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主 Primary (第一 First) - yeasty |
FR | | 科涅克白兰地 cognac fragrance |
FL/FR | | 科涅克白兰地 cognac 油 oil 替代者 replacer |
| odor: yeasty 酒鬼 alcoholic fusel 威士忌酒 whiskey 发酵的 fermented木本 woody |
| flavor: 醇脂肪杂威士忌发酵面包酵母 alcoholic fatty fusel whiskey fermented bready yeasty |
FD | laevo- | glutamic acid |
| odor: 轻度 mild yeast 烤的 baked 面包 bread |
FL/FR | 2- | octen-4-one |
| odor: 发酵母的 Yeasty, 果味的 fruity, 蘑菇 mushroom, 金属的 metallic, 面包 bready, 菠萝 pineapple, 辣根 horseradish, 泥土的 earthy |
| flavor: 蔬菜 Vegetable 绿 green 泥土的 earthy, 辣根 horseradish, cho鱼 anchovy, 泥土的 earthy, ketonic, 洋葱 onion, 发霉的 musty, 热带升降机 tropical lift, yeasty, 面包 bready, 蘑菇 mushroom, 发酵的 fermented |
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第二 Secondary (第二 Second) - yeasty |
CS | | 啤酒 beer 提取 extract |
| odor: 啤酒 beer |
| flavor: 啤酒 beer |
FL | | faex 酵母 提取物 提取 extracts |
| odor: 甜 Sweet, 肉汤 brothy, yeasty, 多肉的 meaty, 猪肉 pork, 鸡 chicken and ham with a 烤 roasted and 鲜味 umami 注意 note |
| flavor: 俗气的 Cheesy, 肉汤 brothy, 强大 strong yeasty 鲜味 umami 注意 note with a 面包 bready and 多肉的 meaty 细微差别 nuance |
FL/FR | | propyl nonanoate |
| odor: yeast 瓜 melon |
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叔 Tertiary (第三 Third) - yeasty |
FL/FR | | 啤酒 beer CO2 提取 extract |
| odor: 动物新鲜酵母味苦 animal fresh yeasty bitter |
| flavor: 啤酒 beer |
FL | | 二异戊基 diiso戊基 amyl 硫代苹果酸 thiomalate |
| odor: 发酵的 fermented 咖啡 coffee yeast 暗 dark 黑麦 rye 面包 bread |
| flavor: 咖啡面包酵母发酵 coffee bready yeasty fermented |
FL/FR | 2,6- | dimethyl-4-heptanol |
| odor: 轻度 mild 新鲜 fresh 空灵的 ethereal 发酵的 fermented yeasty |
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四元的 Quaternary (第四 Fourth) - yeasty |
FL/FR | | 戊基 amyl alcohol |
| odor: 泼辣 Pungent, 发酵的 fermented, 面包 bready, yeasty, fusel, 酒红 winey and 类溶剂 solvent-喜欢 like |
| flavor: 激烈 Intense fusel, 发酵的 fermented, 面包 bready and 谷类 cereal with a 果味的 fruity 下注 under注意 note |
FR | | ethyl 3,5,5-trimethyl hexanoate |
| odor: 果味的 fruity 绿 green 苹果 apple 葡萄酒 wine yeast 花的 floral |
FL/FR | | 硫醇 sulfurol |
| odor: 高脂牛肉汁 fatty cooked beef juice |
| flavor: 多肉的 meaty, 肉汤 brothy, 烤 roasted, 金属的 metallic and 坚果 nutty |
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Quinary (第五 Fifth) - yeasty |
FL/FR | | propyl alcohol |
| odor: 酒鬼 Alcoholic, 发酵的 fermented, 虚弱的机身和 喜欢 weak fusel and tequila like, 发霉和发霉 musty and yeasty, with a 略 轻微 slightly 甜 sweet 果味的 fruity 细微差别 nuance of 苹果 apple and 梨 pear |
| flavor: 酒鬼 Alcoholic, 泥土的 earthy, 发酵的 fermented, 机身状 fusel-like, 花生果味的细微差别以及苹果的水果味的细微差别 with peanut nutty nuances as well as fruity nuances of apple, 梨 pear, 泡泡糖 bubble gum |
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Senary (第六 Sixth) - yeasty |
FL/FR | 异 iso | 戊基 amyl 月桂酸酯 laurate |
| odor: 葡萄酒蜡质油性脂肪桃 wine waxy oily fatty peach |
| flavor: 脂肪的 Fatty, 奶油状 creamy, 良好的口感和身体 good mouthfeel and body, 过度成熟 over-ripe 果 fruit |
FL/FR | white | 科涅克白兰地 cognac 油 oil |
| odor: 酒发酵绿葡萄 winey fermented green grape fusel |
| flavor: 酒鬼 Alcoholic, 脂肪的 Fatty, fusel, 威士忌酒 whiskey, 发酵的 fermented, 面包和酵母 bready and yeasty |
FL/FR | | 方法 methional |
| odor: 蔬菜 Vegetable 油 oil. 奶油状 Creamy 番茄 tomato, 土豆皮和炸薯条 potato skin and French fry, yeasty, 面包 bready, 肢动者 limburger 起司 cheese with a savory 多肉的 meaty 肉汤 brothy 细微差别 nuance |
| flavor: 发霉的 musty 番茄 tomato, 土豆 potato, 植物 vegetative, 模具成熟的奶酪 mold ripened cheeses, 洋葱 onion, 牛肉 牛肉 beefy 肉汤 brothy and 蛋 egg and 海鲜 seafood 细微差别 细微差别 nuances |
FL/FR | | 苯乙基 phenethyl butyrate |
| odor: 发霉的 musty 甜 sweet 花的 floral yeast 草莓 strawberry |
| flavor: 果味的 fruity, 花的 floral, 绿 green with a 热带 tropical 酒红 winey 细微差别 nuance |
FL/FR | | 早孕酚 prenol |
| odor: 甜 Sweet, 果味的 fruity, 酒鬼 alcoholic with a 绿 green 细微差别 nuance |
| flavor: 绿 Green, 果味的 fruity |
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Septenary (第七 Seventh) - yeasty |
FL/FR | | 肉桂基 cinn戊基 amyl 异戊酸 isovalerate |
| odor: 甜 sweet 香料 spice 瓜 melon 樱桃 cherry 绿 green 苹果 apple |
| flavor: 果味的 fruity, 酒红 winey, 梨发酵 fermented with pear, 蜜糖 honey 蓝莓 blueberry 细微差别 细微差别 nuances |
FL/FR | 2- | octanone |
| odor: 发霉的 musty, ketonic, 像布鲁和帕尔马干酪,带有泥土和奶制品的细微差别 bleu and parmesan cheese-like with earthy and dairy nuances |
| flavor: 乳业 Dairy, 蜡状的 waxy, 起司 cheese, 木本 woody, 蘑菇 mushroom and yeast |
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Octonary (Eighth) - yeasty |
FL/FR | | 苯乙基 phenethyl acetate |
| odor: 花香玫瑰甜蜂蜜水果热带 floral rose sweet honey fruity tropical |
| flavor: 甜 Sweet, 蜜糖 honey, 花的 floral, 红润 rosy with a 轻微 slight 绿 green 花蜜 nectar 果味的 fruity body and 口 mouth 感觉 feel |