2-苯乙基异硫氰酸酯 2-Phenylethyl isothiocyanate
2-isothiocyanatoethylbenzene

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    16-34000苯乙基异硫氰酸酯 16-34000 PHENYLETHYL ISOTHIOCYANATE
    16-34195异戊酸苯乙酯fcc 16-34195 PHENYLETHYL ISOVALERATE FCC
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    P0986 2-Phenylethyl 异硫氰酸酯 Isothiocyanate >97.0%(GC GC)
Name:2-isothiocyanatoethylbenzene
CAS号 CAS Number: 2257-09-2Picture of molecule3D/INCHI
echa ECHA einecs EINECS - REACH 预注册 Pre-Reg:218-855-5
FDA UNII:6U7TFK75KV
nikkaji网站 Nikkaji Web:J41.504I
贝尔斯坦数 Beilstein Number:2084162
MDL :mfcd00004821 MFCD00004821
代号 CoE Number:11495
XlogP3:3.50(est) 3.50 (est)
分子量 Molecular Weight:163.24273000
式 Formula:c9 h9 n s C9 H9 N S
生物活性总结 BioActivity Summary:清单 listing
核磁共振预测器 NMR Predictor:预测(适用于Chrome或Firefox) Predict (works with chrome or firefox)
类别 Category:flavor and fragrance agents
 
美国 US/欧盟 EU/ fda / jecfa / fema / Flavis / 文献 Scholar /专利 Patent :
谷歌学术 Google Scholar:搜索 Search
谷歌书 Google Books:搜索 Search
谷歌学术 Google Scholar: with word "volatile"搜索 Search
谷歌学术 Google Scholar: with word "flavor"搜索 Search
谷歌学术 Google Scholar: with word "odor"搜索 Search
调香师和调味师 Perfumer and Flavorist:搜索 Search
谷歌专利 Google Patents:搜索 Search
美国专利 US Patents:搜索 Search
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jecfa食品调味料 JECFA Food Flavoring:1563异硫氰酸苯乙酯 1563 phenethyl isothiocyanate
Flavis号码 FLAVIS Number:12.193(旧) 12.193 (Old)
dg sante食品调味料 DG SANTE Food Flavourings:12.193异硫氰酸苯乙酯 12.193 phenethyl isothiocyanate
fema号 FEMA Number:4014 phen异硫氰酸乙酯 ethyl isothiocyanate
自由贸易区 FDA:不再提供这七种合成调味剂的使用 No longer provide for the use of these seven synthetic flavoring substances
fda mainterm(satf) FDA Mainterm (SATF):2257-09-2 ; 苯乙基异硫氰酸酯 PHENYLETHYL ISOTHIOCYANATE
 
物理性质 Physical Properties:
出现 Appearance:无色至浅黄澄清液体(est) colorless to pale yellow clear liquid (est)
化验 Assay: 97.00至100.00 97.00 to 100.00
食品化学品法典列表 Food Chemicals Codex Listed: No
沸点 Boiling Point: 139.00 to 140.00 °C. @ 11.00 mm 汞 Hg
酸值 Acid Value: 最多1.00酸/克 1.00 max. KOH/g
蒸汽压力 Vapor Pressure:0.007000 毫米汞柱 mm汞 Hg @ 25.00 °C. (est)
闪点 Flash Point:> 212.00° tcc(> 100.00°c。) > 212.00 °F. TCC ( > 100.00 °C. )
logp(o / w) logP (o/w): 3.470
溶于 Soluble in:
 alcohol
 water, 110 mg/L @ 20 &deg °C (经验值 exp)
 heptane
 三醋精 triacetin
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异硫氰酸异戊酯 isoamyl isothiocyanate
异硫氰酸苄酯 benzyl isothiocyanateFL
3-丁-1-基异硫氰酸酯 3-buten-1-yl isothiocyanate
异硫氰酸丁酯 butyl isothiocyanateFL
异硫氰酸异丁酯 isobutyl isothiocyanate
异硫氰酸仲丁酯 sec-butyl isothiocyanate
异硫氰酸乙酯 ethyl isothiocyanate
5-己-1-基异硫氰酸酯 5-hexen-1-yl isothiocyanate
异硫氰酸己酯 hexyl isothiocyanate
异硫氰酸甲酯 methyl isothiocyanate
4-甲基硫代丁基异硫氰酸酯 4-methyl thiobutyl isothiocyanate
6-甲基硫代己基异硫氰酸酯 6-methyl thiohexyl isothiocyanate
5-甲基硫代戊基异硫氰酸酯 5-methyl thiopentyl isothiocyanate
4-戊烯基异硫氰酸酯 4-pentenyl isothiocyanateFL
异硫氰酸异丙酯 isopropyl isothiocyanate
萝卜异硫氰酸盐 radish isothiocyanateFL
 
