.0): 10.0000050.00000
加工水果(04.1) Processed fruit (04.1): 7.0000035.00000
加工蔬菜(包括蘑菇和真菌) Processed vegetables (incl. mushrooms & fungi, 根与根块茎 roots & tubers, 豆类和豆类) pulses and legumes), 和坚果种子(04.2) and nuts & seeds (04.2): --
糖果(05.0) Confectionery (05.0): 10.0000050.00000
谷物和谷物产品 Cereals and cereal products, 含税面粉根和淀粉块茎 incl. flours & starches from roots & tubers, 脉冲和豆类 pulses & legumes, 不包括面包店(06.0) excluding bakery (06.0): 5.0000025.00000
烘焙用具(07.0) Bakery wares (07.0): 10.0000050.00000
肉和肉制品 Meat and meat products, 包括家禽和野味(08.0) including poultry and game (08.0): 2.0000010.00000
鱼和鱼制品 Fish and fish products, 包括软体动物 including molluscs, 甲壳类和棘皮类动物(麦克 MCE)(09.0) : 2.0000010.00000
鸡蛋和蛋制品(10.0) Eggs and egg products (10.0): --
甜味剂 Sweeteners, 包括蜂蜜(11.0) including honey (11.0): --
盐 Salts, 香料 spices, 汤类 soups, 酱料 sauces, 色拉 salads, 蛋白产品 protein products, 等(12.0) etc. (12.0): 5.0000025.00000
用于特定营养用途的食品(13.0) Foodstuffs intended for particular nutritional uses (13.0): 10.0000050.00000
不含醇 Non-alcoholic ("柔软的 soft") 饮料 beverages, 不包括乳制品(14.1) excl. dairy products (14.1): 5.0000025.00000
含醇的饮料 Alcoholic beverages, 含税无醇和低醇的对口(14.2) incl. alcohol-free and low-alcoholic counterparts (14.2): 10.0000050.00000
即食美味(15.0) Ready-to-eat savouries (15.0): 20.00000100.00000
复合食品(例如砂锅菜) Composite foods (e.g. casseroles, 肉馅饼 meat pies, 百果馅)-无法放在01.0-15.0(16.0)类别中的食物 mincemeat) - foods that could not be placed in categories 01.0 - 15.0 (16.0): 5.0000025.00000
 
安全参考 Safety references:
欧洲食品安全法规(efsa) European Food Safety Athority(efsa):风味使用水平;亚急性 Flavor usage levels; Subacute, 亚慢性 Subchronic, 慢性和致癌性研究;发育/ 毒性研究;遗传毒性研究... Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...

欧洲食品安全局(efsa EFSA)参考 :

调味组评估25 Flavouring Group Evaluation 25, (fge.25)[1]-化学组31的脂族和芳族烃-食品添加剂专家组的科学意见 (FGE.25)[1] - Aliphatic and aromatic hydrocarbons from chemical group 31 - Scientific Opinion of the Panel on Food Additives, 调味料 Flavourings, 处理中 Processing 艾滋病 Aids and 材料 Materials in 联系 Contact with Food
视图 View page or 视图 View pdf

糖蜜3-(5-双环[2.2.1]庚-2-烯基)-3-甲基环氧乙烷-2-羧酸甲酯3-双环(2.2.1)庚-5-烯-2-基-3-甲基环氧乙烷-2-羧甲基3-双环[2.2.1]庚-5-烯-2-基-3-甲基环氧乙烷-2-羧甲基3-甲基-3-(双环(2.2.1)庚-5-烯- 2-基)-2-环氧乙烷羧酸酯 Flavouring Group Evaluation 78 (FGE.78)[1] - Consideration of Aliphatic and alicyclic and aromatic hydrocarbons evaluated by JECFA (63rd meeting) structurally related to aliphatic and aromatic hydrocarbons evaluated by EFSA in FGE.25 - Scientific Opinion of the Panel on Food Additives,调味料 Flavourings, 处理中 Processing 艾滋病 Aids and 材料 Materials in 联系 Contact with Food (afc AFC)
视图 View page or 视图 View pdf

调味组评估的科学见解25rev1 Scientific Opinion on Flavouring Group Evaluation 25Rev1: 脂族的 Aliphatic and aromatic hydrocarbons from chemical group 31
视图 View page or 视图 View pdf

