蓝莓浓缩汁 blueberry puree concentrateFL

供应商赞助商 Supplier Sponsors

  • The John D. Walsh Company
    自1942年以来的供应商 Suppliers Since 1942
    在克罗恩斯病小鼠模型中同时抑制th1 / th17。 Supplying the fragrance and flavor industry with high quality products.
    The John D. Walsh Company, 公司从最初的代理商/经纪 发展为精油分销商 Inc. has evolved from its beginnings as an agent/broker into a distributor of essential oils, 香气化学品 aroma chemicals, 浸膏 concretes and 精华/精粹/精萃 absolutes. 我们 We 目前 currently 代表 represent the 以下 following 公司 companies, 作为他们的北美分销商 as their North American distributor: 灭蚊 D估 estilerias munoz galvez , s.a. S.A. 国际风味香精 International Flavors & Fragrances pfw芳香化学品公司 PFW Aroma Chemicals B.V. 唯诺威德有限公司 Innospec Widnes Limited 危地马拉水扩散 Hydrodiffusion de Guatemala, s。一个。 S. A. dsm营养产品 DSM Nutritional Products The John D. Walsh Company, 公司能够成为ifeat的创始成员而感到自豪 Inc. is proud to be a founding member of IFEAT, 伊法拉的活跃成员 an active member of IFRA, 北美 North America, 以及wffc的公司赞助商。 and a corporate sponsor of the WFFC.
    电子邮件 Email:Information
    电子邮件 Email:销售量 Sales
    电子邮件 Email:芬美意风味查询 Firmenich Flavor inquiries
    语音 Voice:
    973-962-1400
    传真 Fax:
    973-962-1557
    芬美意风味手机 Firmenich Flavor Phone:973-962-1888
    芬美意风味传真 Firmenich Flavor Fax:973-962-1898
    历史 History
    产品 Product(s):
    蓝莓汁粉 Blueberry Juice Powder, 自然的#862231 TP0286 Natural # 862231 TP0286
    SDS
风味演示配方 Flavor Demo Formulas
类别 Category:flavoring agents, food additives
 
美国 US/欧盟 EU/ fda / jecfa / fema / Flavis / 文献 Scholar /专利 Patent :
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已发布 PubMed:搜索 Search
NCBI:搜索 Search
 
物理性质 Physical Properties:
出现 Appearance: 深蓝色粘性液体(估 est)
食品化学品法典列表 Food Chemicals Codex Listed: No
溶于 Soluble in:
 水 water
 
感官特性 Organoleptic Properties:
风味类型 Flavor Type: berry
blueberry
口味描述 Taste Description: blueberry
来自其他 的气味和/或风味描述(如果找到)。 Odor and/or flavor descriptions from others (if found).
 
化妆品信息 Cosmetic Information:
没找到 None found
 
供应商 Suppliers:
星体提取物 Astral Extracts
蓝莓浓缩汁 blueberry puree concentrateFL
餐饮项目 F&F Projects
风味香水顾问 Flavour & Fragrance Consultancy
为香精香料行业提供分析和开发服务。 Analytical and Development Services to the Flavour and Fragrance Industry.
乔治·乌赫公司 George Uhe Company
蓝莓浓缩汁 blueberry puree concentrateFL
克尔浓缩液 Kerr Concentrates
蓝莓浓缩汁 blueberry puree concentrateFL
植物提取物 Plant Extracts
蓝莓汁粉 Blueberry Juice Powder
陕西浩康生物科技 Shaanxi Haokang Bio-technology
蓝莓汁粉 Blueberry Juice Powder
The John D. Walsh Company
蓝莓汁粉 Blueberry Juice Powder, 自然的#862231 TP0286 Natural # 862231 TP0286
西安健威生物技术有限公司 Xian Healthway Biotech
蓝莓汁粉 Blueberry Juice Powder
Flavor: characteristic
蓝莓 Blueberries,大自然的主要抗氧化剂来源之一 one of nature's leading sources of antioxidants, 提供无数的健康益处。科学家建议蓝莓 offer myriad health benefits. Scientists have suggested that blueberries, 富含花青素 rich in anthocyanins,是可靠的健康衰老盟友,为认知功能和记忆提供支持 are reliable healthy aging allies that provide support for cognitive function and memory, 支持健康的血糖水平和心血管健康 support for healthy blood sugar levels and cardiovascular health,并通过促进眼睛健康。据报道,蓝莓提取物特别能改善脑功能 and by promoting eye health. Blueberry extract in particular has been reported to improve brain function, 促进健康的血压水平 promote healthy blood pressure levels, 并支持健康的炎症反应。 and support healthy inflammatory response.
西安元顺生物技术 Xian Yuensun Biological Technology
蓝莓汁粉 Blueberry Juice Powder
 
