4-丙基苯酚 4-propyl- phenol
p-propylphenol

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    645-56-7 4-正丙基苯酚 645-56-7 4-n-Propylphenol
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    香精香料分析 Flavors and Fragrances Analysis
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    香精香料学习中心 Flavors and Fragrances Learning Center
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    产品 Product(s):
    w364908 4-丙基苯酚 W364908 4-Propylphenol, ≥97%, fg FG
    SDS
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    w1738 4-正丙基苯酚 W1738 4-n-Propylphenol
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    p0698 4-丙基苯酚> 99.0%(gc) P0698 4-Propylphenol >99.0%(GC)
香水典型/定制配方-请咨询我们索取 Fragrance Demo Formulas
风味演示配方 Flavor Demo Formulas
Name:4-propylphenol
CAS号 CAS Number: 645-56-7Picture of molecule3D/INCHI
ECHA EINECS - REACH 预注册 Pre-Reg:211-446-2
FDA UNII:H27VG833JY
nikkaji网站 Nikkaji Web:J13.769C
贝尔斯坦数 Beilstein Number:1363429
MDL :mfcd00002395 MFCD00002395
XlogP3:3.20(est) 3.20 (est)
分子量 Molecular Weight:136.19384000
式 Formula:c9 h12 o C9 H12 O
生物活性总结 BioActivity Summary:清单 listing
核磁共振预测器 NMR Predictor:预测(适用于Chrome或Firefox) Predict (works with chrome or firefox)
类别 Category:flavor and fragrance agents
 
美国 US/欧盟 EU/ fda / jecfa / fema / Flavis / 文献 Scholar /专利 Patent :
谷歌学术 Google Scholar:搜索 Search
谷歌书 Google Books:搜索 Search
谷歌学术 Google Scholar: with word "volatile"搜索 Search
谷歌学术 Google Scholar: with word "flavor"搜索 Search
谷歌学术 Google Scholar: with word "odor"搜索 Search
调香师和调味师 Perfumer and Flavorist:搜索 Search
谷歌专利 Google Patents:搜索 Search
美国专利 US Patents:搜索 Search
欧盟专利 EU Patents:搜索 Search
pubchem专利 Pubchem Patents:搜索 Search
已发布 PubMed:搜索 Search
NCBI:搜索 Search
jecfa食品调味料 JECFA Food Flavoring:696对丙基苯酚 696 p-propylphenol
Flavis号码 FLAVIS Number:04.050(旧) 04.050 (Old)
dg sante食品调味料 DG SANTE Food Flavourings:04.050 4-丙基苯酚 04.050 4-propylphenol
fema号 FEMA Number:3649 p-propylphenol
自由贸易区 FDA:不再提供这七种合成调味剂的使用 No longer provide for the use of these seven synthetic flavoring substances
fda mainterm(satf) FDA Mainterm (SATF):645-56-7 ; 对丙基苯酚 对丙基 P-PROPYLPHENOL
 
物理性质 Physical Properties:
出现 Appearance:无色透明液体(est) colorless clear liquid (est)
化验 Assay: 97.00至100.00 97.00 to 100.00
食品化学品法典列表 Food Chemicals Codex Listed: No
比重 Specific Gravity:0.98000 to 0.98600 @ 25.00 °C.
磅每加仑-(est)。 Pounds per Gallon - (est).: 8.155 to 8.205
折光率 Refractive Index:1.52300 to 1.52700 @ 20.00 °C.
熔点 Melting Point: 21.00 to 22.00 °C. @ 760.00 mm 汞 Hg
沸点 Boiling Point: 232.00 to 233.00 °C. @ 760.00 mm 汞 Hg
蒸汽压力 Vapor Pressure:0.038000 毫米汞柱 mm汞 Hg @ 25.00 °C. (est)
闪点 Flash Point: 223.00 °F. tcc TCC ( 106.11 °C. )
logp(o / w) logP (o/w): 3.200
溶于 Soluble in:
 alcohol
 水 water, 610.7 mg/L @ 25 &deg °C (est)
 水 water, 1280 mg / l @ 25°C(实验) 1280 mg/L @ 25 °C (exp)
不溶于 Insoluble in:
 水 water
 
感官特性 Organoleptic Properties:
气味类型 Odor Type: phenolic
气味强度 Odor Strength:介质 medium ,
建议在0.10%或更少的溶液中闻到 recommend smelling in a 0.10 % solution or less
medicinal phenolic
气味描述 Odor Description:at 0.10 % in propylene glycol. 药用酚醛 medicinal phenolic
来自其他 的气味和/或风味描述(如果找到)。 Odor and/or flavor descriptions from others (if found).
 