调味品组评价的科学见解78 Scientific Opinion on Flavouring Group Evaluation 78, 版本1(fge.78rev1) Revision 1 (FGE.78Rev1): 考虑 Consideration of 脂族的 aliphatic and 脂环族 alicyclic and aromatic hydrocarbons 已评估 evaluated by by Jec ECFA (63rd 会议 meeting) 结构上 structurally 有关 re晚了 lated to 脂族的 aliphatic and aromatic hydrocarbons 已评估 evaluated by by efsa EFSA in ge FGE.25Rev2
视图 View page or 视图 View pdf

调味品组评价的科学见解25 Scientific Opinion on Flavouring Group Evaluation 25, 版本2(fge.25rev2) Revision 2 (FGE.25Rev2): 脂族的 Aliphatic and aromatic hydrocarbons from chemical group 31
视图 View page or 视图 View pdf

调味品组评价的科学见解25 Scientific Opinion on Flavouring Group Evaluation 25, 版本3(fge.25rev3) Revision 3 (FGE.25Rev3): 脂族的 Aliphatic hydrocarbons from chemical group 31
视图 View page or 视图 View pdf

Epi系统 EPI System: 视图 View
EPA ACToR:毒理学资料 Toxicology Data
EPA物质注册服务(SRS) :注册表 Registry
实验室化学安全摘要 Laboratory Chemical Safety Summary :12306047
国家过敏和传染病研究所 National Institute of Allergy and Infectious Diseases:数据 Data
(1s (1S, 4as ,8ar)-1-异丙基-4 8aR)-1-isopropyl-4,7-二甲基-1 7-dimethyl-1,2,4a 4a,5,6,8a-六氢萘 8a-hexahydronaphthalene
chemidplus Chemidplus:0010208807
 
参考资料 References:
 (1s (1S, 4as ,8ar)-1-异丙基-4 8aR)-1-isopropyl-4,7-二甲基-1 7-dimethyl-1,2,4a 4a,5,6,8a-六氢萘 8a-hexahydronaphthalene
NIST化学网络书籍 NIST Chemistry WebBook: 搜索INCHI
pubchem(cid) Pubchem (cid):12306047
pubchem(sid) Pubchem (sid):135195105
风味网 Flavornet:10208-80-7
信息基 Pherobase:视图 View
 
其他资料 Other Information:
(iupac) (IUPAC):元素的原子量2009 Atomic Weights of the Elements 2009
(iupac) (IUPAC):元素的原子量2009(pdf) Atomic Weights of the Elements 2009 (pdf)
影片 Videos:元素周期表 The Periodic Table of Videos
RBC :本网站使用的原子量 Atomic Weights use for this web site
(iupac) (IUPAC):元素周期表 Periodic Table of the Elements
CHEBI:视图 View
hmdb(人类代谢组数据库) HMDB (The Human Metabolome Database):搜索 Search
食物 FooDB:FDB016928
典型的g.c. Typical G.C.
vcf在线 VCF-Online:食品中的挥发性有机化合物 VCF Volatile Compounds in Food
化学蜘蛛 ChemSpider:视图 View
维基百科 Wikipedia:视图 View
rsc学习化学 RSC Learn Chemistry:视图 View
 
