|
| 主 Primary (第一 First) - savory |
| FL | 5'- | adenylic acid sodium 盐 salt |
| | flavor: 咸鲜 savory and meaty with a fresh |
| FL | (E)-3- | 苯并 benzo[1,3]二恶唑-5-基-n 3]dioxol-5-yl-N,正二苯基-2-丙烯酰胺 N-diphenyl-2-propenamide |
| | flavor: savory |
| FL | (E)-n- -N-[2-(1,3- | 苯并 benzodioxol-5-yl)ethyl]-3-(3,4-dimethoxyphenyl)prop-2-enamide |
| | flavor: savory |
| FL | N-(2,3- | dimethoxybenzyl)-N2-(2-(pyridin-2-yl)ethyl) 草酰胺 oxalamide |
| | flavor: 咸鲜 savory and meaty with a fresh |
| FL | | 二钠 disodium 腺苷 adenosine 5'-磷酸盐 -phosphate |
| | flavor: 咸鲜 savory and meaty with a fresh |
| FL | N1-(2- | methoxy-4-methyl benzyl)-N2-(2-(pyridin-2-yl)ethyl) 草酰胺 oxalamide |
| | flavor: 咸肉 savory meaty |
| FL | (R)-n- -N-(1- | methoxy-4-methyl pentan-2-yl)-3,4-二甲基苯甲酰胺 4-dimethyl benzamide |
| | flavor: 咸鲜奶 savory umami milky |
| FD | summer | savory |
| | odor: savory |
| | flavor: savory |
| FD | winter | savory |
| | odor: savory |
| | flavor: savory |
| FL | | savory 风味 flavors |
| FL/fr Fr R | summer | savory 油 oil |
| | odor: 新鲜药用辣鼠尾草百里香小茴香 fresh medicinal spicy sage thyme cumin |
| | flavor: savory |
| FL | winter | savory 油 oil |
| | odor: 新鲜 fresh 医疗 medical 辣的 spicy 智者 sage 百里香 thyme 孜然 cumin |
| | flavor: savory |
| FL | summer | savory oleoresin |
| | odor: savory |
| | flavor: savory |
| FL | winter | savory oleoresin |
| | odor: savory |
| | flavor: savory |
| FL | 2,4,6- | triethyl tetrahydro-1,3,5-dithiazine |
| | odor: 蒜香烤洋葱葱韭菜油葱 alliaceous roasted fried onion leek fatty scallion |
| | flavor: 咸肉 savory meaty |
|
| 第二 Secondary (第二 Second) - savory |
| FL | | anchovy anchovy flavor |
| FL | | 鸡 chicken 键 key |
| | flavor: 肉鸡 meaty chicken |
| FL | N-(2,4- | dimethoxybenzyl)-N2-(2-(pyridin-2-yl)ethyl) 草酰胺 oxalamide |
| | flavor: 咸肉 savory meaty |
| FL | | 榴莲 durian flavor |
| FL | | furfuryl isopropyl 硫化物 sulfide |
| | odor: 咖啡美味肉质花香 coffee savory meaty floral |
| | flavor: 洋葱 onion |
| FL | N-( | heptan-4-yl)苯并 benzo(D)(1,3）二恶唑-5-羧酰胺 3)dioxole-5-carboxamide |
| | flavor: 咸肉 savory meaty |
| FL | (r R,S)-2- | mercapto-3-butanol |
| | odor: 认真的 SuIfureous, 烤肉 roasted meat, 胶质的 alliaceous, 洋葱和大蒜炒 sauteed onion and garlic |
| | flavor: 多肉的 Meaty, savory, 洋葱和大蒜炒 sauteed onion and garlic |
| FL | N1-(2- | methoxy-4-methyl benzyl)-N2-2(2-(5-methyl pyridin-2-yl)ethyl) 草酰胺 oxalamide |
| | flavor: 咸肉 savory meaty |
| FL | 3- | methyl-2-butane 硫醇 thiol |