感官特性 Organoleptic Properties:
气味类型 Odor Type: sulfurous
气味强度 Odor Strength:很高 very high ,
建议在0.01%或更少的溶液中闻到 recommend smelling in a 0.01 % solution or less
green horseradish gooseberry watercress
气味描述 Odor Description:at 0.01 % in propylene glycol. 绿辣根醋栗豆瓣 green horseradish gooseberry watercress
来自其他 的气味和/或风味描述(如果找到)。 Odor and/or flavor descriptions from others (if found).
 
化妆品信息 Cosmetic Information:
CosIng:化妆品数据 cosmetic data
化妆品用途 Cosmetic Uses: 加香剂 perfuming agents
 
供应商 Suppliers:
Advanced Biotech
苯乙基异硫氰酸酯合成 PHENYL ETHYL ISOTHIOCYANATE SYNTHETIC
96% min.
气味 Odor: 泼辣 Pungent, 含硫的 Sulfury
Beijing Lys Chemicals
苯乙基异硫氰酸酯 PHENYLETHYL ISOTHIOCYANATE
BOC Sciences
仅供实验/研究使用。 For experimental / research use only.
苯乙基异硫氰酸酯 PHENYLETHYL ISOTHIOCYANATE
DeLong Chemicals America
苯乙基异硫氰酸酯 PHENYLETHYL ISOTHIOCYANATE, 犹太洁食 Kosher
M&U International
苯乙基异硫氰酸酯 PHENYLETHYL ISOTHIOCYANATE, 犹太洁食 Kosher
Penta International
苯乙基异硫氰酸酯 PHENYLETHYL ISOTHIOCYANATE
Penta International
异戊酸苯乙酯 PHENYLETHYL ISOVALERATE FCC
圣克鲁斯生物技术 Santa Cruz Biotechnology
仅供实验/研究使用。 For experimental / research use only.
异硫氰酸2-苯乙基酯≥99% 2-Phenethyl Isothiocyanate ≥99%
Sigma-Aldrich
2-苯乙基异硫氰酸酯 2-Phenylethyl isothiocyanate, fg FG
认证食品级产品 Certified Food Grade Products
Synerzine
2-苯乙基异硫氰酸酯 2-Phenylethyl isothiocyanate
TCI AMERICA
仅供实验/研究使用。 For experimental / research use only.
2-Phenylethyl 异硫氰酸酯 Isothiocyanate >97.0%(GC GC)
 
安全信息 Safety Information:
首选SDS Preferred SDS: 视图 View
欧洲信息 European information :
最重要的危害 Most important hazard(s):
xn-有害。 Xn - Harmful.
r 20/21/22-吸入有害 R 20/21/22 - Harmful by inhalation, in contact with skin 皮 and if 吞下 sw允许 allowed.
R 36/37/38 - 烦 的 Irritating to 眼睛 眼睛 eyes, 呼吸系统 respiratory system, and skin 皮.
R 42 - 可以 May 原因 cause 敏化 sensitisation by by 吸入 inhalation.
S 01/02 - 保持 Keep 已锁定 locked up and out of the 达到 reach of 孩子们 children.
S 23 - do Do not 呼吸 breath 汽 vapour.
S 24/25 - 避免 Avoid contact with skin 皮 and 眼睛 眼睛 eyes.
S 26 - In 案件 case of contact with 眼睛 眼睛 eyes, 冲洗 rinse 立即 immediately with 充裕 plenty of water and 寻求 seek 医疗 medical advice.
S 28 - 后 After contact with skin 皮, 洗 wash 立即 immediately with 充裕 plenty of water.
S 36/37/39 - 穿 Wear 适当 suitable 服装 clothing, 手套 gloves and 眼睛 eye/face 保护 protection.
S 45 - In 案件 case of 事故 accident or if you 感觉 feel 不适 un好 well 寻求 seek 医疗 medical advice 立即 immediately.
 