潜在搅拌机 Potential Blenders and core 组件 components note
没找到 None found
 
潜在用途 Potential Uses:
没找到 None found
 
存在(自然 Occurrence (nature, food, 其他) other):note
 多香果 allspice fruit
搜索 Search Trop Picture
 多香果叶 allspice leaf
搜索 Search Trop Picture
 多香果叶油 allspice leaf oil
搜索 Search Trop Picture
 当归根油@ 0.10% angelica root oil @ 0.10%
数据 Data gc GC 搜索 Search Trop Picture
 当归籽油@ 0.50% angelica seed oil @ 0.50%
数据 Data gc GC 搜索 Search Trop Picture
 八角茴香八角茴香水果 anise star anise fruit
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 罗勒植物 basil plant
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 月桂叶 bay laurel leaf
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 月桂油@ 0.00-0.05% bay leaf oil @ 0.00-0.05%
数据 Data gc GC 搜索 Search Trop Picture
  越橘果实-0.005 mg / kg kg
搜索 Search Trop Picture
 血橙油(柑桔变种sanguinello)意大利@痕量% blood orange oil (citrus sinensis l. var. sanguinello) italy @ trace%
数据 Data gc GC 搜索 Search Trop Picture
 血橙油(柑桔,塔罗科)@痕量% blood orange oil (citrus sinensis l. var. tarocco) italy @ trace%
数据 Data gc GC 搜索 Search Trop Picture
 血橙油意大利@ 0.005% blood orange oil italy @ 0.005%
数据 Data gc GC 搜索 Search Trop Picture
 菖蒲根油@ 0.96% calamus root oil @ 0.96%
数据 Data gc GC 搜索 Search Trop Picture
 依兰叶油@ 1.1% cananga leaf oil @ 1.1%
数据 Data gc GC 搜索 Search Trop Picture
 澳洲花椰菜花油@ 7.70% cassinia laevis flower oil australia @ 7.70%
数据 Data gc GC 搜索 Search Trop Picture
 Cassinia Laevis Leaf Oil Australia @ 9.60% cassinia laevis leaf oil australia @ 9.60%
数据 Data gc GC 搜索 Search Trop Picture
 雪松木油@ 1.00% cedrela wood oil @ 1.00%
数据 Data gc GC 搜索 Search Trop Picture
 洋甘菊甜假洋甘菊植物 chamomile sweet false chamomile plant
搜索 Search Trop Picture
 马达加斯加的桂皮香精拜伦叶油@ 0.20% cinnamomum fragrans baillon leaf oil madagascar @ 0.20%
数据 Data gc GC 搜索 Search Trop Picture
 香茅油锡兰@ 0.46% citronella oil ceylon @ 0.46%
数据 Data gc GC 搜索 Search Trop Picture
 香茅油中国@ 0.52% citronella oil china @ 0.52%
数据 Data gc GC 搜索 Search Trop Picture
 香茅油Java @ 0.46% citronella oil java @ 0.46%
数据 Data gc GC 搜索 Search Trop Picture
 津巴布韦香茅油@ 0.89% citronella oil zimbabwe @ 0.89%
数据 Data gc GC 搜索 Search Trop Picture
 鼠尾草精油西班牙@ 0.40% clary sage oil spain @ 0.40%
数据 Data gc GC 搜索 Search Trop Picture
 丁香水果 clove fruit
搜索 Search Trop Picture
 丁香叶 clove leaf
搜索 Search Trop Picture
 玉米叶 corn leaf
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 巴豆酒巴西叶油@ 1.20% croton cajucara benth. leaf oil brazil @ 1.20%
数据 Data gc GC 搜索 Search Trop Picture
 荜澄茄/山苍子油@ 0.62% cubeb oil @ 0.62%
数据 Data gc GC 搜索 Search Trop Picture
 柏油@痕量-0.10% cypress oil @ trace-0.10%
数据 Data gc GC 搜索 Search Trop Picture
 桉树双肋bi油@ 0.51% eucalyptus globulus bicostata oil @ 0.51%
数据 Data gc GC 搜索 Search Trop Picture
 桉树穆尔油@ 0.40% eucalyptus globulus maidenii f. muell oil @ 0.40%
数据 Data gc GC 搜索 Search Trop Picture
 桉树球油@ 0.18% eucalyptus globulus oil @ 0.18%
数据 Data gc GC 搜索 Search Trop Picture
 氟乙烷油(加拿大康乃滋)@ 0.10% fleabane oil (conyza canadensis) @ 0.10%
数据 Data gc GC 搜索 Search Trop Picture
 天竺葵叶油@ 0.89% geranium leaf oil india @ 0.89%
数据 Data gc GC 搜索 Search Trop Picture
