玉米糖浆 corn syrups
水解 hydrolyzed 淀粉 星 starch 糖浆 syrups

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  • ECSA Chemicals
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    葡萄糖浆 Glucose Syrup
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    03-49050玉米糖浆 03-49050 CORN SYRUP
  • WholeChem
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    玉米糖浆 corn syrups: 葡萄糖 D-glucose, 麦芽糖嘛 maltose & ma
CAS号 CAS Number: 8029-43-4
echa ECHA EC 数 Number:232-436-4
FDA UNII:9G5L16BK6N
式 Formula:未指定 unspecified
类别 Category:multiple purpose GRAS food substances
 
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 FDA/DG SANTE Petitions, 评论 Reviews, 告示 Notices:
184.1865 玉米 Corn Syrup 视图 View - 评论 review
fda mainterm(satf) FDA Mainterm (SATF):977004-12-8 ; 玉米糖浆 corn syrups
自由贸易区法规 FDA Regulation:
自由贸易区 FDA PART 131 -- 牛奶 MILK and AND 铬 CREAM
Subpart b--要求 B--Requirements for 浸膏 Specific 标准化的 Standardized 牛奶 Milk and Cream
Sec. 131.112 养成的 Cultured 牛奶 milk.


自由贸易区 FDA PART 133 -- 起司 起司 CHEESES and AND 有关 RELATED 起司 CHEESE PRODUCTS
Subpart b--要求 B--Requirements for 浸膏 Specific 标准化的 Standardized 起司 Cheese and 有关 Re晚了 lated 产品展示 Products
Sec. 133.124 冷包装 Cold old-pack 起司 cheese food.


自由贸易区 FDA PART 133 -- 起司 起司 CHEESES and AND 有关 RELATED 起司 CHEESE PRODUCTS
Subpart b--要求 B--Requirements for 浸膏 Specific 标准化的 Standardized 起司 Cheese and 有关 Re晚了 lated 产品展示 Products
Sec. 133.178 巴氏杀菌 Pasteurized 纳夫沙泰尔 neufchatel 起司 cheese 传播 spread with other 食物 foods.


自由贸易区 FDA PART 133 -- 起司 起司 CHEESES and AND 有关 RELATED 起司 CHEESE PRODUCTS
Subpart b--要求 B--Requirements for 浸膏 Specific 标准化的 Standardized 起司 Cheese and 有关 Re晚了 lated 产品展示 Products
Sec. 133.179 巴氏杀菌 Pasteurized 处理 process 起司 cheese 传播 spread.


自由贸易区 FDA PART 145 -- canned canned CANNED 水果 FRUITS
Subpart b--要求 B--Requirements for 浸膏 Specific 标准化的 Standardized canned canned Canned 水果 Fruits its
Sec. 145.134 canned canned Canned 保存完好的 preserved 无花果 figs.


自由贸易区 FDA PART 145 -- canned canned CANNED 水果 FRUITS
Subpart b--要求 B--Requirements for 浸膏 Specific 标准化的 Standardized canned canned Canned 水果 Fruits its
Sec. 145.180 canned canned Canned 菠萝 pine苹果 apple.


自由贸易区 FDA PART 145 -- canned canned CANNED 水果 FRUITS
Subpart 一般 A--General Provisions
Sec. 145.3 定义 Definitions.


自由贸易区 FDA PART 146 -- canned canned CANNED 水果 FRUIT JUICES
Subpart b--要求 B--Requirements for 浸膏 Specific 标准化的 Standardized canned canned Canned 水果 Fruit 果汁 Juices and 饮料 饮料 Beverages
Sec. 146.145 橙子 O范围 range 果汁 juice from 浓缩 concent率 rate.


自由贸易区 FDA PART 146 -- canned canned CANNED 水果 FRUIT JUICES
Subpart b--要求 B--Requirements for 浸膏 Specific 标准化的 Standardized canned canned Canned 水果 Fruit 果汁 Juices and 饮料 饮料 Beverages
Sec. 146.146 冷冻的 Frozen 集中 浓缩 concent率 rated 橙子 o范围 range 果汁 juice.


自由贸易区 FDA PART 146 -- canned canned CANNED 水果 FRUIT JUICES
Subpart 一般 A--General Provisions
Sec. 146.3 定义 Definitions.


自由贸易区 FDA PART 155 -- canned canned CANNED VEGETABLES
Subpart b--要求 B--Requirements for 浸膏 Specific 标准化的 Standardized canned canned Canned Vegetables
Sec. 155.200 某些 Certain other canned canned 蔬菜 vegetables.


自由贸易区 FDA PART 169 -- FOOD 调味料 DRESSINGS and AND FLAVORINGS
Subpart b--要求 B--Requirements for 浸膏 Specific 标准化的 Standardized Food 调味料 Dressings and 味道 Flavorings
Sec. 169.175 香草 Vanilla ex道 tract.


自由贸易区 FDA PART 184 -- 直接 DIRECT FOOD 物质 SUBSTANCES 肯定的 AFFIRMED AS 通常 GENERALLY RECOGNIZED AS SAFE
Subpart b--列出 B--清单 Listing of 浸膏 Specific Substances 肯定的 Affirmed as GRAS
Sec. 184.1865 玉米 Corn syrup.
 
物理性质 Physical Properties:
食品化学品法典列表 Food Chemicals Codex Listed: No
 
感官特性 Organoleptic Properties:
风味类型 Flavor Type: sweet
sweet sugar
口味描述 Taste Description: sweet
来自其他 的气味和/或风味描述(如果找到)。 Odor and/or flavor descriptions from others (if found).
 
化妆品信息 Cosmetic Information:
CosIng:化妆品数据 cosmetic data
化妆品用途 Cosmetic Uses: 结合剂 binding agents
湿润剂 humectants
皮肤调理 skin conditioning
粘度控制剂 viscosity controlling agents
 
供应商 Suppliers:
adm ADM
CLINTOSE® 铬 CR 24
味道 Flavor: characteristic
Cl进入 intose® 铬 CR 24 玉米糖浆固体 Corn Syrup Solids is a 营养的 nutritive saccharide that is produced as a 白 white, 无味粉末。这种特殊产品具有多种功能特性,可广泛用于婴儿配方食品中 odorless powder. This specialty product has a multitude of functional properties and can be utilized in a wide range of applications such as infant formulas, 咖啡增白剂 coffee whiteners, 速溶酱 instant sauces, 和肉。使adm玉米糖浆固体具有高度通用性的一些特性是中等甜度 and meats. Some of the properties which make ADM's Corn Syrup Solids highly versatile are moderate sweetness, 结合特性 binding properties, 溶解度 solubility, 低吸湿性 low hygroscopicity, 晶体生长抑制 crystal growth inhibition, 低褐变倾向 low browning tendency, 粘度/增稠剂 viscosity/bodying agent, 凝固点控制 freezing point control, 低渗透压和成膜性能。 low osmotic pressure and film forming properties.
adm ADM
玉米糖浆36/43 CORN SYRUP 36/43
味道 Flavor: characteristic
adm ADM's 36/43 玉米 Corn Syrup is an acid 转换 conversion syrup, 味道淡淡 bland in flavor, 有点甜 slightly sweet, 无色它比42/43更具粘性,平均分子量也更高。由于这些特性 and colorless. It is more viscous than 42/43 and the average molecular weight is somewhat higher. Because of these properties, 它被广泛用于冰淇淋中,以延缓晶体形成并提供理想的塑身特性。 it is widely used in ice cream to retard crystal formation and to provide desirable bodying characteristics.
adm ADM
玉米糖浆42/43 CORN SYRUP 42/43
味道 Flavor: characteristic
adm ADM's 42/43 玉米 Corn Syrup is an acid 已转换 converted syrup, 具有宜 的甜味和温和的味道。无色,中等粘度。 42/43玉米糖浆广泛用于糖果 having a pleasant sweet taste and bland flavor. It is colorless and of medium viscosity. 42/43 Corn Syrup is widely used in candies, 果酱 jams, 果冻 jellies, 喷泉和糖浆 fountain and table syrups, 赋予味道的地方 where it imparts flavor, 身体特征和水分保留。 body characteristics and moisture retention.
adm ADM
玉米糖浆62/43 CORN SYRUP 62/43
味道 Flavor: characteristic
adm ADM's 62/43 玉米 Corn Syrup is an 酸酶 acid-酵素 enzyme 已转换 converted syrup. it It 已 has a 愉快 pleasant 味道 taste and odor, 而且比普通糖浆更甜,更粘。它所含的葡萄糖和麦芽糖的含量比普通糖浆高 and is somewhat sweeter and less viscous than regular syrup. It contains a higher proportion of dextrose and maltose than regular syrup, 并且低分子量的碳水化合物。可发酵碳水化合物的比例很高 and is lower in high molecular weight carbohydrates. The high proportion of fermentable carbohydrates, 加上增加的甜度,使其特别适用于面包等烘焙食品 along with increased sweetness makes it especially useful in baked goods such as bread, 劳斯莱斯 rolls, 较低的粘度和较高的甜度可在牛轧糖中提供所需的性能 etc. The lower viscosity and high sweetness level provide desirable properties in nougats, 软糖 fondants, 等等 etc.
adm ADM
玉米糖浆62/44 CORN SYRUP 62/44
味道 Flavor: characteristic
adm ADM's 62/44 玉米 Corn Syrup is an 酸酶 acid-酵素 enzyme 已转换 converted syrup. it It 已 has a 愉快 pleasant 味道 taste, 并且比常规糖浆更甜,粘度更低,高分子量碳水化合物含量更低。可发酵碳水化合物的比例很高 and is somewhat sweeter and less viscous than regular syrup and is lower in high molecular weight carbohydrates. The high proportion of fermentable carbohydrates, 随着甜度的增加 along with increased sweetness, 使其特别适用于面包等烘焙食品 makes it especially useful in baked goods such as bread, 劳斯莱斯 rolls, 等。62/44玉米糖浆的特性类似于62/43 etc. The 62/44 corn syrup has properties similar to 62/43, 除了较高的固含量和略微增加的粘度。在需要较低水分含量的配方中很有用。 except for higher solids content and slightly increased viscosity. It is useful where lower moisture content is desirable in formulations.
adm /松谷 ADM/Matsutani
纤维 Fibersol®-lq -LQ
味道 Flavor: sweet
纤维 Fibersol®-lq -LQ 玉米糖浆 corn syrups, 可溶性玉米纤维 a soluble corn fiber, 已 has 蜜蜂 been 蜜蜂 been 特别 specially 设计的 设计 designed for 应用领域 applications 哪里 where added added 甜味 sweetness and 保湿 humectancy are 有利 beneficial. it It 也 also 促进 facilitates ease of 处理 handling 液体 liquid product. 纤维 Fibersol®-lq -LQ 玉米糖浆 corn syrups, 可溶性玉米纤维 a soluble corn fiber, 是独特的 is a unique, 以干固形物为基础的营养增强成分,含有约75%的纤维。用于增加许多食物的纤维含量 nutritionally-enhanced ingredient containing approximately 75 percent fiber on a dry solids basis. It is used to increase the fiber content of many foods, 而 while adding adding 甜味 sweetness and 保湿 humectancy as 额外 加成 additional 好处 benefits its. 纤维 Fiber 筑城 fortification is 简化的 simplified 因为 be原因 cause 纤维 Fibersol®-lq -LQ is 水溶性 水 water-易溶 soluble, 使纤维增强剂在冷冻甜品等产品中可行 making fiber enhancements feasible in products such as frozen desserts, 酸奶 yogurts, 饮料 beverages, 谷物 cereals, 浸 dips, 酱料 sauces, 糖果 candy, 和酒吧。 and bars.
贸易贸易委员会 Austrade
玉米糖浆固体-de 21 Corn Syrup Solids - DE 21, de 29 DE 29, de 33 DE 33, 40岁 DE 40, de 47 DE 47
味道 Flavor: sweet
is Is a 干的 dried form of 玉米糖浆 corn syrups (葡萄糖 D-glucose syrup) 用过的 used 哪里 where it is 不切实际的 impractical to use the 液体 liquid syrup.
贸易贸易委员会 Austrade
玉米糖浆– de 30 Corn Syrups – DE 30, 40岁 DE 40, 50 DE 50, 60年代 DE 60, 70年代 DE 70
味道 Flavor: sweet
玉米 Corn syrup (aka aka 葡萄糖 D-glucose syrup) is a corn (玉米 maize) 基于 based sweetener 包含 containing 葡萄糖 D-glucose, 麦芽糖和其他多糖。 maltose and other polysaccharides.
贸易贸易委员会 Austrade
麦芽糖含量为30 – 50%的高麦芽糖玉米糖浆 High Maltose Corn Syrups with 30 – 50% Maltose content
味道 Flavor: sweet
麦芽糖 Maltose 溶解 dissolves and 结晶 水晶 crystallizes 慢慢地 s低 lowly in 水性 aqueous 解决方案 解 solutions. it It is 减 less sweet and 更多 more 稳定 stable than 蔗糖 Sucrose.
ECSA Chemicals
葡萄糖浆 Glucose Syrup
公司简介 Company Profile
牛皮纸化学 Kraft Chemical
玉米糖浆固体 Corn Syrup Solids
Penta International
玉米糖浆 corn syrups
泰特美术馆莱尔 Tate & Lyle
玉米糖浆 corn syrups
WholeChem
玉米糖浆 corn syrups: 葡萄糖 D-glucose, 麦芽糖嘛 maltose & ma
 
安全信息 Safety Information:
 
危害识别 Hazards identification
 
物质或混合物的分类 Classification of the substance or mixture
根据29 cfr 1910(osha hcs)进行ghs分类 GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
没有找到。 None found.
ghs标签元素 GHS Label elements, 包括预防性声明 including precautionary statements
 
象形图 Pictogram
 
危险说明 Hazard statement(s)
没有找到。 None found.
防范说明 Precautionary statement(s)
没有找到。 None found.
口服/肠胃外毒性 Oral/Parenteral Toxicity:
未定 Not determined
皮肤毒性 Dermal Toxicity:
未定 Not determined
吸入毒性 Inhalation Toxicity:
未定 Not determined
 
使用安全信息 Safety in Use Information:
类别 Category:
multiple purpose GRAS food substances
玉米糖浆的使用建议水平最高为 Recommendation for corn syrups usage levels up to:
 不用于香水。 not for fragrance use.
 