安全信息 Safety Information:
 
危害识别 Hazards identification
 
物质或混合物的分类 Classification of the substance or mixture
根据29 cfr 1910(osha hcs)进行ghs分类 GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
没有找到。 None found.
ghs标签元素 GHS Label elements, 包括预防性声明 including precautionary statements
 
象形图 Pictogram
 
危险说明 Hazard statement(s)
没有找到。 None found.
防范说明 Precautionary statement(s)
没有找到。 None found.
口服/肠胃外毒性 Oral/Parenteral Toxicity:
未定 Not determined
皮肤毒性 Dermal Toxicity:
未定 Not determined
吸入毒性 Inhalation Toxicity:
未定 Not determined
 
使用安全信息 Safety in Use Information:
类别 Category: flavoring agents, food additives
蓝莓汁浓缩物的使用建议水平最高为 Recommendation for blueberry juice concentrate usage levels up to:
 不用于香水。 not for fragrance use.
 
 
安全参考 Safety references:
没找到 None found
 
参考资料 References:
没找到 None found
 
其他资料 Other Information:
fda食品添加剂状况清单 FDA Listing of Food Additive Status:视图 View
维基百科 Wikipedia:视图 View
 
潜在搅拌机 Potential Blenders and 核心组件 core components note
气味 For Odor
找不到这些气味组 No odor group found for these
覆盆子 raspberry distillates
FL/FR
酸性的 acidic
酸性的 acidic
2-
methyl-2-pentenoic acid
FL/FR
香醋 balsamic
ethyl cinnamate
FL/FR
berry
黑莓 黑 blackberry infusions
FL/FR
blueberry infusions
FL/FR
黑 black
黑醋栗 currant infusions
FL/FR
覆盆子 raspberry essence
FL/FR
覆盆子 raspberry infusions
FL/FR
覆盆子 raspberry ketone
FL/FR
红宝石 rubus 水果 fruticosus fruit extract
FL/FR
焦糖色 caramellic
maltol
FL/FR
空灵的 ethereal
异 iso
propyl formate
FL/FR
花的 floral
dihydrolinalool
FL/FR
3,6-
dimethyl-3-octanol
FL/FR
巯基 heliotropyl acetate
FL/FR
(E)-beta-
ionone
FL/FR
alpha-
ionone
FL/FR
laevo-
linalool
FL/FR
methyl dihydrojasmonate
FL/FR
alpha-iso
methyl ionone (70% min.)
FL/FR
alpha-iso
methyl ionone (80% min.)
FL/FR
neryl isovalerate
FL/FR
果味的 fruity
blueberry essence
FL/FR
波森莓 boysenberry essence
FL/FR
butyl anthranilate
FL/FR
黑 black
黑醋栗 currant essence
FL/FR
red
黑醋栗 currant essence
FL/FR
ethyl 2-methyl butyrate
FL/FR
榛子 filbert hexenone
FL/FR
(Z)-3-
hexen-1-yl anthranilate
FL/FR
maltyl acetate
FL/FR
maltyl butyrate
FL/FR
octyl propionate
FL/FR
桂花 osmanthus 花 flower absolute
FL/FR
3-
phenyl propyl isobutyrate
FL/FR
异 iso
propyl propionate
FL/FR
黑 black
覆盆子 raspberry essence
FL/FR
red
覆盆子 raspberry essence
FL/FR
闭鞘姜/云木香 ribes nigrum fruit extract
FL/FR
闭鞘姜/云木香 ribes rubrum fruit extract
FL/FR
sambucus canadensis canadensis fruit absolute
FL/FR
草莓 strawberry 缩水橙花酯 glycidate 1 (aldehyde C-16 )
FL/FR
草莓 strawberry 缩水橙花酯 glycidate 2
FL/FR
草莓 strawberry infusions
FL/FR
绿 green
styralyl acetate
FL/FR
herbal
小苍兰 freesia heptanol
FL/FR
粉状的 powdery
(E)-alpha-
methyl ionone (74-80%)
FL/FR
肥皂的 soapy
ambrettolide
FL/FR
辣的 spicy
肉桂基 cinnamyl isovalerate
FL/FR
含硫的 sulfurous
(S)-1-
methoxy-3-heptane thiol
FL/FR
蜡状的 waxy
allyl nonanoate
FL/FR
用于调味 For Flavor
找不到适合这些的口味组 No flavor group found for these
巴西莓 acai fruit juice concentrate
FL
香醋 balsamic
香醋 balsamic
ethyl cinnamate
FL/FR
berry
巴西莓 acai fruit concentrate
FL
