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主 Primary (第一 First) - onion cooked onion |
| 3,5- | dimethyl-1,2-dithiolane |
| odor: 硫葱洋葱 sulfurous onion cooked onion |
| flavor: 葱煮熟的蔬菜坚果 cooked onion cooked vegetable nutty |
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第二 Secondary (第二 Second) - onion cooked onion |
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叔 Tertiary (第三 Third) - onion cooked onion |
FL | | 韭葱 leek flavor |
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四元的 Quaternary (第四 Fourth) - onion cooked onion |
FL | 2- | methyl-1,3-二硫杂环戊烷 3-dithiolane |
| odor: 硫磺烟熏咸蔬菜 sulfurous alliaceous smoky savory vegetable |
| flavor: 煮熟的烤洋葱 cooked roasted onion |
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Quinary (第五 Fifth) - onion cooked onion |
FL | | 硫丁定 thialdine |
| odor: 含硫坚果榛子玉米多肉土meat sulfurous nutty hazelnut corn meaty earthy clam |
| flavor: 硫葱萝卜大蒜煮洋葱土肉汤 sulfurous green onion radish garlic cooked onion earthy brothy |
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Senary (第六 Sixth) - onion cooked onion |
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Septenary (第七 Seventh) - onion cooked onion |
FL/FR | | 西番莲 passiflora acetate |
| odor: 含硫的 Sulfurous, 金属的 metallic, 象buchu一样的猫 buchu-like cattiness, 甜 sweet 果味的 果 fruity 热带 tropical with 挥之不去 lingering 杏 apricot and 桃子 peach 笔记 notes. 绿 Green 植物 vegetative with onion and 大蒜 garlic 笔记 notes. 轻微 Slight burnt burnt 橡胶 rubber 细微差别 nuances |
| flavor: 含硫的 Sulfurous, 多汁的 juicy, 热带 tropical 果 fruit with 模糊 fuzzy 番石榴 guava and 热情 passion 果 fruit 笔记 notes. 美味的 Savory 煮沸 boiled 蛋 egg and cooked onion |
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Octonary (Eighth) - onion cooked onion |