| | odor: 含硫的 Sulfureous, 咸烧橡胶 savory burnt rubber, 烤鸡肉和猪肉，带有细微的烤咖啡 roasted chicken and pork meaty with nuances of roasted coffee, 养成的 cultured 起司 起司 cheeses and 烤 roasted 腰果 cashew 坚果 坚果 nuts. |
| | flavor: 含硫的 Sulfureous, 咸炒肉 savory fried meaty, 油炸 fried 脂肪的 fatty with 咖啡 coffee and 熟的 cooked 洋葱 onion 细微差别 细微差别 nuances with a 轻微 slight 舌 tongue 咬 bite |
| FL | | methyl 2-(methyl thio) butyrate |
| | odor: 含硫发霉洋葱水果热带绿 sulfurous musty onion fruity tropical green |
| | flavor: 含硫咸咸蔬菜洋葱水果热带 sulfury savory eggy vegetable onion fruity tropical |
| FL | | methyl thiomethyl butyrate |
| | odor: 含硫的 Sulfureous, 发霉的 musty, 洋葱 onion, savory, 果味的 果 fruity and 热带 tropical with 营养细微差别 vegetative nuances |
| | flavor: 含硫的 Sulfureous, savory, 蛋黄 eggy, 营养和洋葱果味 vegetative and onion with fruity, 热带 tropical 细微差别 细微差别 nuances |
| FL | | 蘑菇 mushroom flavor |
|
| 叔 Tertiary (第三 Third) - savory |
| FL | | acerola flavor |
| FL | | acerola 果 fruit 馏出物 distillates |
| | flavor: 苹果干 dried apple cherry |
| FL | | butyl 硫醇 mercaptan |
| | odor: 含硫的 Sulfureous, 脂肪的 fatty, 炖牛肉 stewed beef, 炒洋葱 sauteed onion, 蛋 egg, 咖啡 coffee and 大蒜 garlic |
| | flavor: 含硫的 Sulfureous, 植物 vegetative, 咸肉 savory meaty, 大蒜和洋葱 garlic and onion |
| FL | | 香芹籽 ca生的 raway flavor |
| FL/fr Fr R | | carum carvi carvi 果 fruit 油 oil |
| | odor: 新鲜 fresh 草药 herbal 辣的 spicy 薄荷的 minty 香醋 balsamic 黑麦 rye 面包 bread 种子状的 种子 seedy 胡萝卜 carrot 黄酮类 carvones |
| | flavor: 草药香辣薄荷香脂胡萝卜芹菜 herbal spicy savory minty balsamic carrot carvones |
| FL | 2,5- | dihydroxy-1,4-二硫 4-dithiane |
| | odor: 含硫的 sulfury 多肉的 Meaty 烤 toasted 面包 bread broth broth 蛋 egg 番茄 tomato |
| | flavor: 金属的 Metallic, 肉香鸡肉和牛肉 meaty savory chicken and beef, 含硫的 Sulfureous, 蛋 egg-yolk 喜欢 like |
| FL/fr Fr R | | ferula assa-foetida assa-foetida gum 油 oil |
| | odor: 含硫的 Sulfureous, 胶质的 alliaceous, savory, 葱和树脂质，带有植物风味 green onion and resinous with a vegetative note |
| | flavor: 胶质的 alliaceous, 含硫的 Sulfureous, savory, 金属的 Metallic, 木本 woody, 绿 Green and 泼辣 pungent |
| FL | 1-(2- | hydroxy-4-methoxyphenyl)-3-(pyridin-2-yl)propan-1-one |
| | flavor: 鲜味甜咸咸 umami sweet salty savory |
| FL | | 甲硫醇 methionol |
| | odor: 略带洋葱皮，带有甜味 SuIfureous and onion-like with a sweet, savory, 汤 soupy-熟的 cooked 蔬菜 vegetable 细微差别 nuance |
| | flavor: 洋葱和大蒜一样 Onion- and garlic-like, with a savory 弹状的 bouillion-喜欢 like 注意 note |
| FL | | 吡嗪基 pyrazinyl 乙烷 ethane 硫醇 thiol |
| | odor: 含硫的 Sulfureous, 多肉的 Meaty, savory, 烤 roasted and burnt burnt with 牛肉 beef and 鸡 chicken 笔记 注意 notes |