 天竺葵叶柄油@ 0.34% geranium petiole oil india @ 0.34%
数据 Data gc GC 搜索 Search Trop Picture
 天竺葵干油印度@ 0.08% geranium stem oil india @ 0.08%
数据 Data gc GC 搜索 Search Trop Picture
 姜根油 ginger rhizome oil
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 番石榴果油 @ 0.40% guava fruit oil reunion @ 0.40%
数据 Data gc GC 搜索 Search Trop Picture
 美国蜡菊油@ 0.37% helichrysum italicum oil america @ 0.37%
数据 Data gc GC 搜索 Search Trop Picture
 扁柏叶油@ 3.81% hinoki leaf oil @ 3.81%
数据 Data gc GC 搜索 Search Trop Picture
 扁柏根油@ 1.71% hinoki root oil @ 1.71%
数据 Data gc GC 搜索 Search Trop Picture
 日木木油@ 5.78% hinoki wood oil @ 5.78%
数据 Data gc GC 搜索 Search Trop Picture
  hyptis suaveolens(l。)poit马来油@ 0.20-0.50%
数据 Data gc GC 搜索 Search Trop Picture
 杜松子油@ 10.50% juniper berry oil @ 10.50%
数据 Data gc GC 搜索 Search Trop Picture
 拉丹油@ 0.62% labdanum oil @ 0.62%
数据 Data gc GC 搜索 Search Trop Picture
 月桂叶油火鸡@痕量% laurel leaf oil turkey @ trace%
数据 Data gc GC 搜索 Search Trop Picture
 柠檬香脂芽 lemon balm shoot
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 石灰油蒸馏墨西哥@ 0.03% lime oil distilled mexico @ 0.03%
数据 Data gc GC 搜索 Search Trop Picture
  芒果果实-高达0.009 mg / kg kg
搜索 Search Trop Picture
 麦卢卡山sco油新西兰@ 0.77% manuka var. scoparium oil new zealand @ 0.77%
数据 Data gc GC 搜索 Search Trop Picture
  油斯洛伐克共和国@ 0.14% melissa oil slovak republic @ 0.14%
数据 Data gc GC 搜索 Search Trop Picture
  mikania cordata(burm )b.l.罗宾逊河法国科尔达塔叶油@ 1.10%
数据 Data gc GC 搜索 Search Trop Picture
 巴西没药紫癜Schott叶油@ 1.10% myrrhinium atropurpureum schott leaf oil brazil @ 1.10%
数据 Data gc GC 搜索 Search Trop Picture
 肉豆蔻-痕量 nutmeg - trace amount
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  桔皮油甜味c.p. (citrus sinensis l.var.比昂多 biondo comune)金发碧眼的意大利@ 0.004%
数据 Data gc GC 搜索 Search Trop Picture
  桔皮油甜味c.p. (citrus sinensis l.var.纳韦利纳 脐 navelina)金发碧眼的意大利@ 0.005%
数据 Data gc GC 搜索 Search Trop Picture
  桔皮油甜味c.p. (citrus sinensis l.var。椭圆形)金发碧眼的意大利@ 0.005%
数据 Data gc GC 搜索 Search Trop Picture
 桔皮油甜味c.p. (柑桔瓦伦西亚晚期)金发碧眼的意大利@ 0.005% orange peel oil sweet c.p. (citrus sinensis l. var. valencia late) blond italy @ 0.005%
数据 Data gc GC 搜索 Search Trop Picture
  桔皮油甜味c.p. (citrus sinensis l.var。华盛顿肚脐)金发碧眼的意大利@ 0.004%
数据 Data gc GC 搜索 Search Trop Picture
 牛至植物 oregano plant
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 牛至笋 oregano shoot
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 胡椒树莓油@ 1.48% pepper tree berry oil @ 1.48%
数据 Data gc GC 搜索 Search Trop Picture
 娇小晶梳齿油@痕量% petitgrain combava oil @ trace%
数据 Data gc GC 搜索 Search Picture
 金缕梅花卉油希腊@ 0.30% phlomis fruticosa l. flower oil greece @ 0.30%
数据 Data gc GC 搜索 Search Trop Picture
 菲比油巴西@ 0.10% phoebe oil brazil @ 0.10%
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 辣椒叶油@ 1.76% pimenta leaf oil @ 1.76%
数据 Data gc GC 搜索 Search Trop Picture
 松针油矮@ 1.87% pine needle oil dwarf @ 1.87%
数据 Data gc GC 搜索 Search Trop Picture
 松针油苏格兰威士忌西伯利亚@ 0.3-1.4% pine needle oil scotch siberia @ 0.3-1.4%
数据 Data gc GC 搜索 Search Trop Picture
 樟子松针油爱沙尼亚@ 2.80% pinus sylvestris l. needle oil estonia @ 2.80%
数据 Data gc GC 搜索 Search Trop Picture
