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| 主 Primary (第一 First) - nut flesh |
|
| 第二 Secondary (第二 Second) - nut flesh |
| FL/FR | 2- | acetyl-3-methyl 吡嗪 pyrazine |
| | odor: 坚果 nutty nut flesh 烤 roasted 榛子 hazelnut 烤 toasted 粮食 grain 玉米 corn 芯片 chip 蔬菜 vegetable nut skin 皮 焦糖色 caramellic |
| | flavor: 坚果坚果肉烤榛子烤谷物土豆片烤土豆坚果皮蔬菜 nutty nut flesh roasted hazelnut toasted grain potato chip baked potato nut skin vegetable |
| FL | | nut flavor |
| FL | | 花生 peanut flavor |
|
| 叔 Tertiary (第三 Third) - nut flesh |
| FL/FR | | geranium thiazole |
| | odor: geranium 绿 green 红 red 玫瑰 rose 坚果 nutty 蔬菜 vegetable nut skin 皮 泥土的 earthy beany beany |
| | flavor: 绿蔬菜坚果果肉泥土坚果皮肤甘草红玫瑰茴香 green vegetable nut flesh earthy nut skin licorice red rose fennel |
| FL | 烤 roasted | 花生 peanut flavor |
|
| 四元的 Quaternary (第四 Fourth) - nut flesh |
| FL | 2- | pentyl 噻吩 thiophene |
| | odor: 脂肪的 脂肪 fatty 鸡 chicken 政变 coup 酸果蔓 cranberry 烤 roasted 榛子 hazelnut 玉米 corn 烤 roasted 大麦 barley 发酵的 fermented 多肉的 meaty 血腥 bloody |
| | flavor: 脂肪鸡妙招热带坚果肉烤大麦果味发酵薄荷 fatty chicken coup tropical nut flesh roasted barley fruity fermented minty |
|
| Quinary (第五 Fifth) - nut flesh |
| FL | | 花生 peanut 固体油 butter flavor |
| FL | | 花生 peanut 馏出物 distillates |
| | flavor: 花生坚果干奶油油性坚果肉脂肪坚果皮 peanut nutty dry creamy oily nut flesh fatty nut skin |
|
| Senary (第六 Sixth) - nut flesh |
| FL/FR | 2- | acetyl-3,5（或6）-二甲基吡嗪 5(or 6)-dimethyl pyrazine |
| | odor: 坚果 nutty 烤 roasted 榛子 hazelnut 烤 roasted 花生 peanut 爆米花 pop玉米 corn 玉米 corn 芯片 chip 烤 toasted 粮食 grain nut flesh 花生 peanut 固体油 butter |
| | flavor: 坚果烤榛子烤花生爆米花烤谷物坚果肉花生酱 nutty roasted hazelnut roasted peanut popcorn toasted grain nut flesh peanut butter |
| FL/FR | ortho- | methyl acetophenone |
| | odor: 甜山楂粉状茴香香豆素酚烧坚果蜂蜜 sweet hawthorn powdery anisic coumarinic phenolic burnt nutty honey |
| | flavor: 甜茴香香豆素酚烧坚果坚果肉杏仁粉 sweet anisic coumarinic phenolic burnt nutty nut flesh almond powdery |
| FL/FR | allo | ocimene |
| | odor: 甜花香坚果皮肤胡椒草药热带 sweet floral nut skin peppery herbal tropical |
| | flavor: 柑橘萜热带辣坚果坚果肉 citrus terpenic tropical spicy nutty nut flesh |
|
| Septenary (第七 Seventh) - nut flesh |
| FL | (E,e）-2 E)-2,4- | nonadienal |
| | odor: 脂肪的 脂肪 fatty 瓜 melon 蜡状的 waxy 绿 green 紫色 violet 叶 leaf 黄瓜 cucumber 热带 tropical 果 fruit 鸡 chicken 脂肪 fat |
| | flavor: 脂肪蜡质鸡肉脂肪柑橘皮油腻马铃薯片坚果肉黄瓜 fatty waxy chicken fat citrus rind greasy potato chip nut flesh cucumber |
| FL/FR | 2- | undecanol |
| | odor: 新鲜的蜡质清洁布棉质洋菝契 sarsaparilla |
| | flavor: 蜡质脂肪清洁油腻新鲜的腥坚果肉固体油 waxy fatty clean oily fresh fishy nut flesh tallow |
|
| Octonary (Eighth) - nut flesh |
| FL/FR | | allyl 2-ethyl butyrate |
| | odor: nut 果 fruit 桃核 peach-pit 樱桃坑 cherry-pit 空灵的 ethereal |
| | flavor: 空灵的果味绿坚果榛子去核澳洲坚果果肉 ethereal fruity green nutty hazelnut seedy macadamia nut flesh |