| | flavor: 多肉的 Meaty, 含硫的 Sulfureous, 炖肉 pot roast and savory with 细微差别 细微差别 nuances 适当 suitable for 鸡 chicken and 猪肉 pork |
| FL | 2- | pyridinyl m乙烷 ethane 硫醇 thiol |
| | odor: 罗斯塔德 Roastad, 多肉的 Meaty, 牛肉 beef, savory, 发脾气的 sufureous, 猪肉 pork, 清洁 clean and 炖肉 pot roast |
| | flavor: 多肉的 Meaty, 烤 roasted, savory, 脂肪的 fatty, 牛肉和爆米花 beef and popcorn |
| FL | | 汤 soup 股票 stock flavor |
|
| 四元的 Quaternary (第四 Fourth) - savory |
| FL | | allyl methyl 硫化物 sulfide |
| | odor: 蒜蓉大蒜洋葱 alliaceous garlic onion |
| | flavor: 咸味的硫磺洋葱 sulfurous alliaceous onion savory |
| FL | | 棕色 brown flavor |
| FL | | 鸡 chicken flavor |
| FL | 烤 grilled | 鸡 chicken flavor |
| FL | 烤 roast | 鸡 chicken flavor |
| FL | | 蛤 clam 提取 extract |
| FL | | 蛤 clam flavor |
| FL/fr Fr R | | 皮层 cortex pyridine |
| | odor: 新鲜的绿杂草皮金莲花金属 fresh green weedy cortex nasturtium metallic |
| | flavor: 绿 Green, 植物 vegetative, 绿 Green and 辣椒 jalapeno 胡椒样 胡椒 pepper-喜欢 like with 一些 some savory 金属的 Metallic 细微差别 细微差别 nuances |
| FL | 4,5- | dimethyl thiazole |
| | odor: 腥 Fishy, amine and 吡啶样 pyridine-喜欢 like with 虾 shrimp and savory 细微差别 细微差别 nuances |
| | flavor: 腥 Fishy, 吡啶样 pyidine-喜欢 like with 糖蜜 molasses and savory 细微差别 细微差别 nuances |
| FL/fr Fr R | | dimethyl 三硫化物 tri硫化物 sulfide |
| | odor: 含硫的 Sulfureous, 胶质的 alliaceous, 熟的 cooked, savory, 多肉的 Meaty, 鸡蛋般新鲜，营养丰富 eggy and vegetative with a fresh, 绿 Green, 洋葱 onion 前记 top注意 note |
| | flavor: 含硫的 Sulfureous, 胶质的 alliaceous, 高气的 gassy, 咸鲜 savory and meaty with a fresh, 营养细微差别 vegetative nuance |
| FL | | 大蒜 garlic 馏出物 distillates |
| | flavor: 大蒜 garlic |
| FL | | 大蒜 garlic flavor |
| FL/fr Fr R | ortho- | guaiacol |
| | odor: 酚性烟熏香料香草木质 phenolic smoke spice vanilla woody |
| | flavor: 木本 woody, 酚醛的 phenolic, 培根 bacon, savory, 烟 smoky and 药用的 medicinal |
| FL | 3- | mercaptohexyl butyrate |
| | odor: 含硫的 Sulfureous 热情 passion 果 fruit 果味的 果 fruity 热带 tropical 太熟 overripe 果 fruit |
| | flavor: 热带水果烤香 tropical fruity roasted savory |
| FL | 3- | mercapto-3-methyl butanol |
| | odor: 烤辣甜蔬菜 roasted spicy sweet vegetable |
| | flavor: 强大的肉 powerful meaty, 牛肉汁和肉汁味。稀释10％ beef juice and gravy notes. Presented in 10% dilution |
| FL | 3- | mercapto-2-methyl 戊醛的 pentanal |
| | odor: 含硫的 Sulfureous, , savory 烤 grilled or 烤 roasted 牛肉 beef and 熟的 cooked 鸡 chicken 喜欢 like, 胶质的 alliaceous, 大蒜 garlic with 热带 tropical 果 fruit and 养成的 cultured 乳业 dairy 细微差别 细微差别 nuances |