化妆品信息 Cosmetic Information:
没找到 None found
 
供应商 Suppliers:
BOC Sciences
仅供实验/研究使用。 For experimental / research use only.
4-正丙基苯酚 4-n-Propylphenol
Parchem Parchem
4-丙基苯酚 4-propyl- phenol
Penta International
对丙基p-propyl- phenol
Sigma-Aldrich
4-丙基苯酚 4-propyl- phenol, ≥97%, fg FG
气味 Odor: medicinal
认证食品级产品 Certified Food Grade Products
Synerzine
4-正丙基苯酚 4-n-Propylphenol
TCI AMERICA
仅供实验/研究使用。 For experimental / research use only.
4-丙基苯酚> 99.0%(gc) 4-Propylphenol >99.0%(GC)
 
安全信息 Safety Information:
首选SDS Preferred SDS: 视图 View
欧洲信息 European information :
最重要的危害 Most important hazard(s):
xn-有害。 Xn - Harmful.
r 20/21/22-吸入有害 R 20/21/22 - Harmful by inhalation, in contact with skin 皮 and if 吞下 sw允许 allowed.
R 36/37/38 - 烦 的 Irritating to 眼睛 眼睛 eyes, 呼吸系统 respiratory system, and skin 皮.
S 02 - 保持 Keep out of the 达到 reach of 孩子们 children.
S 20/21 - 什么时候 When 使用 using do not eat, 喝 drink or 抽烟 smoke.
S 23 - do Do not 呼吸 breath 汽 vapour.
S 24/25 - 避免 Avoid contact with skin 皮 and 眼睛 眼睛 eyes.
S 26 - In 案件 case of contact with 眼睛 眼睛 eyes, 冲洗 rinse 立即 immediately with 充裕 plenty of 水 water and 寻求 看到 seek 医疗 medical advice.
S 28 - 后 After contact with skin 皮, 洗 wash 立即 immediately with 充裕 plenty of 水 water.
S 36/37/39 - 穿 Wear 适当 suitable 服装 clothing, 手套 gloves and 眼睛 eye/face 保护 protection.
S 45 - In 案件 case of 事故 accident or if you 感觉 feel 不适 un好 well 寻求 看到 seek 医疗 medical advice 立即 immediately.
 
危害识别 Hazards identification
 
物质或混合物的分类 Classification of the substance or mixture
根据29 cfr 1910(osha hcs)进行ghs分类 GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
没有找到。 None found.
ghs标签元素 GHS Label elements, 包括预防性声明 including precautionary statements
 
象形图 Pictogram
 
危险说明 Hazard statement(s)
没有找到。 None found.
防范说明 Precautionary statement(s)
没有找到。 None found.
口服/肠胃外毒性 Oral/Parenteral Toxicity:
口鼠 oral-rat LD50 500 mg/kg kg
Eesti nsv NSV 老师 Teaduste Akadeemia 动漫化 Toimetised, 生物学。爱沙尼亚社会科学研究院的论文集。卷24 Biologia. Proceedings of the Academy of Sciences of the Estonian SSR. Vol. 24, pg。 281 Pg. 281, 1975.

几内亚口服 oral-guinea 猪 pig LD50 675 mg/kg kg
Gigiena i 萨尼塔利亚 Sanitariya. For 英语 English 翻译 translation, 见hysaav。卷39(7) see HYSAAV. Vol. 39(7), pg。 94 Pg. 94, 1974.

老鼠 oral-mouse LD50 348 mg/kg kg
Gigiena i 萨尼塔利亚 Sanitariya. For 英语 English 翻译 translation, 见hysaav。卷39(7) see HYSAAV. Vol. 39(7), pg。 94 Pg. 94, 1974.

腹腔内小鼠 intraperitoneal-mouse LD50 81 mg/kg kg
Journal of 药用的 Medicinal 化学 Chemistry. 卷 Vol. 18, pg。 868 Pg. 868, 1975.