 
安全参考 Safety references:
环境诱变信息中央 Env. Mutagen Info. Center:搜索 Search
EPA物质注册服务(tsca tsca TSCA) :8029-43-4
EPA ACToR:毒理学资料 Toxicology Data
EPA物质注册服务(SRS) :注册表 Registry
国家过敏和传染病研究所 National Institute of Allergy and Infectious Diseases:Data
chemidplus Chemidplus:0008029434
epa / noaa客串 EPA/NOAA CAMEO:有害物质 hazardous materials
 
参考资料 References:
加拿大国内分公司。清单 Canada Domestic Sub. List:8029-43-4
pubchem(sid) Pubchem (sid):135311646
 
其他资料 Other Information:
食品中添加的fda物质(以前为af) FDA Substances Added to Food (formerly EAFUS):视图 View
fda食品添加剂状况清单 FDA Listing of Food Additive Status:视图 View
 
潜在搅拌机 Potential Blenders and 核心组件 core components note
气味 For Odor
酒鬼 alcoholic
fuseloil
FL/FR
animal
methyl (E)-2-octenoate
FL/FR
茴香 anise
星 star
茴香 anise 种子 seedoil terpene减 less
FL/FR
烦 的 anisic
para-
acetanisole
FL/FR
ethyl para-anisate
FL/FR
香醋 balsamic
benzyl salicy晚了 late
FL/FR
ethyl cinnamate
FL/FR
dextro-
fenchone
FL/FR
guaiacyl p母鸡 henyl acetate
FL/FR
hexyl benzoate
FL/FR
面包 bready
furfural
FL/FR
黄油的 buttery
acetoin
FL/FR
焦糖色 caramellic
焦糖 caramel 呋喃酮 furanone 解 solution
FL/FR
焦糖 caramel pentadione
FL/FR
咖啡 coffee dione
FL/FR
环戊烯 cyclotene
FL/FR
环戊烯 cyclotene hyd率 rate
FL/FR
ethyl cyclopentenolone
FL/FR
ethyl furaneol
FL/FR
ethyl 麦芽 maltol
FL/FR
乙酰丙酸 levulinic acid
FL/FR
麦芽 maltol
FL/FR
麦芽 maltyl isobut buty率 rate
FL/FR
麦芽 maltyl propionate
FL/FR
枫 maple 呋喃酮 furanone
FL/FR
5-
methyl furfural
FL/FR
酱油 shoyu 呋喃酮 furanone
FL/FR
strawberry 呋喃酮 furanone
FL/FR
strawberry 呋喃酮 furanone acetate
FL/FR
strawberry 呋喃酮 furanone 解 solution
FL/FR
俗气的 cheesy
异 iso
valeric acid
FL/FR
chemical
异 iso
but butyl formate
FL/FR
propyl propionate
FL/FR
巧克力 chocolate
异 iso
amyl p母鸡 henyl acetate
FL/FR
cocoa pentenal
FL/FR
柑橘类 citrus
2-
ethyl-1-hexanol
FL/FR
酸橙 lime essenceoil
FL/FR
dextro-
limonene
FL/FR
alpha-
terpinyl methyl ether
FL/FR
椰子 coconut
delta-
octalactone
FL/FR
奶油状 creamy
3-
heptyl dihydro-5-methyl-2(3H)-呋喃酮 furanone
FL/FR
para-
vanillic acid
FL/FR
para-
香草基 vanillyl alcohol
FL/FR
veratraldehyde
FL/FR
干燥 dry
3,4-
xylenol
FL/FR
泥土的 earthy
methyl 3-hexenoate
FL/FR
空灵的 ethereal
ethyl acetate
FL/FR
ethyl formate
FL/FR
ethyl pyruvate
FL/FR
异 iso
propyl formate
FL/FR
脂肪的 fatty
(E)-2-
octenal
FL/FR
(e (E,Z,Z)-2,4,7-
tridecatrienal
FL/FR
花的 floral
acetop母鸡 henone
FL/FR
benzyl acetate
FL/FR
benzyl isobut buty率 rate
FL/FR
citronellyl anthrani晚了 late
FL/FR
citronellyl p母鸡 henyl acetate
FL/FR
ethyl p母鸡 henyl acetate
FL/FR
香叶基 geranyl isobut buty率 rate
FL/FR
巯基 heliotropyl acetone
FL/FR
(z)-3 Z)-3-
hexen-1-yl salicy晚了 late
FL/FR
alpha-
hexyl cinnamaldehyde
FL/FR
hexyl lactate
FL/FR
hydroxycitronellal
FL/FR
hydroxycitronellol
FL/FR
alpha-
ionol
FL/FR
para-
methyl acetop母鸡 henone
FL/FR
beta-
naphthyl methyl ketone
FL/FR
nonanol
FL/FR
鸢尾 orris rhizome 根茎 精华/精粹/精萃 absolute (鸢尾 iris 德国 germanica)
FL/FR
鸢尾 orris rhizome 根茎 精华/精粹/精萃 absolute (鸢尾 iris pallida)
FL/FR
苯乙基 p母鸡 henethyl alcohol
FL/FR
苯乙基 p母鸡 henethyl propionate
FL/FR
4-
p母鸡 henyl-3-but buten-2-ol
FL/FR
异 iso
propyl p母鸡 henyl acetate
FL/FR
罗丹酰基 rhodinyl p母鸡 henyl acetate
FL/FR
玫瑰 rose but butanoate
FL/FR
玫瑰 roseoil (蔷薇 rosa damascena) russia
FL/FR
玫瑰 roseoil (蔷薇 rosa damascena) tur键 key
FL/FR
terpinyl vale率 rate
FL/FR
晚香玉 tube玫瑰 rose 精华/精粹/精萃 absolute (from Pom制作 made pom制作 made)
FL/FR
果味的 fruity
allyl hexanoate
FL/FR
异 iso
but butyl 2-but butenoate
FL/FR
异 iso
but butyl acetoacetate
FL/FR
异 iso
but butyl anthrani晚了 late
FL/FR
but butyl but buty率 rate
FL/FR
异 iso
but butyl but buty率 rate
FL/FR
异 iso
but butyl isovale率 rate
FL/FR
but butyl isovale率 rate
FL/FR
ethyl 3-(2-furyl) propanoate
FL/FR
ethyl 3-hexenoate
FL/FR
ethyl 3-hydroxyhexanoate
FL/FR
ethyl benzoyl acetate
FL/FR
ethyl but buty率 rate
FL/FR
ethyl isovale率 rate
FL/FR
ethyl lactate
FL/FR
ethyl 甲基对甲苯基 methyl-para-tolyl 缩水橙花酯 glycidate
FL/FR
ethyl propionate
FL/FR
(e (E,E)-
ethyl sorbate
FL/FR
ethyl vale率 rate
FL/FR
2-
hexen-1-ol
FL/FR
hexyl acetate
FL/FR
芳樟基 linalyl isobut buty率 rate
FL/FR
menthyl isovale率 rate
FL/FR
methyl 3-nonenoate
FL/FR
methyl anthrani晚了 late
FL/FR
2-
methyl but butyl acetate
FL/FR
methyl heptanoate
FL/FR
methyl isobut buty率 rate
FL/FR
methyl vale率 rate
FL/FR
neryl isobut buty率 rate
FL/FR
octyl but buty率 rate
FL/FR
octyl propionate
FL/FR
2-
pentanone
FL/FR
菠萝 pine苹果 apple hydroxyhexanoate
FL/FR
prenyl acetate
FL/FR
异 iso
propyl 2-methyl but buty率 rate
FL/FR
异 iso
propyl but buty率 rate
FL/FR
propyl but buty率 rate
FL/FR
propyl heptanoate
FL/FR
propyl hexanoate
FL/FR
propyl isobut buty率 rate
FL/FR
异 iso
propyl octanoate
FL/FR
strawberry 缩水橙花酯 glycidate 1 (aldehyde C-16 )
FL/FR
strawberry 缩水橙花酯 glycidate 2
FL/FR
tetrahydrofurfuryl acetate
FL/FR
para-
tolualdehyde
FL/FR
甲苯甲醛(混合o tolualdehydes (mixed o,m,p)
FL/FR
热带 tropical ionone
FL/FR
香草 vanilla carboxy晚了 late
FL/FR
绿 green
黄瓜 cucumber essence
FL/FR
(Z)-4-
hepten-1-ol
FL/FR
hexyl isobut buty率 rate
FL/FR
hexyl p母鸡 henyl acetate
FL/FR
(e (E,z)-3 Z)-3,6-
nonadien-1-yl acetate
FL/FR
(E)-2-
octen-1-ol
FL/FR
2-
octen-1-ol
FL/FR
苯乙基 p母鸡 henethyl tig晚了 late
FL/FR
terpinyl propionate
FL/FR
herbal
峨参 anethum graveolens herb tincture
FL/FR
欢乐 clary 智者 sage 精华/精粹/精萃 absolute
FL/FR
芳樟基 linalyl isovale率 rate
FL/FR
芳樟基 linalyl octanoate
FL/FR
lovage tincture
FL/FR
perillaldehyde
FL/FR
3-
propylidene phthalide
FL/FR
蜜糖 honey
methyl p母鸡 henyl acetate
FL/FR
propyl p母鸡 henyl acetate
FL/FR
甘草 licorice
(E)-
anethol
FL/FR
药用的 medicinal
2,6-
xylenol
FL/FR
薄荷的 minty
ethyl benzoate
FL/FR
ethyl salicy晚了 late
FL/FR
methyl salicy晚了 late
FL/FR
薄荷 pepper薄荷 mintoil america
FL/FR
薄荷 pepper薄荷 mintoil idaho
FL/FR
麝香 musk
ethylene brassy晚了 late
FL/FR
发霉的 musty
ketoiso
phorone
FL/FR
辣的 spicy
异 iso
but butyl ange晚了 late
FL/FR
4-
ethyl guaiacol
FL/FR
异 iso
eugenol
FL/FR
eugenol
FL/FR
异 iso
eugenyl acetate
FL/FR
异 iso
eugenyl p母鸡 henyl acetate
FL/FR
para-
methoxycinnamaldehyde
FL/FR
alpha-
methyl cinnamaldehyde
FL/FR
methyl heptadienone
FL/FR
alpha-
methyl-(E)-cinnamaldehyde
FL/FR
(E)-
propyl 2-furan acry晚了 late
FL/FR
(E)-
tiglic acid
FL/FR
sweet
香草 vanilla bean 精华/精粹/精萃 absolute (香草 vanilla spp spp.)
FL/FR
香草 vanilla oleoresin bali
FL/FR
香草 vanilla oleoresin bourbon
FL/FR
香草 vanilla resinoid
FL/FR
香草 vanilla 大溪地 tahitensis 果 fruit ex道 tract
FL/FR
通卡 tonka
薄荷 mint lactone
FL/FR
octahydrocoumarin
FL/FR
热带 tropical
基因 基因 genet 精华/精粹/精萃 absolute
FL/FR
香草 vanilla
ethyl 香兰素 vanillin
FL/FR
ethyl 香兰素 vanillin propylene glycol acetal
FL/FR
propenyl guaethol
FL/FR
香草 vanilla 芳香族 香气 aromatica 果 fruit ex道 tract
FL/FR
香草 vanilla bean 精华/精粹/精萃 absolute (香草 vanilla 扁平叶 planifolia)
FL/FR
香兰素 vanillin
FL/FR
香兰素 vanillin propylene glycol acetal
FL/FR
香草基 vanillyl acetate
FL/FR
香草基 vanillyl isobut buty率 rate
FL/FR
香草醛烯 香草基 vanillylidene acetone
FL/FR
蜡状的 waxy
ethyl decanoate
FL/FR
ethyl myri州 state
FL/FR
ethyl octanoate
FL/FR
nonanoic acid
FL/FR
1-
undecanol
FL/FR
木本 woody
2-
methoxy-4-vinyl p母鸡 henol
FL/FR
用于调味 For Flavor
酸性的 acidic
(E)-2-
hexenoic acid
FL
乙酰丙酸 levulinic acid
FL/FR
醛 aldehydic
1-
undecanol
FL/FR
茴香 anise
(E)-
anethol
FL/FR
星 star
茴香 anise 种子 seedoil terpene减 less
FL/FR
ethyl para-anisate
FL/FR
烦 的 anisic
para-
acetanisole
FL/FR
香醋 balsamic
benzyl salicy晚了 late
FL/FR
ethyl cinnamate
FL/FR
香草醛烯 香草基 vanillylidene acetone
FL/FR
berry
巯基 heliotropyl acetone
FL/FR
苦 bitter
(e (E,Z,Z)-2,4,7-
tridecatrienal
FL/FR
棕色 brown
furfural
FL/FR
5-
methyl furfural
FL/FR
tetrahydrofurfuryl acetate
FL/FR
(E)-
tiglic acid
FL/FR
烧了 burnt
furfuryl alcohol
FL
2,6-
xylenol
FL/FR
焦糖色 caramellic
焦糖 caramel 呋喃酮 furanone
FL
焦糖 caramel 呋喃酮 furanone 解 solution
FL/FR
焦糖 caramel pentadione
FL/FR
环戊烯 cyclotene
FL/FR
环戊烯 cyclotene hyd率 rate
FL/FR
ethyl furaneol
FL/FR
ethyl 麦芽 maltol
FL/FR
lucuma lucuma flavor
FL
麦芽 maltol
FL/FR
麦芽 maltyl propionate
FL/FR
枫 maple distil晚了 lates
FL
枫 maple 呋喃酮 furanone
FL/FR
3-
methyl but butyl 2-furyl but buty率 rate
FL
pyruvaldehyde
FL
酱油 shoyu 呋喃酮 furanone
FL/FR
strawberry 呋喃酮 furanone
