|
| 主 Primary (第一 First) - chicken |
| FR | 6,8- | dimethyl-2-nonanol |
| | odor: 鸡政变花卉绿果味蘑菇 chicken coup floral green fruity mushroom |
|
| 第二 Secondary (第二 Second) - chicken |
| FL | 2,4- | octadien-1-ol |
| | odor: 脂肪的 Fatty, 鸡肉脂肪 chicken fat, with a 奶油状 creamy 蜡状的 Waxy 细微差别 nuance |
| | flavor: 脂肪的 Fatty, 油腻的 oily and 蜡状的 Waxy with a 肉汤 brothy savory chicken and 牛肉 beef 注意 note. 奶油状 Creamy with a 黄瓜 cucumber and 瓜 melon 细微差别 nuance |
| FL | 2- | pentyl 噻吩 thiophene |
| | odor: 脂肪的 Fatty chicken 政变 coup 酸果蔓 cranberry 烤 roasted 榛子坚果 hazel nut 玉米 corn 烤 roasted 大麦 barley 发酵的 fermented 多肉的 meaty 血腥 bloody |
| | flavor: 脂肪鸡妙招热带坚果肉烤大麦果味发酵薄荷 fatty chicken coup tropical nut flesh roasted barley fruity fermented minty |
|
| 叔 Tertiary (第三 Third) - chicken |
| FL/FR | | 瓜 melon acetal |
| | odor: 绿 green 蘑菇 Mushroom chicken 政变 coup new 被割 mown 干草 hay |
| | flavor: 绿草药蘑菇土状紫花苜蓿紫瓜皮肉汤 green herbal mushroom earthy alfalfa violet melon rind brothy |
| FL/FR | 4- | methyl nonanoic acid |
| | odor: 猪肉猪肉羊肉鸡 meaty pork lamb chicken |
| | flavor: 脂肪山羊奶 fatty goaty |
| FL | 2,4- | octadien-1-ol |
| | odor: 脂肪的 Fatty, 鸡肉脂肪 chicken fat, with a 奶油状 creamy 蜡状的 Waxy 细微差别 nuance |
| | flavor: 脂肪的 Fatty, 油腻的 oily and 蜡状的 Waxy with a 肉汤 brothy savory chicken and 牛肉 beef 注意 note. 奶油状 Creamy with a 黄瓜 cucumber and 瓜 melon 细微差别 nuance |
|
| 四元的 Quaternary (第四 Fourth) - chicken |
| FL/FR | | 咖啡 coffee 呋喃 difuran |
| | odor: 含硫的 Sulfureous, 咖啡 coffee, 糠基硫醇 furfuryl mercaptan, 烤 roasted, 多肉的 meaty, 洋葱和白菜 onion and cabbage, 土豆 potato |
| | flavor: 含硫的 Sulfureous, 咖啡 coffee, 烤肉 roasted meaty, 洋葱 onion |
| FL/FR | | 多肉的 meaty 双硫烷 dithiane |
| | odor: 猪肉羊肉鸡肉香精洋葱 pork lamb chicken savory bouillon onion |
| | flavor: 肉猪肉 meaty pork |
| FL | 2- | methyl-3-tetrahydrofuran 硫醇 thiol |
| | odor: 烤 roasted, 脆皮牛肉和鸡肉 crusted beef and chicken, 多肉的 meaty, 炖肉 pot roast, 含硫的 Sulfureous and 温和地 轻度 mildly 胶质的 alliaceous |
| | flavor: 烤牛肉 Roast beef, 多肉的 meaty, with 肉汤 brothy savory chicken and turkey 土耳其 笔记 注意 notes it 已 has a 轻微 slight 脂肪的 Fatty 胶质的 alliaceous 洋葱 onion and 大蒜 garlic 细微差别 细微差别 nuances |
|
| Quinary (第五 Fifth) - chicken |
| FL | 2- | butyl 噻吩 thiophene |
| | odor: 果味花香乳状炸鸡 fruity floral milky fried chicken |
| FL | 2,4- | decadienal |