黑莓 黑 blackberry flavor
FL
黑莓 黑 blackberry infusions
FL/FR
blueberry distillates
FL
blueberry enhancer
FL
blueberry essence
FL/FR
野生 wild
blueberry flavor
FL
blueberry flavor
FL
blueberry infusions
FL/FR
blueberry 菜泥 puree
FL
blueberry 菜泥 puree concentrate
FL
波森莓 boysenberry flavor
FL
黑 black
黑醋栗 currant flavor
FL
red
黑醋栗 currant flavor
FL
黑 black
黑醋栗 currant infusions
FL/FR
黑 black
黑醋栗 currant juice concentrate
FL
醋栗 gooseberry flavor
FL
哈克贝利 huckleberry flavor
FL
maltyl acetate
FL/FR
maltyl butyrate
FL/FR
(S)-1-
methoxy-3-heptane thiol
FL/FR
桑 mulberry flavor
FL
李 prunus spinosa extract
FL
覆盆子 raspberry distillates
FL/FR
覆盆子 raspberry enhancer
FL
覆盆子 raspberry essence
FL/FR
覆盆子 raspberry flavor
FL
黑 black
覆盆子 raspberry flavor
FL
red
覆盆子 raspberry flavor
FL
覆盆子 raspberry flavor for chocolate
FL
覆盆子 raspberry infusions
FL/FR
覆盆子 raspberry ketone
FL/FR
红宝石 rubus 水果 fruticosus fruit extract
FL/FR
红宝石 rubus 水果 fruticosus fruit juice
FL
红宝石 rubus ida科 idaeus fruit extract
FL
焦糖色 caramellic
maltol
FL/FR
柑橘类 citrus
小苍兰 freesia heptanol
FL/FR
laevo-
linalool
FL/FR
酯化 estery
octyl propionate
FL/FR
花的 floral
dihydrolinalool
FL/FR
巯基 heliotropyl acetate
FL/FR
(Z)-3-
hexen-1-yl anthranilate
FL/FR
alpha-
ionone
FL/FR
methyl dihydrojasmonate
FL/FR
alpha-iso
methyl ionone (70% min.)
FL/FR
(E)-alpha-
methyl ionone (74-80%)
FL/FR
alpha-iso
methyl ionone (80% min.)
FL/FR
果味的 fruity
巴西莓 acai flavor
FL
巴西莓 acai fruit distillates
FL
blueberry 芝士蛋糕 cheesecake flavor
FL
波森莓 boysenberry essence
FL/FR
波森莓 boysenberry 菜泥 puree
FL
波森莓 boysenberry 菜泥 puree concentrate
FL
butyl anthranilate
FL/FR
肉桂基 cinnamyl isovalerate
FL/FR
黑 black
黑醋栗 currant essence
FL/FR
red
黑醋栗 currant essence
FL/FR
ethyl (E)-2-methyl-2-pentenoate
FL
ethyl 2-methyl butyrate
FL/FR
榛子 filbert hexenone
FL/FR
越橘 lingonberry flavor
FL
neryl isovalerate
FL/FR
桂花 osmanthus 花 flower absolute
FL/FR
3-
phenyl propyl isobutyrate
FL/FR
石榴 pomegranate distillates
FL
异 iso
propyl formate
FL/FR
异 iso
propyl propionate
FL/FR
red
覆盆子 raspberry distillates
FL
黑 black
覆盆子 raspberry essence
FL/FR
red
覆盆子 raspberry essence
FL/FR
red
覆盆子 raspberry juice concentrate
FL
黑 black
覆盆子 raspberry juice concentrate
FL
red
覆盆子 raspberry 菜泥 puree
FL
黑 black
覆盆子 raspberry 菜泥 puree
FL
黑 black
覆盆子 raspberry 菜泥 puree concentrate
FL
red
覆盆子 raspberry 菜泥 puree concentrate
FL
闭鞘姜/云木香 ribes nigrum fruit extract
FL/FR
闭鞘姜/云木香 ribes rubrum fruit extract
FL/FR
sambucus canadensis canadensis fruit absolute
FL/FR
成熟 ripe
草莓 strawberry flavor
FL
草莓 strawberry 缩水橙花酯 glycidate 1 (aldehyde C-16 )
FL/FR
草莓 strawberry 缩水橙花酯 glycidate 2
FL/FR
草莓 strawberry infusions
FL/FR
styralyl acetate
FL/FR
blueberry 绿 green
tea tea flavor
FL
herbal
3,6-
dimethyl-3-octanol
FL/FR
肥皂的 soapy
ambrettolide
FL/FR
sour
2-
methyl-2-pentenoic acid
FL/FR
辣的 spicy
blueberry 肉桂 cinnamon 崩溃 crumble flavor
FL
热带 tropical
马里布 malibu 时刻 moment flavor
FL
蜡状的 waxy
allyl nonanoate
FL/FR
木本 woody
(E)-beta-
ionone
FL/FR
 