FL/FR
strawberry 呋喃酮 furanone acetate
FL/FR
strawberry 呋喃酮 furanone 解 solution
FL/FR
俗气的 cheesy
铵盐 ammonium isovale率 rate 30% in pg
FL
异 iso
valeric acid
FL/FR
樱桃 cherry
para-
methoxycinnamaldehyde
FL/FR
巧克力 chocolate
苦 bittersweet
巧克力 chocolate flavor
FL
柑橘类 citrus
酸橙 lime essenceoil
FL/FR
dextro-
limonene
FL/FR
ketoiso
phorone
FL/FR
椰子 coconut
massoia 皮 barkoil CO2 ex道 tract
FL
octahydrocoumarin
FL/FR
delta-
octalactone
FL/FR
咖啡 coffee
咖啡 coffee dione
FL/FR
曲奇饼 cookie
肉桂 cinnamon sugar
曲奇饼 cookie flavor
FL
sugar
曲奇饼 cookie flavor
FL
冷却 cooling
dextro-
fenchone
FL/FR
薄荷 pepper薄荷 mintoil america
FL/FR
奶油状 creamy
acetoin
FL/FR
di香兰素 vanillin
FL
para-
methyl acetop母鸡 henone
FL/FR
薄荷 mint lactone
FL/FR
para-
vanillic acid
FL/FR
para-
香草基 vanillyl alcohol
FL/FR
veratraldehyde
FL/FR
酯化 estery
octyl propionate
FL/FR
空灵的 ethereal
ethyl acetate
FL/FR
ethyl formate
FL/FR
methyl isobut buty率 rate
FL/FR
脂肪的 fatty
2-
ethyl-1-hexanol
FL/FR
nonanoic acid
FL/FR
(E)-2-
octen-1-ol
FL/FR
2-
octen-1-ol
FL/FR
(E)-2-
octenal
FL/FR
花的 floral
2-
acetyl-5-methyl thiop母鸡 hene
FL
异 iso
amyl p母鸡 henyl acetate
FL/FR
citronellyl p母鸡 henyl acetate
FL/FR
cocoa pentenal
FL/FR
香叶基 geranyl isobut buty率 rate
FL/FR
芳樟基 linalyl isobut buty率 rate
FL/FR
methyl p母鸡 henyl acetate
FL/FR
beta-
naphthyl methyl ketone
FL/FR
苯乙基 p母鸡 henethyl alcohol
FL/FR
苯乙基 p母鸡 henethyl propionate
FL/FR
玫瑰 roseoil (蔷薇 rosa damascena) russia
FL/FR
玫瑰 roseoil (蔷薇 rosa damascena) tur键 key
FL/FR
热带 tropical ionone
FL/FR
晚香玉 tube玫瑰 rose 精华/精粹/精萃 absolute (from Pom制作 made pom制作 made)
FL/FR
果味的 fruity
allyl hexanoate
FL/FR
benzyl acetate
FL/FR
benzyl isobut buty率 rate
FL/FR
异 iso
but butyl acetoacetate
FL/FR
异 iso
but butyl anthrani晚了 late
FL/FR
异 iso
but butyl but buty率 rate
FL/FR
but butyl but buty率 rate
FL/FR
but butyl isovale率 rate
FL/FR
citronellyl anthrani晚了 late
FL/FR
(E)-2-
decenoic acid
FL
ethyl 3-(2-furyl) propanoate
FL/FR
ethyl 3-hexenoate
FL/FR
ethyl 3-hydroxyhexanoate
FL/FR
ethyl 3-oxohexanoate
FL
ethyl benzoyl acetate
FL/FR
ethyl but buty率 rate
FL/FR
ethyl isovale率 rate
FL/FR
ethyl lactate
FL/FR
ethyl 甲基对甲苯基 methyl-para-tolyl 缩水橙花酯 glycidate
FL/FR
ethyl propionate
FL/FR
(e (E,E)-
ethyl sorbate
FL/FR
ethyl vale率 rate
FL/FR
furfuryl vale率 rate
FL
2-
furyl pentyl ketone
FL
fuseloil
FL/FR
3-
heptyl dihydro-5-methyl-2(3H)-呋喃酮 furanone
FL/FR
2-
hexen-1-ol
FL/FR
hexyl acetate
FL/FR
hexyl lactate
FL/FR
hexyl p母鸡 henyl acetate
FL/FR
芳樟基 linalyl isovale率 rate
FL/FR
芳樟基 linalyl octanoate
FL/FR
menthyl isovale率 rate
FL/FR
methyl (E)-2-octenoate
FL/FR
methyl (E)-3-nonenoate
FL
methyl 3-hexenoate
FL/FR
methyl 3-nonenoate
FL/FR
methyl anthrani晚了 late
FL/FR
2-
methyl but butyl acetate
FL/FR
methyl heptanoate
FL/FR
(e (E,E)-
methyl sorbate
FL
methyl vale率 rate
FL/FR
neryl isobut buty率 rate
FL/FR
2-
pentanone
FL/FR
菠萝 pine苹果 apple hydroxyhexanoate
FL/FR
prenyl acetate
FL/FR
(E)-
propyl 2-furan acry晚了 late
FL/FR
异 iso
propyl 2-methyl but buty率 rate
FL/FR
异 iso
propyl but buty率 rate
FL/FR
propyl but buty率 rate
FL/FR
异 iso
propyl formate
FL/FR
propyl hexanoate
FL/FR
propyl isobut buty率 rate
FL/FR
异 iso
propyl octanoate
FL/FR
玫瑰 rose but butanoate
FL/FR
strawberry 缩水橙花酯 glycidate 1 (aldehyde C-16 )
FL/FR
strawberry 缩水橙花酯 glycidate 2
FL/FR
terpinyl vale率 rate
FL/FR
甲苯甲醛(混合o tolualdehydes (mixed o,m,p)
FL/FR
香草 vanilla carboxy晚了 late
FL/FR
绿 green
峨参 anethum graveolens herb tincture
FL/FR
异 iso
but butyl 2-but butenoate
FL/FR
异 iso
but butyl ange晚了 late
FL/FR
异 iso
but butyl isovale率 rate
FL/FR
欢乐 clary 智者 sage 精华/精粹/精萃 absolute
FL/FR
黄瓜 cucumber essence
FL/FR
2-
ethyl but butyraldehyde
FL
(Z)-4-
hepten-1-ol
FL/FR
(E)-2-
heptenal
FL
(z)-3 Z)-3-
hexen-1-yl salicy晚了 late
FL/FR
hexyl benzoate
FL/FR
hexyl isobut buty率 rate
FL/FR
methyl heptadienone
FL/FR
(e (E,z)-3 Z)-3,6-
nonadien-1-yl acetate
FL/FR
苯乙基 p母鸡 henethyl tig晚了 late
FL/FR
3-
propylidene phthalide
FL/FR
terpinyl propionate
FL/FR
干草 hay
基因 基因 genet 精华/精粹/精萃 absolute
FL/FR
herbal
lovage tincture
FL/FR
蜜糖 honey
ethyl p母鸡 henyl acetate
FL/FR
脱水的 dehyd率 rated and 地面 ground
蜜糖 honey
FL
蜜糖 honey flavor
FL
异 iso
propyl p母鸡 henyl acetate
FL/FR
propyl p母鸡 henyl acetate
FL/FR
卡米 jammy
ethyl cyclopentenolone
FL/FR
麦芽 maltyl isobut buty率 rate
FL/FR
麦芽 malty
麦芽 malt distil晚了 lates
FL
药用的 medicinal
ethyl benzoate
FL/FR
薄荷的 minty
ethyl salicy晚了 late
FL/FR
methyl salicy晚了 late
FL/FR
薄荷 pepper薄荷 mintoil idaho
FL/FR
糖蜜 molassesFL
糖蜜 molassesFL b缺乏 lackstrap
FL
蘑菇 mushroom
方法 methional diethyl acetal
FL
麝香 musk
ethylene brassy晚了 late
FL/FR
酚醛的 phenolic
guaiacyl p母鸡 henyl acetate
FL/FR
土豆 potato
sweet
土豆 potato flavor
FL
粉状的 powdery
acetop母鸡 henone
FL/FR
hydroxycitronellol
FL/FR
果仁糖 praline flavorFL
果仁糖 praline flavorFL flavor
FL
拉米 rummy
异 iso
but butyl formate
FL/FR
ethyl pyruvate
FL/FR
咸 salty
1-(2-
hydroxy-4-methoxyp母鸡 henyl)-3-(pyridin-2-yl)propan-1-one
FL
烟 smoky
2-
methoxy-4-vinyl p母鸡 henol
FL/FR
3,4-
xylenol
FL/FR
辣的 spicy
eugenol
FL/FR
异 iso
eugenol
FL/FR
异 iso
eugenyl acetate
FL/FR
异 iso
eugenyl p母鸡 henyl acetate
FL/FR
alpha-
methyl cinnamaldehyde
FL/FR
alpha-
methyl-(E)-cinnamaldehyde
FL/FR
perillaldehyde
FL/FR
para-
tolualdehyde
FL/FR
sugar
火星锅 marzipan flavor
FL
含硫的 sulfurous
S-
ethyl thioacetate
FL
sweet
乙磺胺 acesulfame potassium
FL
acetone alcohol
FL
advantame
FL
龙舌兰 agave flavor
FL
阿勒坦 alitame anhydrous
FL
阿斯巴甜 aspartame
FL
阿斯巴甜-乙酰磺胺 阿斯巴甜 aspartame-乙磺胺 acesulfame 盐 salt
FL
焦糖 caramel dione
FL
玉米糖浆 corn syrups 高 high 果糖 Fructose
FL
dextrose monohyd率 rate
FL
3',7-
dihydroxy-4'-methoxyflavan
FL
ethyl 3-(2-hydroxyp母鸡 henyl) propionate
FL
葡萄糖基 glucosyl 甜菊醇 steviol glycosides
FL
甘草酸 glycyrrhizic acid
FL
蜜糖 honey enhancer
FL
levulose
FL
luo luo han 果 fruit 浓缩 concent率 rate
FL
麦芽 maltitol
FL
麦芽糖 麦芽 maltose
FL
异 iso
麦芽 maltulose
FL
糖蜜 molassesFL
FL
糖蜜 molassesFL 浓缩 concent率 rate
FL
糖蜜 molassesFL distil晚了 lates
FL
糖蜜 molassesFL flavor
FL
laevo-
ornithine hydrochloride
FL
鸢尾 orris rhizome 根茎 精华/精粹/精萃 absolute (鸢尾 iris 德国 germanica)
FL/FR
鸢尾 orris rhizome 根茎 精华/精粹/精萃 absolute (鸢尾 iris pallida)
FL/FR
rebaudioside C
FL
rebaudioside C 30%
FL
糖基化 葡萄糖基 glucosy晚了 lated
红宝石 rubus suavissimus suavissimus ex道 tract, 60% 糖基化 葡萄糖基 glucosy晚了 lated 红景天苷 红宝石 rubusoside glycosides
FL
sodium 2-(4-methoxyp母鸡 henoxy) propionate
FL
dextro-
sorbitol
FL
甜叶菊提取物 stevia rebaudiana extract, rebaudioside A 22%
FL
甜叶菊提取物 stevia rebaudiana extract, rebaudioside A 60%
FL
甜叶菊提取物 stevia rebaudiana extract, rebaudioside A 80%
FL
甜菊醇 steviol
FL
甜菊糖苷提取物 steviol glycoside extract, rebaudioside C 22%
FL
酵素 enzyme 改性 modified
甜菊醇 steviol glycosides
FL
stevioside
FL
三氯蔗糖 sucralose
FL
枫 maple
sugar
FL
sugar
FL
sugar cane distil晚了 late
FL
sugar 补充剂 extenders
FL
烧了 burnt
sugar flavor
FL
棕色 brown
sugar flavor
FL
sugar flavor
FL
sugar 替代者 replacers
FL
sweet & sour 糖果 candy flavor
FL
sweet flavor
FL
索马甜 thaumatin b-recombinant
FL
香草 vanilla bean 精华/精粹/精萃 absolute (香草 vanilla spp spp.)
FL/FR
香草 vanilla 浓缩 concent率 rate
FL
香草 vanilla oleoresin bali
FL/FR
香草 vanilla oleoresin bourbon
FL/FR
香草 vanilla resinoid
FL/FR
香草 vanilla 大溪地 tahitensis 果 fruit ex道 tract
FL/FR
dextro,laevo-
木糖 xylose
FL
热带 tropical
propyl propionate
FL/FR
香草 vanilla
ethyl 香兰素 vanillin
FL/FR
ethyl 香兰素 vanillin propylene glycol acetal
FL/FR
propenyl guaethol
FL/FR
香草 vanilla 芳香族 香气 aromatica 果 fruit ex道 tract
FL/FR
香草 vanilla bean 精华/精粹/精萃 absolute (香草 vanilla 扁平叶 planifolia)
FL/FR
香兰素 vanillin
FL/FR
香兰素 vanillin propylene glycol acetal
FL/FR
香草基 vanillyl acetate
FL/FR
香草基 vanillyl isobut buty率 rate
FL/FR
蔬菜 vegetable
tyramine
FL
蜡状的 waxy
ethyl decanoate
FL/FR
ethyl myri州 state
FL/FR
ethyl octanoate
FL/FR
alpha-
hexyl cinnamaldehyde
FL/FR
hydroxycitronellal
FL/FR
nonanol
FL/FR
octyl but buty率 rate
FL/FR
4-
p母鸡 henyl-3-but buten-2-ol
FL/FR
propyl heptanoate
FL/FR
罗丹酰基 rhodinyl p母鸡 henyl acetate
FL/FR
木本 woody
4-
ethyl guaiacol
FL/FR
alpha-
ionol
FL/FR
alpha-
terpinyl methyl ether
FL/FR
 