 plectranthus glandulosus钩 叶油喀麦隆@ 0.10% plectranthus glandulosus hook f. leaf oil cameroon @ 0.10%
数据 Data gc GC 搜索 Search Trop Picture
  uechtritzii boiss et h 水果油火鸡@ 0.30%
数据 Data gc GC 搜索 Search Trop Picture
 七叶叶(巴西)3月叶油巴西@ 1.00% protium heptaphyllum (aubl.) march leaf oil brazil @ 1.00%
数据 Data gc GC 搜索 Search Trop Picture
 罗文萨拉叶油@ 0.11 %% ravintsara leaf oil @ 0.11%%
数据 Data gc GC 搜索 Search Picture
 玫瑰油奥托保加利亚@ 0.08% rose oil otto bulgaria @ 0.08%
数据 Data gc GC 搜索 Search Trop Picture
 迷迭香叶 rosemary leaf
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 迷迭香油二氧化碳提取物@ 0.20% rosemary oil CO2 extract @ 0.20%
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 迷迭香油埃及@ 0.17% rosemary oil egypt @ 0.17%
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 红花芽 safflower bud
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 鼠尾草叶油 sage leaf oil
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 丹参叶油@ 0.10% salvia lavandulifolia vahl. leaf oil @ 0.10%
数据 Data gc GC 搜索 Search Trop Picture
 丹参油@ 5.19% salvia plebeia oil @ 5.19%
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 桑托林娜油@ 0.21% santolina oil @ 0.21%
数据 Data gc GC 搜索 Search Trop Picture
 v 油(刺柏)@ 0.40% savin oil (juniperus phoenicea) @ 0.40%
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 咸味冬季咸味植物 savory winter savory plant
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 蛇根油加拿大@ 0.10% snake root oil canada @ 0.10%
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 tagete油CO2提取物@ 0.29% tagete oil CO2 extract @ 0.29%
数据 Data gc GC 搜索 Search Trop Picture
 罗望子果油 tamarind fruit oil
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  茶绿茶-7.90 mg / kg kg
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 澳大利亚茶树油@ 0.26% tea tree oil australia @ 0.26%
数据 Data gc GC 搜索 Search Trop Picture
 百里香油红西班牙@ 0.04-0.07% thyme oil red spain @ 0.04-0.07%
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 瓦苏拉油@ 0.90% vassoura oil @ 0.90%
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 草油@痕量% yarrow oil @ trace%
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 欧arrow草油希腊@痕量% yarrow oil greece @ trace%
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 依兰依兰油CO2提取物@ 0.03% ylang ylang oil CO2 extract @ 0.03%
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 花椒澳大利亚叶油@ 0.20% zanthoxylum ovalifolium l. leaf oil australia @ 0.20%
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同义词 Synonyms:
(1s (1S, 4as ,8ar)-4 8aR)-4,7-dimethyl-1-(propan-2-yl)-1,2,4a 4a,5,6,8a-六氢萘 8a-hexahydronaphthalene
2,8-dimethylene-5-isopropyl bicyclo(4.4.0)癸烷 decane
(1s (1S- (1a (1alpha,4α 4aalpha, 8aalpha))-1 8aalpha))- 1,2,4a 4a,5,6,8a-hexahydro-4,7-二甲基-1 7-dimethyl-1-(1-methyl ethyl) naphthalene
(-)-a-muurolene
 naphthalene, 1,2,4a 4a,5,6,8a-六氢-4 8a-hexahydro-4,7-二甲基-1-(1-甲基乙基)- 7-dimethyl-1-(1-methylethyl)-, (1a (1a, 4a 4aa ,8aa)-
 naphthalene, 1,2,4a 4a,5,6,8a-六氢-4 8a-hexahydro-4,7-二甲基-1-(1-甲基乙基)- 7-dimethyl-1-(1-methylethyl)-, (1s (1S, 4as ,8ar)- 8aR)-
(1s (1S, 4as ,8ar)- 8aR)-1-isopropyl-4,7-二甲基-1 7-dimethyl-1,2,4a 4a,5,6,8a-六氢萘 8a-hexahydronaphthalene
 