| | flavor: 含硫的 Sulfureous, 胶质的 alliaceous, 烤香 roasted savory with 熟的 cooked 洋葱 onion and 炒 sauteed 大蒜 garlic 笔记 注意 notes and 热带 tropical 果 fruit 细微差别 细微差别 nuances of 芒果 mango and 百香果 热情 passion果 fruit |
| FL | 3- | mercapto-2-pentanone |
| | odor: 激烈 Intense 含硫的 Sulfureous, 胶质的 alliaceous and catty catty. it It 已 has 坚果 坚果 nutty 榛子坚果 hazel nut 注意 note with savory 烤肉 roasted meaty 细微差别 细微差别 nuances. it It 已 has 晕 faint 细微差别 细微差别 nuances of 热带 tropical 水果 果 fruits and 葡萄柚 grape果 fruit |
| | flavor: 激烈 Intense 胶质的 alliaceous, 含硫的 Sulfureous, 洋葱 onion with 充分 full 浓郁的 bodied savory 笔记 注意 notes of 烤肉 roasted meat |
| FL | bis(2- | methyl-3-furyl) 二硫化物 di硫化物 sulfide |
| | odor: 含硫的 Sulfureous, 强烈的烤味，带有让 联想到硫醇的香气 strong roasted meaty with a note reminiscent of sulfurol, savory, au 精华/精粹/精萃 jus and 鸡 chicken 细微差别 细微差别 nuances |
| | flavor: 强大 Strong 多肉的 Meaty, 含硫的 Sulfureous, 含硫胺素的肉汤 brothy with a hint of thiamin, 烤香 roasted savory, 与洋葱的细微差别 with nuances of cooked onion, 炒 sauteed 大蒜 garlic and 黑 black 胡椒 pepper |
| FL | | 坚果 坚果 nutty thiazole |
| | odor: 发霉的 musty, 坚果 坚果 nutty and 泥土的 earthy with a 咖啡 coffee and 多肉的 Meaty 细微差别 nuance |
| | flavor: 坚果 Nutty, 烤 roasted, 多肉的 Meaty and savory with 木本 woody and 咖啡 coffee 细微差别 细微差别 nuances |
| FL | | 萨拉米 salami flavor |
| FL | 烤 grilled | 牛扒 steak flavor |
| FL/fr Fr R | | trigonella foenum-graecum 种子 seed 提取 extract |
| | odor: 烧了 Burnt, 烤 roasted, 面包 bready, 咖啡 coffee, 粮食 grain, 小麦 wheat and sesame with a 威士忌酒 whis键 key 细微差别 nuance |
| | flavor: 烤 roasted, 面包和粒状，带咸味 bready and grainy with savory, 植物 vegetative and 威士忌酒 whis键 key 细微差别 细微差别 nuances |
|
| Quinary (第五 Fifth) - savory |
| FL | | brussel brussel 豆芽 sprouts flavor |
| FL | | 鸡 chicken broth broth flavor |
| FL | | 鸡 chicken 汤 soup 股票 stock flavor |
| FL | | 二糠基 difurfuryl 硫化物 sulfide |
| | odor: 轻度 Mild, 泥土的 earthy, 真菌的 fungal, 蘑菇状，带有烤的肉质底色 mushroom-like with roasted meaty undertone, cocoa and 咖啡 coffee with 坚果 坚果 nutty 细微差别 细微差别 nuances |
| | flavor: 泥土的 earthy, 蘑菇 mushroom, 金属的 Metallic, with 血腥 bloody savory 笔记 注意 notes |
| FL/fr Fr R | | 丁香酚 eugenol |
| | odor: 甜辣丁香木香 sweet spicy clove woody |
| | flavor: 甜 Sweet, 暖 warm 辣的 spicy 丁香 clove with 酚醛的 phenolic and 木本 woody 细微差别 细微差别 nuances |
| FL | | methyl 2-methyl-3-furyl 二硫化物 di硫化物 sulfide |
| | odor: 含硫的 Sulfureous, 多肉的 Meaty, 植物 vegetative and 类化学物质 chemical-喜欢 like with 洋葱 onion and 烤 roasted 牛肉 beef 细微差别 细微差别 nuances |