危害识别 Hazards identification
 
物质或混合物的分类 Classification of the substance or mixture
根据29 cfr 1910(osha hcs)进行ghs分类 GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
没有找到。 None found.
ghs标签元素 GHS Label elements, 包括预防性声明 including precautionary statements
 
象形图 Pictogram
 
危险说明 Hazard statement(s)
没有找到。 None found.
防范说明 Precautionary statement(s)
没有找到。 None found.
口服/肠胃外毒性 Oral/Parenteral Toxicity:
静脉老鼠 intravenous-老鼠 mouse LD50 50 mg/kg
Journal of 农业的 Agricultural and Food 化学 Chemistry. 卷 Vol. 10, pg。 30 Pg. 30, 1962.

腹腔内小鼠 intraperitoneal-老鼠 mouse ldlo LDLo 100 mg/kg
Arzneimittel-Forschung. 药品 Drug 研究 Research. 卷 Vol. 21, pg。 121 Pg. 121, 1971.

老鼠 oral-老鼠 mouse LD50 700 mg/kg
Journal of 农业的 Agricultural and Food 化学 Chemistry. 卷 Vol. 10, pg。 30 Pg. 30, 1962.

腹膜内大鼠 intraperitoneal-rat ldlo LDLo 100 mg/kg
Arzneimittel-Forschung. 药品 Drug 研究 Research. 卷 Vol. 19, pg。 558 Pg. 558, 1969.

皮肤毒性 Dermal Toxicity:
皮下老鼠 subcutaneous-老鼠 mouse LD50 150 mg/kg
Journal of 农业的 Agricultural and Food 化学 Chemistry. 卷 Vol. 10, pg。 30 Pg. 30, 1962.

吸入毒性 Inhalation Toxicity:
未定 Not determined
 
使用安全信息 Safety in Use Information:
类别 Category:
flavor and fragrance agents
IFRA IFRA 码 Code of 实践 Practice 通知 not Notification of the 49th 修正案 Amendment to the IFRA IFRA 码 Code of 实践 Practice
 