| | odor: 脂肪的 Fatty, 油腻的 oily, 绿 green, chicken 像skin 皮-喜欢 like |
| | flavor: 脂肪的 Fatty, 油腻的 oily, chicken, 油炸 fried, with a 轻微 slight 馊 rancid tallow 细微差别 nuance |
| FL | | faex 酵母 提取物 extracts |
| | odor: 甜 Sweet, 肉汤 brothy, 发酵母的 yeasty, 多肉的 meaty, 猪肉 pork, chicken and ham with a 烤 roasted and 鲜味 umami 注意 note |
| | flavor: 俗气的 Cheesy, 肉汤 brothy, 强大 strong 发酵母的 yeasty 鲜味 umami 注意 note with a 面包 bready and 多肉的 meaty 细微差别 nuance |
| FL/FR | | 鱼 fish 硫醇 thiol |
| | odor: 认真的 SuIfureous, 多肉的 meaty, 腥 fishy, 金属的 metallic and 烤 roasted chicken-喜欢 like |
| | flavor: 含硫的 Sulfureous, 腥 fishy, 多肉的 meaty, 鲑鱼和金枪鱼状，略带 salmon and tuna-like with a slight, 烤 roasted 细微差别 nuance |
| FL | 3- | mercapto-2-methyl 戊醛的 pentanal |
| | odor: 含硫的 Sulfureous, , savory 烤 grilled or 烤 roasted 牛肉 beef and 熟的 cooked chicken 喜欢 like, 胶质的 alliaceous, 大蒜 garlic with 热带 tropical 果 fruit and 养成的 cultured 乳业 dairy 细微差别 细微差别 nuances |
| | flavor: 含硫的 Sulfureous, 胶质的 alliaceous, 烤香 roasted savory with 熟的 cooked 洋葱 onion and 炒 sauteed 大蒜 garlic 笔记 注意 notes and 热带 tropical 果 fruit 细微差别 细微差别 nuances of 芒果 mango and 百香果 passion果 fruit |
|
| Senary (第六 Sixth) - chicken |
| FL | | benzyl methyl 硫化物 sulfide |
| | odor: 烤 roasted burnt burnt 牛肉 beef 猪肉 pork 羊肉 lamb chicken |
| FL | 2,5- | dimethyl-3-furan 硫醇 thiol |
| | odor: 羊肉含硫 lamb meaty sulfurous |
| | flavor: 烤鸡肉 roasted chicken meaty |
| FL/FR | 2- | methyl hexanoic acid |
| | odor: 酸性的 Acidic, 油腻的 oily, 脂肪的 Fatty, 猪油和鸡肉脂肪，烤和烤的细微差别 lard and chicken fat with roasted and roasted savory nuances |
| | flavor: 油腻的 oily, 奶油状 creamy, 乳业 dairy and 脂肪的 Fatty |
| FL/FR | 1- | octen-3-ol |
| | odor: 蘑菇土绿油性真菌生鸡肉 mushroom earthy green oily fungal raw chicken |
| | flavor: 蘑菇 Mushroom, 泥土的 earthy, 真菌的 fungal, 绿 green, 油腻的 oily, 植物 vegetative, 鲜味 umami 感觉 sensation and savory 肉汤 brothy |
| FL/FR | | 硫磺基 sulfuryl acetate |
| | odor: 多肉的 meaty 牛肉 beef 果汁 juice 牛肉 beef 砂砾的 gravey |
| | flavor: 多肉的 meaty, 肉汤 brothy, 面包 bready, 棕色 brown, with a 牛肉 牛肉 beefy 血腥 bloody and chicken 注意 note |
|
| Septenary (第七 Seventh) - chicken |
| FL | (E,e）-2 E)-2,4- | decadienal |
| | odor: 油性黄瓜甜瓜柑橘南瓜坚果肉 oily cucumber melon citrus pumpkin nut meat |
| | flavor: 脂肪的 Fatty, chicken, 醛 aldehydic, 绿 green, 油炸 fried and 土豆 potato |