| | flavor: 认真的 SuIfureous, 多肉的 Meaty, 植物 vegetative, 肉汤 broth brothy and savory with a 金属的 Metallic 细微差别 nuance |
| FL | 2- | methyl-3-tetrahydro呋喃 furan 硫醇 thiol |
| | odor: 烤 roasted, 脆皮牛肉和鸡肉 crusted beef and chicken, 多肉的 Meaty, 炖肉 pot roast, 含硫的 Sulfureous and 温和地 mildly 胶质的 alliaceous |
| | flavor: 烤牛肉 Roast beef, 多肉的 Meaty, with 肉汤 broth brothy savory 鸡 chicken and 火鸡 tur键 key 笔记 注意 notes it 已 has a 轻微 slight 脂肪的 fatty 胶质的 alliaceous 洋葱和大蒜 onion and garlic 细微差别 细微差别 nuances |
| FL | 2,4- | octadien-1-ol |
| | odor: 脂肪的 fatty, 鸡肉脂肪 chicken fat, with a 奶油状 creamy 蜡状的 waxy 细微差别 nuance |
| | flavor: 脂肪的 fatty, 油腻的 oily and 蜡状的 waxy with a 肉汤 broth brothy savory 鸡 chicken and 牛肉 beef 注意 note. 奶油状 Creamy with a 黄瓜 cucumber and 瓜 melon 细微差别 nuance |
| FL | | prosopis juliflora 木 wood 提取 extract |
| | odor: 辣的 Spicy, 烟熏酚醛 smoky phenolic, savory, 木本 woody, hy ashy, with a 熟的 cooked 多肉的 Meaty 后记 after注意 note |
| | flavor: 烟 Smoky, tar, 酚醛的 phenolic, 杂酚油 creosote, 木本 woody, savory with a 多肉的 Meaty and 坚果 坚果 nutty 细微差别 nuance |
| FL | | 烤 roasted butanol |
| | odor: 烤 roasted, 肉质和含硫的脂肪 meaty and sulfureous with a fatty, 肉汤 broth brothy 细微差别 nuance |
| | flavor: 含硫的 Sulfureous, 烤和肉烧 roasted and meaty with a burnt, savory 注意 note |
| FL/fr Fr R | | 草莓 st生的 rawberry furanone methyl ether |
| | odor: 甜 Sweet 发霉的 moldy 蘑菇 mushroom 蔬菜 vegetable 土豆 锅 potato burnt burnt 糖 sugar 坚果 nut skin 皮 芥末 wasabi 焦糖色 caramellic 果味的 果 fruity 白兰地 brandy |
| | flavor: 发霉土状蔬菜土豆咸棕色肉 moldy earthy vegetable potato savory brown meaty |
|
| Senary (第六 Sixth) - savory |
| FL/fr Fr R | 3- | decen-2-one |
| | odor: 脂肪的 fatty, 浅绿 slight green, 新鲜水果青苹果和梨 fresh fruity green apple and pear, with a 轻微 slight 泥土的 earthy and 蜡状的 waxy 细微差别 nuance with a 陈旧 stale 乳白 milky 干燥 dry out |
| | flavor: 绿 Green, 果香浓郁 fruity with a fatty body, with a ketonic 蜡状的 waxy and 轻微 slight savory 鸡 chicken 细微差别 nuance |
| FL/fr Fr R | | dibutyl 硫化物 sulfide |
| | odor: 绿 Green 草木 grassy 紫叶 violet-leaf 草药 herbal 玫瑰 rose geranium |
| | flavor: 绿 Green, 植物 vegetative, 洋葱大蒜 onion garlic, 辣根 horseradish, savory |
| FL/fr Fr R | | furfuryl 硫代乙酸酯 thioacetate |
| | odor: 认真的 SuIfureous, 烤 roasted, savory, 胶质的 alliaceous, 植物 vegetative and 像咖啡 coffee-like |
| | flavor: 烤 roasted, 胶质的 alliaceous, 大蒜 garlic, 咖啡 coffee, 多肉的 Meaty, savory and 含硫的 Sulfureous |
| FL | | furfuryl 硫代丙酸酯 thiopropionate |
| | odor: 含硫的 Sulfureous, 像咖啡 coffee-like, 洋葱和大蒜 onion and garlic, with a 炒 sauteed savory 细微差别 nuance |