潜在用途 Potential Uses:
 湿润剂 humectants
 溶剂 solvents
 
存在(自然 Occurrence (nature, food, 其他) other):note
 天然产物 found in nature
 
同义词 Synonyms:
 corn sugar syrup
 玉米糖浆 corn syrups
 葡萄糖 D-glucose 糖浆 sirup
 葡萄糖 D-glucose syrup
水解 hydrolyzed 淀粉 星 starch 糖浆 syrups
 

文章 Articles:

已发布 PubMed:用双酶偶联反应系统生产含稀有糖的糖浆 [Production of sugar syrup containing rare sugar using dual-enzyme coupled reaction system].
已发布 PubMed:乳铁蛋白可抑制高果糖玉米糖浆诱导的小鼠模型代谢综合征的肝表现。 Lactoferrin dampens high-fructose corn syrup-induced hepatic manifestations of the metabolic syndrome in a murine model.
已发布 PubMed:估计加拿大饮食中总糖和添加糖的摄入量和来源。 Estimated intakes and sources of total and added sugars in the canadian diet.
已发布 PubMed:果糖玉米糖浆对变形链球菌毒力基因表达和牙齿脱矿质的影响。 Effect of high-fructose corn syrup on Streptococcus mutans virulence gene expression and on tooth demineralization.
已发布 PubMed:商用hfcs加糖的碳酸饮料中的果糖含量和组成。 Fructose content and composition of commercial HFCS-sweetened carbonated beverages.
已发布 PubMed:阿根廷中东部蜜蜂群体中存在varroa破坏因子的危险因素。 Risk factors associated with the presence of Varroa destructor in honey bee colonies from east-central Argentina.
已发布 PubMed:分子量分类不影响高果糖玉米糖浆加糖饮料的短期内分泌或代谢作用。 Weight classification does not influence the short-term endocrine or metabolic effects of high-fructose corn syrup-sweetened beverages.
已发布 PubMed:儿童通常食用的食品和糖果中的 造食用染料和添加的糖的量。 Amounts of Artificial Food Dyes and Added Sugars in Foods and Sweets Commonly Consumed by Children.
已发布 PubMed: 类研究中果糖消耗与代谢综合征成分的相关性 Association of fructose consumption and components of metabolic syndrome in human studies: 系统的审查和荟萃分析。 a systematic review and meta-analysis.
已发布 PubMed:固态发酵从枯草芽孢杆菌(mtcc 121)生产和部分纯化α淀粉酶。 Production and Partial Purification of Alpha Amylase from Bacillus subtilis (MTCC 121) Using Solid State Fermentation.
已发布 PubMed:溶液中糖对9至14岁体重正常男孩的主观食欲和短期食物摄入的影响。 Effect of sugars in solutions on subjective appetite and short-term food intake in 9- to 14-year-old normal weight boys.
已发布 PubMed:高脂/果糖饮食和久坐的生活方式诱发的非醇性脂肪性肝炎小鼠模型中肝细胞癌的发生 Development of hepatocellular carcinoma in a murine model of nonalcoholic steatohepatitis induced by use of a high-fat/fructose diet and sedentary lifestyle.
已发布 PubMed:正常摄入量的蔗糖或高果糖玉米糖浆对脂质分布的影响 The effect of normally consumed amounts of sucrose or high fructose corn syrup on lipid profiles, 超重/肥胖受试者的身体成分和相关参数。 body composition and related parameters in overweight/obese subjects.
已发布 PubMed:三种强力甜味剂对脂肪储存的影响 模型。 Effects of three intense sweeteners on fat storage in the C. elegans model.
已发布 PubMed:玉米糖浆地幔柱。 Corn syrup mantle plumes.
已发布 PubMed:糖或高果糖玉米糖浆-护士应该教给患者和家 什么? Sugar or high fructose corn syrup-what should nurses teach patients and families?
已发布 PubMed: 通过碳同位素比分析,检测饲喂不同水平的商业糖浆(c₃和c₄植物)的蜜蜂(apis mel生活 lifera l。)菌落产生的掺假蜂蜜。
已发布 PubMed:评价实验室大鼠中促味剂增强特性的新方法 A novel procedure for evaluating the reinforcing properties of tastants in laboratory rats: 手术口内自我管理。 operant intraoral self-administration.
已发布 PubMed:[果糖消费及其对健康的影响;果糖吸收不良与非醇性脂肪性肝病] [Fructose consumption and its health implications; fructose malabsorption and nonalcoholic fatty liver disease].
已发布 PubMed:紫外线诱导的果糖光解产生氧化性物质。 Generation of oxidative species from ultraviolet light induced photolysis of fructose.
已发布 PubMed:与果糖加糖饮料相关的青少年血清甘油三酸酯和视黄醇结合蛋白4水平升高。 Elevated serum triglyceride and retinol-binding protein 4 levels associated with fructose-sweetened beverages in adolescents.
已发布 PubMed:知识 Knowledge, 知觉 perceptions, 成 对非醇饮料的行为和行为表明,对糖的理解有些缺乏。 and behaviors of adults concerning nonalcoholic beverages suggest some lack of comprehension related to sugars.
已发布 PubMed:稳定脂质的优化和表征 Optimization and characterization of stable lipid-based, 通过混合物设计填充氧气的微气泡。 oxygen-filled microbubbles by mixture design.
已发布 PubMed:精制膳食糖(果糖和葡萄糖)在视网膜疾病发生中的作用的综述。 Review of the role of refined dietary sugars (fructose and glucose) in the genesis of retinal disease.
已发布 PubMed: 生长素释放肽 ghrelin受体调节hfcs诱导的脂肪炎症和胰岛素抵抗。
已发布 PubMed:糖增加 上皮肠和肝细胞中非血红素铁的生物利用度。 Sugars increase non-heme iron bioavailability in human epithelial intestinal and liver cells.
已发布 PubMed:3,4-dge具有细胞毒性,可降低足细胞中的hsp27 / hspb1。 4-DGE is cytotoxic and decreases HSP27/HSPB1 in podocytes.
已发布 PubMed:关于果糖代谢的迷你评论。 Mini review on fructose metabolism.
已发布 PubMed:至 Today's and yesterday's of 病理生理学 pathophysiology: 代谢综合症的生物化学和动物模型。 biochemistry of metabolic syndrome and animal models.
已发布 PubMed:高果糖玉米糖浆和蔗糖在正常 食用水平下对能量调节激素具有同等作用。 High-fructose corn syrup and sucrose have equivalent effects on energy-regulating hormones at normal human consumption levels.
已发布 PubMed:食用含糖饮料的代谢和内分泌反应以及对健康的影响 The metabolic and endocrine response and health implications of consuming sugar-sweetened beverages: 最近的随机对照试验得出的结果。 findings from recent randomized controlled trials.
已发布 PubMed:刺梨曲霉jmudb058产柚皮苷酶的鉴定与鉴定。 [Identification and characterization of Aspergillus aculeatus JMUdb058 for naringinase production].
已发布 PubMed:摄取蜂蜜改善过敏性鼻炎的症状 Ingestion of honey improves the symptoms of allergic rhinitis: 马来西亚半岛东海岸的一项随机安慰剂对照试验的证据。 evidence from a randomized placebo-controlled trial in the East coast of Peninsular Malaysia.
已发布 PubMed:辅助 和高热量饮食的使用对未成年小鼠后代的体重和心血管健康的影响。 Effects of the use of assisted reproduction and high-caloric diet consumption on body weight and cardiovascular health of juvenile mouse offspring.
已发布 PubMed:麻醉猪of动脉和后肢阻力血管对腔内高果糖血症的反应 Responses of iliac conduit artery and hindlimb resistance vessels to luminal hyperfructosemia in the anaesthetized pig.
已发布 PubMed:液相色谱-串联质谱法同时测定八种新烟碱类杀虫剂中花粉和高果糖玉米糖浆中的残留量。 Simultaneous determination of residues in pollen and high-fructose corn syrup from eight neonicotinoid insecticides by liquid chromatography-tandem mass spectrometry.
已发布 PubMed:糖 sugarFL, 尿酸 uric acid, 以及糖尿病和肥胖的病因。 and the etiology of diabetes and obesity.
已发布 PubMed: 果糖喂养的鼠dawley Dawley大鼠中肾素血管紧张素系统的上调会增加甲基乙二醛的形成。
已发布 PubMed:甜饮料与健康 Sweetened beverages and health: 科学认识的现状。 current state of scientific understandings.
已发布 PubMed:果糖 Fructose, 怀孕和以后的生活影响。 pregnancy and later life impacts.
已发布 PubMed:加糖饮料消费 Sugar-sweetened beverage consumption: slc2a9基因型特异性影响血清尿酸盐和痛风风险的普遍痛风风险因素。 a risk factor for prevalent gout with SLC2A9 genotype-specific effects on serum urate and risk of gout.
已发布 PubMed:用于婴儿配方食品的含有长链多不饱和脂肪酸喷雾干燥结构化脂质。 Spray-dried structured lipid containing long-chain polyunsaturated fatty acids for use in infant formulas.
已发布 PubMed:酚含量 Phenolic content, 波兰市场上精选的天然甜味剂的抗氧化和抗菌活性。 antioxidant and antibacterial activity of selected natural sweeteners available on the Polish market.
已发布 PubMed:低果糖和低血糖指数/负荷(脆弱)饮食干预对肝功能指标的影响 The Effect of a Low Fructose and Low Glycemic Index/Load (FRAGILE) Dietary Intervention on Indices of Liver Function, 心脏代谢危险因素 Cardiometabolic Risk Factors, 和非醇性脂肪肝疾病(nafld)的儿童和青少年的身体组成。 and Body Composition in Children and Adolescents With Nonalcoholic Fatty Liver Disease (NAFLD).
已发布 PubMed:商用蛋黄粉在干燥和中等湿度食品基质中的储存稳定性。 Storage stability of a commercial hen egg yolk powder in dry and intermediate-moisture food matrices.
已发布 PubMed:与 类相关的糖消耗水平增加了小鼠的雌性死亡率,降低了雄性小鼠的适应性。 Human-relevant levels of added sugar consumption increase female mortality and lower male fitness in mice.
已发布 PubMed:果糖含热量甜味剂对静息能量消耗和能量效率的影响 Effects of fructose-containing caloric sweeteners on resting energy expenditure and energy efficiency: 体试验的回顾。 a review of human trials.
已发布 PubMed:高d(+)-果糖饮食对断奶大鼠睾丸重量增加产生不利影响-中度d(+)-葡萄糖饮食的保护。 High d(+)-fructose diet adversely affects testicular weight gain in weaning rats─protection by moderate d(+)-glucose diet.
已发布 PubMed:适应不良的免疫和炎性途径可导致心血管胰岛素抵抗。 Maladaptive immune and inflammatory pathways lead to cardiovascular insulin resistance.
已发布 PubMed:冻干中的环境-形态-功能关系 The emerging role of dietary fructose in obesity and cognitive decline.
已发布 PubMed:饮食中的omega-3脂肪酸缺乏症和高果糖摄入量在代谢综合征的发展中 Dietary omega-3 fatty acid deficiency and high fructose intake in the development of metabolic syndrome, 脑代谢异常 brain metabolic abnormalities, 和非醇性脂肪肝疾病。 and non-alcoholic fatty liver disease.
已发布 PubMed:蜜蜂菌落生产力Comparison of productivity of colonies of honey bees, 蜜蜂 Apis mellifera, 辅以蔗糖或高果糖玉米糖浆。 supplemented with sucrose or high fructose corn syrup.
已发布 PubMed:在健康超重的男性中,高果糖和高糖饮食对肝脏三酰甘油的饮食或生化指标无差异。 No difference between high-fructose and high-glucose diets on liver triacylglycerol or biochemistry in healthy overweight men.
已发布 PubMed:白藜芦醇可防止高果糖玉米糖浆p诱导的大鼠血管胰岛素抵抗和功能障碍。 Resveratrol prevents high-fructose corn syrup-induced vascular insulin resistance and dysfunction in rats.
已发布 PubMed:摄入果糖对肾功能受损患者尿酸和血脂的急性影响 Acute effects of fructose consumption on uric acid and plasma lipids in patients with impaired renal function.
已发布 PubMed:高糖摄入以及小鼠骨骼肌胰岛素抵抗和炎症的发展 High sugar intake and development of skeletal muscle insulin resistance and inflammation in mice: ppar-δ激动作用的保护作用。 a protective role for PPAR- δ agonism.
已发布 PubMed:"健康 健康 Healthy" 讨论区 discussions about 风险 risk: The 玉米 Corn 磨浆机 Refiners 协会 Association's 战略 st率 rategic 谈判 negotiation of 权威 authority in the 辩论 debate 过度 over 高果糖玉米糖浆 high-fructose corn syrup.
已发布 PubMed:果糖的角度来看。 Fructose in perspective.
已发布 PubMed:含果糖的糖 Fructose-containing sugars, 血压 blood pressure, 和心脏代谢风险 and cardiometabolic risk: 严格的审查。 a critical review.
已发布 PubMed:三种常用的恩诺沙星临时混悬液口服给药于外来动物的稳定性。 Stability of three commonly compounded extemporaneous enrofloxacin suspensions for oral administration to exotic animals.
已发布 PubMed:长期摄入左旋谷氨酸钠不会诱发肥胖 Long-term ingestion of monosodium L-glutamate did not induce obesity, 血脂异常或胰岛素抵抗 dyslipidemia or insulin resistance: 在小鼠中进行的两代研究。 a two-generation study in mice.
已发布 PubMed:食用蔗糖和高果糖玉米糖浆不会增加肝脏脂肪或肌肉中异位脂肪的沉积。 Consumption of sucrose and high-fructose corn syrup does not increase liver fat or ectopic fat deposition in muscles.
已发布 PubMed:果糖玉米糖浆对产酸性的影响 Effect of high-fructose corn syrup on the acidogenicity, 变形链球菌的粘附和生物膜形成。 adherence and biofilm formation of Streptococcus mutans.
已发布 PubMed:[肥胖症的饮食疗法]。 [Dietary therapy for obesity].
已发布 PubMed: 蜂蜜成分会上调西方蜜蜂api生活 lifera中的排毒和免疫基因。
已发布 PubMed:食用高果糖玉米糖浆饮料会导致儿童肥胖吗? Does consumption of high-fructose corn syrup beverages cause obesity in children?
已发布 PubMed:饮食果糖的不良代谢作用 Adverse metabolic effects of dietary fructose: 最近流行病学的结果 results from the recent epidemiological, 临床 clinical, 和力学研究。 and mechanistic studies.
已发布 PubMed:鼠猪中青少年肥胖症引起的血管转录改变。 Vascular transcriptional alterations produced by juvenile obesity in Ossabaw swine.
已发布 PubMed:生物可再生能源生产中的固定化酶。 Immobilised enzymes in biorenewables production.
已发布 PubMed:挑战果糖假说 Challenging the fructose hypothesis: 关于果糖消耗和代谢的新观点。 new perspectives on fructose consumption and metabolism.
已发布 PubMed:蔗糖 Sucrose, 高果糖玉米糖浆 high-fructose corn syrup, 和果糖 and fructose, 它们的新陈代谢和潜在的健康影响 their metabolism and potential health effects: 我们到底知道什么? what do we really know?
已发布 PubMed:果糖 Fructose: it's "alcohol 没有 without the buzz buzz".