老鼠 oral-mouse LD50 700 mg/kg kg
(佩尔蒙特 Pellmont, 1973a) 1973a)

哺乳动物 oral-mammal (种类 species 未指定 unspecified) LD50 540 mg/kg kg
Gigiena i 萨尼塔利亚 Sanitariya. For 英语 English 翻译 translation, 见hysaav。卷45(10) see HYSAAV. Vol. 45(10), pg。 16 Pg. 16, 1980.

皮肤毒性 Dermal Toxicity:
皮肤哺乳动物 skin 皮-mammal (种类 species 未指定 unspecified) LD50 2150 mg/kg kg
Gigiena i 萨尼塔利亚 Sanitariya. For 英语 English 翻译 translation, 见hysaav。卷45(10) see HYSAAV. Vol. 45(10), pg。 16 Pg. 16, 1980.

吸入毒性 Inhalation Toxicity:
未定 Not determined
 
使用安全信息 Safety in Use Information:
类别 Category:
flavor and fragrance agents
IFRA IFRA 码 Code of 实践 Practice 通知 not Notification of the 49th 修正案 Amendment to the IFRA IFRA 码 Code of 实践 Practice
 
最大化源自调查的每日摄入量(msdi-eu) Maximised Survey-derived Daily Intakes (MSDI-EU): 0.049(微克/ 均/天) 0.049 (μg/capita/day)
最大化源自调查的每日摄入量(msdi-usa) Maximised Survey-derived Daily Intakes (MSDI-USA): 0.10(微克/ 均/天) 0.10 (μg/capita/day)
采用 Use 等级 levels for FEMA GRAS flavoring 物质 substances on 哪一个 which the FEMA 专家 Expert 面板 Panel 基于 based its 判断 judgments that the 物质 substances are 通常 generally 公认的 recognized as safe (GRAS).
The 专家 Expert 面板 Panel 也 also 发表 publishes 分离 separate 广泛 extensive 评论 reviews of scientific information on all FEMA GRAS flavoring 物质 substances and can be 发现 found at FEMA 味道 Flavor Ingredient 图书馆 Library
出版编号 publication number: 12
单击此处查看出版物12 Click here to view publication 12
 平均 average 通常 usual 百万分之几 ppm平均 average 最大 maximum 百万分之几 ppm
焙烤食品 baked goods: -0.10000
饮料(不含醇) beverages(nonalcoholic): -0.03000
醇饮料 beverages(alcoholic): --
早餐麦片 breakfast cereal: --
起司 cheese: --
口香糖 chewing gum: -3.00000
调味品/调味品 condiments / relishes: --
糖果烧烤 confectionery froastings: -0.06000
蛋制品 egg products: --
脂肪/油 fats / oils: --
鱼产品 fish products: --
冷冻乳制品 frozen dairy: --
水果冰 fruit ices: -0.05000
明胶/布丁 gelatins / puddings: -0.01200
砂糖 granulated sugar: --
肉汁 gravies: --
硬糖 hard candy: -0.15000
仿乳制品 imitation dairy: --
速溶咖啡/茶 instant coffee / tea: --
果酱/果冻 jams / jellies: -0.06000
肉制品 meat products: --
奶制品 milk products: --
坚果产品 nut products: --
其他谷物 other grains: --
家禽 poultry: --
加工水果 processed fruits: --
加工蔬菜 processed vegetables: --
重构蔬菜 reconstituted vegetables: --
调味料 seasonings / flavors: --
休闲食品 snack foods: --
软糖 soft candy: -0.07000
汤类 soups: --
糖替代品 sugar substitutes: --
甜酱 sweet sauces: --
 
安全参考 Safety references:
欧洲食品安全法规(efsa) European Food Safety Athority(efsa):风味使用水平;亚急性 Flavor usage levels; Subacute, 亚慢性 Subchronic, 慢性和致癌性研究;发育/ 毒性研究;遗传毒性研究... Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...