| | flavor: 含硫的 Sulfureous, 咖啡 coffee, 洋葱和大蒜 onion and garlic-喜欢 like with 多肉的 Meaty savory 烤 roast 细微差别 细微差别 nuances |
| FL/fr Fr R | | methyl 硫醇 mercaptan |
| | odor: 植物油 Vegetable oil, 胶质的 alliaceous, 蛋黄 eggy, 奶油状 creamy with savory 细微差别 细微差别 nuances |
| | flavor: 含硫的 Sulfureous, 胶质的 alliaceous, 奶油状 creamy with a 表面成熟的 surface-ripened 起司 cheese 前记 top注意 note and a 清洁 clean 咸肉 savory meaty 深度 depth |
| FL | | 大头菜 rutabaga flavor |
| FL/fr Fr R | 3- | thiohexanol |
| | odor: 含硫的 Sulfureous, 原来 initially 果味的 果 fruity 然后 then 变得 becoming savory and 鸡 chicken 多肉的 Meaty with a 轻微 slight 烤 roasted 咖啡 coffee 细微差别 nuance and a 暗示 hint of 果味 果 fruitiness on 干燥 dry out |
| | flavor: 含硫的 Sulfureous, 番石榴热带果味 guava tropical fruity, with a 暗示 hint of 肉汤 broth brothy savory and 蛋 egg |
|
| Septenary (第七 Seventh) - savory |
| FL | | allyl 硫醇 mercaptan |
| | odor: 含硫的 Sulfureous and 胶质的 alliaceous, 洋葱和大蒜炒 sauteed onion and garlic, 烤 roasted, 烤 grilled and 烧焦的 charred 多肉的 Meaty 细微差别 细微差别 nuances |
| | flavor: 葱 Alliaceous onion, 大蒜 garlic and 韭葱 leek. it It 已 has 多肉的 Meaty 肉汤 bouillon savory 细微差别 细微差别 nuances |
| FL/fr Fr R | | furfuryl 硫醇 mercaptan |
| | odor: 烤咖啡 Roasted coffee, 含硫的 Sulfureous, 带有燃烧的比赛音符。鸡肉和炸洋葱的细腻风味。 with a burnt match note. It is savory meaty with chicken and fried onion nuances. |
| | flavor: 含硫的 Sulfureous 烤 roasted 咖啡 coffee, 像火柴一样烧 burnt match-like, 橡胶的 rubbery, and 略 轻微 slightly 坚果 坚果 nutty with 蛋黄 eggy and 咸肉 savory meaty 细微差别 细微差别 nuances. |
| FL/fr Fr R | 2- | methyl 5-(methyl thio) 呋喃 furan |
| | odor: 含硫的 Sulfureous, 洋葱 onion, 大蒜 garlic, 咖啡 coffee and 芥末 mustard-喜欢 like with 泼辣 pungent 辣根 horseradish and 胡椒 胡椒 peppery 细微差别 细微差别 nuances |
| | flavor: 发霉的 musty, 芥末 mustard, 洋葱 onion, 大蒜 garlic, 蘑菇 mushroom, 咖啡 coffee and savory 细微差别 细微差别 nuances |
| FL | 12- | methyl 十三can tridecanal |
| | odor: 甜 Sweet, 脂肪的 fatty, 蜡状的 waxy, 丰富 rich savory animal 脂肪的 fatty with a 柑橘类 citrus and 香菜 cilantro 喜欢 like 细微差别 nuance |
| | flavor: 蜡状的 waxy, 醛柑橘 aldehydic citrus, 蜡烛蜡质和肥皂性 candle waxy and soapy, with a savory 脂肪的 fatty 略 轻微 slightly 馊 rancid 香菜 cilantro 喜欢 like 注意 note and with a 暗示 hint of 芒果 mango and 胡萝卜 carrot |
|
| Octonary (Eighth) - savory |
| FL/fr Fr R | 1- | octen-3-ol |
| | odor: 蘑菇土绿油性真菌生鸡肉 mushroom earthy green oily fungal raw chicken |
| | flavor: 蘑菇 mushroom, 泥土的 earthy, 真菌的 fungal, 绿 Green, 油腻的 oily, 植物 vegetative, 鲜味 umami 感觉 sensation and savory 肉汤 broth brothy |