已发布 PubMed:用糖或高果糖玉米糖浆加甜的饮料中的能量和果糖对某些 构成健康风险。 Energy and fructose from beverages sweetened with sugar or high-fructose corn syrup pose a health risk for some people.
已发布 PubMed:果糖是脂肪肝疾病发展的关键因素。 Fructose as a key player in the development of fatty liver disease.
已发布 PubMed:用微生物α-葡萄糖基转移酶对淀粉进行修饰。 Starch modification with microbial alpha-glucanotransferase enzymes.
已发布 PubMed:uhplc-dad-ms / ms对碳酸软饮料中具有α-二羰基结构的糖降解产物进行分析 Analysis of sugar degradation products with α-dicarbonyl structure in carbonated soft drinks by UHPLC-DAD-MS/MS.
已发布 PubMed:膳食糖和 造甜味剂的摄入量与慢性肾脏疾病 Dietary sugar and artificial sweetener intake and chronic kidney disease: 回顾。 a review.
已发布 PubMed:固定化酶的工业用途。 Industrial use of immobilized enzymes.
已发布 PubMed:蜂蜜样品中掺假检测采用13c / 12c同位素比分析法添加了各种糖浆。 Detection of adulteration in honey samples added various sugar syrups with 13C/12C isotope ratio analysis method.
已发布 PubMed:摄入高果糖玉米糖浆制成的新开发的甜味剂可减少8周摄入量,从而减少大鼠腹部脂肪堆积。 Reduction of abdominal fat accumulation in rats by 8-week ingestion of a newly developed sweetener made from high fructose corn syrup.
已发布 PubMed:饮食中的果糖非醇性脂肪性肝病。 Dietary fructose in nonalcoholic fatty liver disease.
已发布 PubMed: 豚鼠(cavia 卟啉 por细胞 cellus)胰岛素瘤的诊断和治疗。
已发布 PubMed:掺假与储存对来自不同花卉来源和位置的单花蜂蜜中挥发物的影响。 Effect of adulteration versus storage on volatiles in unifloral honeys from different floral sources and locations.
已发布 PubMed:非醇性脂肪肝和代谢综合征 Nonalcoholic fatty liver disease and the metabolic syndrome: 临床意义和治疗。 clinical implications and treatment.
已发布 PubMed:糖或高果糖玉米糖浆中含有果糖的饮料可能对健康造成危害。 Potential health risks from beverages containing fructose found in sugar or high-fructose corn syrup.
已发布 PubMed:使用大量高果糖玉米糖浆的国家中2型糖尿病的发病率较高。 Countries that use large amounts of high fructose corn syrup have higher rates of type 2 diabetes.
已发布 PubMed:高果糖玉米糖浆和糖尿病患病率 High fructose corn syrup and diabetes prevalence: 全球视野。 a global perspective.
已发布 PubMed:ppar-δ激动剂逆转慢性饮食hfcs-55摄入的有害作用与nlrp3炎症小体激活受损有关。 Reversal of the deleterious effects of chronic dietary HFCS-55 intake by PPAR-δ agonism correlates with impaired NLRP3 inflammasome activation.
已发布 PubMed:在美国消费包装食品中使用热量和非热量甜味剂 Use of caloric and noncaloric sweeteners in US consumer packaged foods, 2005-2009.
已发布 PubMed:饮食和痛风的观点。 A perspective on diet and gout.
已发布 PubMed:[碳水化合物甜味剂和肥胖症]。 [Carbohydrate sweeteners and obesity].
已发布 PubMed:缺乏高果糖玉米糖浆作为肥胖病流行原因的证据。 Lack of evidence for high fructose corn syrup as the cause of the obesity epidemic.
已发布 PubMed:果糖 Fructose, 蔗糖 Sucrose, 和高果糖玉米糖浆 and high fructose corn syrup: 现代科学发现及其对健康的影响。 modern scientific findings and health implications.
已发布 PubMed:使用链霉菌优化发酵培养基生产葡萄糖异构酶。 sb-p1。 Optimization of Fermentation Medium for the Production of Glucose Isomerase Using Streptomyces sp. SB-P1.
已发布 PubMed:对尿酸影响 Effects on uric acid, 消费了高果糖玉米糖浆的饮料青少年的体重指数和血压。 body mass index and blood pressure in adolescents of consuming beverages sweetened with high-fructose corn syrup.
已发布 PubMed:四种含不同水平蔗糖或高果糖玉米糖浆的低热量饮食对减肥和相关参数的影响。 The effects of four hypocaloric diets containing different levels of sucrose or high fructose corn syrup on weight loss and related parameters.
已发布 PubMed:摄入果糖会导致非醇性脂肪肝吗? Does fructose consumption contribute to non-alcoholic fatty liver disease?
已发布 PubMed:一口砷 Bite of Arsenic, 和凯瑟琳·科廷汉ashley ahearn接受了采访。 with Kathryn Cottingham. Interviewed by Ashley Ahearn.
已发布 PubMed:围产期可口饮食对大鼠体重和对滥用药物敏感性的影响。 Effects of perinatal exposure to palatable diets on body weight and sensitivity to drugs of abuse in rats.
已发布 PubMed:高果糖玉米糖浆引起大鼠代谢紊乱相关的血管功能障碍 High-fructose corn syrup causes vascular dysfunction associated with metabolic disturbance in rats: 白藜芦醇的保护作用。 protective effect of resveratrol.
已发布 PubMed:鉴定和定量高果糖玉米糖浆中的六种主要α-二羰基工艺污染物。 Identification and quantification of six major α-dicarbonyl process contaminants in high-fructose corn syrup.
已发布 PubMed:对照试验中果糖对体重的影响 Effect of fructose on body weight in controlled feeding trials: 系统的审查和荟萃分析。 a systematic review and meta-analysis.
已发布 PubMed:砷 Arsenic, 有机食品 organic foods, 和糙米糖浆。 and brown rice syrup.
已发布 PubMed: 具有生态学意义的异生素可在apis mel生活 lifera中诱导细胞色素p450。
已发布 PubMed:甜味剂与肥胖和2型糖尿病的风险 Sweeteners and Risk of Obesity and Type 2 Diabetes: 含糖饮料的作用。 The Role of Sugar-Sweetened Beverages.
已发布 PubMed:超重和肥胖在心肾综合征中的作用。 The Role of Overweight and Obesity in the Cardiorenal Syndrome.
已发布 PubMed:二氧化碳(CO2)激光打孔作为皮肤预处理的效果,可改善冷冻蓝莓的糖注入过程。 Effects of carbon dioxide (CO2) laser perforation as skin pretreatment to improve sugar infusion process of frozen blueberries.
已发布 PubMed: 丁but but对口腔中环氧合酶-1和-2基因表达的影响 , 腺胃 glandular gastric, 和健康马的膀胱粘膜。 and bladder mucosae of healthy horses.
已发布 PubMed:果糖玉米糖浆和蔗糖对健康受试者果糖的药代动力学以及急性代谢和血液动力学反应的影响 Effects of high-fructose corn syrup and sucrose on the pharmacokinetics of fructose and acute metabolic and hemodynamic responses in healthy subjects.
已发布 PubMed:肝脂肪变性的猫模型营养学 Nutrigenomics of hepatic steatosis in a feline model: 味精的作用 effect of monosodium glutamate, 果糖 Fructose, 和反式脂肪喂养。 and Trans-fat feeding.
已发布 PubMed:对甜味剂对血糖反应和临床相关结果的影响的系统评价。 A systematic review on the effect of sweeteners on glycemic response and clinically relevant outcomes.
已发布 PubMed:glp-1模拟 Glp-1 analog, 利拉鲁肽 liraglutide, 喂食西方饮食的c57bl / 6j小鼠可改善肝脂肪变性和心脏肥大。 ameliorates hepatic steatosis and cardiac hypertrophy in C57BL/6J mice fed a Western diet.
已发布 PubMed:含果糖的糖在肥胖症和代谢综合征流行中的作用。 Role of fructose-containing sugars in the epidemics of obesity and metabolic syndrome.
已发布 PubMed: 肥胖大鼠的维生素D缺乏症会加剧非醇性脂肪肝疾病,并增加肝抵抗素和至 Toll样受体的活化。
已发布 PubMed:饮食中果糖摄入量高 High dietary fructose intake: 甜还是苦的生活? Sweet or bitter life?
已发布 PubMed:食用果糖和高果糖玉米糖浆会增加餐后甘油三酸酯 Consumption of fructose and high fructose corn syrup increase postprandial triglycerides, 低密度脂蛋白胆固醇 LDL-cholesterol, 男女中的载脂蛋白-b。 and apolipoprotein-B in young men and women.
已发布 PubMed:高果糖玉米糖浆。 High fructose corn syrup.
已发布 PubMed:真正协同的甜味 The sweet taste of true synergy: 甜味受体的正变构调节。 positive allosteric modulation of the human sweet taste receptor.
已发布 PubMed:蔗糖和果糖/葡萄糖饮料对大鼠的代谢和行为影响。 Metabolic and behavioural effects of sucrose and fructose/glucose drinks in the rat.
已发布 PubMed:果糖吸收不良和不耐受 Fructose malabsorption and intolerance: 果糖同时摄入和不摄入葡萄糖的影响。 effects of fructose with and without simultaneous glucose ingestion.
已发布 PubMed:果糖对肾功能和血压的影响。 The impact of fructose on renal function and blood pressure.
已发布 PubMed:盐在果糖诱发的高血压发病机理中的作用。 The role of salt in the pathogenesis of fructose-induced hypertension.
已发布 PubMed:对美国食品趋势和肥胖病流行趋势的调查。 Survey of American food trends and the growing obesity epidemic.
已发布 PubMed:肥胖与能量平衡 Obesity and energy balance: 尾巴在摇狗吗? is the tail wagging the dog?
已发布 PubMed:固定在壳聚糖珠粒中的金黄熊果支链淀粉细胞产生支链淀粉。固定细胞产生真菌支链淀粉。 Pullulan production by Aureobasidium pullulans cells immobilized in chitosan beads. Fungal pullulan production by immobilized cells.
已发布 PubMed:高果糖玉米糖浆 high-fructose corn syrup. What's all the 大惊小怪 fuss 关于? about?
已发布 PubMed:流经机械分散肠生成装置 Flow through a mechanical distraction enterogenesis device: 试点测试。 a pilot test.
已发布 PubMed:鉴定由抗坏血酸和(e)-hex-2-enal形成的药用异味化合物。 Identification of the medicinal off-flavor compound formed from ascorbic acid and (E)-hex-2-enal.
已发布 PubMed:香烟成分毒理学的综合评估 A comprehensive evaluation of the toxicology of cigarette ingredients: 碳水化合物和天然产物。 carbohydrates and natural products.
已发布 PubMed:隔离 Isolation, 纯化 purification, 角藻的木糖异构酶的嗜热t80同工酶的合成和表征。 and characterization of thermophilic T80 isoenzyme of xylose isomerase from the xerophyte Cereus pterogonus.
已发布 PubMed:反式脂肪的作用 Effect of trans-fat, 果糖和谷氨酸钠喂养对猫的体重增加 fructose and monosodium glutamate feeding on feline weight gain, 肥胖 adiposity, 胰岛素敏感性 insulin sensitivity, 脂肪因子和脂质分布。 adipokine and lipid profile.
已发布 PubMed:仙人掌工厂的新型热稳定木糖异构酶的纯化和表征。 Purification and characterization of a novel thermostable xylose isomerase from Opuntia vulgaris mill.
已发布 PubMed:老鼠 Rats' 偏好 p参考资料 references for 高果糖玉米糖浆 high-fructose corn syrup vs. 蔗糖 Sucrose and sugar 混合物 混合物 mixtures.
已发布 PubMed:用于生物传感器的电纺金纳米纤维电极。 Electrospun gold nanofiber electrodes for biosensors.
已发布 PubMed:汽水和勃起功能障碍之间有联系吗? Is there a link between soft drinks and erectile dysfunction?
已发布 PubMed:海藻糖可预防脂肪细胞肥大并减轻胰岛素抵抗。 Trehalose prevents adipocyte hypertrophy and mitigates insulin resistance.
已发布 PubMed:饮食果糖 Dietary fructose, 代谢综合征中的盐吸收和高血压 salt absorption and hypertension in metabolic syndrome: 走向新的范式。 towards a new paradigm.
已发布 PubMed:果糖对肾脏生物学和疾病的影响。 The effect of fructose on renal biology and disease.
已发布 PubMed:果糖诱导脂肪生成 Fructose induced lipogenesis: 从糖到脂肪再到胰岛素抵抗。 from sugar to fat to insulin resistance.
已发布 PubMed:食用果糖对健康的影响 Health implications of fructose consumption: 回顾最近的数据。 A review of recent data.
已发布 PubMed:基于客观实验室分析的流行甜味饮料含糖量 Sugar content of popular sweetened beverages based on objective laboratory analysis: 专注于果糖含量。 focus on fructose content.
已发布 PubMed:食用果糖和高果糖玉米糖浆如何影响儿童和青少年的健康? How does the consumption of fructose and high fructose corn syrup impact the health of children and adolescents?
已发布 PubMed:通过富集培养和两种细菌分离株进行高浓度氯仿的厌氧生物转化。 Anaerobic biotransformation of high concentrations of chloroform by an enrichment culture and two bacterial isolates.
已发布 PubMed:蔗糖对健康的影响 The health implications of sucrose, 高果糖玉米糖浆 high-fructose corn syrup, 和果糖 and fructose: 我们到底知道什么? what do we really know?
已发布 PubMed:果糖 Fructose: 纯 pure, 白 white, 和致命的?果糖 and deadly? Fructose, 用其他名字 by any other name, 对健康有害。 is a health hazard.
已发布 PubMed:消除了对新西兰麦卢卡蜂蜜的虚假c4糖测试。 Eliminating false positive C4 sugar tests on New Zealand Manuka honey.
已发布 PubMed:果糖 Fructose, 行使 exercise, 和健康。 and health.
已发布 PubMed:高糖饮食和心脏 Elevated dietary sugar and the heart: 实验模型和心肌重塑。 experimental models and myocardial remodeling.
已发布 PubMed: Sodas, 高果糖玉米糖浆 high-fructose corn syrup, 和肥胖 and obesity: Let's 焦点 focus on the 对 right 目标 target.
已发布 PubMed:饮用软饮料和非醇性脂肪肝。 Soft drinks consumption and nonalcoholic fatty liver disease.
已发布 PubMed:高果糖浆的影响。 The effects of high fructose syrup.
已发布 PubMed:果糖摄入增加是痴呆的危险因素。 Increased fructose intake as a risk factor for dementia.
已发布 PubMed:受体激动剂模型在高果糖玉米糖浆与三氯蔗糖甜味协同作用中的应用 Application of agonist-receptor modeling to the sweetness synergy between high fructose corn syrup and sucralose, 和高效甜味剂之间。 and between high-potency sweeteners.
已发布 PubMed:果糖和代谢性疾病 Fructose and metabolic diseases: 新发现 new findings, 新问题。 new questions.
已发布 PubMed:使用剪切波反射系数和新型信号处理技术进行超声波粘度测量。 Ultrasonic viscosity measurement using the shear-wave reflection coefficient with a novel signal processing technique.
已发布 PubMed:高果糖玉米糖浆在代谢综合征和高血压中的作用。 The role of high-fructose corn syrup in metabolic syndrome and hypertension.
已发布 PubMed:西沙必利治疗小儿胃食管反流。 Cisapride treatment for gastro-oesophageal reflux in children.
已发布 PubMed:果糖消费 Fructose consumption: 最近的结果及其潜在影响。 recent results and their potential implications.