最大化源自调查的每日摄入量(msdi-eu) Maximised Survey-derived Daily Intakes (MSDI-EU): 0.34(微克/ 均/天) 0.34 (μg/capita/day)
最大化源自调查的每日摄入量(msdi-usa) Maximised Survey-derived Daily Intakes (MSDI-USA): 0.50(微克/ 均/天) 0.50 (μg/capita/day)
关注点 Threshold of Concern:540(微克/ /天) 540 (μg/person/day)
采用 Use 等级 levels for FEMA GRAS flavoring 物质 substances on 哪一个 which the FEMA 专家 Expert 面板 Panel 基于 based its 判断 judgments that the 物质 substances are 通常 基因 generally 公认的 recognized as safe (GRAS).
The 专家 Expert 面板 Panel 也 also 发表 publishes 分离 separate 广泛 extensive 评论 reviews of scientific information on all FEMA GRAS flavoring 物质 substances and can be 发现 found at FEMA 味道 Flavor Ingredient 图书馆 Library
出版编号 publication number: 20
点击这里查看出版物20 Click here to view publication 20
 平均 average 通常 usual 百万分之几 ppm平均 average 最大 最高 maximum 百万分之几 ppm
焙烤食品 baked goods: 8.0000080.00000
饮料(不含醇) beverages(nonalcoholic): 0.150004.00000
醇饮料 beverages(alcoholic): 0.750007.50000
早餐麦片 breakfast cereal: --
起司 cheese: 0.180001.80000
口香糖 chewing gum: 8.0000080.00000
调味品/调味品 condiments / relishes: --
糖果烧烤 confectionery froastings: 0.750007.50000
蛋制品 egg products: 0.750007.50000
脂肪/油 fats / oils: 0.750007.50000
鱼产品 fish products: 0.750007.50000
冷冻乳制品 frozen dairy: 1.5000015.00000
水果冰 fruit ices: --
明胶/布丁 gelatins / puddings: 1.5000015.00000
砂糖 granulated sugar: --
肉汁 gravies: 0.750007.50000
硬糖 hard candy: 1.5000020.00000
仿乳制品 imitation dairy: 1.0000010.00000
速溶咖啡/茶 instant coffee / tea: --
果酱/果冻 jams / jellies: 1.5000015.00000
肉制品 meat products: 0.750007.50000
奶制品 milk products: 0.300003.00000
坚果产品 nut products: 3.00000-
其他谷物 other grains: --
家禽 poultry: --
加工水果 processed fruits: --
加工蔬菜 processed vegetables: --
重构蔬菜 reconstituted vegetables: --
调味料 seasonings / flavors: 8.0000050.00000
休闲食品 snack foods: 1.5000015.00000
软糖 soft candy: 1.5000015.00000
汤类 soups: 0.150001.50000
糖替代品 sugar substitutes: --
甜酱 sweet sauces: --
 
安全参考 Safety references:
欧洲食品安全法规(efsa) European Food Safety Athority(efsa):风味使用水平;亚急性 Flavor usage levels; Subacute, 亚慢性 Subchronic, 慢性和致癌性研究;发育/ 毒性研究;遗传毒性研究... Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...

欧洲食品安全局(efsa EFSA)参考 :

调味组评估85 Flavouring Group Evaluation 85: 食品添加剂法专家委员会评估的杂类含氮物质的审议(第六十五次会议)[1]-食品添加剂科学小组的科学意见 Consideration of miscellaneous nitrogen-containing substances evaluated by JECFA (65th meeting)[1] - Scientific Opinion of the Scientific Panel on Food Additives, 调味料 seasonings / flavors, 处理中 Processing 艾滋病 Aids and 材料 Materials in 联系 Contact with Food
视图 View page or 视图 View pdf

调味组评估38(fge.38)[1] 3-异硫氰酸异丁烯酯-食品添加剂专家组的科学意见 Flavouring Group Evaluation 38 (FGE.38)[1] 3-Butenyl isothiocyanate - Scientific Opinion of the Panel on Food Additives, 调味料 seasonings / flavors, 处理中 Processing 艾滋病 Aids and 材料 Materials in 联系 Contact with Food
视图 View page or 视图 View pdf

Epi系统 EPI System: 视图 View
Clinicaltrials.gov ClinicalTrials.gov:search
化学致癌研究信息系统 Chemical Carcinogenesis Research Information System:搜索 Search
癌症引文 Cancer Citations:搜索 Search
毒理学引文 Toxicology Citations:搜索 Search
环境诱变信息中央 Env. Mutagen Info. Center:搜索 Search
EPA物质注册服务(tsca TSCA) :2257-09-2
EPA ACToR:毒理学资料 Toxicology Data
EPA物质注册服务(SRS) :注册表 Registry
实验室化学安全摘要 Laboratory Chemical Safety Summary :16741
国家过敏和传染病研究所 National Institute of Allergy and Infectious Diseases:Data
明智的 WISER:联合国2206 UN 2206
德国wgk WGK Germany:3
2-isothiocyanatoethylbenzene
chemidplus Chemidplus:0002257092
技术 technology:nx9115000 for CAS#2257-09-2 NX9115000 for cas# 2257-09-2
 
参考资料 References:
 2-isothiocyanatoethylbenzene
NIST化学网络书籍 NIST Chemistry WebBook: 搜索INCHI
加拿大国内分公司。清单 Canada Domestic Sub. List:2257-09-2
pubchem(cid) Pubchem (cid):16741
pubchem(sid) Pubchem (sid):134983956
信息基 Pherobase:视图 View
 