文章 Articles:

已发布 PubMed:斯卡多平山ošljak和加 的山松松精油的种群变异性。 Population Variability of Essential Oils of Pinus heldreichii from the Scardo-Pindic Mountains Ošljak and Gali�ica.
已发布 PubMed:实验模型对胡椒叶片的香精油的抗炎和镇痛作用进行评估。 Evaluation of the anti-inflammatory and antinociceptive effects of the essential oil from leaves of Xylopia laevigata in experimental models.
已发布 PubMed:胸腺所有的种群内化学多态性。在斯洛伐克增长。 Intra-population chemical polymorphism in Thymus pannonicus All. growing in Slovakia.
已发布 PubMed:精油和缬草根提取物的抗氧化活性。 Antioxidant activity of essential oil and extracts of Valeriana jatamansi roots.
已发布 PubMed:两种食用植物金银花变种精油的成分和抗胆碱酯酶活性Angustifolius和lycopsis Orientalis。 Essential oil compositions and anticholinesterase activities of two edible plants Tragopogon latifolius var. angustifolius and Lycopsis orientalis.
已发布 PubMed:食草引起的稻草植物挥发物及其对阔叶青霉趋化行为的影响。 (半翅目 Herbivory-induced plant volatiles from Oryza sativa and their influence on chemotaxis behaviour of Tibraca limbativentris stal. (Hemiptera: pentatomidae)和卵寄生虫。 Pentatomidae) and egg parasitoids.
已发布 PubMed:两个偶氮类日本柳杉种群的精油表征及其生物学评价。 Essential oil characterization of two Azorean Cryptomeria japonica populations and their biological evaluations.
已发布 PubMed:大果紫花香精油化学成分的季节性变化薯条(番荔枝科)及其抗菌活性。 The seasonal variation of the chemical composition of essential oils from Porcelia macrocarpa R.E. Fries (Annonaceae) and their antimicrobial activity.
已发布 PubMed:硬叶芝麻根精油的变异性。 &套件。 (apiaceae)来自塞尔维亚的不同种群。 Variability of the root essential oils of Seseli rigidum Waldst. & Kit. (Apiaceae) from different populations in Serbia.
已发布 PubMed:菊的花和叶中具有特征气味的挥发性化合物的比较。 Comparison of volatile compounds with characteristic odor in flowers and leaves of nojigiku (Chrysanthemum japonense).
已发布 PubMed:顶空固相微萃取-气相色谱-质谱法表征蜂胶中的挥发性化合物。 Headspace solid-phase microextraction-gas chromatography-mass spectrometry characterization of propolis volatile compounds.
已发布 PubMed: 木荷和x的叶片精油的化学成分和抗锥状锥虫活性。 Laevigata laevigata(番荔枝科)。
已发布 PubMed:整个发育过程中无花果挥发物的diel变化 Diel variation in fig volatiles across syconium development: 了解气味。 making sense of scents.
已发布 PubMed:化学成分 Chemical composition, 异叶蜡os挥发油和甲醇提取物的抗微生物和抗氧化性能。 antimicrobial and antioxidant properties of the volatile oil and methanol extract of Xenophyllum poposum.
已发布 PubMed:塞尔维亚艾蒿的抗菌潜力和化学特性 Antimicrobial Potential and Chemical Characterization of Serbian Liverwort (Porella arboris-vitae): sem和tem观察。 SEM and TEM Observations.
已发布 PubMed:胡椒叶的精油的化学成分和抗癌作用。 Chemical constituents and anticancer effects of the essential oil from leaves of Xylopia laevigata.
已发布 PubMed: 在不同环境条件下生长的地中海鼠尾草(丹参 Salvia officinalis l。)香精油的化学成分和抗癌活性
已发布 PubMed:芳香单胞菌精油的生物活性成分及其对皮肤真菌和酵母菌的抗真菌活性。 Bioactive constituents of Homalomena aromatica essential oil and its antifungal activity against dermatophytes and yeasts.
已发布 PubMed:蒸馏时间改变精油产率 Distillation time alters essential oil yield, 组成 composition, 刺柏天牛树的抗氧化和抗氧化活性 and antioxidant activity of male Juniperus scopulorum trees.
已发布 PubMed:在急性和慢性疼痛的动物模型中,来自果实龙脑香的果实的含油提取物可诱导抗伤害感受。 Oleaginous extract from the fruits Pterodon pubescens Benth induces antinociception in animal models of acute and chronic pain.
已发布 PubMed:化学成分 Chemical composition, 大戟的精油和粗提物的抗微生物和抗肿瘤活性。 antimicrobial and antitumor activities of the essential oils and crude extracts of Euphorbia macrorrhiza.
已发布 PubMed:丹参挥发油的化学成分和抑菌活性。 Chemical composition and antibacterial activity of essential oil from Salvia mukerjeei.