已发布 PubMed:含锡沸石是葡萄糖在水中异构化的高活性催化剂。 Tin-containing zeolites are highly active catalysts for the isomerization of glucose in water.
已发布 PubMed:高果糖玉米糖浆可导致大鼠肥胖 High-fructose corn syrup causes characteristics of obesity in rats: 体重增加 increased body weight, 体内脂肪和甘油三酸酯水平。 body fat and triglyceride levels.
已发布 PubMed:电泳分离寡糖的新型荧光标签o-2- [氨基乙基]荧光素的开发 Development of a novel fluorescent tag O-2-[aminoethyl]fluorescein for the electrophoretic separation of oligosaccharides.
已发布 PubMed:马口服磷化铝处理的饲料后,磷化氢中毒。 Phosphine intoxication following oral exposure of horses to aluminum phosphide-treated feed.
已发布 PubMed:含糖饮料和肥胖和2型糖尿病的风险 Sugar-sweetened beverages and risk of obesity and type 2 diabetes: 流行病学证据。 epidemiologic evidence.
已发布 PubMed:国家连锁店与小型企业餐馆的炸薯条油中的玉米含量。 Corn content of French fry oil from national chain vs. small business restaurants.
已发布 PubMed:在健康受试者中,可发酵纤维菊粉可增加餐后血清短链脂肪酸,并减少游离脂肪酸和生长素释放肽。 The fermentable fibre inulin increases postprandial serum short-chain fatty acids and reduces free-fatty acids and ghrelin in healthy subjects.
已发布 PubMed:日粮味精对hfcs诱导的肝脂肪变性的影响 Effect of dietary monosodium glutamate on HFCS-induced hepatic steatosis: 在肝脏和内脏脂肪中的表达谱。 expression profiles in the liver and visceral fat.
已发布 PubMed:果糖的代谢作用和肥胖症在全世界范围内的增加。 Metabolic effects of fructose and the worldwide increase in obesity.
已发布 PubMed:5-(羟甲基)呋喃-2-甲醛 5-(Hy-droxy-meth-yl)furan-2-carbaldehyde.
已发布 PubMed:加糖的 消费 Sugar-sweetened soda consumption, 高尿酸血症 hyperuricemia, 和肾脏疾病。 and kidney disease.
已发布 PubMed:血浆中天然13c丰富的葡萄糖是近期饮食中摄取热量甜味剂的有用生物标记。 The natural 13C abundance of plasma glucose is a useful biomarker of recent dietary caloric sweetener intake.
已发布 PubMed:饮用软饮料和肥胖 Soft drink consumption and obesity: 都是关于果糖的。 it is all about fructose.
已发布 PubMed:评价高浓度卤甲烷的厌氧生物修复策略。 Evaluation of strategies for anaerobic bioremediation of high concentrations of halomethanes.
已发布 PubMed:饮食引起的肥胖的猪模型中心肌胰岛素信号的多种异常。 Multiple abnormalities of myocardial insulin signaling in a porcine model of diet-induced obesity.
已发布 PubMed:汞暴露 Mercury exposure, 营养不足和代谢紊乱可能会影响儿童的学习。 nutritional deficiencies and metabolic disruptions may affect learning in children.
已发布 PubMed:适量摄入甜味剂对大鼠代谢健康的影响。 Effect of moderate intake of sweeteners on metabolic health in the rat.
已发布 PubMed:通过土壤杆菌属sp的突变体提高了柯德兰的产量。 atcc 31749。 Elevated curdlan production by a mutant of Agrobacterium sp. ATCC 31749.
已发布 PubMed:可重复使用的超声组织模仿含有非离子表面活性剂的水凝胶,用于可视化热损伤。 Reusable ultrasonic tissue mimicking hydrogels containing nonionic surface-active agents for visualizing thermal lesions.
已发布 PubMed:蜜蜂觅食偏好 Honey bee foraging preferences, 糖的影响 effects of sugars, 和果蝇有毒的诱饵成分。 and fruit fly toxic bait components.
已发布 PubMed:高蛋白营养棒的硬化和糖/多元醇-蛋白质相分离。 Hardening of high-protein nutrition bars and sugar/polyol-protein phase separation.
已发布 PubMed:儿童汽水和体重的发展 Soft drinks and body weight development in childhood: 有关系吗 is there a relationship?
已发布 PubMed:响应面分析法测定发酵乳杆菌经济经济培养基。 Determination of an economical medium for growth of Lactobacillus fermentum using response surface methodology.
已发布 PubMed: 家用高果糖玉米糖浆中羟甲基糠醛的形成及其对蜜蜂的毒性(apis mel生活 lifera)。
已发布 PubMed:糖摄入量之间的相互关系 Interrelationships of added sugars intake, 社会经济状况 socioeconomic status, 和美国成年 的种族/民族 and race/ethnicity in adults in the United States: 国民健康访问调查 National Health Interview Survey, 2005.
已发布 PubMed:科学和媒体对消费者对饮食糖的看法的影响。 Effects of science and the media on consumer perceptions about dietary sugars.
已发布 PubMed:从1977年到2004年,美国对饮食中果糖摄入量的国家估计有所增加。 National estimates of dietary fructose intake increased from 1977 to 2004 in the United States.
已发布 PubMed:食用高果糖玉米糖浆对甘油三酸酯和尿酸影响。 The effect of high-fructose corn syrup consumption on triglycerides and uric acid.
已发布 PubMed:果糖和饱腹感。 Fructose and satiety.
已发布 PubMed:饮食中的果糖和葡萄糖会差异地影响脂质和葡萄糖的体内稳态。 Dietary fructose and glucose differentially affect lipid and glucose homeostasis.
已发布 PubMed:对高果糖玉米糖浆的误解 Misconceptions about high-fructose corn syrup: 是肥胖的唯一原因吗 is it uniquely responsible for obesity, 反应性二羰基化合物 reactive dicarbonyl compounds, 和高级糖化终产物? and advanced glycation endproducts?
已发布 PubMed:含果糖的膳食甜味剂的科学状况 The state of the science on dietary sweeteners containing fructose: 摘要和要解决的问题。 summary and issues to be resolved.
已发布 PubMed:添加到水中的热量甜味剂的类型会影响体重增加 The type of caloric sweetener added to water influences weight gain, 脂肪量 fat mass, 和成长sprague-dawley雌性大鼠的繁殖。 and reproduction in growing Sprague-Dawley female rats.
已发布 PubMed:肝脏糖尿病 Diabetes of the liver: 非醇性脂肪肝与hfcs-55之间的联系。 the link between nonalcoholic fatty liver disease and HFCS-55.
已发布 PubMed:多糖作为检测蜂蜜中玉米糖浆添加量的标记。 Polysaccharides as a marker for detection of corn sugar syrup addition in honey.
已发布 PubMed:氯碱工厂中的汞 Mercury from chlor-alkali plants: 测量食品糖中的浓度。 measured concentrations in food product sugar.
已发布 PubMed:假设 Hypothesis: 果糖摄入过多和尿酸会导致2型糖尿病吗? could excessive fructose intake and uric acid cause type 2 diabetes?
已发布 PubMed:果糖 Fructose: 我们应该担心吗? should we worry?
已发布 PubMed:精制糖替代品的总抗氧化剂含量。 Total antioxidant content of alternatives to refined sugar.
已发布 PubMed:含糖饮料在肥胖症和心血管疾病的发病机理中的作用。 Sugary drinks in the pathogenesis of obesity and cardiovascular diseases.
已发布 PubMed:高果糖玉米糖浆 high-fructose corn syrup, 能量摄入 energy intake, 和食欲调节。 and appetite regulation.
已发布 PubMed:食用果糖增甜饮料的内分泌和代谢作用 Endocrine and metabolic effects of consuming beverages sweetened with fructose, 葡萄糖 D-glucose, 蔗糖 Sucrose, 或高果糖玉米糖浆。 or high-fructose corn syrup.
已发布 PubMed:高果糖玉米糖浆 high-fructose corn syrup: is 这个 this 什么 what's for 晚餐? dinner?
已发布 PubMed:直说高果糖玉米糖浆 Straight talk about high-fructose corn syrup: 什么 what it is and 什么 what it ain't.
已发布 PubMed:高果糖玉米糖浆 high-fructose corn syrup: 您想知道的一切 everything you wanted to know, 但不敢问。 but were afraid to ask.
已发布 PubMed:果糖消耗和糖化的后果 Fructose consumption and consequences for glycation, 血浆三酰基甘油 plasma triacylglycerol, 和体重 and body weight: 干预研究的荟萃分析和荟萃回归模型。 meta-analyses and meta-regression models of intervention studies.
已发布 PubMed:环糊精键合相分离hplc寡糖的实践和机理。 Practice and mechanism of HPLC oligosaccharide separation with a cyclodextrin bonded phase.
已发布 PubMed:含糖 和蛋白尿 Sugary soda consumption and albuminuria: 全国健康与营养检查调查结果 results from the National Health and Nutrition Examination Survey, 1999-2004.
已发布 PubMed:肥胖和甜味剂的观点 Perspectives on obesity and sweeteners, 叶酸强化和维生素D的要求。 folic acid fortification and vitamin D requirements.
已发布 PubMed:饲喂反式脂肪和高果糖玉米糖浆的小鼠出现严重的肝炎并伴有肝坏死性炎症。 Severe NAFLD with hepatic necroinflammatory changes in mice fed trans fats and a high-fructose corn syrup equivalent.
已发布 PubMed:美国儿童和成 的饮食中果糖的摄入量 Dietary fructose consumption among US children and adults: 第三次全国健康营养检查调查。 the Third National Health and Nutrition Examination Survey.
已发布 PubMed:饮食诱导的胰岛素抵抗会损害中年大鼠的海马突触可塑性和认知能力。 Diet-induced insulin resistance impairs hippocampal synaptic plasticity and cognition in middle-aged rats.
已发布 PubMed:xylr基因的缺失增强了链霉菌tvid24中木糖异构酶的表达。 Deletion of xylR gene enhances expression of xylose isomerase in Streptomyces lividans TK24.
已发布 PubMed:蔓越莓和蔓越莓产品 Cranberries and cranberry products: 强大的体外 powerful in vitro, 离体 ex vivo, 以及体内抗氧化剂的来源。 and in vivo sources of antioxidants.
已发布 PubMed:食用不同热量的甜味剂对骨骼健康的影响及其可能的机制。 Effect of consuming different caloric sweeteners on bone health and possible mechanisms.
已发布 PubMed:碳水化合物问题 Carbohydrate issues: 类型和数量。 type and amount.
已发布 PubMed:葡萄糖异构酶的热失活机理。 Thermoinactivation mechanism of glucose isomerase.
已发布 PubMed:食用高果糖玉米糖浆后二十四 的内分泌和代谢特征 Twenty-four-hour endocrine and metabolic profiles following consumption of high-fructose corn syrup-, 蔗糖- sucrose-, 果糖- fructose-, 以及含糖的含餐饮料。 and glucose-sweetened beverages with meals.
已发布 PubMed:果糖消耗是非醇性脂肪肝疾病的危险因素。 Fructose consumption as a risk factor for non-alcoholic fatty liver disease.
已发布 PubMed:糖替代品对大鼠认知功能和功能的影响。 Impact of sugar replacers on cognitive performance and function in rats.
已发布 PubMed: 的血糖反应和不加糖的蔓越莓汁中的酚含量。 Human glycemic response and phenolic content of unsweetened cranberry juice.
已发布 PubMed:肝胰胆脂肪 Hepato-pancreato-biliary fat: 好 the good, 坏与丑。 the bad and the ugly.
已发布 PubMed:对成年雌性sprague-dawley大鼠饲喂不同含糖饮料对骨骼质量和强度的影响。 The effect of feeding different sugar-sweetened beverages to growing female Sprague-Dawley rats on bone mass and strength.
已发布 PubMed:饮料的悠久历史以及我们身体如何对待它们。 A short history of beverages and how our body treats them.
已发布 PubMed:与果糖和高果糖玉米糖浆在健康和ibs中进行呼气测试的比较。 Comparison of breath testing with fructose and high fructose corn syrups in health and IBS.
已发布 PubMed:高果糖玉米糖浆后饱腹感或能量摄入无差异 No differences in satiety or energy intake after high-fructose corn syrup, 蔗糖 Sucrose, 或牛奶预紧力。 or milk preloads.
已发布 PubMed:饮料中高果糖玉米糖浆备受争议 Much ado about high-fructose corn syrup in beverages: 事情的实质。 the meat of the matter.
已发布 PubMed:溶液中葡萄糖与果糖比对主观饱腹感的影响 Effects of glucose-to-fructose ratios in solutions on subjective satiety, 食物的摄入量 food intake, 和年轻 的饱腹感激素。 and satiety hormones in young men.
已发布 PubMed:碳水化合物消耗与食道癌 Carbohydrate consumption and esophageal cancer:生态评估。 an ecological assessment.
已发布 PubMed:由分散在蛋白质-碳水化合物-甘油基体中的油滴组成的低湿粘塑性材料的Properties of low-moisture viscoplastic materials consisting of oil droplets dispersed in a protein-carbohydrate-glycerol matrix: 油浓度的影响。 effect of oil concentration.
已发布 PubMed:病 的观点 Patient perspectives: 补充和替代药物疗法的障碍给患者和幸存者带来了问题。 barriers to complementary and alternative medicine therapies create problems for patients and survivors.
已发布 PubMed:克罗麦特对 类受试者餐后反应的影响。 Effects of sucromalt on postprandial responses in human subjects.
已发布 PubMed:一种基于gc-ms的新方法来检测商业糖浆中的掺假蜂蜜。 A new methodology based on GC-MS to detect honey adulteration with commercial syrups.
已发布 PubMed:环境血管危险因素 Environmental vascular risk factors: 预防中风的新观点。 new perspectives for stroke prevention.
已发布 PubMed:对与高果糖玉米糖浆和体重增加有关的证据进行严格检查。 A critical examination of the evidence relating high fructose corn syrup and weight gain.
已发布 PubMed:糖和饱腹感 Sugars and satiety: 甜味剂的类型有什么不同吗? does the type of sweetener make a difference?
已发布 PubMed:与不同成分的营养可比餐相比,快餐对荷尔蒙的反应。 Hormonal responses to a fast-food meal compared with nutritionally comparable meals of different composition.
已发布 PubMed:小儿坏血病 Infantile scurvy: 重新审视了现代饮食习惯的旧诊断。 an old diagnosis revisited with a modern dietary twist.
已发布 PubMed:喷雾干燥的多层乳液,作为将omega-3脂肪酸送入食品系统的一种方法。 Spray-dried multilayered emulsions as a delivery method for omega-3 fatty acids into food systems.
已发布 PubMed:液体卡路里 Liquid calories, sugar, 和体重。 and body weight.
已发布 PubMed:非醇性脂肪肝 Nonalcoholic fatty liver disease: 诱因和营养作用。 predisposing factors and the role of nutrition.
已发布 PubMed:实验室环境对成年 虫(双翅目)繁殖和死亡的影响 Laboratory environment effects on the reproduction and mortality of adult screwworm (Diptera: i科)。 Calliphoridae).
已发布 PubMed:The '瘦的 skinny' on 童年 childhood 肥胖 obesity: 怎么样 how our 西 western 环境 env铁 ironment 挨饿 星 starves 孩子们 kids' 大脑 脑 brains.