其他资料 Other Information:
(iupac) (IUPAC):元素的原子量2009 Atomic Weights of the Elements 2009
(iupac) (IUPAC):元素的原子量2009(pdf) Atomic Weights of the Elements 2009 (pdf)
影片 Videos:元素周期表 The Periodic Table of Videos
RBC :本网站使用的原子量 Atomic Weights use for this web site
(iupac) (IUPAC):元素周期表 Periodic Table of the Elements
食品中添加的fda物质(以前为af) FDA Substances Added to Food (formerly EAFUS):视图 View
CHEBI:视图 View
CHEMBL:视图 View
hmdb(人类代谢组数据库) HMDB (The Human Metabolome Database):HMDB38445
食物 FooDB:FDB017803
出口关税代码 Export Tariff Code:2930.90.2900
vcf在线 VCF-Online:食品中的挥发性有机化合物 VCF Volatile Compounds in Food
化学蜘蛛 ChemSpider:视图 View
维基百科 Wikipedia:视图 View
rsc学习化学 RSC Learn Chemistry:视图 View
 
潜在搅拌机 Potential Blenders and core 组件 components note
气味 For Odor
花的 floral
phenethyl formate
FL/FR
reseda absolute
FR
果味的 fruity
furfuryl acetate
FL/FR
green
1-
penten-3-ol
FL/FR
herbal
barosma 白桦 betulina leafoil
FL/FR
sulfurous
黑醋栗 cassis pentanone
FL/FR
荔枝 lychee 硫醇 mercaptan acetate
FL/FR
芒果 mango thiol
FL/FR
2-
methyl 5-(methyl thio) furan
FL/FR
热带 tropical
cis-
galbanum oxathiane
FL/FR
用于调味 For Flavor
找不到适合这些的口味组 No flavor group found for these
异硫氰酸丁酯 butyl isothiocyanateFL
FL
ethyl 2-(methyl thio) acetate
FL
2-
methyl-5-methoxythiazole
FL
4-
pentenyl isothiocyanate
FL
胶质的 alliaceous
胶质的 alliaceous
benzyl 硫醇 mercaptan
FL
环戊基 cyclopentyl 硫醇 mercaptan
FL
3-
mercapto-2-pentanone
FL
酯化 estery
furfuryl acetate
FL/FR
green
黑醋栗 cassis pentanone
FL/FR
cis-
galbanum oxathiane
FL/FR
1-
penten-3-ol
FL/FR
phenethyl formate
FL/FR
herbal
barosma 白桦 betulina leafoil
FL/FR
多汁的 juicy
荔枝 lychee 硫醇 mercaptan acetate
FL/FR
发霉的 musty
2-
methyl 5-(methyl thio) furan
FL/FR
辣的 spicy
异硫氰酸苄酯 benzyl isothiocyanateFL
FL
sulfurous
allyl sulfide
FL
二烯丙基 diallyl trisulfide
FL
furfuryl methyl sulfide
FL
芒果 mango thiol
FL/FR
蔬菜 vegetable
土豆 potato butyraldehyde
FL
萝卜异硫氰酸盐 radish isothiocyanateFL
FL
 
潜在用途 Potential Uses:
FL菜花 cauliflower
FL奶油 cream sour 奶油 cream
FR果 fruit
FLgooseberry
FLhorseradish
FLmustard
FRreseda
 松露 truffle
 西洋菜金莲花 watercress nasturtium
 