欧洲食品安全局(efsa EFSA)参考 :

食品添加剂科学小组的意见 Opinion of the Scientific Panel on food additives, 调味料 seasonings / flavors, 与调味品评估22有关的与食品(AFC)接触的加工助剂和材料(fge.22) processing aids and materials in contact with food (AFC) related to Flavouring Group Evaluation 22 (FGE.22): 环取代的 Ring-替代的 substituted phenolic 物质 substances from chemical 团体 groups 21 and 25 (佣金 Commission 规 Regulation (ec EC) No 1565/2000 of 18 July 2000)
视图 View page or 视图 View pdf

中糖和深色糖蜜糖蜜糖蜜糖蜜液体糖蜜干糖蜜粉干燥糖蜜60干燥糖蜜粉干燥糖蜜604干燥糖蜜粉干燥糖蜜干糖蜜粉末甜净4000糖蜜干糖蜜糖蜜65干糖蜜糖浆蔗糖糖浆 Flavouring Group Evaluation 58 (FGE.58) Consideration of phenol derivatives evaluated by JECFA (55th meeting) structurally related to ring substituted phenolic substances evaluated by EFSA in FGE.22 (2006) (Commission Regulation (EC) No 1565/2000 of 18 July 2000) - Opinion of the Scientific Panel on Food Additives, 调味料 seasonings / flavors, 处理中 Processing 艾滋病 Aids and 材料 Materials in contact with Food (AFC)
视图 View page or 视图 View pdf

调味品组评价的科学见解22 Scientific Opinion on Flavouring Group Evaluation 22, 版本1(fge.22rev1) Revision 1 (FGE.22Rev1): 环取代的 Ring-替代的 substituted phenolic 物质 substances from chemical 团体 groups 21 and 25
视图 View page or 视图 View pdf

Epi系统 EPI System: 视图 View
癌症引文 Cancer Citations:搜索 Search
毒理学引文 Toxicology Citations:搜索 Search
环境诱变信息中央 Env. Mutagen Info. Center:搜索 Search
EPA物质注册服务(tsca TSCA) :645-56-7
EPA ACToR:毒理学资料 Toxicology Data
EPA物质注册服务(SRS) :注册表 Registry
实验室化学安全摘要 Laboratory Chemical Safety Summary :12580
国家过敏和传染病研究所 National Institute of Allergy and Infectious Diseases:Data
明智的 WISER:联合国3145 UN 3145
德国wgk WGK Germany:3
4-propylphenol
chemidplus Chemidplus:0000645567
技术 technology:适用于CAS#645-56-7的sm8610000 SM8610000 for cas# 645-56-7
 
参考资料 References:
 4-propylphenol
NIST化学网络书籍 NIST Chemistry WebBook: 搜索INCHI
加拿大国内分公司。清单 Canada Domestic Sub. List:645-56-7
pubchem(cid) Pubchem (cid):12580
pubchem(sid) Pubchem (sid):134976786
信息基 Pherobase:视图 View
 
其他资料 Other Information:
(iupac) (IUPAC):元素的原子量2009 Atomic Weights of the Elements 2009
(iupac) (IUPAC):元素的原子量2009(pdf) Atomic Weights of the Elements 2009 (pdf)
影片 Videos:元素周期表 The Periodic Table of Videos
RBC :本网站使用的原子量 Atomic Weights use for this web site
(iupac) (IUPAC):元素周期表 Periodic Table of the Elements
食品中添加的fda物质(以前为af) FDA Substances Added to Food (formerly EAFUS):视图 View
CHEBI:视图 View
CHEMBL:视图 View
KEGG (GenomeNet):C14311
hmdb(人类代谢组数据库) HMDB (The Human Metabolome Database):HMDB32625
食物 FooDB:FDB010569
出口关税代码 Export Tariff Code:2907.19.2000
vcf在线 VCF-Online:食品中的挥发性有机化合物 VCF Volatile Compounds in Food
化学蜘蛛 ChemSpider:视图 View
 