已发布 PubMed:果糖玉米糖浆和蔗糖摄入量对循环葡萄糖的影响 Effects of high-fructose corn syrup and sucrose consumption on circulating glucose, 胰岛素 insulin, 瘦素 leptin, 和生长激素释放肽以及体重正常的妇女的食欲。 and ghrelin and on appetite in normal-weight women.
已发布 PubMed:整个年龄段的口腔和口咽部对液体粘度的感知。 Oral and oropharyngeal perceptions of fluid viscosity across the age span.
已发布 PubMed:肥胖与糖尿病 Obesity and diabetes: 价格和政策发挥的作用。 the roles that prices and policies play.
已发布 PubMed:在酶和热加工的含淀粉食品中发现的环糊精。 Cyclodextrins found in enzyme- and heat-processed starch-containing foods.
已发布 PubMed:液相色谱-同位素比质谱联用 Liquid chromatography coupled to isotope ratio mass spectrometry: 蜂蜜掺假检测的新观点。 a new perspective on honey adulteration detection.
已发布 PubMed:检查底物和温度对反硝化剂最大比生长速率的影响。 Examining the influence of substrates and temperature on maximum specific growth rate of denitrifiers.
已发布 PubMed:一种同位素方法,用于定量衍生自玉米和甘蔗的甜味剂。 An isotopic method for quantifying sweeteners derived from corn and sugar cane.
已发布 PubMed:添加甜味剂。高果糖玉米糖浆和其他甜味剂助长了美国肥胖病的流行吗? Added sweeteners. Are high-fructose corn syrup and other sweeteners fueling the American obesity epidemic?
已发布 PubMed:感染幽门螺杆菌样细菌的致病性猪中重度胃食管溃疡(geu)的繁殖 Reproduction of severe gastroesophageal ulcers (GEU) in gnotobiotic swine infected with porcine Helicobacter pylori-like bacteria.
已发布 PubMed:傅里叶变换中红外光谱技术在区分爱尔兰手工蜂蜜和掺有各种糖浆的蜂蜜中的应用。 Application of Fourier transform midinfrared spectroscopy to the discrimination between Irish artisanal honey and such honey adulterated with various sugar syrups.
已发布 PubMed:增加冰淇淋的蛋白质含量。 Increasing the protein content of ice cream.
已发布 PubMed:使用力板分析评估依托度酸对航海综合症马匹的镇痛作用。 Use of force plate analysis to assess the analgesic effects of etodolac in horses with navicular syndrome.
已发布 PubMed:高果糖玉米糖浆(hfcs)作为卷烟烟草中添加成分的安全性评估。 Safety assessment of high fructose corn syrup (HFCS) as an ingredient added to cigarette tobacco.
已发布 PubMed:分散在蛋白质-碳水化合物-甘油基体中的油滴组成的低水分复合材料的Properties of low moisture composite materials consisting of oil droplets dispersed in a protein-carbohydrate-glycerol matrix: 连续相组成的影响。 effect of continuous phase composition.
已发布 PubMed:饮食中果糖的不良影响。 Adverse effects of dietary fructose.
已发布 PubMed:冬小麦草中冰结构蛋白对冰淇淋中冰重结晶抑制的影响。 Ice recrystallization inhibition in ice cream as affected by ice structuring proteins from winter wheat grass.
已发布 PubMed:碳氮稳定同位素比分析法检测蜂王浆掺假 Detection of royal jelly adulteration using carbon and nitrogen stable isotope ratio analysis.
已发布 PubMed:尿酸在果糖诱导的代谢综合症中的起因作用。 A causal role for uric acid in fructose-induced metabolic syndrome.
已发布 PubMed:在美国,按当前水平摄入果糖可能会导致正常成年 的胃肠道不适。 Fructose intake at current levels in the United States may cause gastrointestinal distress in normal adults.
已发布 PubMed:糖-纤维素复合材料vii。浆中作为浆替代品的玉米糖浆的比较评估。 Sugar-cellulose composites VII. A comparative assessment of corn syrup as a fiber substitute in paper.
已发布 PubMed:蜂蜜与真空浸渍结合可防止鲜切苹果的酶促褐变。 Honey in combination with vacuum impregnation to prevent enzymatic browning of fresh-cut apples.
已发布 PubMed:低蛋白血症性血液透析患者的抗炎和抗氧化营养补品 An anti-inflammatory and antioxidant nutritional supplement for hypoalbuminemic hemodialysis patients: 试点/可行性研究。 a pilot/feasibility study.
已发布 PubMed:近红外透射反射光谱法检测苹果汁掺假 Detection of apple juice adulteration using near-infrared transflectance spectroscopy.
已发布 PubMed:组成和生长条件对黑曲霉c-6产生β-葡萄糖苷酶的影响 Effect of media composition and growth conditions on production of beta-glucosidase by Aspergillus niger C-6.
已发布 PubMed:傅里叶变换红外光谱和化学计量学检测苹果汁中的糖掺杂物。 Detection of sugar adulterants in apple juice using fourier transform infrared spectroscopy and chemometrics.
已发布 PubMed:硫磷对成年和幼年大鼠橙花毒性的饮食调节。 Dietary modulation of parathion-induced neurotoxicity in adult and juvenile rats.
已发布 PubMed:患病率 Prevalence, 婴幼儿便秘的症状和结局。 symptoms and outcome of constipation in infants and toddlers.
已发布 PubMed:果糖 Fructose, 胰岛素抵抗 insulin resistance, 和代谢性血脂异常。 and metabolic dyslipidemia.
已发布 PubMed:果糖对饲喂m鸭肝脏脂肪变性的影响。 Effects of dietary fructose on liver steatosis in overfed mule ducks.
已发布 PubMed:美国的肥胖病流行。 The obesity epidemic in the United States.
已发布 PubMed:干果 Dried fruits: 优异的体外和体内抗氧化剂。 excellent in vitro and in vivo antioxidants.
已发布 PubMed:土地的脂肪 The fat of the land: 农业补贴会促进健康不良吗? do agricultural subsidies foster poor health?
已发布 PubMed:草莓酸奶成分对香气释放的影响。 Influence of strawberry yogurt composition on aroma release.
已发布 PubMed:高果糖玉米糖浆与肥胖症有关。 High-fructose corn syrup and the obesity epidemic.
已发布 PubMed:高果糖玉米糖浆是肥胖的原因吗? Is high fructose corn syrup the cause of obesity?
已发布 PubMed:受雏鸡年龄影响的各种碳水化合物来源的利用。 Utilization of various carbohydrate sources as affected by age in the chick.
已发布 PubMed:(-)-3-脱氢hydro草酸或(-)-奎尼酸合成唾液酸(-)-kdn和某些差向异构体的方法。 Synthesis of the sialic acid (-)-KDN and certain epimers from (-)-3-dehydroshikimic acid or (-)-quinic acid.
已发布 PubMed:肥胖的流行和食物摄入的变化 The epidemic of obesity and changes in food intake: 氟化物假设。 the Fluoride Hypothesis.
已发布 PubMed:亚利桑那州土著美国 的饮料消费和肥胖风险。 Beverage consumption and risk of obesity among Native Americans in Arizona.
已发布 PubMed:美国精制碳水化合物的消费增加和2型糖尿病的流行 Increased consumption of refined carbohydrates and the epidemic of type 2 diabetes in the United States: 生态评估。 an ecological assessment.
已发布 PubMed:在饮料中食用高果糖玉米糖浆可能在肥胖流行中起作用。 Consumption of high-fructose corn syrup in beverages may play a role in the epidemic of obesity.
已发布 PubMed:与仅含糖饮料相比,混合营养素增加了生热和饱腹感。 Added thermogenic and satiety effects of a mixed nutrient vs a sugar-only beverage.
已发布 PubMed:通过真空浸渍富集新鲜苹果(皇家嘎嘎)的营养。 Nutritional enrichment of fresh apple (Royal Gala) by vacuum impregnation.
已发布 PubMed:具有高水平抗氧化剂的蜂蜜可以为健康的 类受试者提供保护。 Honey with high levels of antioxidants can provide protection to healthy human subjects.
已发布 PubMed:果糖 Fructose, 体重增加 increased body weight, 和胰岛素抵抗综合症。 and the insulin resistance syndrome.
已发布 PubMed:假单胞菌sp atcc 31461突变株的分离显示多糖生产增加。 Isolation of a mutant strain of Pseudomonas sp ATCC 31461 exhibiting elevated polysaccharide production.
已发布 PubMed:在高温下利用来自粘链霉菌和两种超嗜热嗜热菌属物种的木糖(葡萄糖)异构酶将葡萄糖转化为果糖。 Glucose-to-fructose conversion at high temperatures with xylose (glucose) isomerases from Streptomyces murinus and two hyperthermophilic Thermotoga species.
已发布 PubMed:均质化和乳清蛋白浓缩物对冰淇淋质地的影响 Effect of double homogenization and whey protein concentrate on the texture of ice cream.
已发布 PubMed:果汁变质微生物的耐热性。 Heat resistance of juice spoilage microorganisms.
已发布 PubMed:混合发酵与两种丝状真菌一起进行深层发酵,以生产纤维素分解酶和木聚糖分解酶。 Mixed submerged fermentation with two filamentous fungi for cellulolytic and xylanolytic enzyme production.
已发布 PubMed:一种葡萄糖/过氧化氢生物燃料电池,其通过基于固体结合基质的复合本体修饰生物电极使用氧化酶和过氧化物酶作为催化剂。 A glucose/hydrogen peroxide biofuel cell that uses oxidase and peroxidase as catalysts by composite bulk-modified bioelectrodes based on a solid binding matrix.
已发布 PubMed:α-葡萄糖基转移酶和麦芽糖淀粉酶的协同作用,以改善异麦芽低聚糖(imo)的生产过程。 Cooperative action of alpha-glucanotransferase and maltogenic amylase for an improved process of isomaltooligosaccharide (IMO) production.
已发布 PubMed:己酮可可碱对反复气道阻塞的马的肺功能和支气管肺泡灌洗液细胞学检查结果的影响。 Effects of pentoxifylline on pulmonary function and results of cytologic examination of bronchoalveolar lavage fluid in horses with recurrent airway obstruction.
已发布 PubMed:蜂蜜摄入对鼻结膜炎症状的影响。 Effect of ingestion of honey on symptoms of rhinoconjunctivitis.
已发布 PubMed:水解玉米糖浆固体替代新生猪流质饲料中乳糖的功效。 Efficacy of partially hydrolyzed corn syrup solids as a replacement for lactose in manufactured liquid diets for neonatal pigs.
已发布 PubMed:通过分批生物反应器中固定的金黄熊果支链淀粉细胞生产多糖。 Polysaccharide production by immobilized Aureobasidium pullulans cells in batch bioreactors.
已发布 PubMed:特定位氘核磁共振(snif-nmr)法检测枫糖浆中添加的甜菜或蔗糖 Detection of added beet or cane sugar in maple syrup by the site-specific deuterium nuclear magnetic resonance (SNIF-NMR) method: 合作学习。 collaborative study.
已发布 PubMed: 流动注射donnan Donnan渗析-火焰原子吸收光谱法对甜味剂中的铅进行萃取和分析
已发布 PubMed:玉米糖浆的急性毒性和致突变性研究及其对 通便作用的评估。 Acute toxicity and mutagenicity study on branched corn syrup and evaluation of its laxative effect in humans.
已发布 PubMed:性成熟猪流产布鲁氏菌越橘株rb51的口服越橘接种。 Oral vaccination of sexually mature pigs with Brucella abortus vaccine strain RB51.
已发布 PubMed:金黄熊果nys-1的色素沉着突变体的减少产生多糖。 Polysaccharide production by a reduced pigmentation mutant of Aureobasidium pullulans NYS-1.
已发布 PubMed: 酸碱度 pH值对细菌结冷产生的影响。
已发布 PubMed:伏马毒素的控制 Control of fumonisin: 加工效果。 effects of processing.
已发布 PubMed:玉米糖浆中杜鹃红景天-德氏酵母共培养分批和补料分批生产类胡萝卜素。 Batch and fed-batch carotenoid production by Rhodotorula glutinis-Debaryomyces castellii co-cultures in corn syrup.
已发布 PubMed:毛细管气相色谱法鉴定苹果汁中的水解菊粉糖浆和高果糖玉米糖浆 Identification of hydrolyzed inulin syrup and high-fructose corn syrup in apple juice by capillary gas chromatography: pvm 4 PVM 4:1999.
已发布 PubMed:碳水化合物对雄性菲舍尔344大鼠的长期脂肪形成作用的描述。 Description of the long-term lipogenic effects of dietary carbohydrates in male Fischer 344 rats.
已发布 PubMed:犊牛犊中硫引起的脊髓灰质软化症。 Sulfur-induced polioencephalomalacia in stocker calves.
已发布 PubMed:牛麋布鲁氏菌流产菌株rb51的安全性。 Safety of Brucella abortus strain RB51 in bull elk.
已发布 PubMed:酪蛋白鞘氨醇单胞菌atcc 31461支持酪氨酸生产的能力。 Ability of casamino acids to support gellan production by Sphingomonas paucimobilis ATCC 31461.
已发布 PubMed:玉米糖浆婴儿肉毒杆菌中毒的风险。 Risk of infant botulism from corn syrup.
已发布 PubMed:运动前的碳水化合物和液体摄入 Pre-exercise carbohydrate and fluid ingestion: 热量对10 km跑步机跑步性能的影响 influence of glycemic response on 10-km treadmill running performance in the heat.
已发布 PubMed:饮食中果糖和镁之间的相互作用会对男性的宏观矿物质稳态产生不利影响。 The interaction between dietary fructose and magnesium adversely affects macromineral homeostasis in men.
已发布 PubMed:-葡萄糖和d-塔格糖对培养基和煮熟的火腿制品中细菌生长的影响。 Effect of L-glucose and D-tagatose on bacterial growth in media and a cooked cured ham product.
已发布 PubMed:氮源对分批生物反应器中生长的金黄芽孢杆菌支链淀粉生产支链淀粉的影响。 Effect of nitrogen source on pullulan production by Aureobasidium pullulans grown in a batch bioreactor.
已发布 PubMed:受水活度和温度影响的蛋粉中耐多药鼠 歐洲海濱草dt104的存活率。 Survival of multidrug-resistant Salmonella typhimurium DT104 in egg powders as affected by water activity and temperature.
已发布 PubMed:肠溶性奥美拉唑对马胃酸分泌的影响 Effects of orally administered enteric-coated omeprazole on gastric acid secretion in horses.
已发布 PubMed:固定化葡萄糖异构酶将葡萄糖异构化为果糖的动力学的广义线性化。 Generalized linearization of kinetics of glucose isomerization to fructose by immobilized glucose isomerase.
已发布 PubMed:仙人掌梨果 Cactus pear fruit: 天然甜味剂的新来源。 a new source for a natural sweetner.
已发布 PubMed:降低D-木糖异构酶的ph值 Lowering the pH optimum of D-xylose isomerase: 带负电残基突变的影响。 the effect of mutations of the negatively charged residues.
已发布 PubMed:液体甜味剂中细菌病原体和指示生物的命运。 Fate of bacterial pathogens and indicator organisms in liquid sweeteners.
已发布 PubMed:通过部分阻塞的过滤嘴吸烟的效果。 Effects of cigarette smoking through a partially occluded filter.
已发布 PubMed:咀嚼口香糖的胃肠道。 Chewing gum bezoars of the gastrointestinal tract.
已发布 PubMed:雷尼替丁对临床正常新生儿小马驹胃内酸碱度的影响 Effect of ranitidine on intragastric pH in clinically normal neonatal foals.