已发布 PubMed:直接热脱附-gcxgc-tof / ms分析烤制和未烤制的黄连黄连木挥发物。 Analysis of roasted and unroasted Pistacia terebinthus volatiles using direct thermal desorption-GCxGC-TOF/MS.
已发布 PubMed:顶空固相微萃取与常规萃取的比较,用于分析me叶中的挥发性成分。 Comparison of headspace solid-phase microextraction with conventional extraction for the analysis of the volatile components in Melia azedarach.
已发布 PubMed:固态发酵过程中樟芝樟脑挥发性成分的变化 Changes in volatile compound composition of Antrodia camphorata during solid state fermentation.
已发布 PubMed:化学成分 Chemical composition, 中国蜡梅花提取物的抗氧化和抑菌活性。 antioxidant and antimicrobial activity of the extracts of the flowers of the Chinese plant Chimonanthus praecox.
已发布 PubMed:精油对体外甲烷排放的影响 Effect of some essential oils on in vitro methane emission.
已发布 PubMed:[在 (马鞭草科)花序发育的三个阶段的显微解剖学和挥发性次生代谢产物]。 [Microscopic anatomy and volatile secondary metabolites at three stages of development of the inflorescences of Lantana camara (Verbenaceae)].
已发布 PubMed: 固相微萃取(spme)分析六种意大利麻黄植物种群。亚种Nebrodensis nebrodensis。
已发布 PubMed:太白山两种松属植物精油成分的比较分析 Comparative analysis of essential oil components of two Pinus species from Taibai Mountain in China.
已发布 PubMed:倍半萜烯烯烃对+-δ-二氢化茚-8-羟化酶的抑制剂和底物活性 Inhibitor and substrate activities of sesquiterpene olefins toward +-δ-cadinene-8-hydroxylase, 细胞色素p450单加氧酶(cyp706b1)。 a cytochrome P450 monooxygenase (CYP706B1).
已发布 PubMed:北部火鸡野生种群的贯叶连翘的精油成分和变异性。 Essential oil composition and variability of Hypericum perforatum from wild populations of northern Turkey.
已发布 PubMed:成分 Constituents, 巴豆大头浆果浆果的挥发油的抗毒活性和毒性特征。 antileishmanial activity and toxicity profile of volatile oil from berries of Croton macrostachyus.
已发布 PubMed: [ardisia brevicaulis brevicaulis挥发油的分析]。
已发布 PubMed:台湾沿海淡水sea叶精油的组成和抑菌活性 Composition and antimicrobial activity of the leaf essential oil of Litsea kostermansii from Taiwan.
已发布 PubMed: 凤梨 Anaphalis 努比格纳 nubigena var精油的化学成分和抑菌活性。单头颅。
已发布 PubMed:灰担子菌中倍半萜烯合酶的多样性 Diversity of sesquiterpene synthases in the basidiomycete Coprinus cinereus.
已发布 PubMed:蒙特维德三种 物种的精油成分 Essential oil compositions of three Lantana species from Monteverde, 哥斯达黎加。 Costa Rica.
已发布 PubMed:胡椒卵的化学组成和抗菌性能。 Chemical Composition and Antimicrobial Properties of Piper ovatum Vahl.
已发布 PubMed:云杉自然种群中的精油变异性 Essential oil variability in natural populations of Picea omorika, 罕见的欧洲针叶树。 a rare European conifer.
已发布 PubMed:饮食来源的倍半萜烯。 Dietary derived sesquiterpenes from Phyllodesmium lizardensis.
已发布 PubMed:silvaglins及相关2 Silvaglins and related 2,3-secodammarane衍生物-银参中不常见的三萜类。 3-secodammarane derivatives - unusual types of triterpenes from Aglaia silvestris.
已发布 PubMed:黑山和塞尔维亚不同种群的松子油针状精油的变异性。 Variability of the needle essential oils of Pinus peuce from different populations in Montenegro and Serbia.
已发布 PubMed:檀香中cdnas的分离和两种多产物萜烯合酶的功能表征 Isolation of cDNAs and functional characterisation of two multi-product terpene synthase enzymes from sandalwood, 专辑 Santalum album L.
已发布 PubMed:组成 composition, 藤黄果皮中挥发油的抗炎和抗氧化活性 and anti-inflammatory and antioxidant activities of the volatile oil from the fruit peel of Garcinia brasiliensis.
已发布 PubMed:瓜皮中倍半萜烯含量变化的分子和生物化学基础。 The molecular and biochemical basis for varietal variation in sesquiterpene content in melon (Cucumis melo L.) rinds.
已发布 PubMed:胚芽环化 Germacrene D cyclization: 从头开始调查。 an Ab initio investigation.