潜在搅拌机 Potential Blenders and core 组件 components note
气味 For Odor
找不到这些气味组 No odor group found for these
butyl paraben
CS
烦 的 anisic
烦 的 anisic
ortho-
acetanisole
FL/FR
estragole
FL/FR
香醋 balsamic
苏门答腊 sumatra
安息香 benzoin 精华/精粹/精萃 absolute
FL/FR
guaiacyl phenyl acetate
FL/FR
樟脑的 camphoreous
dextro-
camphor
FL/FR
巧克力 chocolate
香草基 vanillyl ethyl ether
FL/FR
咖啡 coffee
furfuryl mercaptan
FL/FR
香豆素 coumarinic
phthalide
FL/FR
奶油状 creamy
para-
香草基 vanillyl alcohol
FL/FR
花的 floral
benzyl alcohol
FL/FR
para-
cresyl acetate
FL/FR
dimethyl anthranilate
FL/FR
ortho-
methyl acetophenone
FL/FR
果味的 fruity
ethyl 3-hydroxyhexanoate
FL/FR
meta-
tolualdehyde
FL/FR
para-
tolualdehyde
FL/FR
绿 green
3,7-
dimethyl-6-octenoic acid
FL/FR
联苯 diphenyl oxide
FL/FR
海藻 seaweed 精华/精粹/精萃 absolute (fucus vesiculosus et 锯齿兽 serratus)
FL/FR
herbal
red
百里香 thymeoil india
FL/FR
red
百里香 thymeoil spain
FL/FR
thymol
FL/FR
耶尔巴 yerba 伴侣 mate 精华/精粹/精萃 absolute
FL/FR
蜜糖 honey
phenyl 丙酮酸 pyruvic acid
FL/FR
皮革的 leathery
castoreum 精华/精粹/精萃 absolute
FL/FR
medicinal
2,6-
xylenol
FL/FR
薄荷的 minty
piperitenone
FL/FR
生苔 mossy
橡苔 oakmoss concrete
FR
sea resorcylate
FR
维拉莫斯 veramoss (IFF)
FR
坚果 nutty
坚果 nutty cyclohexenone
FL/FR
phenolic
anisole
FL/FR
para-
cresol
FL/FR
meta-
cresol
FR
ortho-
cresol
FR
meta-
cresyl acetate
FL/FR
ortho-
cresyl isobutyrate
FL/FR
2,3-
dimethyl benzofuran
FL/FR
para-alpha-
dimethyl styrene
FL/FR
ortho-
guaiacol
FL/FR
2'-
hydroxyacetophenone
FL/FR
丁基化 butylated
hydroxytoluene
CS
methyl benzoate
FL/FR
4-
methyl-2,6-dimethoxyphenol
FL/FR
piper 甲壳虫 betle 叶 leafoil
FR
2-iso
propyl phenol
FL/FR
2-
propyl phenol
FL/FR
4-
vinyl phenol
FL/FR
2,5-
xylenol
FL/FR
2,3-
xylenol
FL/FR
烟 smoky
桦木 birch taroil
FL/FR
cade cadeoil
FR
2,6-
dimethoxyphenol
FL/FR
alpha-
ethoxy-ortho-cresol
FL/FR
4-
ethyl phenol
FL/FR
propyl paraben
CS
火成的 pyroligneous acids acids
FL/FR
火成的 pyroligneous acids acids hickory
FL/FR
辣的 spicy
丁香 clove 芽 bud 精华/精粹/精萃 absolute
FL/FR
荜澄茄/山苍子 cubeboil
FL/FR
4-
ethyl guaiacol
FL/FR
4-
methyl guaiacol
FL/FR
胡椒 pepper 树 tree berryoil
FL/FR
zingerone
FL/FR
烟草 tobacco
methyl benzoxole
FL/FR
香草 vanilla
ortho-
dimethyl hydroquinone
FL/FR
ethyl 香兰素 vanillin hexylene glycol acetal
FR
木本 woody
guaiacyl acetate
FL/FR
beta-
thujaplicin
FR
用于调味 For Flavor
找不到适合这些的口味组 No flavor group found for these
benzyl disulfide
FL
桦木 birch taroil
FL/FR
chavicol
FL
ortho-
cresyl isobutyrate
FL/FR
2,4-
dihydroxybenzoic acid
FL
2,6-
dimethoxy-4-vinyl phenol
FL
ortho-
dimethyl hydroquinone
FL/FR
alpha-
ethoxy-ortho-cresol
FL/FR
3-
methyl 巴豆 crotonic acid
FL
1-
methyl pyrrole
FL
4-
methyl salicylaldehyde
FL
piperitenone
FL/FR
prenyl mercaptan
FL
2-
propyl phenol
FL/FR
para-
salicylic acid
FL
海藻 seaweed 精华/精粹/精萃 absolute (fucus vesiculosus et 锯齿兽 serratus)
FL/FR
烦 的 anisic
烦 的 anisic
ortho-