| FL/FR | 2,4- | decadien-1-ol |
| | odor: 脂肪和蜡质 Fatty and waxy, 白 white 肉 meat chicken and turkey 土耳其 with a 轻微 slight 瓜 melon 果味的 果 fruity and 乳业 dairy 细微差别 nuance |
| | flavor: 强脂肪 Strong fatty, 鸡肉和猪油状 chicken and lard-like, a 丰富 rich 脂肪的 Fatty 口 mouth 感觉 feel with a 晕 faint 果味的 果 fruity 苹果 apple 细微差别 nuance |
| FL | 3- | methyl-2-butane 硫醇 thiol |
| | odor: 含硫的 Sulfureous, 咸烧橡胶 savory burnt rubber, 烤鸡肉和猪肉，带有细微的烤咖啡 roasted chicken and pork meaty with nuances of roasted coffee, 养成的 cultured 起司 cheeses and 烤 roasted 腰果 cashew 坚果 坚果 nuts. |
| | flavor: 含硫的 Sulfureous, 咸炒肉 savory fried meaty, 油炸 fried 脂肪的 Fatty with 咖啡 coffee and 熟的 cooked 洋葱 onion 细微差别 细微差别 nuances with a 轻微 slight 舌 tongue 咬 bite |
| FL | bis(2- | methyl-3-furyl) 二硫化物 di硫化物 sulfide |
| | odor: 含硫的 Sulfureous, 强烈的烤味，带有让 联想到硫醇的香气 strong roasted meaty with a note reminiscent of sulfurol, savory, au 精华/精粹/精萃 jus and chicken 细微差别 细微差别 nuances |
| | flavor: 强大 Strong 多肉的 meaty, 含硫的 Sulfureous, 含硫胺素的肉汤 brothy with a hint of thiamin, 烤香 roasted savory, 与洋葱的细微差别 with nuances of cooked onion, 炒 sauteed 大蒜 garlic and 黑 black 胡椒 pepper |
| FL/FR | 2,4- | nonadien-1-ol |
| | odor: 蜡状的 Waxy, 脂肪的 Fatty, 青瓜和黄瓜营养 green melon and cucumber vegetative, with 鸡肉脂肪 chicken fat 醛 aldehydic 细微差别 nuance |
| | flavor: 强脂肪 Strong fatty, 油腻的 oily, 绿 green 瓜 melon and 黄瓜 cucumber 喜欢 like with chicken and 羊肉 mutton 细微差别 细微差别 nuances and a 脂肪的 Fatty 口 mouth 感觉 feel |
| FL | 异 iso | propyl 硫醇 mercaptan |
| | odor: 强大 strong 成熟 ripe 洋葱 onion 高气的 gassy 多肉的 meaty 含硫的 Sulfureous |
| | flavor: 软煮 Soft-boiled 蛋 egg 蛋黄 yolk, 硫化氢 hydrogen sulfide, 口感丰富 rich mouth feel, 强壮的家禽 strong poultry, 韭葱 leek and 洋葱 onion-喜欢 like |
| FL | | 吡嗪基 pyrazinyl 乙烷 ethane 硫醇 thiol |
| | odor: 含硫的 Sulfureous, 多肉的 meaty, savory, 烤 roasted and burnt burnt with 牛肉 beef and chicken 笔记 注意 notes |
| | flavor: 多肉的 meaty, 含硫的 Sulfureous, 炖肉 pot roast and savory with 细微差别 细微差别 nuances 适当 suitable for chicken and 猪肉 pork |
| FL/FR | 2- | tridecanone |
| | odor: 脂肪的 Fatty, 蜡状的 Waxy, 蘑菇 Mushroom, 椰子 coco坚果 nut and 泥土的 earthy with a 轻度 mild 鸡肉脂肪 chicken fat 细微差别 nuance |
| | flavor: 脂肪的 Fatty and 泥土的 earthy with a 脂肪的 Fatty 口感 口 mouth感觉 feel and with a 乳业 dairy, ketonic and 俗气的 cheesy 细微差别 nuance |