已发布 PubMed: 完整的和再生长的塔布(flourensia cernua cernua dc)冠层叶片表面上的挥发性化合物。
已发布 PubMed:终端分支的精油成分 Essential oil composition of terminal branches, 突尼斯的四斜骨的圆锥和根。 cones and roots of Tetraclinis articulata from Tunisia.
已发布 PubMed:黑山和塞尔维亚不同种群的松柏针状精油的变异性。 Variability of the needle essential oils of Pinus heldreichii from different populations in Montenegro and Serbia.
已发布 PubMed:西利古里亚初榨橄榄油的地理可追溯性分析挥发性萜类碳氢化合物的研究。 Geographical traceability of West Liguria extravirgin olive oils by the analysis of volatile terpenoid hydrocarbons.
已发布 PubMed:西班牙洋紫苏不同部位的精油成分。 Essential oil composition of the different parts of Eryngium bourgatii Gouan from Spain.
已发布 PubMed:导致被疫霉菌感染的草莓异味的主要化合物。 Main compounds responsible for off-odour of strawberries infected by Phytophthora cactorum.
已发布 PubMed:雪松不同组织精油的化学成分和抗真菌活性 Chemical composition and antifungal activity of essential oils from different tissues of Japanese Cedar (Cryptomeria japonica).
已发布 PubMed:毛茛/铁线莲花药挥发物的化学成分 Chemical composition of anther volatiles in Ranunculaceae: 银莲花的属特异特征 genera-specific profiles in Anemone, quil Aquilegia, 卡萨 Caltha, 白头翁 Pulsatilla, 茛 Ranunculus, 和金莲花种类。 and Trollius species.
已发布 PubMed:紫茎泽兰(d.c.)面包师(菊科)的香精油的化学成分和杀幼虫活性 Chemical composition and larvicidal activity of the essential oils from Eupatorium betonicaeforme (D.C.) Baker (Asteraceae).
已发布 PubMed:raukaua属(araliaceae)的叶子的精油。 Essential oils of the leaves of the Raukaua genus (Araliaceae).
已发布 PubMed: 浓香皮精油的gc GC-ms MS分析。
已发布 PubMed:无刺蜂胶 The propolis of stingless bees: 来自三个frieseomelitta物种的胫骨的萜烯。 terpenes from the tibia of three Frieseomelitta species.
已发布 PubMed:ota香精油的成分和抑菌活性。本塔姆。 Composition and antimicrobial activity of the essential oil of Ballota pseudodictamnus L. Bentham.
已发布 PubMed: 刺柏(杜松 Juniperus 氧化皮 oxycedrus ssp)精油的化学研究。巴迪亚。
已发布 PubMed:[关于永生(蜡菊属植物arenchium(l。)moench。)花序的精油成分的新数据]。 [New data on composition of esssential oil from inflorescence of everlasting (Helichrysum arenarium(L.) Moench.)].
已发布 PubMed:lim的化学分析和抗菌活性。 Chemical analysis and antimicrobial activity of Halimium voldii.
已发布 PubMed:倍半萜 Sesquiterpene, 烯烃 alkene, 不同品种和地理来源的纯橄榄油中的链烷烃和烷烃。 and alkane hydrocarbons in virgin olive oils of different varieties and geographical origins.
已发布 PubMed:灰oci的遗传多样性基于挥发油成分 Genetic diversity of Ocimum gratissimum L. based on volatile oil constituents, 类黄酮和rapd标记。 flavonoids and RAPD markers.
已发布 PubMed:黑芥子酶处理的菊科植物菊提取物中的异硫氰酸酯。及其抗菌活性。 Isothiocyanates in myrosinase treated herb extract of Cleome chrysantha decne. and their antimicrobial activities.
已发布 PubMed:生物活性萜烯,来自柔软的珊瑚异戊二烯。来自明多罗 Bioactive terpenes from the soft coral Heteroxenia sp. from Mindoro, 菲律宾。 Philippines.
已发布 PubMed: 女性helicoverpa(helio这个 this)棉铃虫 armigera hb的行为反应。 (鳞毛蕨 : 蛾类到合成木豆(cajan cajanus cajan cajan l。)海洛酮 kairomone的飞蛾。
已发布 PubMed:倍半萜在新几内亚的鼻兵士兵白蚁的额腺分泌物中。 Sesquiterpenes in the frontal gland secretions of nasute soldier termites from New Guinea.
已发布 PubMed:垂死的美洲榆树的成分作为榆皮甲虫的引诱剂 Components of moribund American elm trees as attractants to elm bark beetles, 紫花苜蓿ruscopes andscolytus 多纹 multistriatus。
已发布 PubMed:gor珍珠丁香中萜类化合物含量的进一步研究。 Further studies of the terpenoid content in the gorgonian Eunicea succinea: 12,13-双epieupalmerin 13-bisepieupalmerin, 新的西布罗奈特。 a new cembranolide.
已发布 PubMed:[倍半萜 Sesquiterpene hydrocarbons from grapes (author's 翻译 transl)].
 
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