已发布 PubMed:溶剂和粘度对麦芽糖水解过程中葡糖淀粉酶限速产物释放步骤的影响。 Solvent and viscosity effects on the rate-limiting product release step of glucoamylase during maltose hydrolysis.
已发布 PubMed:长期饮食中添加L-精氨酸可预防与年龄相关的肾功能下降。 Long-term dietary supplementation with L-arginine prevents age-related reduction in renal function.
已发布 PubMed:含有市售保质期延长剂的煮熟鸡胸肉的微生物质量。 Microbiological quality of cooked chicken breasts containing commercially available shelf-life extenders.
已发布 PubMed:地衣芽孢杆菌的热稳定α-淀粉酶的晶体结构以1.7 a的分辨率精制。 Crystal structure of thermostable alpha-amylase from Bacillus licheniformis refined at 1.7 A resolution.
已发布 PubMed:口腔感觉对液体粘度的辨别。 Oral sensory discrimination of fluid viscosity.
已发布 PubMed:监测英国基于玉米的食品和其他谷物中的伏马毒素。 Surveillance of fumonisins in UK maize-based foods and other cereals.
已发布 PubMed:增强大鼠肠道的水分吸收和钠转运。 Enhancement of intestinal water absorption and sodium transport by glycerol in rats.
已发布 PubMed:分离的果糖吸收不良中果糖转运蛋白基因(glut5)的分子分析。 Molecular analysis of the fructose transporter gene (GLUT5) in isolated fructose malabsorption.
已发布 PubMed:β-d(+)葡萄糖-葡萄糖氧化酶-过氧化氢酶,用作抗氧化剂系统。 beta-D(+) glucose-glucose oxidase-catalase for use as an antioxidant system.
已发布 PubMed:葡萄糖异构酶的分子和工业方面。 Molecular and industrial aspects of glucose isomerase.
已发布 PubMed:由在乙醇釜馏物上作为氮源生长的金黄熊果支链淀粉生产支链淀粉。 Pullulan production by Aureobasidium pullulans grown on ethanol stillage as a nitrogen source.
已发布 PubMed:淀粉分解酶和淀粉衍生产品 Amylolytic enzymes and products derived from starch: 回顾。 a review.
已发布 PubMed:[含麦芽糊精的母乳食品替代品中的致龋性碳水化合物]。 [Cariogenic carbohydrates in maltodextrin-containing breast milk food substitutes].
已发布 PubMed:婴幼儿急性腹泻的营养管理 The nutritional management of acute diarrhea in young infants: 摄入碳水化合物的影响。 effect of carbohydrate ingested.
已发布 PubMed:浓缩菠萝油的标准数据。 Normative data for commercial pineapple juice from concentrate.
已发布 PubMed:固定来自a子属物种的D-木糖(D-葡萄糖)异构酶 Immobilization of D-xylose (D-glucose) isomerase from a Chainia species.
已发布 PubMed:阴离子交换液相色谱法测定蜂蜜的真伪 Determination of honey authenticity by anion-exchange liquid chromatography.
已发布 PubMed:流动注射库仑法同时测定玉米糖浆中的焦亚硫酸钠和淀粉。 Co-determination of sodium metabisulfite and starch in corn syrup by flow injection coulometry.
已发布 PubMed:微生物在生香和香精化学物质中的催化作用。 Microbial biocatalysis in the generation of flavor and fragrance chemicals.
已发布 PubMed:碳水化合物成分对体液平衡的影响 Effect of carbohydrate composition on fluid balance, 胃排空 gastric emptying, 和运动表现。 and exercise performance.
已发布 PubMed:雷尼替丁对实验性小马胃溃疡的愈合作用 Effect of ranitidine on healing of experimentally induced gastric ulcers in ponies.
已发布 PubMed:高果糖玉米糖浆的高速色谱分析,用于过程监控。 High-speed chromatographic analysis of high-fructose corn syrup for process monitoring.
已发布 PubMed:跑步机在加热期间在特定时间间隔内碳酸饮料和非碳酸饮料的影响。 Effects of carbonated and noncarbonated beverages at specific intervals during treadmill running in the heat.
已发布 PubMed:硫糖铝对小马驹亚临床胃溃疡的愈合作用 Effect of sucralfate on healing of subclinical gastric ulcers in foals.
已发布 PubMed:静脉和口服己酮可可碱在马体内的药代动力学处置。 Pharmacokinetic disposition of intravenous and oral pentoxifylline in horses.
已发布 PubMed:液相色谱法检测添加到纯橙汁中的各种廉价甜味剂。 Liquid chromatographic detection of a variety of inexpensive sweeteners added to pure orange juice.
已发布 PubMed:肉碱和大豆油对新生猪和年幼猪的生产性能以及氮和能量利用的影响。 The effect of L-carnitine and soybean oil on performance and nitrogen and energy utilization by neonatal and young pigs.
已发布 PubMed:对马拉硫磷的即刻和迟发型超敏反应。 Immediate and delayed type hypersensitivity to malathion.
已发布 PubMed: 体中某些碳水化合物溶液的肠道吸水率。 Intestinal water absorption from select carbohydrate solutions in humans.
已发布 PubMed:使用营养支持配方作为mri的胃肠道造影剂。 Use of nutritional support formula as a gastrointestinal contrast agent for MRI.
已发布 PubMed:豆混合饮食中治疗秘鲁儿童急性水样腹泻的效果。 Effect of inclusion of beans in a mixed diet for the treatment of Peruvian children with acute watery diarrhea.
已发布 PubMed:利福平在马中的处置 Rifampin disposition in the horse: 年龄和口服方法的影响。 effects of age and method of oral administration.
已发布 PubMed:果糖影响 类的矿物质平衡 Mineral balances in humans as affected by fructose, 高果糖玉米糖浆和蔗糖。 high fructose corn syrup and sucrose.
已发布 PubMed:肠道吸收铜 Intestinal absorption of copper: 碳水化合物的影响。 influence of carbohydrates.
已发布 PubMed:[碳水化合物结构对葡萄糖利用和脂质生物合成的影响 [Effect of carbohydrate structure on glucose utilization and biosynthesis of lipids, 蛋白质和大鼠胰高血糖素]。 proteins and glucagon in rats].
已发布 PubMed:营养不良的儿童通过新的肠内喂养进行饮食管理。 Dietary management of malnourished children with a new enteral feeding.
已发布 PubMed:通过蛋白质工程提高葡萄糖异构酶的热稳定性。 Enhancing the thermostability of glucose isomerase by protein engineering.
已发布 PubMed:沃克猎犬幼犬腓骨和胫骨橙花病的流行病 An epizootic of peroneal and tibial neuropathy in Walker Hound pups.
已发布 PubMed:饮用含阿斯巴甜或高果糖玉米糖浆加糖的 对食物摄入和体重的影响。 Effect of drinking soda sweetened with aspartame or high-fructose corn syrup on food intake and body weight.
已发布 PubMed:哺乳期果糖消耗对母猪和垫料性能以及母猪血浆成分的影响。 Effect of fructose consumption during lactation on sow and litter performance and sow plasma constituents.
已发布 PubMed:良好控制的niddm患者的冷冻甜点和血糖反应。 Frozen desserts and glycemic response in well-controlled NIDDM patients.
已发布 PubMed:高果糖(90%)玉米糖浆对血浆葡萄糖的影响 Effects of high-fructose (90%) corn syrup on plasma glucose, 胰岛素 insulin, 和非胰岛素依赖性糖尿病和正常 的c肽。 and C-peptide in non-insulin-dependent diabetes mellitus and normal subjects.
已发布 PubMed:[使用富含L-蛋氨酸大豆配方在马拉斯莫斯中进行营养恢复]。 [Nutritional recovery in marasmus using soy formula enriched with L-methionine].
已发布 PubMed:美国婴儿肉毒杆菌中毒的危险因素。 Risk factors for infant botulism in the United States.
已发布 PubMed:静脉注射或反复管饲后母马体内的酮康唑的体液和子宫内膜浓度。 Body fluid and endometrial concentrations of ketoconazole in mares after intravenous injection or repeated gavage.
已发布 PubMed:固定化葡萄糖异构酶热失活的机理。 Mechanism of thermoinactivation of immobilized glucose isomerase.
已发布 PubMed: 硫糖铝和雷尼替丁对实验性苯丁but but中毒的小马的保护作用。
已发布 PubMed:木薯品种和加工对幼儿能量和蛋白质消化吸收的影响。 Effects of cassava variety and processing on energy and protein digestibility and utilization by young children.
已发布 PubMed:蛋黄酱用于确定一些食物中毒细菌。 Egg yolk paste for determining some food poisoning bacteria.
已发布 PubMed:籽粒a菜和玉米ama菜混合物对幼儿的营养价值 Nutritional value for young children of grain amaranth and maize-amaranth mixtures: 加工效果。 effects of processing.
已发布 PubMed:酶法生产在乙醇水溶液中含有55%果糖的高果糖玉米糖浆(hfcs)。 Enzymatic production of high fructose corn syrup (HFCS) containing 55% fructose in aqueous ethanol.
已发布 PubMed:妊娠后期和哺乳期母猪饲喂脂肪或果糖的效果。 Effects of feeding sows fat or fructose during late gestation and lactation.
已发布 PubMed:果糖对肉鸡雏鸡生产性能的影响 Effect of dietary fructose on broiler chick performance.
已发布 PubMed:所选碳水化合物饮料对自行车性能和糖原使用的影响。 Influence of selected carbohydrate drinks on cycling performance and glycogen use.
已发布 PubMed:用于治疗遗传性代谢疾病的选定肠溶产品和碳水化合物模块的重量克分子渗透压浓度。 Osmolalities of selected enteral products and carbohydrate modules used to treat inherited metabolic disorders.
已发布 PubMed:食品添加剂和污染物。更新。 Food additives and contaminants. An update.
已发布 PubMed:薄层色谱法测定谷物加工产品中的脱氧雪腐烯醇。 Thin layer chromatographic determination of deoxynivalenol in processed grain products.
已发布 PubMed:蔗糖的影响 The effects of sucrose, 果糖 Fructose, 和非果糖依赖性糖尿病患者的高果糖玉米糖浆餐对血浆葡萄糖和胰岛素的影响。 and high-fructose corn syrup meals on plasma glucose and insulin in non-insulin-dependent diabetic subjects.
已发布 PubMed:液相色谱法分离丹磺酰肼衍生的寡糖 Separation of dansyl hydrazine-derivatized oligosaccharides by liquid chromatography.
已发布 PubMed:玉米糖浆在龋齿中的龋齿诱导作用 [Caries-inducing activity of corn syrup in experimental dental caries].
已发布 PubMed:饲喂果糖或葡萄糖日粮的母猪的产奶量,乳成分和增重。 Yield and composition of milk and weight gain of nursing pigs from sows fed diets containing fructose or dextrose.
已发布 PubMed:血糖反应 Response of plasma glucose, 果糖和胰岛素可以使泌乳母猪的日粮葡萄糖和果糖含量降低。 fructose and insulin to dietary glucose and fructose in the lactating sow.
已发布 PubMed:糖的碳水化合物组成。 Carbohydrate composition of candy bars.
已发布 PubMed:玉米糖浆糖 Corn syrup sugars: 婴儿急性腹泻的体外和体内消化率和临床耐受性。 in vitro and in vivo digestibility and clinical tolerance in acute diarrhea of infancy.
已发布 PubMed:固定化的两种酶系统(真菌α-淀粉酶/葡糖淀粉酶)及其在连续生产高转化率含麦芽糖的玉米糖浆中的用途。 An immobilized two-enzyme system (fungal alpha-amylase/glucoamylase) and its use in the continuous production of high conversion maltose-containing corn syrups.
已发布 PubMed:验证苹果汁的真实性。 Verification of authenticity of apple juice.
已发布 PubMed:质谱法13c / 12c测定可检测橙汁中的高果糖玉米糖浆 Mass spectrometric 13C/12C determinations to detect high fructose corn syrup in orange juice: 合作学习。 collaborative study.
已发布 PubMed:营养液重量克分子渗透压浓度对尤加坦小型猪血浆和水和碳水化合物平衡的影响 Effects of osmolality of liquid nutrient diets on plasma equilibration of water and carbohydrate in Yucatan miniature swine.
已发布 PubMed:非糖依赖型糖尿病患者的果糖,高果糖玉米糖浆餐后血浆葡萄糖和胰岛素水平升高。 Plasma glucose and insulin after fructose an high-fructose corn syrup meals in subjects with non-insulin-dependent diabetes mellitus.
已发布 PubMed:与大麦水配方有关的营养不良 Malnutrition associated with a formula of barley water, 玉米糖浆 corn syrups, 和全脂牛奶。 and whole milk.
已发布 PubMed:渗透压降低的元素配方的营养价值。 Nutritive value of elemental formula with reduced osmolality.
已发布 PubMed:甘油三酸酯综合浓度 Triglyceride integrated concentrations: 饮食碳水化合物的来源和数量变化的影响。 effect of variation of source and amount of dietary carbohydrate.
已发布 PubMed:新生犊牛口服碳水化合物的可用性。 Availability of oral carbohydrates to neonatal calves.
已发布 PubMed:粒状羟基磷灰石色谱分离玉米糖浆中的麦芽五糖 Isolation of maltopentaose from corn syrup by chromatography on granulated hydroxylapatite.
已发布 PubMed:婴儿期营养性贫血的筛查和预防。对食品强化的前瞻性研究。 Screening and prevention of nutritional anemia during infancy. A prospective study of food fortification.
已发布 PubMed:蜂蜜中的碳13 /碳12比相对均匀。 Carbon-13/carbon-12 ratio is relatively uniform among honeys.
已发布 PubMed:信 Letter: 使用高果糖玉米糖浆作为甜味剂。 The use of high-fructose corn syrup as a sweetener.
已发布 PubMed:无纤维半合成日粮中不同比例的脂肪和蛋白质对猪尾猴(猕猴)粪便输出的影响。 Effect of varying ratios of fat and protein in fiber-free semisynthetic diets on fecal output of pig-tailed monkeys (Macaca nemestrina).
已发布 PubMed:[腹泻婴儿的牛奶喂养中的溶质电荷]。 [Solute charge in milk feeding of babies with diarrhea].
已发布 PubMed:评估各种纤维素物质作为化学和能源的经济因素。 Economical factors in the assessment of various cellulosic substances as chemical and energy resources.
已发布 PubMed:牛宫颈粘液用于妊娠试验的用途 [Usefulnes of cervical mucus of cattle for pregnancy tests].
已发布 PubMed:将不同葡萄糖当量添加到各种葡萄汁中的玉米糖浆的可发酵性。 Fermentability of corn syrups with different dextrose equivalents added to various grape juices.
已发布 PubMed:[玉米糖浆作为包埋微观制剂的介质]。 [Corn syrup as a medium for embedding microscopic preparations].
已发布 PubMed:酸酶转化玉米糖浆的婴儿喂养。 Acid-enzyme converted corn syrup in infant feeding.
 
笔记 Notes:
tsca tsca定义2008 : 通过酸或酶作用水解玉米淀粉而获得的复合物混合物。它主要由d-葡萄糖组成 a complex combination obtained by the hydrolysis of cornstarch by the action of acids or enzymes. it consists primarily of d-glucose, 麦芽糖和麦芽糖糊精。 maltose and maltodextrins.
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