methyl acetophenone
FL/FR
aromatic
anisole
FL/FR
para-
cresyl acetate
FL/FR
烧了 burnt
培根 bacon dithiazine
FL
2,6-
xylenol
FL/FR
chemical
2,3-
dimethyl benzofuran
FL/FR
咖啡 coffee
furfuryl mercaptan
FL/FR
香豆素 coumarinic
phthalide
FL/FR
奶油状 creamy
para-
香草基 vanillyl alcohol
FL/FR
腥 fishy
3-
penten-2-one
FL
花的 floral
3,7-
dimethyl-6-octenoic acid
FL/FR
果味的 fruity
benzyl alcohol
FL/FR
dimethyl anthranilate
FL/FR
ethyl 3-hydroxyhexanoate
FL/FR
meta-
tolualdehyde
FL/FR
绿 green
联苯 diphenyl oxide
FL/FR
herbal
red
百里香 thymeoil india
FL/FR
red
百里香 thymeoil spain
FL/FR
耶尔巴 yerba 伴侣 mate 精华/精粹/精萃 absolute
FL/FR
皮革的 leathery
castoreum 精华/精粹/精萃 absolute
FL/FR
甘草 licorice
estragole
FL/FR
多肉的 meaty
4-
allyl-2,6-dimethoxyphenol
FL
2,6-
dimethyl thiophenol
FL
ortho-
thioguaiacol
FL
medicinal
dextro-
camphor
FL/FR
2,6-
dimethoxyphenol
FL/FR
发霉的 musty
2-
ethoxythiazole
FL
2,5-
xylenol
FL/FR
naphthyl
2'-
hydroxyacetophenone
FL/FR
坚果 nutty
methyl benzoxole
FL/FR
坚果 nutty cyclohexenone
FL/FR
洋葱 onion
2-
methyl-1,3-dithiolane
FL
phenolic
para-
cresol
FL/FR
meta-
cresyl acetate
FL/FR
guaiacyl phenyl acetate
FL/FR
methyl benzoate
FL/FR
4-
methyl-2,6-dimethoxyphenol
FL/FR
phenyl 丙酮酸 pyruvic acid
FL/FR
thymol
FL/FR
4-
vinyl phenol
FL/FR
2,3-
xylenol
FL/FR
粉状的 powdery
ortho-
acetanisole
FL/FR
拉米 rummy
香草基 vanillyl ethyl ether
FL/FR
烟 smoky
4-
ethyl phenol
FL/FR
火成的 pyroligneous acids acids
FL/FR
火成的 pyroligneous acids acids hickory
FL/FR
dextro-
xylose
FL
溶剂 solvent
2-iso
propyl phenol
FL/FR
辣的 spicy
苏门答腊 sumatra
安息香 benzoin 精华/精粹/精萃 absolute
FL/FR
花栗鼠 chipotle 辣椒 chili oleoresin
FL
丁香 clove 芽 bud 精华/精粹/精萃 absolute
FL/FR
荜澄茄/山苍子 cubeboil
FL/FR
para-alpha-
dimethyl styrene
FL/FR
胡椒 pepper 树 tree berryoil
FL/FR
para-
tolualdehyde
FL/FR
zingerone
FL/FR
香草 vanilla
4-
methyl guaiacol
FL/FR
蔬菜 vegetable
tyramine
FL
木本 woody
4-
ethyl guaiacol
FL/FR
ortho-
guaiacol
FL/FR
guaiacyl acetate
FL/FR
 
潜在用途 Potential Uses:
没找到 None found
 
存在(自然 Occurrence (nature, food, 其他) other):note
 castoreum
搜索 Search pmc PMC Picture
 malt
搜索 Search pmc PMC Picture
 rum
搜索 Search pmc PMC Picture
 威士忌麦芽威士忌 whiskey malt whiskey
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 wine
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同义词 Synonyms:
 dihydrochavicol
1-hydroxy-4-N-propyl benzene
1-hydroxy-4-n-propylbenzene
3-(4-hydroxyphenyl)-1-propane
1-(4-hydroxyphenyl)propane
p-hydroxypropyl benzene
para-hydroxypropyl benzene
p-羟丙基苯 hydroxypropylbenzene
para-羟丙基苯 hydroxypropylbenzene
 羟丙基苯 hydroxypropylbenzene, p-
 phenol, 4-propyl-
 phenol, 对丙基- p-propyl-
 phenol, 对丙基- p-propyl-,
p-propyl phenol
para-propyl phenol
4-propyl-phenol
4-propylbenzolol
4-propylphenol
4-N-propylphenol
p-propylphenol
para-propylphenol
 
 
笔记 Notes:
调味成分 Flavouring ingredient
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