潜在用途 Potential Uses:
没找到 None found
 
存在(自然 Occurrence (nature, food, 其他) other):note
 天然产物 natural product
 
同义词 Synonyms:
 蓝莓汁粉 Blueberry Juice Powder, 自然的#862231 TP0286 Natural # 862231 TP0286
 

文章 Articles:

Information:蓝莓的10大好处 10 Benefits of Blueberries
已发布 PubMed:蓝莓汁在小鼠乙氧基甲烷诱导的异常隐窝和氧化损伤中的作用 Evaluation of blueberry juice in mouse azoxymethane-induced aberrant crypts and oxidative damage.
已发布 PubMed:有效使用阿萨伊汁 The effective use of acai juice, 蓝莓汁和菠萝汁作为儿童磁共振胰胆管造影的阴性对比剂。 blueberry juice and pineapple juice as negative contrast agents for magnetic resonance cholangiopancreatography in children.
已发布 PubMed:花色苷代谢产物在 尿中含量丰富且持久。 Anthocyanin Metabolites Are Abundant and Persistent in Human Urine.
已发布 PubMed:蓝莓原花青素可减少阪崎肠杆菌的感染。 Cronobacter sakazakii reduction by blueberry proanthocyanidins.
已发布 PubMed:tno胃肠模型(tim-1)对高脂膳食基质和蛋白质复合物对蓝莓花色苷生物可及性的影响。 Effects of a high fat meal matrix and protein complexation on the bioaccessibility of blueberry anthocyanins using the TNO gastrointestinal model (TIM-1).
已发布 PubMed:蓝莓汁的膳食补充可增强大鼠金属硫蛋白的肝表达,并减轻大鼠肝纤维化。 Dietary supplementation of blueberry juice enhances hepatic expression of metallothionein and attenuates liver fibrosis in rats.
已发布 PubMed:与2的反应测定食品和饮料中的抗氧化活性。 Determination of antioxidant activity in foods and beverages by reaction with 2,2'-diphenyl-1-picrylhydrazyl (dpph DPPH): 合作研究第一个动作2012.04。 collaborative study First Action 2012.04.
已发布 PubMed:蓝莓汁通过激活钾离子通道和hss途径,引起大鼠主动脉环的有效松弛。 Blueberry juice causes potent relaxation of rat aortic rings via the activation of potassium channels and the H₂S pathway.
已发布 PubMed:高压均质化在蓝莓汁中 类诺如 替代品的存活和灭活。 Survival and inactivation of human norovirus surrogates in blueberry juice by high-pressure homogenization.
已发布 PubMed:蓝莓对免疫性肝纤维化大鼠肝细胞色素p450 2e1表达的潜在保护作用研究 [Study of potential protective effects of blueberry on hepatic cytochrome P450 2E1 expression in rats with immune hepatic fibrosis].
已发布 PubMed:蓝莓汁对 类志愿者体内丁螺环酮和氟比洛芬清除率的影响。 Effect of blueberry juice on clearance of buspirone and flurbiprofen in human volunteers.
已发布 PubMed:蓝莓富含饮食对光诱发性视网膜病变大鼠模型的预防性橙花保护作用。 Prophylactic neuroprotection by blueberry-enriched diet in a rat model of light-induced retinopathy.
已发布 PubMed:蓝莓对大鼠肝纤维化和肝细胞超微结构的影响 [Effects of blueberry on hepatic fibrosis and ultrastructural of hepatocytes in rats].