| FL | 2,4- | undecadienal |
| | odor: 绿黄油辣烤果味脂肪醛鸡 green buttery spicy baked fruity fatty aldehydic chicken |
| | flavor: 鸡肉脂肪柑橘黄瓜 chicken fat citrus cucumber |
|
| Octonary (Eighth) - chicken |
| FL | 2- | acetyl-2-thiazoline |
| | odor: 玉米片炸玉米饼土豆片烤面包坚果 corn chip taco potato chip toasted bread nutty |
| | flavor: 塔科 Taco 筹码 芯片 chips, 爆米花 slightly popcorn, 烤和烤谷物 toasted and roasted grain, 咸 salty 印象 impression |
| FL/FR | (E)-2- | decenal |
| | odor: 蜡状的 Waxy, 脂肪的 Fatty, 泥土的 earthy, 香菜 coriander, 绿 green, 蘑菇 Mushroom, 醛 aldehydic with a chicken and 猪肉 pork 脂肪 fat 细微差别 nuance |
| | flavor: 蜡状的 Waxy, 脂肪的 Fatty, 泥土的 earthy, 香菜 coriander, 蘑菇 Mushroom, 绿 green with a 猪肉 pork 脂肪 fat 细微差别 nuance |
| FL/FR | | 糠基硫醇 furfuryl mercaptan |
| | odor: 烤咖啡 Roasted coffee, 含硫的 Sulfureous, 带有燃烧的比赛音符。鸡肉和炸洋葱的细腻风味。 with a burnt match note. It is savory meaty with chicken and fried onion nuances. |
| | flavor: 含硫的 Sulfureous 烤 roasted 咖啡 coffee, 像火柴一样烧 burnt match-like, 橡胶的 rubbery, and 略 轻微 slightly 坚果 坚果 nutty with 蛋黄 蛋 eggy and savory 多肉的 meaty 细微差别 细微差别 nuances. |
| FL | (E,e）-2 E)-2,4- | nonadienal |
| | odor: 脂肪的 Fatty 瓜 melon 蜡绿 waxy green 紫色 violet 叶 leaf 黄瓜 cucumber 热带 tropical 果 fruit 鸡肉脂肪 chicken fat |
| | flavor: 脂肪蜡质鸡肉脂肪柑橘皮油腻马铃薯片坚果肉黄瓜 fatty waxy chicken fat citrus rind greasy potato chip nut flesh cucumber |
| FL/FR | 2,4- | nonadien-1-ol |
| | odor: 蜡状的 Waxy, 脂肪的 Fatty, 青瓜和黄瓜营养 green melon and cucumber vegetative, with 鸡肉脂肪 chicken fat 醛 aldehydic 细微差别 nuance |
| | flavor: 强脂肪 Strong fatty, 油腻的 oily, 绿 green 瓜 melon and 黄瓜 cucumber 喜欢 like with chicken and 羊肉 mutton 细微差别 细微差别 nuances and a 脂肪的 Fatty 口 mouth 感觉 feel |
| FL/FR | 2- | nonenal |
| | odor: 脂肪的 Fatty, 绿 green, 黄瓜瓜蜡状营养 waxy and vegetative with cucumber-melon, 谷类 cereal 笔记 注意 notes and a 鸡肉脂肪 chicken fat 细微差别 nuance |
| | flavor: 脂肪的 Fatty, 绿 green, 瓜 melon, 蜡状的 Waxy, 植物 vegetative, 番茄 tomato and 蘑菇 Mushroom with chicken 细微差别 细微差别 nuances |
| FL | (E,e）-2 E)-2,4- | undecadienal |
| | odor: 脂肪的 Fatty, 蜡状的 Waxy, chicken with 甜 sweet 细微差别 细微差别 nuances |
| | flavor: 脂肪的 Fatty, 蜡绿 waxy green, with chicken 细微差别 细微差别 nuances |
| FR | | 紫色 violet 二烯 dienyne |
| | odor: 绿紫罗兰叶花紫罗兰油腻热带水果鸡妙招 green violet leaf floral violet greasy tropical fruity chicken coup |