存在(自然 Occurrence (nature, food, 其他) other):note
 西兰花芦笋西兰花叶 broccoli asparagus broccoli leaf
搜索 Search Trop Picture
 西兰花煮熟的西兰花 broccoli cooked broccoli
搜索 Search Trop Picture
 白菜叶 cabbage leaf
搜索 Search Trop Picture
 菜花 cauliflower
搜索 Search Trop Picture
 水芹花园水芹 cress garden cress
搜索 Search Trop Picture
 辣根 horseradish root
搜索 Search Trop Picture
 mignonette
搜索 Search pmc PMC Picture
 mushroom
搜索 Search pmc PMC Picture
 mustard
搜索 Search pmc PMC Picture
 芥菜籽 mustard greens seed
搜索 Search Trop Picture
 木瓜山木瓜 papaya mountain papaya
搜索 Search Trop Picture
 radish
搜索 Search Trop Picture
 RESEDA根 reseda root
搜索 Search pmc PMC Picture
 大头菜 rutabaga
搜索 Search Trop Picture
 turnup
搜索 Search Picture
 wasabi
搜索 Search Trop Picture
 西洋菜 watercress herb
搜索 Search Trop Picture
 豆瓣植物 watercress plant
搜索 Search Trop Picture
 
同义词 Synonyms:
 benzene, (2-isothiocyanatoethyl)-
 phen异硫氰酸乙酯 ethyl isothiocyanate
2-phen异硫氰酸乙酯 ethyl isothiocyanate
 phenethyl mustardoil
 phenyl 异硫氰酸乙酯 ethyl isothiocyanate
 phenyl 异硫氰酸乙酯 ethyl isothiocyanate synthetic
 phenyl ethyl mustardoil
2-phenylethanisothiocyanate
 phenyl异硫氰酸乙酯 ethyl isothiocyanate
2-phenylethyl 异硫氰酸酯 Isothiocyanate
2-phenylethylisothiocyanate
(2-isothiocyanato-ethyl)-benzene
2-isothiocyanatoethyl benzene
(2-isothiocyanatoethyl) benzene
(2-isothiocyanatoethyl)benzene
2-isothiocyanatoethylbenzene
 

文章 Articles:

Information:杂氮衍生物 miscellaneous nitrogen derivatives
已发布 PubMed:天然毒素对e实生活史和基因表达的影响 Effects of a natural toxin on life history and gene expression of Eisenia andrei.
已发布 PubMed:西洋菜提取物之间的抗菌活性和协同作用 Antibacterial activity and synergistic effect between watercress extracts, 2-苯基乙基异硫氰酸盐和针对临床和动物来源的11种大肠杆菌的抗生素。 2-phenylethyl isothiocyanate and antibiotics against 11 isolates of Escherichia coli from clinical and animal source.
已发布 PubMed:两种葡糖金龟苷水解产物在时间上对陆生等足类猪腔梭菌的存活作用。 Time-related survival effects of two gluconasturtiin hydrolysis products on the terrestrial isopod Porcellio scaber.
已发布 PubMed:甘蓝型油菜根际中的毛lip的芽刺激物来源于芥子油苷途径。 Germination stimulants of Phelipanche ramosa in the rhizosphere of Brassica napus are derived from the glucosinolate pathway.
已发布 PubMed:评价3-丁烯基的抗菌活性 Evaluation of antibacterial activity of 3-butenyl, 4-戊烯基 4-pentenyl, 2-phenylethyl, 和芸苔蔬菜中的异硫氰酸苄酯。 and benzyl isothiocyanate in Brassica vegetables.
已发布 PubMed:在实验室分析中,爪草和半萜对异硫氰酸盐的敏感性。 Sensitivity of Meloidogyne javanica and Tylenchulus semipenetrans to Isothiocyanates in Laboratory Assays.
已发布 PubMed:氮和硫对西洋菜中生物量生产以及类胡萝卜素和芥子油苷浓度的影响(金莲花)。 Influence of nitrogen and sulfur on biomass production and carotenoid and glucosinolate concentrations in watercress (Nasturtium officinale R. Br.).
已发布 PubMed:生物熏蒸 Biofumigation: 环境对各种纯净的和植物来源的异硫氰酸酯的生物活性的影响。 environmental impacts on the biological activity of diverse pure and plant-derived isothiocyanates.
已发布 PubMed:抑制受刺激巨噬细胞中芸苔属植物中吲哚和异硫氰酸酯衍生物诱导的一氧化氮生成。 Suppression of inducible nitric oxide production by indole and isothiocyanate derivatives from Brassica plants in stimulated macrophages.
已发布 PubMed:异硫氰酸苄酯和异硫氰酸2-苯乙基酯对f-344大鼠苯并[a] py和4-(甲基亚硝胺基)-1-(3-吡啶基)-1-丁酮代谢的影响。 Effects of benzyl isothiocyanate and 2-phenethyl isothiocyanate on benzo[a]pyrene and 4-(methylnitrosamino)-1-(3-pyridyl)-1-butanone metabolism in F-344 rats.
已发布 PubMed:-乙酰基-s-(n-2-苯乙基硫代氨基甲酰基)-1-半胱氨酸和肌醇抑制a / j小鼠肺肿瘤发生 Inhibition of lung tumorigenesis in A/J mice by N-acetyl-S-(N-2-phenethylthiocarbamoyl)-L-cysteine and myo-inositol, 单独或组合使用。 individually and in combination.
已发布 PubMed:高效液相色谱法测定 血浆中总异硫氰酸酯水平 High-performance liquid chromatography-based determination of total isothiocyanate levels in human plasma: 应用于异硫氰酸2-苯乙酯的研究。 application to studies with 2-phenethyl isothiocyanate.
已发布 PubMed:幼虫白纹象鼻虫的有利属性 Advantageous attributes of larval whitefringed weevil, 拟南芥白斑病(鞘翅目 Naupactus leucoloma (Coleoptera: curculionidae)用于土壤熏蒸剂的生物测定 Curculionidae) for bioassaying soil fumigants, 以及对纯净的和植物来源的异硫氰酸盐的反应。 and responses to pure and plant-derived isothiocyanates.
已发布 PubMed:降低了芥菜油中2-苯基乙基芥子油苷根水平升高的植物对甘蓝型油菜的敏感性。 Reduced Susceptibility of Brassica napus to Pratylenchus neglectus in Plants with Elevated Root Levels of 2-Phenylethyl Glucosinolate.
已发布 PubMed:北部假鸡布尼乌斯尼日尔(异翅目)的吸引力 Attraction of northern false chinch bugNysius niger (Heteroptera: lygaeidae)芥末油。 Lygaeidae) to mustard oils.
已发布 PubMed:小鼠肺微粒体中4-(甲基亚硝胺基)-1-(3-吡啶基)-1-丁酮的代谢及其异硫氰酸盐的抑制作用。 Metabolism of 4-(methylnitrosamino)-1-(3-pyridyl)-1-butanone in mouse lung microsomes and its inhibition by isothiocyanates.
已发布 PubMed:西洋菜和两栖类动物在春季溪流大型植物中具有潜在的化学防御作用。 Watercress and amphipods Potential chemical defense in a spring stream macrophyte.
美国专利 US Patents:烯基苯乙基醚及其在防治烟草甲虫中的用途 Alkenyl phenethylethers and uses thereof in combatting tobacco beetles
已发布 PubMed:谷胱甘肽转移酶对三种鳞毛蕨物种的异硫氰酸酯化感物质的解毒作用。 Detoxification of isothiocyanate allelochemicals by glutathione transferase in three lepidopterous species.
已发布 PubMed:描绘了吡啶核苷酸辅酶在水溶液中的骨架构象的内在细节。 Delineation of the intimate details of the backbone conformation of pyridine nucleotide coenzymes in aqueous solution.
 
笔记 Notes:
a 饮食上的 dietary 肝 liver aldehyde 脱氢酶 dehydrogenase 抑制剂 inhibitor; 也 also 提升 promotes 尿的 urinary 膀胱 bladder 癌 carcinoma. 水解 Hydrolysis product 形成的 formed by by action of 黑芥子酶 myrosinase on 2-Phenylethyl 芥子油苷 glucosinolate LBB47-T. 当下 Present in mustardoil and 广泛地 广泛 extensively 分散式 distributed in 十字花科 Cruciferae esp. in br Brassica spp spp. 营养的 Nutriceutical
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