已发布 PubMed:一个发 深省的想法 A berry thought-provoking idea: 植物多酚在治疗与年龄有关的认知障碍中的潜在作用。 the potential role of plant polyphenols in the treatment of age-related cognitive disorders.
已发布 PubMed:石榴和蓝莓汁的感官和理化特性 Sensory and physicochemical characterization of juices made with pomegranate and blueberries, 黑莓 blackberries, 或覆盆子。 or raspberries.
已发布 PubMed:超声辅助离子液体分散液液微萃取-高效液相色谱法分析蜂蜜中拟除虫菊酯类农药 Analysis of anthocyanins in commercial fruit juices by using nano-liquid chromatography-electrospray-mass spectrometry and high-performance liquid chromatography with UV-vis detector.
已发布 PubMed:压力和温度对蓝莓汁中总花色苷降解动力学和储存稳定性的影响。 Pressure and temperature effects on degradation kinetics and storage stability of total anthocyanins in blueberry juice.
已发布 PubMed:负载了TiO2纳米颗粒的氧气和氩气射频等离子体活化的聚酯织物的性能有所改善。 Improved properties of oxygen and argon RF plasma-activated polyester fabrics loaded with TiO2 nanoparticles.
已发布 PubMed:蓝莓汁中花青素在热处理过程中的降解动力学 Degradation kinetics of anthocyanin in blueberry juice during thermal treatment.
已发布 PubMed:生物转化的蓝莓汁可保护橙花元免受过氧化氢诱导的氧化应激和丝裂原激活的蛋白激酶途径的改变。 Biotransformed blueberry juice protects neurons from hydrogen peroxide-induced oxidative stress and mitogen-activated protein kinase pathway alterations.
已发布 PubMed:纯化的蓝莓花色苷和蓝莓汁会改变成脂高脂饮食喂养小鼠的肥胖发展。 Purified blueberry anthocyanins and blueberry juice alter development of obesity in mice fed an obesogenic high-fat diet.
已发布 PubMed:抗氧化活性 Antioxidant activity, 抑制一氧化氮的过量生产 inhibition of nitric oxide overproduction, 枫槭汁和枫糖浆的体外抗增殖作用 and in vitro antiproliferative effect of maple sap and syrup from Acer saccharum.
已发布 PubMed:蓝莓补充剂可改善老年 的记忆力。 Blueberry supplementation improves memory in older adults.
已发布 PubMed:普通水果的抗氧化水平 Antioxidant levels of common fruits, 蔬菜 vegetables, 和果汁相对于针对体外缺血/再灌注的保护活性。 and juices versus protective activity against in vitro ischemia/reperfusion.
已发布 PubMed:生物转化蓝莓汁对kka(y)小鼠的抗肥胖和抗糖尿病作用。 Antiobesity and antidiabetic effects of biotransformed blueberry juice in KKA(y) mice.
已发布 PubMed:挤压对蓝莓果渣原花青素组成和总花青素含量的影响 Influence of extrusion processing on procyanidin composition and total anthocyanin contents of blueberry pomace.
已发布 PubMed:吞咽和喉部运动的动态磁共振成像,使用3 t平行成像。 Dynamic magnetic resonance imaging of swallowing and laryngeal motion using parallel imaging at 3 T.
已发布 PubMed:蒸汽漂白的高丛蓝莓(痘苗) Steam-blanched highbush blueberry (Vaccinium corymbosum L.) juice: 酚特性和抗氧化能力与品种选择有关。 phenolic profile and antioxidant capacity in relation to cultivar selection.
已发布 PubMed:比较美国常用的富含多酚的饮料的抗氧化能力。 Comparison of antioxidant potency of commonly consumed polyphenol-rich beverages in the United States.
已发布 PubMed:法国悖论 The French paradox: 确定红酒和其他饮料的超氧化物清除能力。 Determining the superoxide-scavenging capacity of red wine and other beverages.
已发布 PubMed:发酵的加拿大低矮蓝莓汁可刺激胰岛素敏感性培养的肌肉细胞和脂肪细胞中的葡萄糖摄取和amp激活的蛋白激酶。 Fermented Canadian lowbush blueberry juice stimulates glucose uptake and AMP-activated protein kinase in insulin-sensitive cultured muscle cells and adipocytes.
已发布 PubMed:磁共振 MRI: 胃成像。 imaging of stomach.
已发布 PubMed: 遗传多态性对4周蓝莓汁干预对 志愿者体内离体诱导的淋巴细胞脱氧核糖核酸 DNA损伤的影响的影响。
已发布 PubMed:抗压力 Anti-stress, 桑树汁级分的抗HIv V和维生素C协同自由基清除活性。
已发布 PubMed:对蔓越莓和蓝莓预防uti的证据进行系统的回顾。 A systematic review of the evidence for cranberries and blueberries in UTI prevention.
已发布 PubMed:饮水量增加对血液粘度和心血管危险因素无影响。 No effect of increased water intake on blood viscosity and cardiovascular risk factors.
已发布 PubMed:小肠的电影磁共振成像 Cine magnetic resonance imaging of the small bowel: 比较不同的口腔对比剂。 comparison of different oral contrast media.
已发布 PubMed:桑juice汁对小鼠的抗应激作用 Anti-stress activity of mulberry juice in mice.
已发布 PubMed:石榴汁可保护一氧化氮免受氧化破坏,并增强一氧化氮的生物作用。 Pomegranate juice protects nitric oxide against oxidative destruction and enhances the biological actions of nitric oxide.
已发布 PubMed:动脉粥样硬化性勃起功能障碍中的氧化应激 Oxidative stress in arteriogenic erectile dysfunction: 抗氧化剂的预防作用。 prophylactic role of antioxidants.
已发布 PubMed:使用香气成分作为指示剂,通过gc / ms鉴定微红醇饮料。 Identification of reddish alcoholic beverages by GC/MS using aroma components as indicators.
已发布 PubMed:口服蓝莓汁之前和之后的胰胆管造影先生。 MR cholangiopancreatography before and after oral blueberry juice administration.
已发布 PubMed:在小儿尿路造影中使用蓝莓汁作为阴性对比剂。 Using blueberry juice as a negative contrast agent in paediatric MR urography.
已发布 PubMed: os用于上腹部先生 MR成像的蓝莓汁 : 组成和初始临床数据。 composition and initial clinical data.
已发布 PubMed:蓝莓和酸果蔓汁的摄入对健康女性志愿者血浆抗氧化能力的影响 Effects of blueberry and cranberry juice consumption on the plasma antioxidant capacity of healthy female volunteers.
已发布 PubMed: 3D 先生 MR胃镜 : 胃镜和胃镜分析。 exoscopic and endoscopic analysis of the stomach.
已发布 PubMed:蓝莓汁 Blueberry juice: 胃肠道磁共振成像中口服造影剂的初步评估。 preliminary evaluation as an oral contrast agent in gastrointestinal MR imaging.
已发布 PubMed: 新型口服剂(蓝莓汁)对上腹部先生 MR成像的对比增强作用
 
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